Pita Pit in 151 Arthur Street Menu

Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
Takeout sauce $1.00
Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00
Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
Baklava $2.60
Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00

THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
Free range streaky bacon $6.00
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Black Pudding $5.50
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)

Fish & chips $11.50
- With Aioli sauce & Green salad.
Moroccan Mango Chicken $12.90
- Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
Green side salad $5.90
Chicken Nuggets & Chips
Chicken Burger $10.90
- Chicken, Cheese, Tomato, Salad, and Fries.
Chicken Pasta $14.50
- Chicken Breast, Onion Creamy mushroom and Parmesan cheese.
Lamb Salad $16.50
- NZ supreme lamb grilled & served with mixed salad and yoghurt.
Vegetarian Spaghetti $12.90
- Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.

APPLE STRUDEL $3.90
CHEESE SCONES $2.20
VEGETARIAN PIE $4.20
APRICOT FRANGIPANE $3.80
GOURMET MINCE & CHEESE $4.20
BACON & EGG PANINI $6.00
PASTRAMI SANDWICH $5.80
QUICHE HAM. CHEESE, TOMATO, ONION $5.50

w bacon, banana, maple & mascarpone $15.5
Smashed avocado, lemon, chilli flakes & olive oil $13.5
The Vegan $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado & kale
w fried chicken, bacon, sage burnt butter & maple syrup $17
Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
Tempura battered onion rings w sesame tamari mayo $6.5

Ham $14.00
Cashews $5.00
Shrimp $15.50
Egg Noodles = $1 extra
Lemon Chicken $16.50
Steak & Pineapple $15.50
Sweet & Sour Chicken Fillet $16.50
Steak Nasi Goreng $15.00

Vege grill $15.90
- Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
grilled chicken salad $14.90
- Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
homemade beef burger $15.90
- With aged cheddar, greens, beetroot, caramelized onion and fries
Chicken omellete $15.00
- Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
Potato wedges
- With sweet chilli and sour cream
Hash brown stack $15.00
- Hash browns layered with bacon green and slow roasted tomato
Eggs, avocado, spinach, mushrooms
steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries

PROSCIUTTO $16.00
- prosciutto, celery, radish & sprouts on Turkish bread
PANCAKE SET $8.50
- served with berry compote & banana
BEEF SCOTCH FILLET $16.00
- beef scotch, mushroom, red onion & salad leaves on Turkish bread
MUESLI $9.50
- toasted muesli, berry compote & yogurt
CREPE $9.00
- served with Ice cream & Fruits
MEDIUM BREAKFAST $17.50
- bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
ANTIPASTO PLATTER - SMALL $10.00
SMOKED SALMON OMELET & TOAST $15.50
- smoked salmon, spinach & tomato (WITH CHEESE$17.00)

Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Lil' Huia $22
- Smoked chicken, cranberry and brie
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4

Large $17.00
Large 18" Pepperoni $30.00
- Real New York Pepperoni
Pepperoni, Extra Cheese $5.00 ea
Pepperoni Wheel $5.00
- Pepperoni and Mozzarella Wrapped
Sal's Classic $11.00
- Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
Queens Meal $39.00
- 1 Pepperoni Pizza, 6 knots, 1.5 Soda
6 Mozzarella Sticks $9.00
- Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara

Duck dumplings shumai $10
- steamed dumplings(3) soy sauce & japanese hot mustard
Big kids bento box $20
Tuna tataki $20
- sliced fresh tuna dressed with ponzu & daikon oroshi
Karaage fried chicken dressed with a delicate bbq dressing $16
Agedashi tofu $10
- light fried pressed tofu, soy based broth, daikon & ginger
Vanilla fruit cake $9
Sushi rolls fresh rolled chef’s share specialties $15
- teriyaki chicken & sesame / spicy fried chicken & salad / salmon avocado, cucumber & caviar roll / spicy fresh tuna ‘tekka’ roll / salmon & salad sushi / panko tiger prawn roll
Teriyaki lamb ball skewers $10
- sweet grilled new season lamb

French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Castaway’s Big Breakfast (GFO) $22.00
- Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
Mexican Style Corn Cakes (VO) $20.00
- Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
Sticky Venison Ribs (GF) $26.00
- Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
Main serving $26.00
Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips

Grilled Garlic Bread (V) $6
Steamed Seasonal Vegetables (V) (GF) $ 5.5
Haloumi Salad (V) (GF) $ 22
- With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
Bourbon Smoked Chicken Wings $9.5
- Tossed in mild or hot sauce
Philly Steak Sandwich $ 12.5
- With grilled onions, bell peppers and Swiss cheese served in a rustic roll
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries

BBQ Pork $15
- Served pork with homemade spicy sauce (mild / spicy)
Dae-gu tang $15
- Spicy codfish soup
Kimchi-jigae $15
- Kimchi paste stew
Bulgogi $15
- Stirred beef with vegetables ( not spicy)
Bibim neng myun $12
- Bowl noodle with spicy sauce
A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
Gam-ja tang $15
- Spicy pork bone soup with potatoes

Toasted Muesli (V) $9.50
- Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
Creamy Mushroom (V) $14.50
- Portobello Mushrooms, Cream on Toast
Bread / Bagel $2.00
Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
Veggie Nacho (V) $14.50
- Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
Bowl of Chips (V)(GF) $7.00
- With tomato sauce and vegan aioli
Smoked Salmon (45g) $5.00
Salmon Salad (GF) $18.50
- Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise

Pita Pit in 151 Arthur Street Menu

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Pita Pit

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151 Arthur Street, Auckland, 1061, New Zealand

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