Pinoy Klasiks in Auckland Menu

Prosciutto Cotto e Funghi $15.00
- prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
Penne Bolognaise $15.00
- traditional style of mama's secret recipe
Penne Tutto Mare $15.00
- Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Spaghetti Bolognaise $15.00
- traditional style of mama's secret recipe
Chicken and Mushroom Risotto $18.50
Scotch Fillet $27.50
- pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
Alla Margherita $15.00
- Tomato, b&concini, mozzarella, parmesan & fresh basil
Al Salmone $15.00
- salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil

SCALLOPS $15.00
Salmon wing $8.00
Edamame $5.00
SALMON SASHIMI $15.00
- fresh raw served
Beef sashimi salad $17.00
Miso Soup $2.50
ICE CREAM $5.00
- chocolate and vanilla ice cream
Shoyu Tonkotsu ramen $12.50

Big Breakfast $15.50
- Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
Bamia (V) $19.80
- Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
Fries $4.50
- Freshly served with tomato sauce or garlic dip
Manakish Cheese $5.50
- A selection of a delicious local and imported cheese, freshly baked in our open fire oven
Eggs Benedict $14.50
- Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
Fou Secret Recipe $9.50
- Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Foul Mudammas $9.50
- Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Kafta Mashawi $22.50
- Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish

SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
PAN SEARED CHICKEN BREAST 14.0
SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
BABY COS 9.0
- pea / mint / feta / radish
CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
THREE OYSTERS IN BEER BATTER 12.9

Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
Falafel Petra(GF) $16.00
- tahini sauce, broad beans, tomato, pickles, in a wrap.
Hummus(s) $5.00
Mini falafel (vegetarian) $10.00
- Falafel, hummus. chips.
Vegetarian On Rice(GF)(V) 18.00
- falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
Falafel (GF)(V) $6.00
- 7 Pieces Home Made
Dish Salad $19.00
- Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Beef
Hummus Petra(GF)(V) S12.00
- chick peas, Hummus, green chilli dressing, garlic, cumin, Pita Bread. (Msabaha)

-for 2 $22.00
Curry Of The Day $17.50
- Please see specials board for today’s dish
Steamed broccoli with sesame dressing $8.50
Cheeseboard For Two $21.00
- Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
Trio of Ice Cream $8.50
- Strawberry, vanilla and chocolate served with chocolate sauce
Homemade Spring Rolls
- With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy

Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy
Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
Pescado Plato Ibérico $29.50
- Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé

B.L.T. sandwich $10.00
-mushroom, spinach, feta and cheese $17.90
eggs (any style) on toast $11.90
- remember to chech out the extras to make this one your own
thai salad $18.90
- with beansprouts, chicken and cos in the house special satay sauce
toasted bagel
smoked chicken quesadilla $21.90
- smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
beef salad $10.00
-feta, avocado and spinach $14.90

Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
350ml Keri Orange $4.00
Kids Keri Orange $2.50
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
Envy (Double / Snack) $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
Mayhem (Double / Snack) $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.

Pad Khing
- With fresh ginger, onion, mushroom, zucchini, carrots and market vegetables
-Chicken/Beef / Lamb $17.00
Steamed Jasmine Rice $1.50
-Prawns $18.50
Larb Gai $18.00
- minced chicken salad cooked with red onion, spring onion, coriander, kaffir leaves and finished with zesty lime juice
Pad Phed
- With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
-Chicken $18.00
-Prawns $21.00

All dishes served with ptia bread
Shish Kebab $15.90
- Two skewers of BBQ minced lamb with saffron rice & salad, grilled tomato & pita bread
Egg Benedict $15.50
- On toast with bacon, avocado poached egg & hollandaise sauce
Banana Wood Fired Pizza $12.00
- Caramel sauce, mozzarella, banana, cinnamon
Kebab Combo $16.00
- Any kebab + chips + drink
Hawaiian $11.90
- 1/3 lbs prime beef, bacon, pineapple, mayo, salad & tomato relish
Double Classic Bacon $16.50
- Double meat patty, melted cheese, bacon, salad, mayo, tomato relish
Chicken Chilli $15.00
- Chicken+chilli, tomato base, mozzarella cheese

Mixed Kebab $13.90
- Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
White Caramel & Caramel Slice / Creamy Caramel Macaroon Slice / Chocolate Fudge Brownie / Date Crumble / Ginger Slice $4.50
Authentic Chicken Curry Rice Platter $15.90
- Medium hot chicken and potato red curry on rice and salad
Green Thai Chicken Curry Rice Platter $15.90
- Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
Authentic Butter Chicken $15.90
- Rich creamy chicken and vegetables served with fluffy basmati rice and salad
Extra Meat $4.00
Lamb Steak Salad $14.90
- Tasty grilled lamb served with salad and tabbouleh
Chicken Rice Platter $14.90
- Grilled tasty chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles

Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
Chicken, Bacon strudel $9.50
- comes with side salad
Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Creamy mushrooms on organic ciabatta $15.50
- infused with garlic and white wine topped with crispy bacon
Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
The Strictly Scrumptious omelette $16.50
- with pan fried chicken breast, ham, seared bacon, onion and mushrooms
House toasted muesli $9.50
- With fruit and greek yoghurt

Sauteed Mushroom $3.50
Fries $3.50
Bread with In-House Dips $10.50
Garlic and Herb Bread $7.50
Fish and Chips $14.50
- Battered fish served with salad and fries
Grilled Tomatoes $3.50
Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
Continental Breakfast $13.00
- Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea

Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
Chargrilled broccolini, smoked almonds, pecorino $9.95
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette

Pinoy Klasiks in Auckland Menu

Nearby Sample Menus

Pinoy Klasiks

Auckland Region > Auckland > Pinoy Klasiks

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8 Pilkington Road, Panmure, Auckland, Auckland, 1072, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

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