The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
Basic Kiwi Burger $10.50 add a free range egg $2.00
120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
Blarney Burger - 200g $21.00 / $2.00
Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
Poached pear wrapped in puff pastry $13.50
Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
Steak, and Guinness pot pie $19.50
Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
Asian duck spring rolls with a thai sweet chilli sauce $12
Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
Affagato $9
Ashot of hot espresso coffee with a scoop of vanilla ice cream on the side
The you Norker (Small / Medium / Large) $11 / $19 / $28
Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
Roast poatoes with garlic and thymes $9
Vegetarian risotto $22
A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto