Pita Pit in 151 Arthur Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Bawarchi Auckland (sample menu)
  • Mutter Rice $8.00
  • Vege 65 $12.00
  • Chicken Sweet Corn Soup (Full/Half) $8.00 / $4.00
  • Chilli Cheese Naan $4.50
  • Golden Kebab (Chicken Nibbles) $12.00
  • Butter Chicken $12.00
  • Punjabi Malai Kofta $12.00
  • Lamb Nawabi $13.00
Po' Brothers (sample menu)
  • Chicken or Beef $17.50
  • Snapper $26.50
  • Excludes Rice
  • Ugly Puffy Roti $3.50
  • Chicken or Beef $16.50
  • Stripper Fried Rice (for 2) $16
    • Combination meat or vegetarian
  • The Khan Pork Belly Skewers (3 sticks) $11
    • Slow cooked and grilled pork belly served with Asian salsa
  • Seafood $17.50
Khanz (sample menu)
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Kunafa (Just weekends) $9.90
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • KHANZ Seafood Platter $69.90
    • Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
  • Variety of flavours available! $26.00
  • Potato Wedges served with tomato sauce $5.90
The Grill - The Amora Hotel (sample menu)
  • Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Amora Charcuterie Platter (For Two To Share) $19.0
    • cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
  • Palidoro Bread (V) $3.5
    • with butter medallion
The Tannery (sample menu)
  • Affogato $6.50
  • Nutella $4.50
  • Cream cheese $4.00
    • and conserve
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • Lemon curd $4.50
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Daily baking POA
    • Check our cabinet for our range of daily baking
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
Kaya (sample menu)
  • -add cheese $4.00
  • cheese steamed egg $8.00
  • side served with all jok bal dishes $3.00
  • seafood & soft tofu stew $15.00
  • ddeok bokki $28.00
  • korean seafood pancake $22.00
  • teriyaki jok bal $56.00
    • pork hock mixed with sweet teriyaki sauce and vegetables
  • jok bal steak $32.00
Petals 'n Pots Cafe (sample menu)
  • Snapper & Fries $22.9
    • beer battered fresh snapper served with steak cut fries
  • Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
  • Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • With Smoked Salmon $18.5
  • Homemade Corn Fritters $21.0
    • layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
  • Free Range Eggs On Toast $11.5
    • your choice of poached, scrambled or fried free range eggs on white or grain toast
  • Gluten Free Toast Available
Misty Valley Takeaway (sample menu)
  • Scallops $1.50
  • Tomato $2.40
  • Chicken Roll $4.50
  • Sausages $1.50
  • Snapper $5.50
  • Hawaiian Burger $4.80
  • Oysters $1.50
  • Crab sticks $1.30
Fuku Sushi (sample menu)
  • 22 pcs $30.00
  • 40 pcs $50.00
  • SALMON $9.00
    • 7 pcs
  • MIXED $6.70
    • 6 pcs
  • NIGIRI $8.80
    • 5 pcs
  • DELUX PACK $9.80
  • SALMON $5.50
    • 4 pcs
  • COMBINATION $8.80
Peninsula Kitchen (sample menu)
  • Falafel and rice(vegetarian) 12.50
    • Falafel with your choice of 3 sauces served with rice and fresh salad
  • Quattro Stagioni (Medium/Large) $14/$18
    • ham, salami, mushroom, shrimp
  • Carbonara fettuccini $15
    • Crispy bacon in a cream sauce with fettuccini
  • Moussaka $16
    • Made with eggplant, beef mince, cream & cheese, served with rice, hummus, garlic yoghurt & fresh salad
  • Mixed Wrap (Lamb & Chicken) $10.90
    • Chicken and lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Chicken fettuccini $16
    • Chicken breast strips
  • Super Wrap (With Chicken, Lamb & falafel) $10.90
    • Chicken,Lamb & falafel With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Mixed (Chicken and lamb) salad $12.90
    • Chicken and lamb served with fresh salad (Lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Goat curry $10.00
    • Served with ricem or roti
  • Fried rice $12.00
    • Chicken or lamb
  • Chicken chowmein $12.00
  • Fish curry $12.00
    • Served with ricem or roti
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Vegetable chopsuey $8.00
  • Chilli chicken $12.00
    • Served with rice
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Craft Kitchen (sample menu)
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Salad $15.00
    • Salad with smoked salmond
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Egg Benedict On Scone $18.00
    • with portobello
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
Yosi Noodle Bar (sample menu)
  • Dandan noodel $12.00
    • In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
  • -Add spam $2.00
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • Cumin fried beef $12.80
  • Chubby sheep noodle $12.80
    • Sliced lamb, needle mushroom and noodle in soup with sesame paste
  • -Chicken $12.80
  • Chongqing noodle (VG) $11.00
    • noodle in spicy soup
Snells Beach Cappuccino Coffee (sample menu)
  • Chicken cake $1.00 each
  • 5-TANK & HIGH TOP LOAF $2.80
  • .Steak & Curry $3.80 each
  • Cabanossi Sausage $2.60
  • Curry roll $2.00 each
  • 3-CHEESE LOAF $2.80
  • Spring roll $2.00 each
  • 1-PIZZA BREAD $3.60
No. 1 Pancake (sample menu)
  • Chicken cheese
  • Double cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Ham cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Ham & pineapple cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Beef cheese
Pita Pit

Pita Pit

location

Address

151 Arthur Street, Auckland, 1061, New Zealand

phone

Phone

096347452

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
151 Arthur Street, Auckland, 1061, New Zealand
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