Pinoy Klasiks in Auckland Menu

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Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
Teriyaki Chicken $12.50
- Grilled Chicken with Teriyaki sauce
Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables

(1 Rice plus 2 Mains from the availability selection display of regular/large )
Dinuguan $6.00/$8.00
Sisig $6.00/$8.00
Kare-Kare $6.00/$8.00
Pakbet $6.00/$8.00
Menudo $6.00/$8.00
Chicken Apritada $6.00/$8.00
Beef Kaldereta $6.00/$8.00
Laing $6.00/$8.00
Pork Barbeque $2.00/$6.00
Steam Rice $2.00/ $4.00
Fried rice $3.00/$6.00

Nearby Sample Menus

Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
Wakanui Beef Tataki $18
- Seared rare beef, shredded leek, homemade onion chutney.
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.

Doughnut of the day...chefs seasonal choide $12.0
Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
Roast bone marrow w smoked brisket marmalade on toast $20.0
Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Today's selection of fresh bread w butter $10.0

Mixed
- chicken & lamb
5 Piece Pack $15.00
- 2 thight + 3 other pieces + chips
Lamb
Mixed
- chicken & lamb
Falafel
Lamb
Chicken
Fish

Arancini Balls (V,GF) (4 pieces) $15.5
- Risotto balls with pumpkin, fetta and spinach, on beetroot puree
Kids Mini Hotdog and Fries $10
- with tomato sauce
Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous
Crispy Fries $6.5
- with tomato sauce and aioli
Natural with Lemon Wedges $3.5
Red Earth Beef, Bacon and Caramelized Onion $22
- with salad greens, tomato, cheese and chipotle aioli
Spanish Omelette $15.5
- Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto

Kids Weges $4.00
Cubb Loaf 9.5
- with garlic or plain butter
1/2 and 1/2 Available in Large Pizza Only (excludes the Limerick Pizza) L $24.00 / S $13.50
- All Pizzas with Mozzerella and Murphys own pizza tomato base
The Ballygowan N/A
- Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
Warm Chicken & Walnut Salad -With roasetd shallots, feta, cos lettuce & drizzled with an orange vianigrette $23.50
Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
Bucket or Prawn twisters $10.50
- with sweet chilli sauce or aioli
The Murph $39.99
- An Awesome 500 gm char grilled rib eye on the bone - this definitely a hunger buster meal

with home made Lamb or Chicken Sausage $15.00
Free range eggs Omelette $9.50
- Your choice of: Field Mushrooms & Taleggio Cheese Smoked Chicken, Spinach and Roast Tomato
Cooked Breakfast
- 2 free range fried Eggs, Bacon, Tomato, Potato gratin
Almond Croissant $4.00
Plain Croissants $2.20
Toast with Butter & Preserves $4.00
- Your choice of: Mix Grain, Ciabatta, Sourdough
Chocolate Almond Croissant (weekend special) $4.50
with Butter & Preserves $3.50

Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Bacon $5.00
Avocado $5.00
Extra Toast $3.00

Chicken $14.00/$19.00
Miso
Unagi $12.00~$18.00
Beef $17.00/$22.00
Chicken or Beef (Teri/Spicy)
Chicken Yakisoba $16.00
Salad
Vege, Tofu, Chicken

Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing

EGG WHITE OMELETTE $19.50
- cajun chicken spinach & flatbread
CREAMY FILED MUSHROOMS $20.50
- creamy blue cheese sauce, bacon poached egg & toasted Turkish pide
CHIX N CHIPS
- with fries and ketchup
FRENCH TOAST $19.90
- bacon caramelized banana & maple syrup
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
FATTOUSH SALAD $21.90
- fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
Flatbread $4.50
EGG BENEDICT $20.90
- poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage

-Boiled King Prawns $37.00
-Braised
-Stir Fried Sliced Abalone with XO Sauce
●Noodles / Rice
-Ice Cream $8 / p.p
-Steam Fish
-Stir Fried Crayfish with Ginger & Spring Onion (+$10)
Fried Wontons (6 pcs) $8.00

Wild rice & beetroot.
Fruit & nut cookie
Raspberry friand (GF)
Monte Cristo
- Ham, grilled cheese & french toast.
Spiced pork mince, asparagus, harissa, ricotta $15.50
Chocolate espresso donuts
Smoked salmon, capers & mascarpone.
Healthy breakfast

COCONUT RICE $3.00
HONEY CHICKEN
- stir fried chicken with honey, homemade sauce & vegetables
YELLOW CURRY
- yellow curry paste with thick coconut cream, onion and potatoes
CHICKEN, BEFF OR PORK $14.00
PRAWNS, FISH FILLET, SEAFOOD, LAMB OR DUCK $17.50
FRIED RICE
- Thai fried rice with egg, onion, carrots, and vegetables
DRUNKEN NOODLES
- stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
VEGETARIAN $14.50

Prawn S$11/M$12/L$14
Combination S$11/M$12/L$14
(Medium with rice / Large no rice)
Prawn $11.00
Chicken curry $11.00
Combination S$11/M$12
Lamb M$13/L$14
Prawn S$11/M$12/L$14

Extras
Nasi Goreng Tom Yam $14.50
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
Mee Goreng $14.00
- Mamak style fried noodle with prawn, fritters in special sauce
Kari Sayur $14.50
- Seasonal vegetables in spiced curry gravy served with Jasmine Rice
Sambal Chicken $14.50
- Robust spicy Sambal Chicken with onion served with jasmine rice
Kuay Teow Mee Soup "KTM Soup" $14.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Ikan Goreng "Fried Fish Fillets" $18.00
Add sunnyside $1.50