Pinoy Klasiks in Auckland Menu

PINOY KLASIKS PINOY KLASIKS
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Pansit Bihon $8.50
    • Sautéed Rice Noodles pork and chicken
  • Teriyaki Chicken $12.50
    • Grilled Chicken with Teriyaki sauce
  • Asian Dumplings $6.50
    • Steam Dumpling Pork or Vegetables
COMBO MEAL $10.00 COMBO MEAL $10.00
  • (1 Rice plus 2 Mains from the availability selection display of regular/large )
  • Dinuguan $6.00/$8.00
  • Sisig $6.00/$8.00
  • Kare-Kare $6.00/$8.00
  • Pakbet $6.00/$8.00
  • Menudo $6.00/$8.00
  • Chicken Apritada $6.00/$8.00
  • Beef Kaldereta $6.00/$8.00
  • Laing $6.00/$8.00
  • Pork Barbeque $2.00/$6.00
  • Steam Rice $2.00/ $4.00
  • Fried rice $3.00/$6.00

Nearby Sample Menus

  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • Pokeno Bacon / Salmon $5.00
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • - add melted mozzarella fried kimchi $5.00
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • American Hot Dog $4.00
    • with cheese & onion
  • Noodle Soup $7.00
  • Oysters $1.50
  • Egg Fu Yoong $9.50
  • Plain Noodles $9.50
  • Whole Chicken $15.00
  • 10 chicken nibbles, $3.00 chips $12.00
  • Nasi Goreng $13.50
    • with vegetable rice & combination meats
  • Silverdale $19.50/$25.50
    • pineapple ham
  • Mac'n Cheese balls $11.50
    • with Dip
  • Beef Brisket Nachos $16.50
    • guacamole sour cream salsa
  • Margarita $18.50/$25.00
    • Tomato Basil
  • Friday $16.00
    • classic fish n chips
  • Fish n' Fat Chips
  • Salmon & Prawn $24.90
    • with Pickled Fennel, cucumber & Citrus Mayo
  • Salt n' Pepper Squid $15.50
    • w roasted lime
  • EGG & CHEESE $4.50
  • CHEESE $1.50
  • EGG $2.00
  • WHOLE CHICKEN $12.50
  • $6.00 MEAL $6.00
    • 1 EGG BURGER; 1 FISH; $1.40 CHIPS; 2 FRITTERS
  • CHEESE & SWEETCORN $3.00
  • STEAK & PINEAPPLE $4.50
  • CRAB STICK $1.40
  • Masala Chat Papadom $3.50
    • Papadom garnished with onion, tomato, spices and chutneys
  • Pav Bhaji Combo $15.00
    • Pav bhaji served with fried rice, yogurt, onion salad and papadom
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Dhai Vada $6.50
    • 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
  • Gulab Jamun $6.00
    • Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamom
  • Cheese Uttapam $9.00
    • A tihick pancake made with rice flour topped with cheese
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yogurt, tamarind sauce & spices
  • Dhal/Kadhi $2.00
  • Egg $2.40
  • Egg $8.00
  • Prawn $12.50
  • Corn fritter $2.10
  • Combination $11.00
  • Oyster $1.50
  • Steak $4.20
  • Special 1 $18.00
    • chicken fried rice, steak chow mein, 4 won tons
  • Deep Fried Prawn with spicy salt on Rice/noodles $15.50
  • Mississippi Mud Cake $7.00
  • Curry Beef Brisket on Rice $13.50
    • Japanese curry beef and vegetables served with rice
  • Prawn Wonton Noodles $12.00
    • prawn wontons with vegetables on noodle soup
  • Chive, Prawn & Egg Dumplings $12.00
    • special homemade dumplings with chives prawn and egg fillings
  • Beef Tendon Noodles $12.50
    • beef tendons with vegetables on noodle soup
  • Beef and Tripe on Sesame $12.00
    • beef and tripe on cold/hot noodles with chef's special sauce cucumbers, carrots, and bean sprouts, topped with peanuts and green onion
  • Chicken Squid with spicy salt $10.00
  • -Battered $5.50
  • banana $1.50
  • Kumara $1.50
  • American hot dog
  • -Onion, egg or pineapple $0.80
  • Cheese $4.00
  • fish and egg $6.80
  • -Crumbed $5.20
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
  • Crab and prawn cake, tequila marie rose + herb salt $19.00
  • - 2 cheeses $25.00
  • The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
  • Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
  • Chicken burger $18.50
    • served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
  • The boss burger $22.50
    • 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
  • Old macdonald $16.00/$20.00
    • pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
  • Sweet chili shrimp $16.00/$20.00
    • shrimp, capsicum, spinach and sweet chili sauce (M/L)
  • Farmhouse $16.00/$20.00
    • chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
  • Lambs fry & bacon $16.00
    • lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
  • Ratatouille $16.50
    • courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Green salad with vinaigrette $6.50
  • Ask about the daily specials
  • Antipasto of the day
    • Always changing, always good
  • Panna cotta with winter berry compote and sablé $12.00
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • PIE $9.00
    • Key lime
  • Purple slaw, apple dressing $9.00
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • ‘Pie of the Week’- see your server $9.00
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • FRIED CHICKEN $15.00
    • Chipotle, kimchi mayo
  • Beef short rib $28.00
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Garlic Bread $3.50
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Double Topping $5.00
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Toast & Preserves $6.80
    • With a selection of fruit jams, honey & vegemite
  • Cakes $2.50
  • Soup of the day $8.80
    • Please see the blackboard serve with toasted baguette
  • Full breakfast $15.80
    • Bacon, sausage, hashbrown, 2 eggs how you like them on 2 slices of bread
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
  • Smoke Chicken, feta, red onion, olive Reg $12.80/Super $15.80
  • Kids bacon egg toast $6.80
    • Poached, fried or creamy scrambled egg on bread with bacon
  • Bacon $3.00
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
  • Big Breakfast $17.90
    • Grill Strak Bacon, Mushroom, Grilled Tomato, Any style Eggs, 2 Slices Wholemeal Grain Bread, Snack Chips and Dip on Side
  • Eggs Benedict $15.90/$16.90/$15.90
    • Streak Bacon/Smoked Salmon/Roasted Vegetable on English Muffin, with Holladay Sauce on top
  • Ricotta and Banana Toasts $11.50
    • Toasted Brioche Bread, served with Ricotta Cheese and Fresh Banana, drizzled with Honey
  • Eggs and Bacon $12.90
    • Eggs any style (Fried Eggs/Poached Eggs/Scrambled Eggs), Streaky Bacon on any Bread (Ciabatta Bread/Wholemeal Grain/Wheatmeal Bread), served with Butter
  • Muesli & Fruit $10.50
    • Toasted Muesli, Fresh Fruit, Honey & Yoghurt
  • Ham Cheese Toastie $5.90
    • Using Wheatmeal Bread
Pinoy Klasiks

Pinoy Klasiks

location

Address

8 Pilkington Road, Panmure, Auckland, Auckland, 1072, New Zealand

phone

Phone

092147738

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
8 Pilkington Road, Panmure, Auckland, Auckland, 1072, New Zealand
Similar Restaurants based on Cuisines