Pita Pit in 151 Arthur Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Fact-Tree Cafe (sample menu)
  • added bacon $15.50
  • Salad bowl $6.50
  • PRAWN & SCALLOPS $21.00
    • Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
  • w/ smoked salmon & avocado $18.50
  • PASTA OF THE DAY $18.50
    • Please ask our staff for today's special
  • CREAMY MUSHROOM $17.00
    • Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
  • KIDS BACON & EGGS ON CIABATTA $7.50
  • MOROCCAN LAMB SALAD $23.00
    • Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
Thai Passion Mission Bay (sample menu)
  • Bangkok fried rice (mild)
    • Traditional fried rice, egg, onion, mixed vegetable
  • Vegetable $2.00
  • Tom kha
    • A flavored coconut & sour soup, lime juice and mushroom
  • Pineapple fried rice (mild)
    • Stir fried rice with spice flavour, pineapple, cashew nut
  • Gravy chilli sauce on fish (medium) $20.90
    • A spicy chilli sauce topped on fried fillet o fish
  • Chicken/beef/pork $14.90
  • Roasted duck curry (medium)
    • A popular curry of roasted duck with pineapple, raisin
  • Creamy chilli sauce (medium)
    • Stir fried red chilli paste / thick coconut cream and basil
Murphy's Law Irish Bar (sample menu)
  • The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
    • Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • Blarney Burger - 200g $21.00 / $2.00
    • Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
  • Poached pear wrapped in puff pastry $13.50
    • Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • The Ballygowan N/A
    • Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
  • Cheese Garlic Pizza Bread 6.5
Sun View Restaurant (sample menu)
  • Combination Meats $14.00
  • Beef Curry Coconut $13.20
  • Prawn $15.00
  • Beef/Pork/Chicken/BBQ Pork $12.80
  • Prawn Skewer $3.00
  • With peas and mushroom and your choice of meat
  • Wonton
  • Sauces (Sweet and Sour, Lemon or Plum) $2.00
The Right Track Sports Bar and Cafe (sample menu)
  • Tuesday - T-Bone & Fries
  • LAMB SHANK $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • Saturday - Burger & Fries
  • loaded fries w/ curry sauce,gravy or cheese $9.00
  • All specials are including a Tap Beer, House Wine, Fruit Juice or Soft Drink
  • BACON BUTTY $9.00
  • ARANCINI $12.00
    • w/ spinach, feta & plum sauce
  • SPICED CHICKEN TULIPS $12.00
    • w/ garlic aioli
Fort Street Union (sample menu)
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Affagato $9
    • Ashot of hot espresso coffee with a scoop of vanilla ice cream on the side
  • The you Norker (Small / Medium / Large) $11 / $19 / $28
    • Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
  • Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
  • Roast poatoes with garlic and thymes $9
  • Vegetarian risotto $22
    • A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
  • Legendary beer battered fries $9
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Chicken Chilli shrimp $16.00   $24.00
    • pesto, smoked chicken, shrimp, capsicum, sweet chilli
  • Lasagne $21.00
    • Traditional Italian beef lasagne
  • Penne Norma $17.50
    • meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • Hawaiian $16.00   $26.00
    • Ham, pineapple, cheese
  • Spaghetti Di Mare $17.50
    • mixed seafood, chilli, evo, parmesan
  • Quattro $14.00   $23.00
    • mushrooms, salami, ham, prawns
  • Fettuccine Boscaiola $21.00
    • Bacon, mushrooms, onion in a tomato creamy sauce
  • Side fries $6.00
The Bakehouse (sample menu)
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • -Combo $8.80
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • BLT Supreme $5.00
  • -Combo $8.80
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Pork Chop with Wedges, Salad $16.90
  • Mushroom Breakfast $11.90
Sushi 5000 (sample menu)
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Katsu prawn $10.00
    • Crumbed prawn
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
Kuma's Bowl (sample menu)
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Miso soup $2.20
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Gyoza 6 pieces $5.50
  • Extra veges $1.00
  • Vege spring rolls $5.50
Pizza Box (sample menu)
  • The Breakfast CroissantFilled with bacon & scrambled eggs $17.50
  • The Tumble Weed RG $17.50 LG $20.50
    • Grilled mushrooms, onion, broccoli & kumara with a sweet chilli sauce
  • Seafood Chowder $14.50
    • Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
  • The Waffles $17.50
    • Served with strawberry sauce, seasonal fruit & fresh whipped cream
  • The Pizza Box B.L.A.T or C.L.A.T $15.50
    • Foccacia bread filled with bacon or chicken, lettuce, avocado & tomato
  • Fries S $2.80 M $3.50 L $4.50
  • The Meat Feast RG$18.50 LG $23.50
    • Chorizo sausage, salami, bacon, beef & onion topped with tangy tomato sauce
  • Breads & Dips(serves two) $12.50
Nite Spice Xpress (sample menu)
  • Palak Paneer/ Aloo $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Rangla Punjab Special Naan $4.50
  • Lamb/ Beef Do Piazza $11.99
    • Tender succulent lamb cooked with diced onions, spices and made into dry curry.
  • Kheer (Rice Pudding) $5.00
  • Chicken Vindaloo $9.99
    • Red hot curry from Goa, choice of chicken.
  • Chicken Masala $9.99
    • Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
  • Chicken Tikka Masala $9.99
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • Chicken 65
    • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
Malaysian Noodles (sample menu)
  • -Seafood $13.00
  • -Normal $11.50
    • Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
  • Vegetables Fried Rice $10.50
  • ●Mee Goreng
  • -Seafood combination $13.00
    • Just seafood no meat
  • Curry Chicken Nasi Lemak $13.00
  • Curry Beef Nasi Lemak $13.00
  • Curry Chicken on Noodle $11.50
Copper Thief Eatery (sample menu)
  • Marinated olives (GF)(V) $5.00
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • 10 am till 3 pm
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
The Barnacle (sample menu)
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
Pita Pit

Pita Pit

location

Address

151 Arthur Street, Auckland, 1061, New Zealand

phone

Phone

096347452

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
151 Arthur Street, Auckland, 1061, New Zealand
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