Pita Pit in 19/11 Customs Street West Menu

Pita Pit in Auckland has no menu available, but can choose from many other options such as Spring Roll vegetables (4pcs) or Curry Puff (4pcs) from Khun Pun Thai Food Takeaway. Bird On A Wire offers many options including Three cheese scone and "Birdseed" honey muesli. Golden Barbeque Noodle House includes a wide range like Roast Duck or Roast Chicken. SPRING ROLL and HOTDOG from . Maskell Bakehouse offers La Porchetta and -M.

Nearby Sample Menus

  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Grilled Asparagus, Mustard Dressing $11
  • Asparagus And Spiced Quails Eggs see above
    • shiitake, miso, almonds
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Broccolini, Roast Cauilflower, Mustard Dressing $10
  • Mahy Farms Beef Fillet see above
    • spiced beef cheek, smoked mash, spinach
  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Tiramisu $11.50
    • Farina made classic Kahlua tiramisu
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Salsiccia MTR $49 STD $23.50
    • Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
  • Calamari $14.50
    • Salt and pepper squid
  • Ai Gamberi MTR $49 STD $23.50
    • Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • E01] Chicken Satay $10.00
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • Entrée Sushi $10.50
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • Banana Tempura with Vanilla Ice Cream $8.50
  • Plain Udon $9.50
  • - Edamame $7.00
  • Oyakodon $14.00
    • Chicken, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Green Tea Ice Cream $8.50
  • Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
  • Small $1.20
  • Ham $3.00
  • Hawaiian ham steak $13.00
  • Cheese & tomato $4.00
  • Snapper $5.50
  • Oyster $1.60
  • Chips $2.50
  • Cheese & pine $4.00
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Wedges $8.50
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Sliced marinated beef $5.00
  • Pork ribs $20.00
  • Saute Spicy Chicken $35.00
  • Egg & chives cake $4.00/ea
  • Corn Pancake $12.00
  • Thai curry chicken $16.00
  • -Hot and spicy chicken $10
  • Spicy noodle $10.00
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Avocado / tomato $2.50
  • Caesar salad, chicken,bacon $12.00
  • Bircher muesli pistachios $11.00
  • -add bacon (2 slices) $8.50
  • Smoked salmon benedict panini $10.00
  • Toasted muesli stowed my barb & berries $11.00
  • Smashed avocado served on toasted 5 grain $6.50
  • -smoked salmon & cream cheese $11.00
  • Abomasums $18.00
    • Pork / Beef
  • Fried Rice $3.00
  • Rumen + Small Intestine BBQ $40.00
  • Rumen + Marbling BBQ $40.00
  • Crispy Rice Soup $5.00
  • Jelly Noodle $10.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Fish amritsari $14.90
    • From the streets of punjab! spicy corn flour battered fish pieces deep fried and served with lemon and chaat masala & salad
  • Shahi Vegetarian thali $18.90
    • The traditional indian way of dining! a platter of our finest vegetarian curries, an entree, daal and rice, served with papad, pickle, sweet dish and buttermilk and your choice of bread
  • Tandoori chicken salad $11.90
  • ●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90
  • ●Seafood favorites
  • Tikka masala $17.90
    • Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • Malabari $17.90
    • From the backwaters of kerala! fish/prawns cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • Gulab jamun $4.90
  • Pizza Rolls (Please allow 15 minutes) $15.00
    • W/ herbed marinara sauce and mozzarella
  • Lamb Shank $32.00
    • Braised for 12 hours, w/ mint pea puree, pearl barley, rocket w/ parmesan and walnut oil, port wine reduction (2 shanks add $10.00)
  • Fried Chicken and Waffles $18.00
    • Chicken breast with Belgian style waffle and drizzled with maple syrup
  • Warm Olives $9.00
    • W/ rosemary and extra virgin olive oil
  • Bone Broth (Chicken, cardamom, citrus) $6.00
  • Tomato Bisque (w/garlic cheese bread) $12.50
  • Peanuts in the Shell N/A
  • Eggs Benedict $16.50
    • On English muffin OR Kumara hash. Choose either bacon, salmon OR mushroom
  • 8PC. REG $7.90
  • Fancy Platter - 1 $30.90
  • - 4 pieces Fresh Salmon Supreme
  • LARGE $8.90
  • Teriyaki Chicken
  • Tasty Tuna
  • Inari
  • Teriyaki Chicken on Rice with Mayo
  • Assorted Indian crackers $5
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
  • Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Ginger broccolini $7
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Chicken kebab $2.50
  • Cheese and pineapple $2.90
  • Steak $2.90
  • Cheese and onion $2.90
  • Ham and egg $2.90
  • Chicken drum stick $1.80
  • Beef burger bun $3.50
  • Chicken $2.90
Pita Pit

Pita Pit

location

Address

19/11 Customs Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
19/11 Customs Street West, Auckland, Auckland, 1010, New Zealand
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