Piknic Cafe in Auckland Menu

PICNIK CAFE MENU PICNIK CAFE MENU
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • -Salmon $19.50
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • -Add bacon $5.00
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Adds on
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00

Nearby Sample Menus

  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Wedges $4.50
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
  • Spicy Corn Delight
    • Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
  • Chicken Slingshot
    • Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Cheesy Garlic Bread $6.50
  • MS HO Som Tum $15.50
    • Pork belly, soft shell crab, chili, lime, green papaya and carrot salad with peanuts
  • Chicken Karaage $10
    • Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
  • Lamb $26.50
  • Minced Chicken $16.50
  • Char Kuey Teow $16.50
    • Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
  • Seafood $18.50
  • Excludes Rice
  • Seafood $17.50
  • Fried diced chicken with hot chilli sauce on noodles $10.00
  • Fried egg and tomatoes with sauce on noodles $10.00
  • Fried Chinese cabbage, mushroom, vermicelli with pork slices $12.80
  • Cucumber salad S $8.00 L $12.00
  • Fried pork slices, mushroom and veges with scrambled eggs $12.00
  • Spicy pork mince and bean sprouts with noodles $10.00
  • Black mushrooms and sliced chicken soup $10.00
  • Sizzling mongolian beef with chilli sauce $13.80
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Creamy Mash $9
  • Coastal Spring Lamb Rack $42
  • Steakhouse Fries $9
  • Brie Mon Sire $14 / $34
    • per single / selection
  • 300g Wakanui Scotch Fillet $37
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • 200g Savannah Eye Fillet $36
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • Bibim Nengmyum $13.00
    • Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
  • -Extra Buckwheat noodles $6.00
  • -Extra Buckwheat noodles $6.00
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • -Extra Nokdu jeon $5.00
  • Kimchi Jjigae $13.00
    • Kimchi vegetable stew with vegetables
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Lachko $13.00
    • Shredded green bell pepper cooked with cheese and running eggs
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Eggs benedict $20
    • your choice of bacon, smoked fish or chard
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • Winter soup $18
  • Hand cut chips, smoked garlic aioli $8
  • Affogato; vanilla bean gelato, espresso $9
  • Hotcakes, rhubarb, mascarpone, vanilla $18
  • Mushrooms, poached eggs, parmesan, wheat free loaf $20
  • Pizzetta $17
    • mozzarella, mushroom, watercress
  • B $45
    • Steak Fried Rice & Cashew, Combination Meats Chow Mein, Nasi Goreng, Sweet & Sour Pork, 6 Won Tons
  • Fish Cake $2.20
  • Vegetable $9.00
  • Scallop & Black Bean $17.00
  • Steak Veges & Cashews $12.00
  • Beef Ginger & Spring Onion $12.50
  • Combination Meats $11.50
  • $15 Special $15
    • 4 Fish, 4 Sausage, $2.50 Chips
  • Fried Beef With Vegetable $15.80
  • Fish Fillet With Sweet Corn On Rice $8.80
  • Steam Rice Roll With Pork Spare Ribs $10.80
  • Beef/Pork Spare Rib With Britter Melon
  • Seafood Noodle Soup $9.80
  • Roasted Duck Congee $6.50
  • Deep Fried Chicken $14.80
  • Preserved Duck & Taro $17.80
  • PIE $9.00
    • Salted caramel apple
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • SMOKED BEEF BRISKET $22.00
    • Shredded kale, shaved carrot, bbq dressing
  • HOUSE CURED MEATS $22.00
    • Pickles, parmesan
  • SMOKED BURRATA $25.00
    • Asparagus, beans, soft herbs, lettuce, pesto
  • Curly fries, aioli $7.00
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • 7 Dumpling Soup $10.90
  • 9 Chicken Congee $8.50
  • 3 BBQ Pork Noodle Soup $9.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 15 Prawn Fried Rice $13.90
  • 11 Fish Ball Congee $8.50
  • 20 Singapore Fried Vermicelli $12.90
  • 1 Wonton Soup $9.90
  • Veges bean soup $18.00
  • Braised beef in chicken soup $22.00
  • Roast fish with spice $40.00
  • Duck blood crud with chilli sauce $38.00
  • Beef with orange sauce $18.00
  • Stir-fried tofu with hot sauce $16.00
  • Fried lamb with green onion $24.00
  • Griddle cooked pork intestines $28.00
  • Fish, Chips And Salad $10.00
  • Soup Of The Day $5.99
    • Chef´S Choice Of Today, With Warm Bread
  • Espresso Lamb $19.99
    • Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
  • Smoked Salmon $15.00
    • With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
  • BBQ Pork Ribs $18.99
    • Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad
  • Chicken Burger $7.99
  • Ice Cream Selection $6.99
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Wonton Rice Noodle Soup / Wonton Soup $11.00
  • Fresh Spring Roll Set $6.00/ 2ea
  • Cold Combination Rice Noodle Soup $14.00
  • Ice Cream $4.00
  • ●Extra Order
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • -Seafood $29.00
  • Vietnamese Spring Roll $5.00/ 2ea
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
  • 10 Chicken thighs, $5 chips $ 25
  • 10 Chicken, drum stick, $3 chips $ 12
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 10 Fish, $5 chips $ 23
Piknic Cafe

Piknic Cafe

location

Address

82 Beach Road, Castor Bay, Auckland

phone

Phone

094106886

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Serves Organic Food ,  Kid Friendly ,  Seating ,  Cards accepted

Location
82 Beach Road, Castor Bay, Auckland