Pinoy Klasiks in Auckland Menu

Bacon $6.50
Junior $3.00
Te Atatu Burger $6.50
- bacon, pattie, egg, cheese, pineapple and salads
Yokum Burger $7.00
- deliciously flavoured chicken with stuffing and 2 eggs, with salads and garlic mayo
Steak $6.50
-6 Pack $8.50
15 $22.00 Haddad Deal
- 2 Egg Burgers ,2 Fish ,2 Potato Fritters ,2 Can Drinks ,Small Chips
Scallop $2.00

Crème Brûlée $13.0
- biscotti
Choose a Sauce N/A
- red wine jus / béarnaise / aioli / mushroom sauce
Chocolate Brownie $6.0
- cream / chocolate sauce
Bento Box $18.0
- crumbed chicken tenders / bread roll / cheerios / salad / seasonal fruit / Kinder chocolate
Salt & Pepper Squid $24.9
- fries / salad / aioli
250G Sirloin $34.5
Ice Cream Sundae $5.0
- chocolate ice cream / chocolate sauce / chocolate crumb
Mushrooms $3.5

Sauerkraut $1.00
Kids Fish Burger $12.00
- Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
-With Free Range Aztec Chicken $18.50
Kids Chicken Burger $10.00
- Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
Beetroot $12.50
- Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
Burnt Broccoli (GF)(V) $11.50
- Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
Swiss Cheese $2.00

The monster burger $20.00
- Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
Hash brown $1.50
Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
Scallops chips & salad $22.50
- Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
Sweet potato wedges $8.50
- Kumara wedges served with aioli
Bacon & eggs with hash brown $16.00
- Crispy bacon, eggs scrambled or fried served on toast with a hash brown
Seasoned wedges $7.50
- Seasoned flavoured wedges served with sour cream
Salt & pepper calamari salad $22.50
- Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon

CIDERS
Carafe 500ml $32.00
- Add bacon $4.50
- Spinach $19.50
Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
Chardonnay, 2012
Little O 150ml $12.00
Grilled Halloumi Stack $19.50
- grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread

NZ Green Lipped Mussels $16.90
- Steamed in white wine with a coconut, curry ginger and lemongrass scented broth, with bread and salad
-Ice cream Sundae
- With chocolate or berry sauce and chocolate wafer
Fresh Clevedon coast Oysters $24 1/2 Doz / $45 Doz
- Served natural with banyuls rice wine (GF) or beer battered with tartar sauce and fresh lemon
Calamari $15.90
- A frito of broad fin squid with rocket leaves, tomato, chilli mayonnaise and fresh lemon
Dinner: Tuesday, Wednesday, and Thursday
V=Vegetarian / GF=Gluten Free
Lamb Shank S $26.90 / D $36.90
- Roasted potatoes and carrots, red wine garlic jus and salad
Trio of ice cream $11.50
- Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream

12 Chicken Nuggets and Chips $ 9.00
Pork $ 6.50
Lamb(Small/Medium /Large) $ 9.90/$ 12.90/ $15.90
Package A $ 20
- 5x fish, 4x sausages, 4x crabstick,4x potato, fritter, $4 chips
Package B $ 15
- 4x fish, 3x sausage, 3x hot dog, $3 chips
All meal served with potato pumpkin, kumara, peas, carrots, gravy and your choice of sauce
Beef $ 5.00
Pork $ 5.00

Egg $3.00
Roast Parsnip $15.00
- Beetroot, brown butter, feta, gnocchi, pinenuts, basil
Buttermilk Pancakes $15.00
- Hazelnut mascarpone, cashew crumb, maple fig puree
Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
Best Ugly Bagels $9.00
- Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
Spiced Chicken Meatballs $15.00
- Sage & onion gravy, parmesan, toast
Streaky Bacon $5.00
- Add bacon $5.00

Pad Pug Rum Mit $13.90
- Stir fried vegetables with chef's special sauce and tofu
- Chicken, Beef or Pork $13.90
Pad Kra Prow (Very popular makes you a different person)
- Stir fried with garlic and fresh basil leaves
Tom Khar Goong (Prawns) $8.00
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
Pad Thai Jae (Mild) $13.90
- Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
Khow Pad Kraprow (Spicy Fried Rice)
- Fried rice with egg, garlic, chili, basil leaves and vegetables
- Chicken, Beef or Pork $13.90
- Prawn or Scallops $17.90

Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
Dough drop & assorted vegetable soup $10.00 bowl
Chicken skin / Chicken sweet bun $1.50 ea
Lamb kidney / Chicken trimming $4.00 ea
Special Lamb Trimming $40.00 / 12
egg Pancake $6.00 plate
Carrot & radish with sweet sour / Pickled vegetable $8.50 plate

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