Phnom Penh Restaurant in Auckland Menu

ENTREE ENTREE
  • Satay Chicken $7.50
    • Chicken skewer served with satay peanut sauce
  • Cambodia Fish Cake $5.90
    • White fish blended with lemon grass, long bean and Cambodia spices.
  • Spring Roll $7.50
    • Crispy spring roll with moist and succulent minced pork.
  • Money Bag $7.50
    • Deep fried wonton with minced chicken and prawn filling.
  • Prawn Twister $6.50
    • Succulent prawn wrapped in crispy pastry.
  • Squid Ring $6.50
    • Crispy salt and black pepper squid ring served with sweet chilli sauce.
  • Gari Puff $7.50
    • Minced chicken mixed with spices, potato, onion wrapped in puff pastry.
  • Chips $4.90
    • with aioli
  • Kumara Chips $5.90
    • with aioli
  • Garlic Bread $2.5
  • Mix Entree $7.50
BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Phnom Penh Breakfast $14.90
    • Toast, bacon, hash brown, egg, sausage, tomato and baked bean.
  • Portobello Mushroom Breakfast $14.90
    • Toast, bacon, hash brown, egg, saugage, tomato and portabello mushroom.
  • Egg on Toast $6.90
    • Two eggs with toast.
  • Mince on toast $10.90
    • Homemade mince served with toast and fried egg.
  • Salmon Omelette $13.90
    • Salmon, spinach and tomato.
  • Bacon Omelette $12.90
    • Bacon, cheese and onion.
  • Chicken Omelette $12.90
    • Chicken, spinach and bacon.
  • Egg Benedict $15.90
    • with fresh salmon fillet Served on toasted bagel with either grilled salmon fillet or bacon. Topped with soft poached egg and hollandaise sauce.
  • Egg Benedict $13.50
    • with Bacon Served on toasted bagel with either grilled salmon fillet or bacon. Topped with soft poached egg and hollandaise sauce.
  • Cheesy Chicken Meal $15.50
    • Grilled chicken fillet top with cheese on toasted French stick. Served with salad, chip and homemade aioli.
  • Salmon Brunch $16.90
    • Grilled salmon fillet served chip and salad.
  • BLAT $13.50
    • Bacon, lettuce, avocado and tomato with bagel. Served with a side of chip and aioli.
  • CLAT $15.50
    • Chicken, lettuce, avocado, tomato and bacon with bagel. Served with a side of aioli.
SOUP SOUP
  • Tom Yum Goong $10.50
    • either with seafood Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
  • Tom Yum Goong $11.50
    • either with prawn Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
  • Tom Yum pla $11.50
    • Hot and spicy fillet of fish soup with fresh herbs, mushroom and coriander.
  • Tom Kha Gai $ 10.50
    • Coconut milk chicken soup with fresh herbs, mushroom and coriander.
  • Wonton Soup $10.90
    • Chicken, prawn and snapper minced in a soft and succulent wonton pastry.
  • Laksa Noodle $11.90
    • Soup with either chicken, beef
  • Laksa Noodle $13.90
    • Soup with seafood Laksa soup with egg noodle, egg and your choice of meat.
MAINS CURRY MAINS CURRY
  • Massaman Curry Lamb $17.90
    • Slow cooked of Massaman lamb curry with onion, potato, carrot and crisp shallot.
  • Saraman $13.90
    • Cambodia beef stew with creamy coconut sauce served with either rice or toasted French stick.
  • Red Curry $13.90
    • with chicken, pork, prawn or seafood.
  • Red Curry $15.90
    • Cambodia red curry with your choice of meat and vegetables.
Yellow Curry >> Chicken cooked in Thai yellow curry, potato, carrot, onion, and crisp shallot. Served with rice. Yellow Curry >> Chicken cooked in Thai yellow curry, potato, carrot, onion, and crisp shallot. Served with rice.
