Piknic Cafe in Auckland Menu

PICNIK CAFE MENU PICNIK CAFE MENU
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • -Salmon $19.50
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • -Add bacon $5.00
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Adds on
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00

Nearby Sample Menus

  • Bai-top shell with noodle salad $32
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Mussel pot with vege broth $24
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Spicy seafood pot stew $35
  • Yellow peach and cherry on ice $19
  • Grilled dried squid $24
    • deep fried file fish with peanut
  • Cockle pot with vege broth $24
  • 1/2 chicken $6.50
  • ●deep fried
  • Sausage / crab sticks / mussel / oyster $1.30
  • Bami gorang $12.00
    • with meats, veggies & noodles
  • All extras $1.00
  • Steak / chicken $10.50
  • Sausage $8.50
  • Tomato / pineapple / mushroom $3.00
  • -With salmon $19.90
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • Relish, aioli, hollandaise, etc $1.00
  • Garden salad / French fries $6.50
  • Potato wedges $7.50
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • Harissa chick $13.20
    • Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
  • Pacific pita $12.60
    • Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
  • Falafel side $8.20
    • Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
  • -lamb $15.80
  • Crips chick $12.60
    • Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Gluten free pita $13.80
    • Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
  • Takeout sauce $1.00
  • Curly fries $9.00
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • FISH FINGERS $11.50
    • with fries & petit salad
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • Fries $8.00
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Tofu Avocado Burger $5.50
  • Double Meat (Beef) $6.99
  • Soy Burger $6.50
  • Samosa (Chicken/Lamb) $3.50
  • Drum Each $2.30
  • Hummus/Cheese/Falafel $1.00
  • Chicken / Lamb/ Beef $6.50
  • Kebab Salad $14.50
    • salad combos
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Pancake stacks $12.50
    • Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Muesli $10.50
    • Go with passion yoghurt, fresh seasonal fruit and honey
  • Side mushroom or spinach $5.50
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Salmon and Tuna Sashimi $40.00
    • Salmon 9 pcs, Tuna 9 pcs
  • Salmon Sashimi $28.00
    • 12 pcs
  • Vegetable Sushi $9.50
  • -Large $55.00
    • 33pcs
  • Edamame $7.00
    • Boiled soy bean
  • Soft Crab Tempura $18.00
  • Gyoza $9.00
    • Deep fried dumplings/8 pcs
  • -Small $25.00
    • 12 pcs
  • House bacon bap, fried egg, baby cos, gentleman’s relish $18
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
  • Affogato, vanilla Ice cream, espresso, biscotti $12
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
  • Yum Nua $17.90
    • Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
  • Sizzling Sukiyaki $17.90
    • Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
  • Hot Pot Ruean Thong (Gang Som) $28.00
    • Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
  • Try our authentic Thai curry
  • -Chicken, Beef or Pork $17.90
  • Pla Muk Tod $7.90
    • Squid rings served with thai sweet chilli sauce
  • Duck with Noodles $23.90
    • Egg noodles stir fried with roasted duck, soya sauce and spring onion
  • Lamb Rack $17.90
    • Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
  • Extra topping $1.00
  • A - with crispy bacon, frilled banana, drizzled maple syrup $14.50
  • 1 Omelette $13.50
    • Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
  • Fish 'n' Chips $13.50
    • served with green salad
  • Open Steak Sandwich $15.90
    • Char-grilled rump steak with lettuce and tomato between toasted ciabatta
  • 4 Toasted Muesli $10.50
    • with fresh fruit, natural yogurt, honey and milk
  • B - with bacon $15.50
  • 10 Hickory Big Breakfast $17.50
    • Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
  • Margherita $20
    • Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
  • Shaved Parmesan & Truffle Oil Fries $12
    • ...yeah, you read that right. Boom!
  • Kids Fish & Chips $10
    • One piece of Market-fresh fish. Battered and deep fried.
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Campfire Chilli $14
    • A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Poached Egg $ 3.00
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Avocado/ tomato $ 4.50
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Samosa (2 pcs) $4
  • Chicken fried rice $13
  • Roll with Drink
  • Schezwan noodle $13
  • Veg fried rice $12
  • Aloo matar $11
  • Navratan korma $11
  • Butter chicken $12
  • PORRIDGE $12.50
    • banana, cinnamon, honey and milk
  • PASTA OF THE DAY $16.50
    • please ask our staff for today's special
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • Fruit salad with nature yogurt $7.50
  • FRENCH TOAST $18.00
    • w seasonal fruit berry compote and yogurt
  • Grilled tomato
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
Piknic Cafe

Piknic Cafe

location

Address

82 Beach Road, Castor Bay, Auckland

phone

Phone

094106886

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Serves Organic Food ,  Kid Friendly ,  Seating ,  Cards accepted

Location
82 Beach Road, Castor Bay, Auckland