Pinoy Klasiks in Auckland Menu

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Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
Teriyaki Chicken $12.50
- Grilled Chicken with Teriyaki sauce
Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables

(1 Rice plus 2 Mains from the availability selection display of regular/large )
Dinuguan $6.00/$8.00
Sisig $6.00/$8.00
Kare-Kare $6.00/$8.00
Pakbet $6.00/$8.00
Menudo $6.00/$8.00
Chicken Apritada $6.00/$8.00
Beef Kaldereta $6.00/$8.00
Laing $6.00/$8.00
Pork Barbeque $2.00/$6.00
Steam Rice $2.00/ $4.00
Fried rice $3.00/$6.00

Nearby Sample Menus

Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Szechuan Pepper Peanuts $5
Prawn Crackers $5
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Slaw $10
- tossed in sesame dressing
Coconut Crusted Squid Rings $12
- with golden sauce

GULAB JAMUN $3.99
- traditional Indian sweet balls made of reduced milk deep fried and soaked in sugar syrup three pieces per serving
CHICKEN 65 DRY $12.99
- chicken corn flour egg garlic soya sauce and tomato ketchup & chili
STEAMED RICE $2.00
- plain white rice boiled
PRAWN PAKORA 8PCS $13.90
- deeply fried prawn coated in chickpea flour ginger garlic and spices
DO PYAZA/CHICKEN/LAMB/BEEF $9.99
- boneless meats pieces sauteed with garlic petals of onion and cooked in onion based gravy a dry meat dish
VEGETARIAN PLATTER FOR TWO $12.00
- combination of 3 entrees onion bhaji samosa and pakora
CHICKEN/FISH NUGGETS AND CHIPS $4.99
ONION BHAJI $4.00
- sliced onion stir-fried in chickpea flour batter deep fried

Steak / bacon / chicken $2.80
Extra meat $1.60
Vegetable $9.50
Sweet & sour pork / sweet & sour chicken / sweet & sour fish $13.00
●takeaway meals
Extra meat $1.80
Chicken $4.50
●soup

Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>

Butter prawn masala $15.50
- Prawn cooked in onion, tomato, capsicum & creamy.
Paneer pakora $8.00
- Home made cheese dipped In batter, stuffed with fresh mint & deep fried.
Chicken/lamb korma $12.50
- Choice of chicken or lamb cooked with cashew nuts & onion gravy
Lamb samosa (2 pieces) $5.00
- Pastry stuffed with spky lamb mince & peas.
Mango kulfi $4.00
Chicken/lamb lentils $12.50
- Choice of chicken or lamb cooked with lentils, garlic. ginger & spinach
Chicken/lamb balti chutney $12.50
- Choice of chicken or lamb pieces cooked with garlic, ginger, mango chutney & spices.
Shahipaneer $11.50
- Cashew nut sauce and tomato with Indian spice and creamy.

Spicy Seafood Pot $12.00
Mixed Sashimi (tuno&salmon) $12.00
Grilled Calamari $13.00
Edamame (soybeans in pod) $6.00
Cha-Shu-men $12.00
- (Soya taste soup with lots of BBQ pork & veggies)
Grilled Samma Fish $7.00
Miso Tofu Don $9.00
Curry Chicken don $10.00

Hot Dog $ 2.20
Bacon Egg Cheese $ 5.50
Crumbed Prawn $ 1.00
Steak Cheese OR Steak Onion $ 4.50
Bacon and Egg $ 5.50
Steak Cheese Onion $ 5.50
Cheese $ 5.00
Lamb Burger $ 5.00
- Lamb Pattie with mint Jelly

All served with tomato sauce or white lady relish
Old School Burger $11
- Prime mince egg, beetroot, lettuce, tomato & white lady relish
Kumara Wedges $3.50
Balt $8
Cheese
Hawaiian Burger $10
Pineapple
Onion

FISH $13.50
CHEESE $1.20
PRAWN TWISTER $1.50
BACON $6.00
CHICKEN $13.50
AMERICAN HOT DOG $5.00
HOT DOG $2.30
SQUID RING $1.50

Dumplings $9
Sliced Duck Meat Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
- with preserved Vege
Beef with Oyster Sauce $18
Broccoli with Prawn Balls $20
Shrimp Fried Egg $ 15
Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
Wonton Noodles Soup $10
Shredded Pork Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
- with Preserved Vege

Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Bagel $6.50
- Bagel with cream cheese and preserves
Big Meaty Breakfast $21.00
- With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
Chicken Nuggets $8.50
- and Chips with tomato sauce
Kiddy Burger $8.50
- With 2 small beef patties, cheese, lettuce and tomato sauce
Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta

BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
Popcorn Mandu $6.00
- Deep Fried mul mandu
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
Steamed Rice $2.00
Wang Mandu $6.00
- Steamed beef and pork dumplings
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
- Pork or chicken or fish, salad, rice