Pita Pit in 19/11 Customs Street West Menu

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Pita Pit in Auckland has no menu available, but can choose from many other options such as Spring Roll vegetables (4pcs) or Curry Puff (4pcs) from Khun Pun Thai Food Takeaway. Bird On A Wire offers many options including Three cheese scone and "Birdseed" honey muesli. Golden Barbeque Noodle House includes a wide range like Roast Duck or Roast Chicken. SPRING ROLL and HOTDOG from . Maskell Bakehouse offers La Porchetta and -M.

Nearby Sample Menus

Family Pack (Chicken, Mutton, Veg) $38.00
Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style
Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
All Vegetarian Curries $10.00
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Pepper Chicken $10.00
- Chicken cooked with rich creamy, cashew sauce with black pepper cracks
Family Pack (Prawns) $48.00

Spicy seafood salad (medium) $18.90
- Spicy & sour flavour with mixed seafood
Stir fried cashew nut (mild)
- A popular stir fried with chilli paste, cashew nut, vegetable
Gravy chilli sauce on fish (medium) $20.90
- A spicy chilli sauce topped on fried fillet o fish
Noodle gai sub (mild)
- Stir fried flat rice noodle topped with minced chicken and gravy sweet & sour sauce
Tom kha
- A flavored coconut & sour soup, lime juice and mushroom
Pra ram peanut sauce (mild)
- Mid taste with lovely peanut sauce on top
Larb chicken (medium) $15.90
- Spicy finely chopped chicken with lime juice and thai herbs
Stir fried lemongrass sauce (mild)
- A taste of herbs, lemon grass, vegetables

Old smoked N/A
- Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
The vegetarian burger $17.9
- Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
Blanched seasonal greens $4.9
Pasta carbonara $19.9
- Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
Avocado on toast $15.9
- Topped with tomato grilled haloumi on toasted rye bread
Pork ribs $16.9
- Coated in our honey bourbon and chilli sauce
Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
Farmer's salad $21
- Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg

Powered beef $10.00
- Prime beef pattie, beetroot, salads & Sauces
Samosa (Chicken / Lamb/ Vegetarian) $4.50
Cheese $1.00
Sauce $1.00
Fish kebab $10.00
Super Kebab $13.00
- (Lamb & Chicken mixed with falafel)
Mixed Satay $12.00
Garlic Bread and Hmmus Dip $8.00

Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Freshly baked bread with dips $8
Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce

Roast Duck $12.00
Durian Pastry
Chaozhao Damplings
Rice noodle with bean spouts $15.00
Steamed Shanghai Pork Bun
Steamed Chicken feets
Sesame Ball
Sweet and sour pork $12.00

Eggs on toast
Power salad $ 19.5
- mixed salad, grilled tomatoes, portobello mushroom, bacon, poached egg & pecorino cheese
Ham and cheese toastie $ 7.5
-Salmon $ 19.5
Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream
Risotto $ 22.5
- chorizo, prawn & pecorino
Vegan sticky black rice $ 16
- fresh seasonal fruit & salted coconut cream
-Fried $ 12

Chinese Sausage and preserved meat fried rice $15.80
Pan-fried Chinese Chive. Shrimp UAPi & Pork Mince Dumplings (10pcs) $8.00
-Small $10.00
Meat with Capsicums & Onion stir-fried in Satay Sauce $16.80
-Large $19.00
Bean Curd & Roast Pork Noodle Soup $9.50
Chinese Soup of The Day
-Large $19.00

Kadhai Chicken $14.99
- Chicken cooked in onion sauce, chopped onion, caosicum with red chilli
All curries served with rice
Lamb vindaloo $14.99
- spicy lamb curry straight from the exotic beaches of goa
Raita (cucumber & Yoghurt) $3.00
Chicken Korma (mild) $14.99
- tender boneless chicken cooked in homemade cashew nut gravy & topped with cashew nuts
Sumundari Jhilmil (mild) $18.00
- Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
These delicious entrees are handmade in house by our chefs
Aloo parantha $4.50
- Stuffed with potato & herbs

Sweet Chili Teriyaki Chicken $11.00
Tuna Vege
salmon Nigiri
Miso Soup $1.50
Roast Duck
- with Hoisen Sauce
Tamago (sweet egg)
Teriyaki Chicken & Avocado
Salmon & Avocado Nigiri Deluxe

4. Beef Tongue $30.00
M $50.00
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
M $50.00
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)

Frankfurter roll $2.50
Pork pie $2.80
Potato top $2.80
Steak and cheese $2.80
Mince savoury $2.50
Mince and cheese $2.80
Chicken pie $2.80
Steak curry $2.80

Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
Jelly fish salad $12.00
With squid / with beef / with lamb / with chicken $14.00
Combo $16.00
- include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
Lamb Liver Salad / Pork in garlic sauce $12.00
Preserved egg & tofu $8.00

Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-Combination ( Chicken, prawns, squid) $11.00
-Combination ( Chicken, prawns, squid) $11.00
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Chicken $11.00
-Option: + Prawns $2.00
-Chicken $11.00

The Works $17.00
- Vine Tomato, Avocado, Bocconcini, Basil
Fresh Fruit Salad Bowl, Greek Yogurt $14.50
Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
Toast & Preserves $6.50
- (Ciabatta / 5 Grain / Turkish Pide / Bagel)
Eggs Benny on Potato Gratin $19.00
- (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower