Pinoy Klasiks in Auckland Menu

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Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
Teriyaki Chicken $12.50
- Grilled Chicken with Teriyaki sauce
Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables

(1 Rice plus 2 Mains from the availability selection display of regular/large )
Dinuguan $6.00/$8.00
Sisig $6.00/$8.00
Kare-Kare $6.00/$8.00
Pakbet $6.00/$8.00
Menudo $6.00/$8.00
Chicken Apritada $6.00/$8.00
Beef Kaldereta $6.00/$8.00
Laing $6.00/$8.00
Pork Barbeque $2.00/$6.00
Steam Rice $2.00/ $4.00
Fried rice $3.00/$6.00

Nearby Sample Menus

Raj kachori $8.00
Large $10.00
Idli $4.99
- 3pc
Masala dosa $7.99
Vada pao $4.00
Paneer kulcha $7.00
Pakora $1.50
- 4pc
Aloo tikki $6.00

Pineapple Fritter $1.60
Bacon $5.00
Won Ton $0.80
Mushrooms $4.80
Egg $4.80
Pork $12.00
Vegetable $12.00
Egg $11.00

Beef Murtabak $15.50
Pan Fried Leek Dumpling $8.00
- Lightly pan fried gyoza served with sweet chilies sauce
Spicy Soft Shell Crab $13.50
- crispy soft shell crab with a touch of curry taste
Garden Broccoli $8.00
- boiled green broccoli served with dressing
Nasi Goreng $14.00
- Malaysian style fried rice with prawn topped with egg & crispy cracker
Vegetable Murtabak $14.50
Ikan Goreng Kampung $13.50
- spicy sambal fried 3 pcs the whole mackerel Contain Bones
Chilies Beansprout $8.00
- stir fried Taukeh with chilies & chives

Smoked trevally, poached egg, salsa verde, ciabatta $21
Butternut & tomato soup, campagne $20
Line caught market fish, courgette, black olive vinaigrette $26
Or, with pancetta $27
Or, with butcher's sausage $26
Or, with bacon $25
Fries $8
Smoked trevally, sa.sa verde $8

Chicken and avocado salad $18
- Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
Paper Moon Big Breakfast $19
- Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
Chicken Lasagne $18.5
- Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
Eggs Benedict $17
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and bacon
Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
Chicken Galliano $27.5
- Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
Lamb pot pie $26.5
- Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
Pan-seared eye fillet wrapped in bacon $34
- Served with roasted baby potatoes, wilted spinach, onion rings and jus

Handmade pasta $11.50
- w/ tomato sauce & parmesan
Granola $14.00
- w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Slab of bacon $6.50
Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry

Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
(Vegetarian option available
Warm Lamb Salad $19.5
- grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
Nuggets, Fries & Salad
Snapper Bites (GF)
- served with fries & salad
With Smoked Salmon $18.5
Chicken Melt $18.00
- free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing

Catari S $21.50 / L $29.99
- Mushroom, Ham & Olives
Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
Naxos S $21.50 / L $29.99
- Mushroom, Ham & Pineapple
Chicken Tortellini $21.99
- Cream Sauce, tomato & Mushroom
Ravioli Beef $21.99
- Tomato sauce, basil pesto
Saganaki Prawns $27.50
- Saganaki Prawns in ouzo infused tomato salsa
Chicken Salad $17.50
Capricciosa S $21.50 / L $29.99
- Olives, Capers & Anchovies

Chicken Bhuna $12.99
- Roasted chicken cooked with tomato & onion gravy with almond
Platter For Two $15.50
- 2 pieces seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji.
Lamb/Beef Jalfrazi $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
For 2 people $65
- Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.
Cheese and Garlic Naan $5.00
Chicken Do Piaza $12.99
- Marinated chicken pieces cooked with dices, onions, spices & grav
Yellow Dal $12.00
- Toor and red masoor lentil cooked in simple home style.
Paneer Malai Methi $12.00
- Home made cheese cooked with fenugreek in cashewnut base

Prawn $14.50
Roast Lamb $12.50
Chicken (Not Batted) $12.00
Chips(Min) $2.00
Fish $2.00
1 Fish / 2 Sausages / 1 Chips $6.00
Combination Meat $11.00
Pineapple $2.00

Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla

C=Combo
Extra Meat Add $3.50
Extra Cheese Add $1.00
Lasagna $8.00/C$12.00
Mixed Salad $6.00
Lamb & Rice Combo / Chicken & Rice Combo $14.90
Vegetables with lamb or chicken $11.50
Vegetables $7.50

SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter
Bacon and Eggs $12.00
- Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
- Market Fish of the Day $18.00
Kumara Fries w/ house aioli
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Bluff $5.00 each
Green Leaf Salad w/ balsamic dressing
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes

.Mince Savory $1.40 each
.Sausage Roll $2.50 each
4-VIENNA LOAF $2.80
.Potato Top Pies $4.00 each
.Lasagna $2.50 each
.Steak & Cheese $3.80 each
.Quiche $3.90 each
Fish cakes $2.50 each

Bread & Dips $11.00
- A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish
Gluten Friendly Wholemeal Loaf
- The high percentage of wholemeal buckwheat flour & seeds makes this bread a wholesome wholemeal gluten free option. No dairy, eggs or sugar added!
Smoked Salmon $5.50
The Bakers Board $15.50
- Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
Pastrami $4.00
Prosciutto / Halloumi $5.00
Turkish Pide
- Soft, chewy turkish bread with white & Black Sesame Seeds
House Marmalade $11.50