Pita Pit in 19/11 Customs Street West Menu

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Pita Pit in Auckland has no menu available, but can choose from many other options such as Spring Roll vegetables (4pcs) or Curry Puff (4pcs) from Khun Pun Thai Food Takeaway. Bird On A Wire offers many options including Three cheese scone and "Birdseed" honey muesli. Golden Barbeque Noodle House includes a wide range like Roast Duck or Roast Chicken. SPRING ROLL and HOTDOG from . Maskell Bakehouse offers La Porchetta and -M.

Nearby Sample Menus

1. Chicken Satay 4 pcs $9.50
- Marinated chicken tenderloin served with delicious peanut sauce
66. Thai Nasi Goreng $10.50
- Stir fried rice with combination meat and vegetables.
20. Yum Gai $15.50
- Hot & Spicy grilled chicken cooked with lemon juice & salad
40. Pad Ped Seafood $16.50
- Stir fried mixed seafood with red curry sauce
34. Gaeng Dang $15.50
- Red curry with chicken, beef or pork with coconut milk
9. Tow Hu Tod $6.00
- Fried crispy bean curd served with sweet & sour or peanut sauce
37. Gaeng Massaman $15.50
- Sliced beef with cashew nuts, coconut milk and potatoes
2. Spring Roll 4 pcs $5.50
- Crispy deep fried thai style spring roll with chicken minced, vegetables and vermicelli

Chicken $18.50
Chicken $18.00
Toong Thong $8.50
- Money bags with a mix of prawns, chicken and Thai herbs
Hormok Talay (Medium only) $22.00
- A steamed mixed seafood curry - a Sawadee specialty
Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
- Stir fried with seasonal vegetables and oyster sauce
Red Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai red curry with vegetables and bamboo shoot
Evil Jungle Prince (Hot, Thai Hot) $18.00
- A red pork curry with sweet basil, capsicum and Kaffir lime leaves
Dozen $18.00

Garden harvest $8
Butternut & tomato soup, campagne $20
Roast chicken salad, broccoli, charred tomato, ricotta $25
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Or, with butcher's sausage $26
Fries $8
Black pudding, cauliflower, egg, pangritata $22
Smoked trevally, sa.sa verde $8

B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
Kiddy Breakfast w/ egg, bacon + toast $9.00
Kiddy's Pancakes w/ Maple Syrup $6.50
Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
Creamy Mushrooms w/ bacon & tomato $16.90
Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
B.L.T w/ bacon, lettuce & tomato $12.00

Battered Sausage $ 1.20
Oyster $ 1.50
Steak Tomatoes Toasted $ 5.50
Tarakihi Fish $ 4.00
Combination Burger $ 8.00
Curry Roll $ 1.80
Steak Burger $ 5.00
Steak & Cheese Toasted $ 5.50

Locked in for lunch or a boardroom meeting? Check out these easy combo options:
Sweet & Savoury Brioche $4.50 std
- flavours change daily
Little Heavenscent Frittata $5.00
- vegetarian or meat (no pastry) - flavours change weekly
Jungle Curry or Hot Pot (check boards for todays dish) $16.00
- chefs special served w/ roti or baguette
Heart Warming Soups (check boards for daily flavours)
- served w/ toasted organic breads
Heavens Benedict $18.00
- free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
Pies de Resistance (check board for todays options) $10.00
- port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
- vegetarian soup $12.00

Seafood noodle soup $15.80
Cumin chciken gristle with rice $14.80
Salt pepper duck chin $9.80
Chicken with pineapple fried rice $12.80
Chicken in sichuan spice (Beef) $26.80
Red roast blue cod fish $39.80
Seafood stir fried rice noodle $15.80
Vegetarian noodle soup $13.80

Ebi fry Rolls n/a
- Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
Nigiri Sushi Selection n/a
- 4 pc
California Rolls n/a
- Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
Agedashi Tofu with Vegetables n/a
- Fried silky tofu, with seasonal vegetables
Yakisoba Noodles n/a
- Stir fried noodles with your choice of seafood or vegetables
Tsukemono n/a
- Japanese pickles
Coconut Ice Cream n/a
- Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
Beef Tataki Nigiri n/a
- (two pieces per plate)

Crispy Calamari with Aoli $14.00
- Deep fried squid rings with a gentle salt and pepper coating.
Venison Bangers & Mash $28.00
- Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
Fillet Mignon $37.00
- Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
Lime Curd Tart $12.00
- A timeless classic. Light but flavoursome.
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Béarnaise Sauce $5.00
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Soup of the Day $10.00
- Lovingly made from one of our special recipes.

OBC Hot Smoked Fishcakes $24.00
- with brown butter yogurt, jalapenos and a salsa & coriander salad
Monteiths Crushed Apple Cider Glass $8.50 Jug $22.00
Wedges Cheese 'n' Bacon $14.50
- with sour cream & sweet chili
Big O 250ml $18.00
Carafe 500ml $32.00
Fish n Chips $12.50
- served with tomato sauce
(Bacon & eggs available until 3pm)
- 1/2 doz $18.50

Chicken Tenders & Thick Cut Fries $12.00
Fish of the day & Thick Cut Fries $12.00
Samosa with Sweet Chilli $7.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Thick Cut Fries $7.00

No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
Small $9.90
Regular $12.90
Ramen $9.90
Large $14.90
Large $14.90
Teriyaki Chicken
No. 2 $11.50
- No.1 + sausage, chips

Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Malaysian Chinese style Fried Rice with Shrimp $12.00
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Beef or Chicken Curry on Steam rice $11.50
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Penang Hokkien Char (Bami Goreng) $11.50
- Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50

Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
Peking Duck Pancakes $19.00
- Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
Castaway’s Big Breakfast (GFO) $22.00
- Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
Steamed green vegetables of the day $8.00
Castaways’ hand cut chunky fries w aioli $8.00

Homemade Sausage Roll $4.50
Panini, tramezzini, corda, pide, ruben $7.90
French Toast with Bacon, Hot bananas and maple syrup $14.50
Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
Open Steak Sandwich $14.50
- cooked to your liking, served with chips
Homemade Cinnamon Brioche $4.00
Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips