Piknic Cafe in Auckland Menu

PICNIK CAFE MENU PICNIK CAFE MENU
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • -Salmon $19.50
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • -Add bacon $5.00
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Adds on
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00

Nearby Sample Menus

  • Aloo Tikki $5
  • 7. Dahi Bhalla $5
  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
  • 8. Channa Masala $12
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
  • 2. Chicken Biryani $15
    • Specially cooked chicken pieces simmered in spices mixed with basmati rice
  • 1. Hyderabadi Lamb Biryani $15
    • Lamb cooked with spices and condiments with basmati rice in hyderabadi style
  • 4. Chicken Amritsari $13.50
    • Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
  • 3. Garlic Chicken Tikka (6 pc) $15
    • Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
  • Risotto Di Pollo $17.00
    • Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Spaghetti Marinara $17.00
    • Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Spinach $3.00
  • Seared jamaican chicken salad (GF) $18.50
    • Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
  • Eggs benedict on english muffins (GFA)
  • Free range bacon / Smoked pork sausages $5.00
  • -Smoked pork sausage & onion jam $14.50
  • Vege burger (V) $17.50
    • Crumbed field mushroom, feta & a tomato/chilli relish served with fries
  • Grilled tomatoes / Roasted field mushrooms $4.00
  • Shoestring Fries $7
    • with mustard mayo
  • Spinach $3.50
  • Roasted vine tomatoes $3.00
  • -Salmon $20
  • Pikelets (V) $16
    • peanut butter and jelly
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Beef $12.5
    • NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
  • Housemade Beans $17
    • smoked ham hock, sourdough
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel - vanilla & espresso - mango & bayberry
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • double chocolate
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • Seaweed Salad $4.00
  • Chicken Katsu $8.00
  • Salmon Sashimi $8.90
  • Salmon Avocado Roll $10.40
  • Edamame $3.50
  • Pork Katsu Curry $11.50
  • Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
  • Party Pack $50.00
  • Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
  • Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
  • Steamed Chicken / Chicken with Ginger Powder $25.00 / $48.00
  • Sichuan Fish $30.00
  • Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
  • Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
  • BBQ Pork Fried Rice / Roasted Pork With Shrimp Paste Fried Rice / Indonesia Fried Rice / Vegetarian Fried Rice / Egg Fried Rice / Mince Beef Fried Rice $10.00
  • Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
  • Combo 2 $15.50
    • Large Pizza, Chips, 420ml coke
  • Salad Combo S $12.50 / L $14.50
  • Mix on Rice S $9.50 / L $12.80
  • Lamb Kebab $9.00
  • Vege Pizza L $8.90 / XL $11.90
    • Capsicum, onion, mushroom, tomatoes, mozzarella cheese
  • Mix Kebab $9.80
  • Falafel on Rice S $8.00 / L $10.00
  • Chicken Kebab $9.50
  • Steak & Egg Burger / Bacon & Egg Burger $5.80
  • Kiwidog $3.00
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
  • Kumara Bites N/A
  • B $6.50
    • Egg burger, chips, can of drink
  • Fresh Gurnard $5.50
  • E $7.00
    • 3 hotdogs, $1 chips, 2 potato fritters
  • B $6.00
    • 1 fish, 1 sausage, with chips, & potato fritter
  • 8. Spicy tofu soup $12.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • Enjoy Charcoal Barbecue on your table
  • 16. Marinated beef on a hot plate $12.00
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 13. Spicy cold noodles in cold soup $13.00
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • Gun Mandu Mix $12.00
    • Gogi Mandu 5 ea + Kimchi Mandu 4 ea
  • Sujebi $13.00
    • soup with dough flake
  • Ttukbaegi Bulgogi $14.00
    • rice with beef stew
  • Kimichi Mandu $11.00
    • dumpling stuffed with kimchi and Minced meat beef pork and vegetables
  • Naeng myeon $13.00
    • noodles in chilled broth soup
  • Bulgogi Deopbap $14.00
    • rice topped with bulgogi beef
  • Kajguksu $13.00
    • hand made noodles in beef soup and dumplings
  • Kimchisujebi $13.00
    • kimchi soup with dough flake and dumplings
  • Mince Pie $3.00
  • 1 x drum stick + chips $4.20
  • Vegie Quiche $3.50
  • Mince & Cheese $3.00
  • Steak & Cheese $3.00
  • Curry spring rolls $3.00
  • Stuffed Sausage $2.20
  • Vegetarian spring rolls $3.00
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Olives (V) $9
    • local selection with semi-dried tomatoes & preserved lemon
  • Salmon Bagel $18
    • matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
  • Seared Venison $34
    • spiced butternut mash, redcurrant jus, brussel sprout
  • Add Chicken Salad $6
  • Brisket On Rye $20
    • with kraut, pickle & mustard
  • Add Marinated Feta $6
  • Add Vanilla-Bean Ice Cream To Any Of The Above $3
  • Tantan ramen $13.00
    • Diced BBQ Pork witn,spicy sesame sauce
  • So happy box $40.00
  • Curry udon/soba $14.00
  • Ebi fry (crumbed prawn) $16.00
  • Salmon teriyaki set $22.00
  • Okonomiyaki seafood $15.00
  • Sashimi box $20.00
  • Nigiri (8p) $22.00
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Satay Chicken Skewers $12.5
  • Mini Chicken Wraps $40
    • An assortment of freshly made Chicken Wraps
  • Salt & Pepper Calamari $17.5
    • w' homemade aioli dressing
  • Chicken & Bacon Penne Pasta $10
    • $12 including a drink
  • Hot Dogs $10
    • $12 including a drink
  • Assorted Cocktail Sushi Platter $24
    • Combination of chicken, salmon & vegies served w' wasabi & soy sauce
  • Scallops $15.0
    • sauteed in garlic butter
Piknic Cafe

Piknic Cafe

location

Address

82 Beach Road, Castor Bay, Auckland

phone

Phone

094106886

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Serves Organic Food ,  Kid Friendly ,  Seating ,  Cards accepted

Location
82 Beach Road, Castor Bay, Auckland