Pita Pit in 19/11 Customs Street West Menu

Nearby Sample Menus

Chicken Khorma (made to order) $14.00
- Boneless chicken cooked with almond and cashew gravy.
Lolly Pop Chicken (8 pieces) $10.00
- Deep fried chicken coated with coraflour and spices.
Pepper Chicken (made to order) $14.00
- Bone chicken cooked with traditional Indian pepper gravy and coconut.
Chicken Makhani (medium spicy) $12.00
- Boneless chicken capsicum cooked with tomato base gravy.
Chicken Tikka Masala (made to order) $14.00
- BBQ Chicken cooked in tomato rich gravy.
Paneer Butter Masala (medium spicy) $10.00
- Cubes cottage cheese mix vegetables cooked With butter sauce.
Saffron Basmati Rice $2.00
- Par basmati rice with saffron.
Indian Butter Chicken (made to order) $14.00
- Tomato paste in rich gravy with clay boneless chicken.

Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
Mini Hamburguesa de Cordero $15.00
- mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon
Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil

Fries $7.50
- bowl of fries in house Aioli
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Calamari $14.50
- Crumbled calamari and Aioli
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Mac and cheese $13
- deep fried macaroni and bacon cheese

Veg/ Chicken Fried Rice $10.50
Garlic Naan $3
Manchow soup (Chicken/ Vegetable) $5.50
Veg Pakora $6.50
- Fresh chopped vegetables smothered in chickpea batter and deep fried
Lamb Korma $11.50
- Pieces of tender boneless lamb cooked with almond and cashew gravy
Mixed Platter $10.50
- Samosa, onion bhaji, paneer tikka, hara bhara kebab
Lamb Sagwala $11.50
- Lamb cooked with fresh spinach, onion and tomato gravy
Set Masala Dosa $9.50

Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Add Chicken Curry $13.50
Add Spiced Fried Chicken $13.50
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks

White Rice $3.00
CHICKEN & CHIPS $8.00
- chicken and chips with sauce
VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
LAMB KEBAB ON RICE $12.00/$16.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
On rice chicken sulvaki $12.50
Kebab mix sulvaki $12.00
VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
Lamb salad small/large $9.50/$12.00

SLOW COOKED PULLED CHICKEN
- SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
FISH
- BATTERED AND FRIED
SLOW’N’LOW BBQ PULLED PORK
- SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
- MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
VEGGIES
- ONIONS, MUSHROOMS, & CAPSICUMS.
BUFFALO CHICKEN $21.00
- MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
PHILLY CHEESE STEAK $20.00
- STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS

LamblBeef and Mushroom $18.00
Beef Nilgiri $16.00
- Medium spiced beef curry - our chef's specialties
Chicken Tikka $14.00
- Pieces of chicken marinated overnight and roasted in the tandoor
Fish or Prawn Kolhapur (hot) $19.00
- Fish or Prawn curry cooked in Maharashtra in style
chicken Lazeez (mild) $16.00
- Malai Tikka blended in typical Mohali curry
Baby corn Mushroom Masala (Med) $14.00
- Baby corn and mushroom cooked in North Indian style
Chicken Makhani $16.00
- Shredded tandoori chicken pieces cooked in Creamy tomato based gravy
Chicken Manchurian $18.00

Toast $4.00
House Aioli $2.50
Cream Cheese $2.50
Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
Fries and Tomato Sauce $6.00
Kransky Sausage $5.00
Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
Garden Salad $8.00

Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Spicy Rice
Portuguese Rolls
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Seriously Large Chips $9.50
Avo $1.50
Whole Chicken
- To share, or not to share
5 Grilled Tenderloins $11.90
- Choose your basting