Pinehouse Korean & Japanese Restaurant in Auckland Menu

PANCAKE PANCAKE
  • Seafood pancake $ 15.00
  • Kimchi pancake $ 15.00
  • Tempura ( s, v, l, p) $ 18.00
  • Dumpling $ 10.00
  • Corn cake $ 15.00
  • Cold noodle $ 12.00
  • Rice cake & noodle $ 10.00
  • Chicken / pork cutlet $ 12.00
  • Seafood fried rice $ 10.00
  • Omurice $ 10.00
  • Kimchi fried rice $ 12.00
  • Raw beef on rice $ 13.00
  • Kalsu don/chicken don $ 12.00
  • Vegetable fried rice $ 10.00
  • Bibimbab $ 10.00
  • Chopsuey $ 12.50
SOUP SOUP
  • fish egg soup $ 10.00
  • Beef rib soup $ 12.00
  • Seafood soup $ 14.00
  • Half chicken soup $ 12.00
  • Nabe udon $ 12.00
  • Beef soup $ 10.00
  • Seaweed soup $ 10.00
  • Rice cake dumpling soup $ 10.00
  • Intestines soup $ 14.00
  • Chicken noodle soup $ 10.00
  • Chicken broth with ginseng $ 20.00
  • Beef-bone and potato soup $ 12.00
  • Kimchi soup $ 12.00
  • Tofu soup $ 10.00
  • Diced beef soup $ 10.00
  • Diced chicken soup $ 10.00
  • Seafood udon noodle soup $ 10.00
  • Ox small intestines and veges boiled in a bowl $ 12.00
  • Soy bean soup $ 10.00
  • Pollack soup $ 10.00
  • A frozen pollack soup $ 12.00
  • Kimchi and rice cake soup $ 12.00
  • BBQ chicken $ 12.50
  • Teriyaki chicken $ 12.50
  • BBQ beef $ 12.50
  • BBQ pork $ 12.50
  • BBQ scotch fillet $ 17.00
  • BBQ pollack $ 12.50
  • BBQ saury $ 13.00
  • BBQ flat - fish $ 13.00
  • BBQ squid $ 12.50
  • Teriyaki eel $ 18.50
  • Seafood fried noodle $ 12.00
  • La ribs $ 19.00
  • Chili prawn $ 20.00
  • Egg roll $ 15.00
  • Chili mussel $ 20.00
  • Raw beef $ 30.00
  • Sweet and saw pork $ 20.00
  • Tofu with spicy beef /pork/seafood $ 20.00
  • Ox tendon soup $ 20.00