  • Green Curry $13.90
    • Chicken cooked in Thai yellow curry, pork, beef, prawn.
  • Green Curry $15.90
    • with seafood Green curry with eggplant, broccoli, bamboo shoot and green peas. Served with rice.
Red Curry Duck >> Duck, peas, pineapple,lychee, grape and capsicum in red curry paste. Red Curry Duck >> Duck, peas, pineapple,lychee, grape and capsicum in red curry paste.
  • Mango Curry $14.90
    • with Chicken, Beef or Pork With your choice of meat and vegetables in a mango curry sauce.
STIR FRY STIR FRY
  • Chicken Cashew Nuts $14.90
    • Stir friend chicken with chill paste, broccoli, mushroom, onion, carrot and cashew nut. Served with rice.
  • Satay Chicken on Rice $12.90
    • Stir fried chicken and vegetables in satay sauce.
  • Chha Khnei $12.90
    • Stir fried either chiken or pork with ginger and vegetables, served with rice.
  • Beef Oyster Sauce > Stir fried beef with mushroom and broccoli in a light oyster sauce. Served with rice. $12.90
  • Sweet and Sour $12.90
    • with pork, Chicken Stir fried with your choice of meat and vegetables in a sweet and sour sauce. Served with rice.
  • Sweet and Sour $17.90
    • with Snapper Stir fried with your choice of meat and vegetables in a sweet and sour sauce. Served with rice.
Garlic Duck >> Stir fried duck with garlic and vegetables. Garlic Duck >> Stir fried duck with garlic and vegetables.
  • Seafood hot plate $18.90
    • Mixed seafood and vegetable on hot plate. Served with rice.
  • Black Pepper Beef $16.90
    • Beef or lamb stir fried with onion in black pepper sauce. Served on a hot plate.
  • Black Pepper Beef $18.90
    • Lamb Beef or lamb stir fried with onion in black pepper sauce. Served on a hot plate.
Lok Lak >> Cambodia style stir fried scotch fillet top with soft fried egg. Served with rice and lemon & black pepper sauce. Lok Lak >> Cambodia style stir fried scotch fillet top with soft fried egg. Served with rice and lemon & black pepper sauce.
  • Pad See Ew $13.90
    • with Chicken, Beef, Pork Rice noodle with egg, spring onion, vegetables and bean sprout.
  • Pad See Ew $15.90
    • prawn or Seafood Rice noodle with egg, spring onion, vegetables and bean sprout.
  • Bai Chha $13.90
    • with Chicken Cambodia style fried rice with egg and vegetable.
  • Bai Chha $15.90
    • Prawn Cambodia style fried rice with egg and vegetable.
  • Pineapple Fried Rice $13.90
    • with Chicken, beef Thai style fried rice with your choice of meat, vegetable, pineapple and egg. Topped with cashew nut.
  • Pineapple Fried Rice $15.90
    • Prawn or Seafood Thai style fried rice with your choice of meat, vegetable, pineapple and egg. Topped with cashew nut.
  • Nasi Goreng $16.90
    • with prawn Indonesian influence fried rice with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
  • Mee Goreng $13.90
    • with chicken, pork, beef Indonesian influenced stir fried egg noodle with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
  • Mee Goreng $15.90
    • Prawn or Seafood Indonesian influenced stir fried egg noodle with sweet chilli paste, coriander and spring onion. Topped with a soft fried egg.
TRADITIONAL MAINS TRADITIONAL MAINS
  • Larb Sach Mon $13.90
    • Chicken breast minced cooked with lime juice, chilli and Cambodia herbs and salad.
  • Tamarind Fish $17.90
    • Crisp fillet snapper coated with chilli tamarind sauce and lime leaves.
  • Amok $18.90
    • (a very popular traditional Cambodia dish) Steam fillent snapper and spinach in coconut sauce with Cambodia herbs and spices.
  • Lemongrass Lamb $14.90
    • Marinated lamb with lemongrass served with a side of seasonal green salad and traditional pickle carrot.
  • Chicken Macadamia Nut $15.90
    • Deep fried chicken served on steam vegetables and top with homemade sauce and macadamia nut.
  • Steamed Snapper $17.90
    • Steamed fillet snapper with ginger and lemon. Topped with homemade mild sweet chilli sauce.
A LITTLE FURTHER WEST A LITTLE FURTHER WEST
  • Scotch Fillet $17.90
    • Grilled scotch fillet steak served with a side of seasonal green salad, steamed vegetables and top with creamy mushroom sauce.
  • Steak and Mushroom $17.90
    • Grilled sirloin steak served with a side of seasonal green salad, Portobello mushroom, potato and topped with gravy sauce.
  • Sirloin Steak $17.90
    • Sirloin steak, chips and eggs served with either a side of creamy mushroom or a seasonal green salad.
Fish and Chips Meal >> with either Hoki $11.90 or  Snapper $18.90 Crispy battered fish served with chips, salad and homemade aioli. Fish and Chips Meal >> with either Hoki $11.90 or Snapper $18.90 Crispy battered fish served with chips, salad and homemade aioli.
  • Phnom Penh Chicken Salad $14.50
    • Grilled chicken breast served on a season green salad topped with aioli and toasted French stick.
  • Chicken Cutlet $14.90
    • Crispy chicken cutlet served with steamed rice.
  • Grilled Chicken Salad $14.50
    • Grilled chicken served on a fresh seasonal green salad.
  • Seafood Salad $14.50
    • Scallop, prawn, squid and mussel on a fresh seasonal green salad.
  • Cambodia Lamb Salad $16.50
    • Grilled Lamb, with fresh summery lime dressing and fresh herbs. Served on a fresh seasonal green salad.
  • Lamb Salad $16.50
    • Grilled lamb served on a fresh seasonal green salad. Topped with cashew nut and honey mustard.
  • Thai Beef Salad $15.90
    • Thai inspired salad, grilled slice beef cooked with sweet chilli paste, lime juice, tomato, cucumber, coriander and spring onion served with salad.
  • Salmon Salad $16.90
    • Grilled salmon fillet served on a fresh green salad with tangy orange dressing. Topped with honey mustard sauce.
  • Plah Salmon $16.90
    • This is a fresh summery salmon salad inspired by Thai flavour; served with grilled marinated salmon fillet topped with mild chilli lime juice and fresh herbs served with salad.
  • Salmon Fillet Meal $16.90
    • Grilled fresh salmon fillet served on a bed of steamed vegetables and topped with hollandaise sauce. Served with toasted French stick.
BURGER (All burgers are served with a side of chips and homemade aioli) BURGER (All burgers are served with a side of chips and homemade aioli)
  • Steak And Egg Burger $16.50
  • Classic Chicken Mayo $10.90
  • Chicken honey Mustard $10.90
  • Beef Burger $10.90
  • Fish Burger $10.90
  • Chicken, Bacon & Avocado $12.90
  • Satay Chicken Burger $10.90
VEGETARIAN VEGETARIAN
  • Vegetarian Brunch $14.90
    • Portobello mushroom served with spinach, poached egg and hash brown topped with hollandaise sauce.
  • Tofu and Egg Fried Rice $13.90
    • Vegetarian style fried rice with mixed vegetable and tofu. Topped with cashew nuts.
Vegetarian Green Curry >> Green curry with mixed vegetable, eggplant, broccoli bamboo shoot and peas. Served with rice. Vegetarian Green Curry >> Green curry with mixed vegetable, eggplant, broccoli bamboo shoot and peas. Served with rice.

