Address
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
Pinehouse Korean & Japanese Restaurant in Auckland Menu
Are you the owner? Manage this listing for free.
PANCAKE- Seafood pancake $ 15.00
- Kimchi pancake $ 15.00
- Tempura ( s, v, l, p) $ 18.00
- Dumpling $ 10.00
- Corn cake $ 15.00
- Cold noodle $ 12.00
- Rice cake & noodle $ 10.00
- Chicken / pork cutlet $ 12.00
- Seafood fried rice $ 10.00
- Omurice $ 10.00
- Kimchi fried rice $ 12.00
- Raw beef on rice $ 13.00
- Kalsu don/chicken don $ 12.00
- Vegetable fried rice $ 10.00
- Bibimbab $ 10.00
- Chopsuey $ 12.50
SOUP- fish egg soup $ 10.00
- Beef rib soup $ 12.00
- Seafood soup $ 14.00
- Half chicken soup $ 12.00
- Nabe udon $ 12.00
- Beef soup $ 10.00
- Seaweed soup $ 10.00
- Rice cake dumpling soup $ 10.00
- Intestines soup $ 14.00
- Chicken noodle soup $ 10.00
- Chicken broth with ginseng $ 20.00
- Beef-bone and potato soup $ 12.00
- Kimchi soup $ 12.00
- Tofu soup $ 10.00
- Diced beef soup $ 10.00
- Diced chicken soup $ 10.00
- Seafood udon noodle soup $ 10.00
- Ox small intestines and veges boiled in a bowl $ 12.00
- Soy bean soup $ 10.00
- Pollack soup $ 10.00
- A frozen pollack soup $ 12.00
- Kimchi and rice cake soup $ 12.00
- BBQ chicken $ 12.50
- Teriyaki chicken $ 12.50
- BBQ beef $ 12.50
- BBQ pork $ 12.50
- BBQ scotch fillet $ 17.00
- BBQ pollack $ 12.50
- BBQ saury $ 13.00
- BBQ flat - fish $ 13.00
- BBQ squid $ 12.50
- Teriyaki eel $ 18.50
- Seafood fried noodle $ 12.00
- La ribs $ 19.00
- Chili prawn $ 20.00
- Egg roll $ 15.00
- Chili mussel $ 20.00
- Raw beef $ 30.00
- Sweet and saw pork $ 20.00
- Tofu with spicy beef /pork/seafood $ 20.00
- Ox tendon soup $ 20.00
Nearby Sample Menus
- Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
-
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
-
Dim Sums $6.90
- 5 pcs
-
Curry Puffs $6.50
- 5 pcs
- Steamed / Fried Chicken Noodle Soup $12.90
-
Phad Thai Noodle $13.50
- Chicken, beef or pork
- Garlic Roti with Satay Sauce (V) $6.50
-
Phad Thai Yellow Noodle $13.50
- Chicken, beef or pork
-
Roti Bawang 1pcs Roti Onion $11.00
- roti onion served with Indian cabbage Dhai and chicken gravy
-
Roti Curry Chicken $15.50
- homemade roti canai 2 pieces served with curry chicken
- Sambal Prawn $17.50
-
Curry Puff $8.00
- curry potato pastry
-
Curry Chicken Hor Fun $15.00
- dry flat rice noodle served with curry chicken
-
Nasi Goreng Tom Yam $14.50
- sour spicy Tom Yam rice with squid prawn pineapple topped with egg
-
Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables tofu & fritter topped with egg & crispy cracker
-
Spring Rolls $8.00
- crispy spring rolls served with sweet chilies sauce
-
Prosciutto $21.90
- Ham, confit mushroom, tomato + red onion
- -Bolognese, ground beef, tomato , garlic + fresh basil (Classic) 1 person $21.9 / 2-3 Ppl $53.9
-
Baked Beef Bolognese $24.90
- Goode tomato sauce, parmesan cream, herb crumb + egg plant
-
Margherita $19.90
- Tomato + fresh basil (V)
-
Banana Split $8.50
- Chocolate sauce + vanilla ice cream
-
Paprika Dusted Chicken $13.50
- Rocket + tomato + chilli jam
-
Pepperoni $19.90
- Red onion, marinated artichokes, capers + rocket
-
Chicken Tortellini $24.90
- Cream sauce, vine ripened tomatoes + spinach
- GF= gluten free / VG=vegetarian
-
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
-
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
-
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
-
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
-
Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
-
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
-
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
-
Pan Seared Salmon $17.00
- akaroa salmon, house teriyaki, smoked inari, mayo on rice
- Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
-
Chicken Katsu - Full $18.50
- chicken thigh, house teriyaki
- Add - Tempura Tofu (3 pcs) $4.00
- Add - Tempura Prawn (3 pcs) $5.00
- Tempura Platter $10.50
-
Sesame Udon Salad - Large $15.00
- udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
-
Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
- 24 hours slow cooked pork, rich miso soup on rice
- Daily protein & salad $15.00 per head
-
Complete Tarts (check cabinet for daily flavours) $7.00
- range of delecable flings in a pastry base
-
Heavenscent Cubano $16.00
- cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
-
Mini Cakes $6.00 ea
- whittakers dark chocolate carrot lemon polenta
-
Sweet & Savoury Brioche $4.50 std
- flavours change daily
-
Little Heavenscent Frittata $5.00
- vegetarian or meat (no pastry) - flavours change weekly
-
Vege Stack $17.00
- bubble & squeak hash w/ avocado, grilled tomato, mushroom & haloumi cheese
-
Mini Quiche $5.00
- vegetarian or meat - flavours change weekly
- Udon $7.50
- Thick noodle in soup
- Hot food served with rice in bowl
-
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
- Served with miso soup
-
Katsu pork $10.00
- Crumbed pork
-
Spicy chcken $13.00
- Karaage chicken with spicy sauce
-
Yaki udon chicken $7.50
- Fried udon noodle
- Rice bowl $3.00
- Gyoza 6 pieces $5.50
-
Agedashi $5.50
- Tofu deep fried
- Prawn katsu $5.50
-
Karaage Chicken / salmon
- Fried chicken or salmon in japanese style
-
Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
-
Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
-
Karaage chicken $5.50
- Mild or spicy
-
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
-
Seafood Chowder $16.9
- Fresh fish of the day, mussels, prawns & clams
-
Gypsy Classic Burger $24.9
- 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
-
Thai Beef Salad $21.9
- Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
-
Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
-
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
-
Chicken Caesar $24.9
- Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
-
Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
- Add Beef Rendang $14
-
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
-
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
-
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
-
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
-
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
-
Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
-
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
- Chicken Kebab $2.50
- 1 - Cabanassi Sausage $2.00
- 6 - Chicken Thighs $3.00
- 2 - Garlic Bread $1.50
- Mouse Trap $3.20
- Mince Pie $2.00
- 5 - Curry Roll $2.00
- Bacon and Egg Pie $3.00
-
Original Falafel $ 10.00
- Pita pockets with hummus, tahini & mediterranean salad
-
Celines Fries $9.50
- Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
- -Also served on Rice or Salad
-
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
-
Kofta Mezze $ 26
- Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
-
Gourmet Burgers $16.50
- Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
-
Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
- -Also served on Rice or Salad
-
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
-
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
- Available for dinner every Thursday, Friday and Saturday.
-
Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
-
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
-
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
-
Mbs 7+Wagyu Rump Steak * $39.5
- 250g
-
Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
- Saint agur—cows milk creamy blue.
- Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
- Homemade passionfruit marshmallow $7.50
- Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
- Salt & pepper squid with homemade sweet chilli sauce $12
- Clevedon valley buffalo feta — firm & chalky with a salty finish.
- Buffalo mozzarella with zucchini pickle $12
- Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
- - BLAT w/ lashings of Bacon + $3.00
-
Eggs Omelette $15.00
- Eggs, Bacon, Spinach, Capsicum, Cheese, Toast. (Add other your favorite fillings for extra charge.)
- Baked Beans $2.00
- Wedges + $6.00
-
Summer L.A.T. $14.00
- Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
- Green Salad $3.00
- Seafood & Chips
-
Thai Beef Salad $16.50
- Tender Strips of Marinated Beef On A Bed of Salad w/ Crispy Noodles, Green Beans and Ciabatta
Pinehouse Korean & Japanese Restaurant
Phone
094800880
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: Closed, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Japanese , Korean
Features
EFTPOS , Takeaway , Cash , Lunch , Seating , Dinner , Outdoor Seating , Full Bar
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
- Auckland Japanese Menus
- Auckland Korean Menus
- Auckland Region Japanese Menus
- Auckland Region Korean Menus