Pita Pit in 13/491 Pakuranga Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Moto Japanese Restaurant (sample menu)
  • Vege Curry Set $15.00
  • 50 pcs $45.00
  • Kids Box $11.00
    • Chicken Teriyaki, Harumaki, Sushi Rice
  • Sashimi Don (Salmon) $18.00
  • Rainbow Roll (6pcs) $14.00
    • Salmon, Eel Fish, Prawn with Avocado
  • Fish Hot Stew / Fish Roe Hot Stew $17.00
  • Prawn Tempura (8pcs) $20.00
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
Charlie Farley's (sample menu)
  • 1/2 portion of fries $5
  • Classic vanilla bean crème brûlée $12
  • Add hot smoked salmon $6
  • Charlie’s antipasto for 2 $30
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • House Salad $8
  • Peanut butter cookies $10
    • Jam & ice cream
Glen Eden Food Bar (sample menu)
  • Mussel $1.10
  • Pineapple $2.00
  • #6 $7.00
    • 2 Egg Burger; Chips
  • Chicken $4.00
  • #18 $25.00
    • 5 Fish; 2 Sausage; 3 Hot Dog; 5 Fritters; $5.00 Chips
  • Cheese & Egg $3.00
  • Egg On Toast with Baked beans $6.99
    • Includes: Toast, Baked Beans & Two Eggs
  • Chicken $3.50
Pt. Chevalier RSA (sample menu)
  • Pan Fried or Battered Fish of the Day $20.00
  • 2 eggs $7.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • mushroom sauce or pepper sauce $7.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Battered Banana with maple syrup. $7.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • onion rings $7.00
Bamboo Garden Takeaway (sample menu)
  • MEAT $4.00
  • ROAST PORK $9.50
  • VEGETABLE DELIGHT $11.00
  • FISH CAKE $2.00
  • STEAK $8.90
  • HAM & PINEAPPLE $3.00
  • STEAK $4.50
  • VEGETARIAN $6.00/$8.00/$10.00
J's Tea (sample menu)
  • Plan Noodle Soup $7.00
    • bone soup with plain noodles
  • Taiwanese Sausages on Rice $13.00
    • sliced Taiwanese sausages served on rice with egg tofu and two vegetable side dishes
  • Salt & Pepper Pork Ribs $8.50
  • Curry Beef Brisket on Rice $13.50
    • Japanese curry beef and vegetables served with rice
  • Chicken with Spicy Salt on Rice/noodles $13.00
  • Wined Chicken on Rice $12.50
    • wined chicken and vegetables served on rice
  • Pork Chop on Rice $12.50
    • stewed pork chop served on rice with egg tofu and two vegetable side dishes
  • Chocolate Thick Toast $4.50
Golden Town Takeaway (sample menu)
  • Pork meatball & veges $11.50
  • Bacon $3.20
  • Steak & veges $11.00
  • Honey chicken $10.00
  • Sweet & sour pork special fried rice $20.00
  • Chips $2.30
  • Cheese $3.00
  • Steak $9.00
Punjabi Kitchen (sample menu)
  • Chilli Chicken $14.9
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Raita $3.5
    • (Cucumber & Yoghurt)
  • Vegetable Jhalfrezie $13.5
    • Vegetables cooked in a dry blend of tomato gravy.
  • Fish Madras $17.5
    • A traditional South Indian style curry cooked with coconut, spices & fish
  • Side Dish Platter $7
    • (Combination of Rato. Sweet Mango Chutney. Pickles. Mint Sauce & Tamarind Sauce)
  • King Prawn Masala $17.5
    • A thick tomato curry cooked with capsicum, coriander herbs & spices
  • Paneer Makhani $13.5
    • Home made cheese cooked in mild tomato curry.
  • Biryanis $14.5
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Turanga Creek Winery and Vineyard (sample menu)
  • Olives & chat masala wafers $12
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Organic hohepa feta & walnut $12
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Tender lamb ​& sorrel crispy dumplings $12
  • Caramel pork ​ragout $12
    • on fresh pineapple
Yummy Dumpling House (sample menu)
  • Deep-fried pork intestine $18.00
  • Le Dao secret homemade chicken sliced $18.00
  • Stir-fried prawn meat with salt egg yolk $24.00
  • Sizzling lamb/beef with cumin (with bun) $20.00
  • Sizzling eggplant with meat in secret sauce $18.00
  • Stir-fried squid with salt egg yolk $18.00
  • Stir-fried lamb with onion in oyster sauce $18.00
  • Deep-fried vegetable spring roll (10 pieces) $8.00
Barracuda Restaurant and Cafe (sample menu)
  • -Pasta $15.00
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms
  • -Baked beans $3.00
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • NZ Green lip Mussels $16.90
    • In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
  • -Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • Dinner: Tuesday, Wednesday, and Thursday
  • -Add chicken extra $5.00
Som Tum (sample menu)
  • 26. Num Tok Neua (Spicy) $12
    • Grilled beef salad served with sticky rice & soup
  • Som Tum $11
    • A very famous spicy thai carrot salad mixed with fish sauce, lemon juice, green bean, peanut and tomatoes
  • A7. Mein Fun Cashew Nuts $11
    • Fried thin rice noodles with special sauce, choice of meat vegetables and topped with cashew nuts
  • Or, Laksa seafood $13
  • 5. Beef noodles soup $11
  • 19.Pineapples & Cashew Nuts Fried Rice $12
    • With any chicken, beef or pork served with soup >>
  • A8. Mein Fun with Combination Meat $12
    • Fried thin rice noodles with Chinese sausages, ham, shrimps, meat & vegetables
  • 29.Tom Yum Noodles Soup $13
Damo Sushi (sample menu)
  • S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • teriyaki chicken & avocado
  • 7pcs salmon & avocado roll $7.90
  • O2 Tuna onigiri $2.50
  • Salmon nigiri
  • D7 Unagi don $17.00
    • grilled eel teriyaki over rice, salad & miso soup
  • Inari
    • sweet beancurd
  • S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
    • cooked salmon, pickled daicon & fried batter
  • Ebi
    • cooked prawn
Jervois Steakhouse and Saloon (sample menu)
  • Butterscotch pudding $16.50
  • Fruit salad deluxe - honey ice cream $16.50
  • West Coast whitebait - fritter / champagne lime mayo $26.00
  • Mint & white balsamic - Lamb Rack $2.50
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
  • Steakhouse fries N/A
  • Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
Nagoya Sushi (sample menu)
  • TUNA & AVOCADO
  • TEN DON $13.50
  • CREAM CHEESE & PINEAPPLE
  • SALMON SASHIMI DON $13.50
  • CHICKEN NIGIRI
  • UBAN SALAD $9.90
  • KARAAGAE DON $12.50
  • PORK TERIYAKI DON $111.90
Pita Pit

Pita Pit

location

Address

13/491 Pakuranga Road, Auckland, Auckland, 2010, New Zealand

phone

Phone

095341629

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
13/491 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
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