Nearby Sample Menus

  • Nuggets $6.99
    • 9 Pack
  • 1 Fish $2.50
  • Supreme Burger Burger $6.50/Combo $8.99
    • Chicken fillet, tomato, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
  • Snack Box $4.90
    • 1 drum + 1 reg fries + 1 pepsi can
  • Chicken Fillet Burger Burger $5.50/Combo $7.99
    • Chicken fillet, lettuce, mayo, combo reg fries & 1 pepsi can
  • Upsize $1.00
    • reg fries to large fries
  • Chicken Wings $6.99
    • 6 Pack
  • 1 Drum $2.50
  • Deep Fried Banana $1.60
  • 8 Fish
  • $1 Chips
  • $4 Chips
  • Egg Burger $3.90
  • Deep Fried Moro Bar $2.80
  • Potato Fritter $0.90
  • Snapper Burger $6.90
  • 48. PAD THAI
    • Stir fried noodle with egg, tofu, bean sprouts, chive and crushed peanut
  • 44. YUM SAM GROB $12.50
    • A good combination of deep fried fish fillet, prawn, squid, chicken meat, cashew nuts and seasoning with lemon juice, fish sauce, fresh chilli and green apple
  • PRAWNS, FISH, SCALLOP OR SEAFOOD $24.50
  • 34. PHUKET ISLAND $22.50
    • Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce
  • LAMB $19.50
  • CHICKEN, BEEF, PORK OR COMBINATION $17.50
  • 65. CASHEW NUT DUCK $25.50
    • Stir fried roasted duck meat, broccoli, capsicum, onion, carrot with chilli paste topped with cashew nuts
  • 16. GANG PA
    • Thai curry country style with herbs and mixed vegetables (no coconut milk)
  • Ocean Platter $79.90
    • Small portions from five of the menus seafood dishes
  • Ploughman's Platter $25.90
    • Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
  • Garlic & Herb Bread (V) $8.90
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Chicken Kiev Burger $23.90
    • Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
  • Meat Balls – 5 PCS $16.90
    • Tomato basil sauce, parmesan cheese
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Masterstock Beef Cheek (GF) $34.90
    • Grilled onion mash, green pea, grilled pepper, red wine jus
  • 1/2 dozen chicken nugget $3.50
  • Chicken (pure chicken meat) $4.50
  • Steak & egg burger $4.80
  • 2Fish + 2 Sausages + Chicken Nuggets $10.00
  • 3 Chicken Pieces+ 3 Potatoes + 3 Sausages $15.00
  • Ham $2.50
  • Ham & pineapple $3.30
  • Cheese onion ball $1.00
  • -Chef's special
  • -Chala masala
  • -Dal makhani
  • Vegetarian dishes $7.90
  • Raita $2.00
  • -Butter chicken
  • Garlic naan $2.50
  • Tandoori roti / Butter naan $2.50
  • Lemon Tart $12.50
  • Hawaiian $15.50
    • Shaved ham w fresh pineapple
  • House Coleslaw $7.50
  • Marinated Lamb Loin $29.50
    • Served with creamed leek & parmentier potatoes
  • Pan Fried Fish of the Day Market Price
    • Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • Thai Fish Cakes $17.50
    • With a cucumber salad and Thai dipping sauce
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
  • Bacon $16.90
  • Soup of the Day $10.90
    • (ask your server for today's choice) Served with your choice of bread
  • Beef Burger $16.50
    • Home style beef patty, cheese, salad, aioli, tomato relish & fries
  • Medium Portion $14.90
  • 1 for $1.50
  • Calamari Salad $16.90
    • Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
  • Please ask our server for today's special
  • Wonton with Noodles & BBQ pork $9.50
  • Spring Roll or Curry Roll $1.80
  • Pork $10.80
  • Steak Burger $4.20
  • Hamburger $2.50
  • Steamed Dumplings (20) $12.00
  • Fish Cake $2.00
  • Chicken Mushrooms & Veges $11.50
  • Beef $13.00
  • -Teriyaki salmon $14.00
  • Teriyaki chicken $12.00
  • Takoyaki $0.80
  • Steamed rice stir-fry vegetable
  • Katsu chicken $13.00
  • tuna mayonnaise
  • -Chicken katsu $13.00
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
  • Mixed leaf side salad $7
    • with honey, lemon & herb dressing
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Ham, Cheese & Tomato Pizza $9.9
    • homemade pizza topped with mozzarella cheese, ham & tomato
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
  • Tawa (Veg/Chicken) $16.90
    • Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
  • Kachumber / Mix / Indian Salad $5.50
  • Samosa $5.90
    • Pastry stuffed with spicy potatoes & peas
  • Fish Tikka Half $10.00 Full $18.50
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
  • Aachari (Paneer / Chicken) $12.50
    • Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
  • Gulab Jamun $6.50
  • Bhindi Do Pyaza $16.90
    • Dry okra cooked in fresh coriander , sliced onion, Indian herbs and spices in punjabi style
  • Malai Tikka Half $10.00 Full $18.50
    • Tender Chicken Fillets Marinated in cashew nuts, fresh cream, garlic, ginger & cheese Cooked in charcoal tandoori oven
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Tomatoes $3.00
  • Bacon $4.00
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Seasonal fruit, spiced yoghurt $15.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Deep Fried Prawn Twisters
  • Tofu And Seafood
  • Mini Spring Rolls
  • Sliced Pork Fried (Noodle/Rice)
  • Hokkien Fried Noodle/Rice
  • Black Pepper Beef
  • Deep Fried Tofu
  • Garlic Pork Rib Pieces (With Bone)
Phnom Penh Restaurant

Phnom Penh Restaurant

location

Address

26 Coronation Road, Mangere Bridge, Auckland, 2022, New Zealand

phone

Phone

096363586

clock

Opened hours

Mon 10 AM to 10 PM Tue Closed Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Mastercard ,  Visa ,  Cash

Location
26 Coronation Road, Mangere Bridge, Auckland, 2022, New Zealand
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