Pita Pit in 151 Arthur Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Mamak Malaysian Restaurant (sample menu)
  • Sambal Prawn $17.50
  • Roti Bawang 1pcs Roti Onion $11.00
    • roti onion served with Indian cabbage Dhai and chicken gravy
  • Roti Canai 2pcs $11.00
    • homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
  • Curry Puff $8.00
    • curry potato pastry
  • Vegetarian Mee Goreng $13.50
    • mamak style fried noodle with bean sprout, tofu fritters in special sauce
  • Garden Broccoli $8.00
    • boiled green broccoli served with dressing
  • Mamak Chicken Bites $9.50
    • deep fried chicken bites coated with Mamak curry flavor
  • Spring Rolls $8.00
    • crispy spring rolls served with sweet chilies sauce
Caffe Massimo (sample menu)
  • Teriyaki Snapper (Line Caught) $23.00
    • Pickled onion, infused brown rice, wakame and avocado salad
  • Antioxidant Porridge $12.50
    • Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
  • Big Breakfast $23.50
    • choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
  • Paleo Breakfast $21.50
    • Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
  • Quinoa Falafels $19.00
    • Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
  • Free Range Eggs
    • w/ oven baked tomato and grain bread
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
Goode Brothers Restaurant (sample menu)
  • Eggs on Toast $16.50
    • Cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
  • Salmon Mousse $16.90
    • House-smoked salmon, dill créme fraiche, crostini, brown butter + thyme
  • Seared Beef Salad $23.50
    • Served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
  • Goode Breakfast $20.90
    • Eggs cooked your way with chorizo sausage, bacon, sautéed mushrooms, croutes, relish, hash brown + roast + vine tomato
  • Pistachio Gelato $6.00
    • Freeze dried raspberry
  • V=Vegetarian
  • Chocolate Brownie $8.50
    • Chocolate sauce + vanilla ice cream
  • Grilled Bruschetta $9.90
    • Ricotta + cannellini bean purée, tomato, basil + olive oil
The Casual Foodie (sample menu)
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
French Rendez-vous Cafe (sample menu)
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • Onion Soup $13.00
    • Onions, croutons, cheese
Golden Dragon (sample menu)
  • Steak $4.00
  • Vegetables $9.00
  • Bami goreng (Noodles) $11.50
  • Pork $10.50
  • Combination meats $11.50
  • Scallops with ginger and spring onion $16.00
  • Pork with cashew nuts $13.00
  • Beef $10.50
Desi Dhamaal (sample menu)
  • -Jeera Rice $6.00
    • Cumin flavoured Basmati rice
  • Chicken Dansak $10.00
    • A unique dish cooked with chicken and lentils
  • Cheese Cake $2.50
  • Chicken Korma $10.00
    • Chicken cooked in a cashew gravy with mild spices and a splash of cream
  • Butter Naan $3.00
    • Light leavened bread baked in Tandoor
  • Red Bean $1.20
  • Chicken 65 $10.00
    • Spicy dish made with ginger, Cayenne pepper, mustard powder and vinegar
  • Vegetable Pakora $1.00
    • Seasonal vegetables, dipped in finely spiced chickpea flour batter and deep fried
Sunset Takeaways - Port Waikato (sample menu)
  • Chicken Nuggets $3.00
    • minimum 4
  • Hawaiian Burger $10.00
    • Beef pattie, bacon, pineapple and cheese
  • Fish(Gurnard) $6.00
  • Battered Mussel $1.50
  • Fish (Hoki) Burger $7.00
  • Pineapple Fritter $2.00
  • Big Burger $10.00
    • Beef pattie, bacon, egg and cheese
  • Chicken Deluxe Burger $10.00
    • Chicken pattie, bacon, pineapple & cheese
Kushi Sushi & Donburi Takeaway (sample menu)
  • Combo 2 $9.50
    • Spice ramen or plain shoyu udon, 3pcs rolled sushi
  • Spicy chicken don $11.95
  • Spicy seafood don $12.95
  • Chicken katsu spicy ramen $12.50
  • -Teriyaki chicken yaki udon (stir fry) $10.50
  • Combo 1 $7.50
    • 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
  • -Plain shoyu udon $9.50
  • Katsu set
Real Fresh Seafood (sample menu)
  • Beef Burger $5.00
  • Mussel & Chips $8.00
    • 6 mussels & Chips
  • Bacon & Egg Burger $7.00
  • Family Pack 3 (serve 6) $30.00
    • 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
  • Fish & Chips $5.00
  • Crumbed Prawn Cutlets 6pcs $3.50
  • Fresh Mussel $1.00
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
The Royal Challenge Indian Restaurant (sample menu)
  • V11. PANEER MAKHNI $12.00
    • Homemade cottage cheese cooked with tomato gravy
  • M16. CHICKEN MOGHLAI $12.99
    • Chicken cooked with beaten eggs and spices
  • V22. PANEER MALAI METHI $12.00
    • Home made cheese cooked with fenugreek in cashew nut base
  • M31. BUTTER PRAWNS $14.99
    • Prawns cooked in butter, tomato and onion gravy with spices
  • V5. PALAK PANEER $12.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy. A specialty from north India
  • B1. CHICKEN BIRYANI $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • E7. FISH AMRITSARI (8 pcs) $14.00
    • Boneless pieces of fish fillets deep fried with authentic spices
  • M15. CHICKEN LABABDAR $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy
Lokanta (sample menu)
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Coconut & almond baklava $12.00
    • With orange syrup and cream
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Home chips $9.00
    • Hand cut, rosemary aioli
Shamiana Indian Cafe (sample menu)
  • Chicken Tikka Masala $9.50
  • Beef Vindaloo $9.50
  • Chicken Korma $9.50
  • Seekh Kebab Wrap $6.00
  • Chicken Wings $1.50
  • Aloo Tiki Chat $5.00
  • Chicken Tikka $2.00
  • Aloo Mutter $7.00
Grey Lynn Roast (sample menu)
  • Beef $11.00/$14.00/$18.00
    • small/medium/large
  • Chicken kebab $2.50
  • Coleslaw $1.50/$3.50
    • small/large
  • Pork $11.00/$14.00/$18.00
    • small/medium/large
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • Pork $6.50
  • DINNER COMBO $32.00
    • 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
Visaya Restaurant (sample menu)
  • Roasted gourmet potatoes $6
  • Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
  • Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
  • Potato Wedges topped with bacon and cheese served with sour cream $14
  • Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
  • Three Egg Omelette served with ham, cheese, onion & tomato $15
  • Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
Pita Pit

Pita Pit

location

Address

151 Arthur Street, Auckland, 1061, New Zealand

phone

Phone

096347452

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
151 Arthur Street, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea