Pinoy Klasiks in Auckland Menu

Nearby Sample Menus

Green Curry Vegetables with Tofu $18.50
- Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
Rice (Per Person or Per Serving) $2.00
Tom Yum Gai Noodle Soup $18.50
- Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
Fried Rice Pineapple with Tofu $18.00
- Thai fried rice with Tofu, mixed vegetables, egg, cashew nuts and pineapple
Tom Yum Tofu $8.00
- Fresh tofu, mushrooms, vegetables in Thai hot and sour soup
Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
- Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
Duck Pad Char $22.00
- Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
Lamb Rack with Panang Sauce $25.50
- Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables

Bossam M $35.00 / L $55.00
- Slices of boiled Pork Belly with Medical herbs and Pickled Napa served.
Maekom Samgyup Jeongsik $23.00
- Stir Pork With Spicy Gochujang Sauce Set Menu.
Haemul Nangchae $69.00
- Chilled Jellyfish and Sea Food.
Galbi $69.00
- Beef Rib Barbecue.
Nakji Bokkeum $18.00
- Stir-Fried Octopus with Spicy Chile Sauce or Sweet Soy Sauce.
Dessert
Gujeolpan M $35.00
- Platter of nine Delicacies.
Doen Jang Jjigae $15.00
- Soybean Paste Stew.

B) Classical Cheese Platter $16.50
- Served with crackers, fruit, cheese, peanuts and pesto sauce.
Bolognese, mince on toast $9.50
- Served with 2 fried eggs & parmesan cheese.
Spring rolls. $5.90
- With sweet and Sour sauce.
Fish of the day. $19.50
- With steamed vegetables, Pan fried fish & creamy Pesto sauce.
Garlic Mushroom $5.00
Avocado, tomato, lemon slices and Ciabatta bread. $5.90
Chicken Nuggets & Chips
Sirloin Steak $16.50
- Served with 2 fried eggs, Salad, Chips and Aioli sauce.

Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
Steak with salad, eggs & chips (gf avail)
Broccoli with lemon grass & almonds $8.9
- Scotch $29.9
Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
- Add bacon $4

Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
Dim Sum (4 for) $6.95
- Shu Mai
-Mini Bao $1.80 ea
- Pork / Custard / red bean
Freshly cooked dumplings (10 for) $10.90
Dipping Sauce
- Soy / Vinegar / Chilli
Dumplings $1.10 ea
- Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
Ugly Burger (Gua Bao) $5.90 ea
- Pork belly / BBQ pork
Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle

Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
-Jam & butter $6.00
Grilled mushroom $4.00
Egg $1.50
Toast (per piece) $1.50
Smoked salmon $6.00
Sausage / bacon $5.00
Free-range eggs with toast $9.50
- GF available

Shakshuka (V) $14
- Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
Brisket On Rye $20
- with kraut, pickle & mustard
Vegan Galette $12
- daily preparation
Puy Lentil & Merguez Casserole $27
- lamb sausages, sauteed spinach, sweet onions, peas & potatoes
Add Nigella Hot Smoked Salmon $7
Or Coconut Yoghurt (V) $1
Bruschetta Slice $8
- daily preparation
Mezze (V) $35
- smoked mushroom, dips, marinatedes & pickles, olives & pide

Chek Chearn $8.50
- Banana fritter topped with chocolate sauce and served with your choice of ice cream, choose vanilla, chocolate or strawberry
Bay Char Vegetables $16.50
- Fried rice tossed with mixed vegetables, egg, spring onion and cashew nuts
Khmer Delight $8.50
- Get a taste of sweet sticky rice, fresh fruit drizzled with coconut cream
Mar Chu Young $16.50
- Selected vegetables and tofu in a juicy, hot & sour clear soup, seasoned with fried garlic, spring onion, coriander to garnish
Steak Pik Cess $24.50
- Grilled marinated fillet steak with your choice of, homemade plum sauce or pepper sauce served with steamed vegetables
Chai Yor (six) $9.50
- Minced pork, seafood wrapped in spring roll rice paper, lightly fried, served with home-made lemon sauce
Char Chee Basil
- Choice of meat sautñeed with 5+ kind of seasonal vegetables, garlic hot chillies, herbs and basil leaves
Butter Ko Salad $20.50
- Gravy sautéed beef with onion, spring onion, herbs, shrimp paste with peanut butter sauce with garden salad

Honey Chicken Drumsticks $3.50
Chicken Satay Enchilda $7.00
Raw Broccoli, Cranberry & Pinenut N/A
Moroccan Roast Vege Cake $7.00
Mercury $11.50
- Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
Spanish $12.50
- Chorizo, shallots, potato, rosemary and cheese
Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers
Pastarami, Tomato & Brie Panini $7.00