Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
poached fried or scrambled free-range eggs on toasted ciabatta
Fresh Fruit Salad (GF)(V) $9.50
topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Eggs your style on toast $8.50
Toasted muesli with fruit, yogurt, and a berry compote $9.50
Soup of the Day $13.50
served with toasted ciabatta
Long Bay Creamy Mushrooms on toast V $16.50
portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
Pancakes $16.50
served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
EGGS BENEDICT GF $19.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
Warmed Wild Wheat sourdough with Organic avocado oil
La Farm $42.00
Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Groove in the Grapes $42.00
New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Piatto Pizzas $12
I Sea Land $42.00
King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo