Piknic Cafe in Auckland Menu

PICNIK CAFE MENU PICNIK CAFE MENU
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • -Salmon $19.50
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • -Add bacon $5.00
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Adds on
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00

Nearby Sample Menus

East Street Takeaways (sample menu)
  • Banana Fritter $1.20
  • Ham Burger $2.60
  • Mussel Fritter $2.50
  • Bacon Egg $3.80
  • Hawaiian Burger / Mushroom Burger $4.50
  • -Seafood or Prawns $12.50
  • Chips $2.20
  • Cheese $2.60
Eden Kebab (sample menu)
  • Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
  • Lamb Kebab / Chicken Souvlaki (Spicy) / Cajun Chicken Kebab / Satay Kebab / Chicken Works (Mushrooms & Capsicum) / Cajun Chicken $11.00
  • Chicken Kebab / Calamari Kebab / King Prawns Kebab $10.00
  • Lamb Curry $14.00
  • Super Kebab Combo $17.00
  • Meat $3.00
  • Cheese / Hummus / Sauce $1.00
  • Garlic bread with hummus $8.00
Southmall Fisheries (sample menu)
  • FISH BURGER $3.90
  • MUSSEL $0.80
  • 3 Pieces if Fish of the Day
  • 1 Portion of Chips
  • FISH CAKES $2.00
  • HOT DOGS $1.60
  • OYSTERS $1.30
  • 2 Portions of Chips
The Fish & Chip Shop (sample menu)
  • -3 Potato Fritters
  • -4 Potato Fritters
  • Crumbs add $0.70 extra. Please advice deep fried or pan fried
  • Scallop $2.00
  • - full box $13.50
  • FRESH Salt & Pepper Squid
  • Mussel Fritter (Homemade) $3.50
  • -6 Oysters & Chips NA
The Garden Shed (sample menu)
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Skillet Apple Pie $14.90
    • Baked to order with vanilla bean ice cream
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • -Add skinny chips $4.00
  • -Add Toasted freedom loaf $4.00
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • Caramelised Heirloom Carrots, Sauteed Asparagus, Skinny Chips, Summer Salad, Potato Puree $6.90 ea
  • -Add skinny chips $4.00
Parkside Cafe & Vietnamese Cuisine (sample menu)
  • Spicy Vietnamese lotus stem salad $14.50
    • w roasted peanut, Vietnamese mint
  • Fried Vietnamese spring roll $9.00
  • Omelette $17.00
    • 5 Grain w your choice of up to 3 fillings
  • Roasted eggplant stuffed with pork mince served in tomato sauce $17.50
  • Slow Cooked Red wine Beef stew $16.00
    • w baguette
  • Sweet Corn Fritter $17.50
    • Free range bacon, poached egg & hollandaise
  • Toast and Preserves $6.00
    • your choice of ciabatta ,5 grain, brioche or gluten free toast
  • Bruschetta $18.00
    • Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
Ko & Ki Sushi (sample menu)
  • Beef $13.90
  • Vege (free miso) $10.90
  • Salmon salad $9.00
  • -15 pcs $20.00
  • Eel roll $9.00
  • California roll $9.00
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • Teriyaki chicken on rice $7.50
Westgate Foodhall (sample menu)
  • -With Tofu $10.50
  • ●Butter Chicken
  • Chicken Pita $11.00
    • Salad chicken with sauce in pita bread
  • ●Pad Kaprow
    • Stir fried minced chicken with basil, leaves, chilli and vegetables
  • -Mix Seafood or Prawns $14.50
  • -Vegetarian $8.50
  • -Vegetarian $9.50
  • -Mix Seafood or Prawns $14.50
Pearl Garden Dim Sim Restaurant (sample menu)
  • Prawn wonton Soup $9
    • pastry pockets or prawn in a clear chicken broth
  • Steamed Snapper $38.5
    • hauraki gulf snapper steamed with ginger and spring onion with sweet soya sauce
  • Chicken and Sweet Corn $8
    • traditional chinese styled soup with minced nz chicken with creamed corn combined and egg white
  • Chun Chiew Chicken $25
    • pearl gardens specialty nz chicken thingh fillets tossed in our secret pearl garden spices
  • Vegetarian Delight $23
    • a mixture of fresh seasonal vegetables with tofu, shiitake mushrooms, wood fungus and bamboo shoots
  • Prawn Crackers $7
    • chinese styled prawn flavored crackers
  • Combination Fu Yung $25
    • chinese style omelette made with beef,chicken,bbq pork & mixed vegetables
  • Crab Meat And Sweet Corn $9
    • traditional chinese styled soup with fresh crabmeat and creamed corn combined with egg white
Big Little Grill (sample menu)
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Grilled Meat & Seafood
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Wedges $7.00
  • Mix grill platter $18.00
  • Succulent Lamb $9.00
  • Skewers on Rice
    • Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
  • Prawns $16.00
Sugar Plum Kitchen (sample menu)
  • Bacon & eggs $18.00
    • with sauteed potato & toasted artisan bread
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Chicken Nuggets+ fries $8.50
  • Brioche French Toast $18.00
    • with grilled banana, bacon strawberry preserve whipped cream & maple syrup
  • Hoisin Pulled Pork Burger $19.00
    • with salad on a brioche bun served with fries
  • Extra Filligs $1.50
  • kids Bacon & egg $12.00
    • with sauteed potato & a slice of toast
  • Corn Feta, Herb Fritter $19.00
    • w crispy bacon salad & relish
Servo licenced cafe (sample menu)
  • Creamy mushroom $5.50
  • Avocado $3.00
  • Roast Garlic & Onion Jam Pizza $11.90
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Toasted Bagels or Toast $10.50/$13.50
    • Basil pesto, cream cheese & sliced tomato or with bacon
  • Eggs Benedict $3.50
    • extras add
  • Sausage $3.00
  • Bacon $3.00
That's Thai (sample menu)
  • Jumbo Size Fish $16.00
  • Panang Curry $11.50
  • Sizzling Seafood $12.90
  • Thai Fish Cake $4.50
    • For 5
  • Stir Fried with Thai Peanut Sauce $11.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Spring Rolls $5.50
    • 3 pcs
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Blake Street Cafe (sample menu)
  • Toasted Lox Bagel
  • Gourmet Savoury Mince
  • Chicken Burger
  • Cinnamon Brioche
  • Blake Street Pasta of the Day
  • Eggs Benedict
  • Pulled Pork
  • Homemade Honey Toasted Muesli,
Nitefun 98 Bar & Restaurant (sample menu)
  • Ox Tongue x2 $4.00
  • Wedges $8.00
  • Spicy salted Fish fillet $20.00
  • Chicken Kidneys $1.50 each /or 5 for $6.00
  • Sizzling Chicken in black pepper sauce $20.00
  • Fish fillet & tofu casserole $20.00
  • Preserved Meat clay pot $12.00
  • Japanese Style Beef Piece $13.00
Piknic Cafe

Piknic Cafe

location

Address

82 Beach Road, Castor Bay, Auckland

phone

Phone

094106886

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Serves Organic Food ,  Kid Friendly ,  Seating ,  Cards accepted

Location
82 Beach Road, Castor Bay, Auckland
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