Pita Pit in 19/11 Customs Street West Menu

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Pita Pit in Auckland has no menu available, but can choose from many other options such as Spring Roll vegetables (4pcs) or Curry Puff (4pcs) from Khun Pun Thai Food Takeaway. Bird On A Wire offers many options including Three cheese scone and "Birdseed" honey muesli. Golden Barbeque Noodle House includes a wide range like Roast Duck or Roast Chicken. SPRING ROLL and HOTDOG from . Maskell Bakehouse offers La Porchetta and -M.

Nearby Sample Menus

BABY COS 9.0
- pea / mint / feta / radish
WOOD FIRED MARKET FISH 16.9
SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel

Sides
Taste of tokyo $15
- juicy Scotch Fillet Steak served with Miso Soup, Fresh Green Salad- Teppan Style Vegetables & Steamed Rice
Fried rice $5
Scotch fillet steak $35
Squid $11
Salmon fillets $40
-steamed rice
Heizo "sumo' experience $68
- Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream

Sauteed beef w/hot red pepper $23.00/$30.00
Fried Pork & hot sauce $23.00/$30.00
Fried Boneless Chicken with lemon sauce $23.00/$30.00
Braised bean with pork mince meat $20.00/$25.00
Deep Fried beef w/garlic sauce $23.00/$30.00
Seafood & vegetable noodle Cornstarch soup $15.00
Rice with stir fried Tofu with minced meat in hot sauce $14.00
Three kinds of seafood & vegetable spicy noodle soup $15.00

Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
Fish burger $16.00
- Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
Roast chicken $10.00
- Potato mash, seasonal vegetables and a splash of gravy
Ice cream sundae $6.50
- Chocolate or strawberry
Mango & cardamon panacotta $15.00
- Served with vanilla bean ice cream and hazelnut praline
Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
Chicken burger $17.00
- Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad

Cosmos’s Thigh $3.50
Single $2.50
10 Piece Pack $17.00
- 10 drumsticks and large chips with Cosmo's tasty chicken salt
Single $2.50
Chicken, Lamb, or Vegetable Curry $11
- with rice and pita
Falafel Vegetarian Combo $12
- Falafel, chips and a 420ml drink
Lisa's Special ( 3+3+Large chips) $18.00
- 6 drumsticks and large chips with Cosmos tasty chicken salt
Single Kebab $11.00

King Prawn Malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
Paneer Malai Methi $12.50
- Home made cheese cooked with fenugreek in cashew nut base
Mattar Paneer / Aloo $12.50
- Paneer / Potatoes and Peas cooked in spicy curry
Mixed Vegetables $12.50
- Seasonal vegetables cooked in spices
Dhal Makhani $12.50
- Lentils cooked with ginger, onions, tomatoes and coriander leaves
Tandoori Chicken - Half/Full $12.50/$19.50
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven
Fish Pakora - Half/Full $12.50/$19.50
- Boneless pieces of seasonal dipped in chickpea batter and deep fried
Samosa (3 Pieces) $6.50
- Pastry stuffed with spicy potatoes & peas

Prawn tempura 5pcs $15.00
Inari $1.00 to $3.00
- From
Nabi udon & sashimi $19.00
Vegetable roll $1.00 to $3.00
- From
Teriyaki chicken nigiri $1.00 to $3.00
- From
Nabi udon & nigiri sushi $18.00
Deep fried sushi $1.00 to $3.00
- From
Unagi teriyaki $18.90
- BBQ eel with special sauce, served with rice, miso soup and fresh salad

Mixed Salad $15.00
Moussaka $15.00
- layer of spring potatoes, kofta (mince), aubergines with white sauce and cheese. Served with rice and salad
C = Combo (Chips and 355ml Can)
Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
Chicken Salad $14.00
Mixed Kebab $11.00 / C $15.00
- Combination of marinated lamb & chicken
Beef Kebab $10.00 / C $14.00
- Marinated prime beef mince
Lamb on Rice L $14.50 / R $12.50
- Marinated lamb, salad and sauces served with rice

Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
Gourmet Burger with Fries & Aioli
Thyme Roasted Field Mushrooms $15.50
- w/ hash, pesto & rocket salad
w/ beef, bacon & egg $17.50
w/ chicken, bacon & avocado $15.50
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
Vanilla Cream Puff Stack
- w/ fresh fruit

The Tony's Seafood Platter $39.00
- A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
Seafood Pasta $30.00
- The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
The Pacific Steak $38.00
- Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Sticky Pork Ribs $34.00
- Big ones with plenty of meat on the bones... go on get your hands dirty.
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Fillet Mignon $37.00
- Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.

Battered sausage $2.50
Spring Roll $2.50
Tempura battered prawns $14.50
- 1/2 dozen
Potato fritter $1.00
Squid rings $7.00
- 1/2 dozen
Fish of the day $5.00
Onion rings $7.00
- 1/2 dozen
Wedges $7.00

Chicken $10.90
Vege (free miso) $10.90
-15 pcs $20.00
Vege (free miso) $13.90
-7 pcs $10.00
California roll $9.00
Miso/ green tea/ steam rice/ sushi rice $2.00
Vege salad $3.00

Pancake $11.80
Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
Pumpkin soup $8.90
- Served with 2 slice of toast
-Cheese toast $5.50
Big breakfast $15.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
Toasted sandwich
Waffle $11.80
- Served with smoked salmon, cream cheese & avocado

-With Crispy Rolls
Beef Satay $17.50
- Tender beef skewers topped with tasty spicy peanut sauce
Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
-With Lemongrass Chicken
Hot & Sour Soup $14.00
- Canh Chua Chay
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce

-Fish Balls / Vegetarian $10.00
-Option: + Prawns $2.00
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
-Prawns $13.00
-Chicken $10.00
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
-Seafood $12.00
-Option: + Prawns $2.00