Address
82 Beach Road, Castor Bay, Auckland
Piknic Cafe in Auckland Menu
Are you the owner? Manage this listing for free.
PICNIK CAFE MENU-
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
-
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
-
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
-
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
-
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
-
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
-
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
-
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
- -Salmon $19.50
-
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
-
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
-
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
-
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
- -Add bacon $5.00
-
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
-
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
-
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
-
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
- Adds on
- -eggs / avocado / toast / wilted spinach / vine tomato $4.50
- -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Nearby Sample Menus
- Hand-Cut Potato chinkies, mustard mayo $9.00
-
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
-
Garlic Flat Bread $9.00
- rocket chili butter
- Red cabbage slaw, red apple, onion & roasted beetroot $9.00
-
Prawns $26.00
- artichokes, citrus salsa verde, watercress
-
Roasted nuts $7.00
- rosemary, chili
-
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
- Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
-
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
-
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
-
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
-
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
-
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
-
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
-
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
-
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
-
Sticky date pudding $10
- Soaked in butterscotch sauce, all time favourite
-
Seafood brochettes $15 / $38
- Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
- Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
- Steak and chips $12
-
Lamb shanks Main $35
- Juicy, tender shanks on cheddar mash with red wine jus
-
Shrimb cocktail Entrée $15
- Ever popular, best imported shrimbs, piquant seafood dressing
- All served with salad, garnish and fries all $29
-
Fillet mexicano $38
- Best fillet, grilled as you like it with a hot spicy sauce
-
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
-
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
- Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
- Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
-
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
-
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
- GF= gluten free / VG=vegetarian
-
Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
-
Rocco $28 / $38
- Anchovy, capers, black olive
- Cheese $18 / $24
-
On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza
- Pepperoni $24 / $32
- Meat $4 / $5
- Veg / Cheese $3 / $4
-
East Side $28 / $38
- Artichoke, Lemon, Parmesan
- 14" Large / 18" XL
- Tomato $2.80
- Hot dog $1.60
- Oyster $1.60
- Snapper $5.50
- S3 battered hoki fish, 3 potato fritters, $2 of chips $10.00
- Oyster (5) chips & egg $12.00
- Sausage $1.30
- Mussels (6) chips & eggs $11.00
- 2~3 Person Per Dish
- Rice $2.00
- Spicy soft tofu stew $13.00
-
Dakbal $30.00
- Hot chicken feet & rice ball w/ seaweed
- Spicy sea snails w/ vegetable & noodles $35.00
- Salmon sashimi & vegetable $40.00
- Spicy beef stew $15.00
- Stir-fried chicken cartilage w/ vegetable $30.00
- Marinated beef tripe $12.00
- Sweet corn gruel $1.20
- Plain Noodles M: $6.50 L: $8.50
- L: $12.00
- Marinated Eggs $1.50/each
- Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00
- Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
- Fuqi Feipian $11.00
-
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
-
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
-
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
-
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
-
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
-
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
-
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
-
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
- THREE MEAL SPECIAL WITH RICE $13.00
-
KHAW MAN KAI THOD
- chicken fry with rice
-
KHAW NA PED
- roast duck with rice & veg
-
GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
- ROAST DUCK WITH RICE $12.00
-
SPICY FRIED RICE $12.00
- fried rice with curry and choice of chicken
-
KHAW MOO KHOP
- rice with crispy pork
- CHICKEN GINGER & CASHEW NUTS $12.00
- Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
- Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
- Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
- Smoked salmon $7.00
-
Eggs benedict $21.50
- with smoked salmon
- Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
- Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
- Avocado $4.00
- N4 Rad Na (Fried Noodle with Gravy sauce)
- E4 Chicken Money Bag (5) $6.00
- (Served with rice)
- SP8 Fish with Lemongrass $14.50
- Mixed seafood/Prawn $13.50
- E6 Fish Cake (4) $6.00
- Chicken or Beef $13.00
- E2 Chicken Curry Puff (4) $6.00
-
SALMON ROLL $8.80
- 5 pcs
- MISO SOUP $2.00
-
SALMON $5.50
- 4 pcs
-
SALMON $9.00
- 7 pcs
-
TERIYAKI CHICKEN $8.80
- 8 pcs
- 40 pcs $50.00
-
MIXED $6.70
- 6 pcs
-
SUSHI $4.70
- 4 pcs
- Chicken Karaage - crispy chicken $12.50
- Seaweed Salad $6.50
- Fish Don (raw fish) $17.50
- Katsu Curry Don $15.50
-
Yakiniku $18.50
- sweet soy mannated beef and vegetables
-
Roll Combo $14.00
- 3 or more kinds of Sushi of chef's choice (8 pcs)
-
Salmon Katsu Box $28.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
- Chicken Katsu Don (crumbed chicken with egg) $15.50
- Chicken $13.00
- Medium mixed $16.50
- Large $13.00
-
Spinach & cheese gozmele $13.00
- spinach & onion feta cheese
-
Vegetarian gozleme $13.00
- spinach, mushroom, capsicum, olives, onion
- Lamb $13.50
- Hot chips $4.00
- Falafel $13.00
Piknic Cafe
Phone
094106886
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European , Kiwi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Serves Organic Food , Kid Friendly , Seating , Cards accepted
82 Beach Road, Castor Bay, Auckland
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Kiwi Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region Kiwi Menus