Address
13/491 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
Pita Pit in 13/491 Pakuranga Road Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS- Cheeky Chicken $5.00
- Happy Ham $5.00
- Marmite Mania $4.00
- Brave Beef $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES- - 8 Pack $7.90
- - 4 Pack $4.90
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
- Cookie Fix $2.00
CATERING- Custom Mix $10.00 per head
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
Nearby Sample Menus
-
Four Seasons $17.50
- Mushrooms, ham, spicy Italian sausage and prawns
-
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
-
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
-
Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
-
Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
-
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
-
Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
-
Spaghetti Puttanesa $17.00
- Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
- Butter Naan $ 4
-
Goan fish curry $ 25.5
- Fresh fish fillets cooked in Goanese sauce and vindaloo paste
-
I Village Birbali Nulli $ 27.5
- Whole Lamb Shank Curry
- Aloo Paratha $ 5
- Mango Chutney $ 3
- Spicy Chicken Naan $ 6.5
-
Balti Dum Goat $ 24.5
- I Village style especially for Goat meat Lovers
-
Gujarat Bhindi Masala (V) $ 16.5
- Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
-
Fried Rice Pineapple with Tofu $18.00
- Thai fried rice with Tofu, mixed vegetables, egg, cashew nuts and pineapple
-
Panang Goong $24.00
- King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
-
Grilled Beef Salad with Thai Herbs $19.50
- Slices of grilled beef with fresh chilli, tomato, shallot, ginger and lemon grass
- Stir Fried Vegetables $6.50
-
Tom Sap Chicken $8.00
- Clear hot and sour soup with Chicken, mushroom and Thai herbs.
-
Seafood Salad $25.00
- Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing
- Extra Tofu $2.00
-
Chicken Salad $19.50
- Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
- Salmon Sashimi 8p $11.00
- Aburi salmon $15.00
- Prawn tempura $13.80
- Vege Tempura $10.00
- Tempura $15.00
- Tonkotsu Chasyu $13.80
- Soy beef $13.40
- Beef Curry Udon $13.00
- 29. (al tang) (Spicy Fish Roe Soup) $13.00
- Served with steamed rice and salad
- agujjim (steamed anglerfish)
- (M) $35.00
- (Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
-
(Haemul Jim)[The Braised Spicy Seafood]
- Many different seafood including squid, octopus, crab, and various sea-shell
- 1. Chicken Teriyaki $12.00
- (M) $45.00
- Hot Chilli N/A
- Lettuce N/A
- Chicken & Bacon Ranch Melt N/A
- Thousand Island N/A
- Beetroot N/A
- Wheat N/A
- M&M N/A
- Steak, Egg and Cheese N/A
- Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
-
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
- Seasonal Soup(GF) $14.00
- Add poached Egg $2.0
- Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
- Chopped Avocado & Edamame, sea salt, olive oil $5.0
-
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
-
Barracuda famous Seafood Chowder $14.90
- Pride of fresh pacific seafood bounty served with grilled garlic bread
-
Barracuda Breakfast $22.00
- 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast
-
Denver leg venison $37.90
- Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)
-
Omelette (GF) $15.00
- Bacon, tomato, spinach, mushroom and cheese served with mixed salad
- Sides
-
Chocolate Demise $12.90
- Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
-
Lemon de Sorrento $12.50
- A heavenly union of delicate lemon cream gelato with passionfruit centre, topped with a zesty fresh lemon sorbet all on a vanilla sponge base
-
Smoked salmon and prawns pappardelle
- Tossed with steamed mussels in herbs creamy Napoli Sauce
-
MUTTON MASALA $15.00
- mutton cooked in cashew onion gravy chopped masala curry leaves & black pepper
-
BUTTER CHICKEN $12.00
- boneless chicken marinated with flour eggs and cooked with red posted onion capsicum
-
CHICKEN AFGHANI $15.00
- grilled chicken recipe in a simple marinated in yogurt and spices
- RAITA $2.00
- ONION LEMON $2.00
-
PAYA $12.00
- lamb legs boiled with fried onion with corn flour and black pepper
- FRUIT SALAD $5.00
-
PRAWNS BIRYANI $15.00
- authentic Hyderabadi prawns biryani cooked in dum style
- -smoked salmon $19.00
- Chorizo & potatoes $8.00
- Free range poached eggs / scrambled eggs / fried eggs $5.00
-
●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
- FROM 11AM
-
Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto
- -mushroom (v) $19.00
-
The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
- bacon & egg on toast $11.50
-
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
- bacon on toast $8.90
-
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
- chicken salad $9.20
- toast bagel with cream cheese $5.50
- bacon & egg & beans on toast $12.50
- muesli(fruit, yoghurt, milk) $9.50
- 32. CHICKEN RAMEN $12.90
- 7. BBQ PORK DRIED NOODLE $9.90
- 45. SEAFOOD YAKI SOBA $13.90
- 50. BEEF DON $12.90
- 3. KING PRAWN NOODLE SOUP $12.90
- 48. PORK KATSU DON $13.90
-
39. BEEF BENTO $15.90
- Beef, Tempura, Sushi Roll, Salad, Rice & Miso Soup
- 33. BEEF RAMEN $12.90
- Merguez Hot Dog $16.50
-
Pork Belly Po'boy $16
- Slow cooked pork belly in marmalade with apple slaw in a baguette
-
Eggs Benedict (V) $18.50
- All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
- Toast ( GF) $3
-
Pork Belly Salad $19
- Rocket, asparagus, cauliflower, beetroot, almond, bacon crumb, jus
-
Chili Eggs $18.50
- Chorizo fresh chilli, spring onion, toast, hollandaise
- Wilted Spinach $4
- Roasted Spuds $4
- Fancy Nigiri $2.50
- Grilled Salmon $13.50
- Salad with Teriyaki Beef $11.50
- Teriyaki Beef $13.00
- Prawn twister $1.50
- Tempura Prawns $12.50
- Hoki Katsu $13.00
- Spicy Chicken $11.00
- -with cream $1.80
- Curry chicken $2.00
- Mince $2.00
- Butter chicken $2.30
- Whole tray mudcake $50.00
- Long lamington $4.00
- Apple slice $1.40
- Steak $2.30
Pita Pit
Phone
095341629
Opened hours
Mon
8 AM to 9 PM
Tue
8 AM to 9 PM
Wed
8 AM to 9 PM
Thu
8 AM to 9 PM
Fri
8 AM to 9 PM
Sat
10 AM to 9 PM
Sun
10 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
13/491 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
- Auckland Fast Food Menus
- Auckland Health Food Menus
- Auckland Region Fast Food Menus
- Auckland Region Health Food Menus
