Address
82 Beach Road, Castor Bay, Auckland
Piknic Cafe in Auckland Menu
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PICNIK CAFE MENU-
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
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Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
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Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
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Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
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Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
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Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
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Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
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Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
- -Salmon $19.50
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Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
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Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
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Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
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organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
- -Add bacon $5.00
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Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
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Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
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Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
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Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
- Adds on
- -eggs / avocado / toast / wilted spinach / vine tomato $4.50
- -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Nearby Sample Menus
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Roti Tissue $7.00
- Sweet thin and crispy roti cone
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Roti Telur $8.50
- Filled with egg and onion, served with dhal curry
- Creamy mash $5.00
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Kuey Teow Goreng - Fried Flat Rice Noodle $12.00
- Malay style fried flat rice noodle, with egg, prawns, fish balls and chicken
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Steak $18.00
- Rump steak with baked potato gratin, steamed vegetables and creamy white pepper sauce
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Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
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Mee Hoon Goreng - Fried Vermicelli Noodle $12.00
- Malay style fried vermicelli noodle, with egg, prawns, fish balls and chicken
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Soto Ayam - Chicken and Cubed Rice Soup $12.00
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Mahoe Aged Edam(cows milk) $21.00
- Tina’s wedge salad $7.00
- FEASTING MENU (7 COURSES) $70.00
- Mahoe, blue (cows milk) $21.00
- Seafood hot Dog $4.00
- Extra meat $1.30
- Bacon $5.00
- Pineapple Fritter $1.20
- Vegetarian $5.00
- Bacon & Egg $4.50
- Extra $0.70
- Bacon Egg & Cheese $6.00
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Mattar Paneer $12.00
- Cottage cheese and peas cooked together in a subtly spiced gravy.
- Raita / Plain Rice $3.00
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Kashmiri Naan
- Sweet style Indian Bread filled with chopped dried fruits & nuts.
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Prawn Malabari $17.00
- Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
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Channa Masala $13.00
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
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Butter Prawn $17.00
- Shelled prawns cooked in special creamy tomato flavoured sauce.
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Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
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Aloo Naan $4.00
- Soft bread filled with mashed potatoes..
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25 Beef Noodle Soup $12.50
- Pha
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30 Satay Beef Noodles $12.50
- Bo Kho
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19 Grilled Lemongrass Chicken Vermicelli $13
- Bun Ga Nurding
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6 Marinated Chicken Feet $10
- Chan Ga Nuoc Mam
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5 Crispy Chicken Wings $5
- Cdhn Ga Chien
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38 Wonton Noodle Soup $10
- Mi Hoanh Thanh
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29 Beef Brisket Stew Noodles $12.50
- Mi Bo Kho
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14 Beef Salad $12
- Goi Bo
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Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
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Seared Scallops $26
- Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
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Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
- Three Cheeses $33
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Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
- Garden Leaves, Walnut Vinaigrette $10
- Three course set- your choice of entrée, main and dessert $ 85
- Oysters, Natural, Tempura $5 each
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NZ green-lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
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Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
- Thick Cut Fries
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Grilled Salmon Fillet $25.90
- flame grilled medium rare served with roasted baby potato & house salad
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Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
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Garlic Bread $10.90
- toasted focaccia with garlic butter parmesan and sunflower seeds
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SLOW COOKED LAMB SHANK $25.90
- roasted in tomato jus with vegetables and potato mash
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Bread & Dips $10.90
- oven warmed bread with assorted dips
- CHICKEN $7.50/$6.00
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HOMEMADE DESSERT $4.00/$7.00
- apple custard crumble(small/large)
- MASHED POTATO & GRAVY $3.50
- PORK $7.50/$6.00
- DRUM STICK $3.30
- MILKSHAKE OR THICKSHAKE $5.00
- GOLDEN POTATO $0.70
- EXTRA SHANK $10.00
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Teriyala noodles $11.50
- Chicken / pork / beef / seafood / tofu
- Salmon teriyaki $16.50
- Tempura $11.00
- -Vegetarian
- Vegetarian bento $12.00
- Seafood udon $12.00
- Salmon sasimi $12.00
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Katsu $12.00
- Chicken / pork / fish
- -truffle butter
- -whole chook (serves 3-4) $30.00
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Good bird burger $15.00
- marinated grilled chicken thigh, ranch, mustard, cheese, tomato, cos
- Raw beetroot, carrot, spinach & walnut with maple vinaigrette
- -for one $16.00
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Buttermilk fried $15.00
- fried chicken thigh, jalapeno yoghurt & chipotle mayo
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Schnitzel blt $16.00
- panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
- Add one of our house made bastes for $3.00
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Sides
- bacon, toast, hash browns or bowl of fries
- Panini Salad and Fries
- Poached Pears on Pancakes with Maple Syrup
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Toasted Bagel
- with cream cheese and Jam
- Wedges with Bacon and cheese
- Curry Rolls and salad with fries
- Ploughman's Plate
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Omelets
- smoked salmon, sun-dried tomatoes with cheese
- Seasoned Wedges / Fries $4.00
- Hot Dogs & Chips $6.50
- Bolliwood Special Naan $5.50
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Paneer Pakora $10.50
- Home made cheese dipped in chick Pea batter & deep fried.
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Aloo Mattar $13.50
- Potato and fresh garden peas cooked with onion base and Indian spices
- Chicken Nuggets & Chips $6.50
- Cheese & Spinach Naan $4.50
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King Prawn Masala $21.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
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Pepper Beef on Rice $14.00
- other options: chicken - Prawn - Vegetarian
- BBQ Nibbles $10.00
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Fish & chips $14.00
- Crispy fillets with chips & salad
- Prawn Cutlets $8.00
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Chicken Katsu on Rice $14.00
- crispy chicken fillet, with rice and salad
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Chicken & Cashew nut on Rice $15.00
- other options: Beef - Prawn - vegetarian
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Sauteed Chicken Salad $12.00
- mixed salad, cucumber, tomato, cheese & sauteed Chicken
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Stir fried noodles $14.00
- select 1: Chicken - Beef - Prawn - Vegetarian
- Salmon teriyaki $11.90
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Salmon & tuna $14.00
- 6x salmon, 3x tuna
- Chicken yakisoba $11.90
- Salmon teriyaki $3.00
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Salmon $15.90
- Fresh salmon & teriyaki salmon
- 40 x roll sushi $40.00
- Unagi $16.90
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Chicken garaage $11.90
- Hot or mild
- Stir-fried string bean $15.00
- Pork steak in black pepper sauce on hot-plate $18.00
- Mixed vegetable and Chinese Vermicelli casseroles $14.00
- Corn & Sliced meat on rice $10.50
- Won Ton Soup $7.00
- Vermicelli with Shrimp & BBQ Pork $11.00
- Dry Fried E-Fu noodle $11.50
- Rice Noodle with Beef $11.00
Piknic Cafe
Phone
094106886
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European , Kiwi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cash , Serves Organic Food , Kid Friendly , Seating , Cards accepted
82 Beach Road, Castor Bay, Auckland
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