Pinoy Klasiks in Auckland Menu

Nearby Sample Menus

Options Available $13.50
- Ask the Chef
Bite Queijo $6.00
- served in a cup
Vegetables $3.00
Fries $2.50
Green salad $2.00
Student Discount
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
Farofa $2.00

-Mix $13.50
- Chicken & lamb
-Mix $16.50
- Chicken & lamb
Chicken toast $8.90
-Wedges $5.50
-Chicken fillet $14.00
-Lamb $16.00
Sides
Lamb shank $19.90
- Taste of mediterranean saffron rice, red onion, olives, served with yoghurt

Wakey Wakey $12.00
- quiche or tart + regular coffee or fresh juice
Free Range Eggs $15.00
- includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)
Antipasto $120.00
- cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
Easy Platter $140.00
- 8x sausage rolls - 8x little heavenly pies (savoury size) - 8x mini sliders or cubanos - 16x sweet bites
Acai Bowl $14.00
- our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
Boardroom $14.00
- nice as pie + side salad (any mix)
Swiss Kiss Handmade Mellow Puffs $4.00 ea
- raspberry, vanilla & weekly special (gelatin free/gf)
- meaty soup $14.00

Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
Pistachio ginger crunch $9.00

Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
-westmere english style black pudding $8.00
-add ricotta $3.00
Free range egg omelette
- Served with radish and tomato salad on your choice of toast
Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
-free range bacon $22.00
R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
(V)= vegetarian (GF)= gluten free

BACON & EGG $11.50
- s/w toast soldiers
BACON & EGGS $16.50
- eggs done as you like, scrambled fried poached SW crispy bacon & toast
ROCKET SALAD $8.00
- w balsamic vinaigrette
ICE CREAM SUNDAE $6.50
- double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
TOASTED SANDWICH SW FRIES $17.50
- ham off the bone, totara valley cheddar cheese, pesto
MIXED SALAD GREENS $8.00
- w balsamic vinaigrette
SALT & PEPPER CALAMARI $18.50/$29.50
- calamari served on fresh Rocket w garlic aioli & lemon Check
PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter

Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
Free range eggs on toast $4.00
- add sausages
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Toasted New York bagel $14.00
- champagne ham and emmental cheese
Free range eggs on toast $5.00
- add Aoraki salmon
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto