Piknic Cafe in Auckland Menu

PICNIK CAFE MENU PICNIK CAFE MENU
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • -Salmon $19.50
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • -Add bacon $5.00
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Adds on
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00

Nearby Sample Menus

Sri Pinang (sample menu)
  • Hainanese Chicken Rice $11.50
  • Kway Teow Soup $ 11.00
  • Chicken Curry Laksa $11.00
  • Prices include GST and subject to changes
  • B.B.Q. Pork Rice $11.00
  • Fried Hor Fun $11.00
  • Loh Mee $11.50
  • Wan-Ton Noodle Soup $11
Fisherman's Catch (sample menu)
  • Corn Fritters $2.80
  • Bread $0.40
  • Cheese and Onion $3.50
  • -or 5 for $5.00
  • Oysters $2.00
  • Mussel $1.00
  • Batted meat pattie $2.00
  • Spring Roll $2.50
Richmond Road Cafe (sample menu)
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • -Add a Fried Egg or Bacon $27.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • -Add Bacon $25.00
  • -With Agria Rosti $30.00
  • -Add Pancetta $28.00
Rajwadi (sample menu)
  • Tandoori Roti $ 3.00
  • Beef Korma $ 16.00
  • -Half $11.99
  • Mixed Vegetables $ 15.00
  • Vegetable Korma $ 15.00
  • Kadai Chicken $ 17.00
  • Paneer Makhani $ 15.00
  • Butter / Plain Naan $ 2.50
Basil Thai Restaurant (sample menu)
  • - Chicken, Beef or Pork $10.00
  • Extra Omelette $3.00
  • 14 PAD MED MAMUANG (Medium) $11.00
    • Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
Sushi Factory (sample menu)
  • party 5 sushi combo $50.00
    • 16 nigirl, 6 big rolls, 24 small rolls
  • party 6 sushi combo $60.00
    • 26 nigirl, 10 big rolls, 48 small rolls
  • set 1 special set $15.00
  • U1 prawn tempura udon $10.90
  • fried party 1 $30.00
  • U3 tofu udon $10.90
  • party 4 roll combo $45.00
    • 60 small rolls, 10 big rolls
  • party 9 sashimi $55.00
    • 4 big rolls, 12 small rolls
Lime Thai (sample menu)
  • E2 Chicken Curry Puff (4) $6.00
  • Vegetable & Tofu / Chicken / Beef / Pork $11.00
  • Mixed seafood/Prawn $13.50
  • S1 Tom Yum Soup
    • (Spicy & Sour)
  • Tofu/Chicken/Beef/Pork $11.00
  • C5 Yellow Curry
  • R6 Green Curry Fried Rice
  • Tofu/Chicken/Beef/Pork $11.00
Olive Kebab (sample menu)
  • Mixed $ 7.50
  • Chicken $ 10.50
  • Small size rice dishes do not come with salad
  • Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
  • Rice Dish Combos
    • Come with rice dishes, large chips, small drink
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Cheese $ 1.50
  • Meat + Salad
The Base Bar And Restaurant (sample menu)
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Secret recipe bbq quail $12.00
  • Ultimate spicy chicken wings $3.50
  • Chicken skin $1.50
  • Chicken gizzard $5.00/$6.00
  • Honey chicken wings $3.50
  • Secret recipe chicken wings $3.50
The Food Crew (sample menu)
  • -mushroom (v) $19.00
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • AFTER 3PM
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
The Nightingale (sample menu)
  • -Duck fat option $12.00
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Feeds 4
  • Bone marrow brulee (DF) $11.00
    • With sherry gastrique, crispy shallots, grilled bread,
Cafe Brioche (sample menu)
  • HOT CHIPS $6.00
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
  • BEEF BURGER $16.00
    • premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • Gluten free bread $2.00
St. George Curry Corner (sample menu)
  • Prawn R $10.00 L $14.00
  • Vegetable R $8.00 L $12.00
  • Prawn R $10.00 L $14.00
  • Chicken R $10.00 L $20.00
  • Duck R $10.00 L $20.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Vegetable R $8.00 L $12.00
  • Thigh 1 drumstick R $8.00 C $11.00
GreenKeeper Cafe (sample menu)
  • Muffins Scones and treats at the bar N/A
  • Cream style mushrooms with spinach on toast $14
  • Caesar Salad with smoked salmon or roast chicken $17
  • Eggs on Toast $10.50
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Salt and pepper squid salad $17
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Granola with greek yoghurt and fresh fruit $10.50
Mellour (sample menu)
  • Free range eggs $9.50
  • -Mushroom, grilled tomato and avo (V)
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
  • Corn fritters $16.50
    • Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
  • Toasted bagel / bread $7.50
    • With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
  • Soup of the day $9.50
    • With your choice of toast
  • Toast
    • White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
  • -Mushroom / grilled tomato / homemade hash brown $3.50
Piknic Cafe

Piknic Cafe

location

Address

82 Beach Road, Castor Bay, Auckland

phone

Phone

094106886

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Serves Organic Food ,  Kid Friendly ,  Seating ,  Cards accepted

Location
82 Beach Road, Castor Bay, Auckland
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