Nearby Sample Menus

  • Evil Jungle Prince (Hot, Thai Hot) $18.00
    • A red pork curry with sweet basil, capsicum and Kaffir lime leaves
  • Tofu $17.00
  • Tom Kha (Mild, Warm, Medium, Hot)
    • A delicious spicy coconut soup
  • Gari Puff $8.20
    • Minced chicken with onion and kumara in puff pastry
  • Seafood $22.00
  • Duck $22.00
  • Larb (Medium, Hot, Thai Hot)
    • Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
  • Chicken or Tofu and Vege $15.50
  • Chicken $8.00
    • Grilled Chicken, Chips And Sauces
  • White Chocolate Berry $10.00
    • White Chocolate Base, Mixed Berry
  • Chicken Satay $7.50
    • Satay Chicken, Aioli, Beetroot ,Salad And Relish
  • Seafood $11.00
    • Tomao Base, Seafood Marinara, Mozzarella Cheese, Garlic, Oregano
  • Chicken $9.00
    • Grilled Spicy Chicken, Salads, Sauces
  • Chicken $11.00
    • Tomato Base, Chicken, Mozzarella Cheese, Olives, Mixed Capsicum , Red Onion, Mushroom , Oregano
  • Falafel M $8.00 / L $10.00
    • Falafel, Rice, Salads, Sauces
  • Kofta M $ 8.00 / L $ 10.00
    • Meatballs, Salads, Sauces
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • -Add free range poached egg $3.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add chorizo / Wilted spinach $5.00
  • -Add free range bacon $6.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • ●Open Toast
  • Cheese, Olive & Rosemary Crackers, Quince
  • Raukumara Wild Venison $26
    • Marinated Mushrooms, Red Currant, Fromage Frais
  • Hawkes Bay Lamb $43
    • Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
  • Three course set- your choice of entrée, main and dessert $ 85
  • One Cheese(30g) $13
  • Parmesan Croquettes $10
  • Stuffed Zucchini Flower $40
    • Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Kimchi fried rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Noodle with young summer radish kimchi $13.00
  • Spicy stir-fried squid with rice $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Ginseng chicken and rice soup $25.00
  • ●Curry
    • Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
  • Ocean cruise S$30/M$45/L$55
    • Salmon, tuna, prawn and other seafood range
  • Grilled Salmon $7.50
    • x3p
  • Platter orders must be placed or least a day before
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • ●Donburi & Bento Only
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • Land of Meat S$30/M$45/L$55
    • chicken, beef, pork and other meat range
  • BEEF LASAGNE & SALAD $14.50
  • Chocolat $6.00
  • All our plates could be served with green salad
  • Mini Croissant $1.30
  • Citron Tart $3.90
  • Almond Tart $3.90
  • Mousse au Chocolat $3.90
  • Abricofine $5.00
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Warm salad $16.90
    • Roasted butternut squash and walnuts, cabbage, green leaves, chickpea, blue cheese and homemade dressing
  • -Baked beans $3.00
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Dinner: Tuesday, Wednesday, and Thursday
  • Trio of ice cream $11.50
    • Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
  • -Chicken and Chippies $15.00
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • V=Vegetarian / GF=Gluten Free
  • Secret recipe chicken wings $3.50
  • Crispy chicken bones $4.00
  • Secret recipe bbq quail $12.00
  • Chicken knee bone $2.50
  • Orlean style chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • Mediterranean Sharing Platter $35.00
  • Wedges $9.90
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • add Salmon $19.50
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
  • Spicy Beef Offal $32.00
  • Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
  • Stir Fried Pickled Bean with Pork Mince $9.50
  • Combination Salad (Large) $20.50
  • Steam Smoked Pork with Taro $18.50
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • Hunan Tripe Salad / Combination Salad (Small) $14.50
  • Sizzling Pork on Noodle $14.90
    • Pork, celery, broccoli, carrot, onion
  • Chicken Fried Noodle $11.90
    • Chicken (or beef or pork), egg and bean sprout
  • Hot & Spicy Eggplant Claypot $14.90
    • Pork mince, eggplant
  • Spicy Chicken / Cumin Lamb Small $8.90 / Large $15
  • Salt & Crunchy Chicken Pieces / Deep Fried Squid / Garlic Pork Spare Ribs $7.90
  • Chicken Fried Rice $11.90
    • Chicken, mixed vegetables, egg and bean sprout
  • Chicken Fillet Noodle Soup $11.90
    • Chicken fillet, vegetable with homemade garlic sauce
  • Singapore Fried Rice Noodle $11.90
    • Prawns, bbq pork, bean sprouts, and rice noodle with curry
  • Chunky Fries $3.85
  • Duck-fat whipped Potato Mash(GF) $3.85
  • (DF) Dairy Free
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • All dishes are designed for two people.
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Daily Specials N/A
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Fish and Chips homemade tartare $18
  • Cream style mushrooms with spinach on toast $14
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • 1/4roast chicken fries & salad $18
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Marmite $7.00
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • Avocado $4.00
  • KOKO $5.00
    • House chocolate hazelnut spread
  • Pastrami / Salmon $5.00
Pinehouse Korean & Japanese Restaurant

Pinehouse Korean & Japanese Restaurant

location

Address

50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094800880

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: Closed, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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