Pita Pit in 19/11 Customs Street West Menu

Pita Pit in Auckland has no menu available, but can choose from many other options such as Spring Roll vegetables (4pcs) or Curry Puff (4pcs) from Khun Pun Thai Food Takeaway. Bird On A Wire offers many options including Three cheese scone and "Birdseed" honey muesli. Golden Barbeque Noodle House includes a wide range like Roast Duck or Roast Chicken. SPRING ROLL and HOTDOG from . Maskell Bakehouse offers La Porchetta and -M.

Nearby Sample Menus

  • Tofu pudding with taro $8.50
  • Mung bean cake $8.00
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Boba snowflake ice $13.80
  • Tofu pudding with red bean $8.50
  • Herbal jelly No. 3 $8.50
    • Red bean + Peanut + boba
  • Tofu pudding with taro ball $8.50
  • Tofu pudding with boba $8.50
  • Agedashi Tofu $10
    • Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Renkon Chips [V][GF] $6
    • Crispy lotus root slices
  • Steamed Rice [V][GF] $3
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Steak Sandwich $18.90
    • scotch fillet w/ mushroom, onion & salad
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Soup of the day & bread $11.90
  • BLAT $14.90
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
  • served daily 8:30am-2:30pm
  • Bowl of Fries $6.00
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Side Dauphinoise potato 7.50
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Side vegetable 7.50
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Side Salad with French dressing 7.50
  • 14 Tuna Sashimi $35.00
  • 38 Katsu Donburi $17.50
    • Deep fried chicken or pork cutlet, cooked in egg, served with vegetables on steamed rice, with miso
  • All teppanyaki combinations come with rice and miso soup
  • 16 Grilled Mussels (4 pc) $10.00
    • Grilled mussels with special sauce
  • 26 Prawn Tempura $32.00
    • Tempura battered fresh prawns, deep fried. (8pcs)
  • Large $17.00
  • 48 Ginger pork Teppanyaki $28.00
    • Marinated pork with fish katsu, agedashi tofu, seaweed
  • Small $10.50
  • SAusages $1.50
  • Pack C $21.00
    • 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
  • Fish - Snapper $4.30
  • -with cheese & onions $4.70
  • Snapper $5.90
  • Spring rolls $2.50
  • ●Extra Fillings
  • No items may be substituted
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Prawn Tempura $13.90
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Nasi Goreng With Rice / Bami Gorang with Noodles / Chicken Pineapple Gorang with Rice $11.00
  • Seafood Foo Young $15.00
  • Sausage $1.50
  • Prawn $12.00
  • Chicken Kebab / Lasagne Topper / Deep Fried Pork Bun $2.50
  • Roast Pork & Veges $11.50
  • On White Rice
  • On White Rice $1.00 Extra
  • Donut(with cinnamon sugar) $1.00
  • Pan-Grilled cooking extra $1.00
  • Curry Roll $3.00
  • Mussel Pack $8.50
    • 1 fish of the day, 3 mussels & chips
  • Mussel & Chips $8.00
    • 6 mussels & Chips
  • Chicken Nugget 6pcs $3.50
  • Egg Burger $5.50
  • (all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
  • Scallop $1.20
  • Chicken $8.00
  • Fish $7.00
  • For six $5.00
  • Bacon $2.60
  • Black bean sauce chicken $9.00
  • Ham $2.20
  • Donut $0.80
  • TOASTED BAGEL
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • Special Vege Toasted Sandwich $12.50
    • Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
  • Kids Chicken Nuggets Fries $7.50
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • Mince & Cheese Pie $ 3.80
  • Steak Pie $ 3.50
  • Potato Top Savoury $ 2.00
  • Bacon & Egg Quiches $ 4.20
  • Hot Dog $ 2.50
  • Sausage $ 1.60
  • Lasagne Topper $ 2.50
  • Potato Top Mince Pie $ 4.00
  • Combo B $3.20
    • Nibbles 3, potatoes, 3
  • ●Beef
  • Golden potato $0.50
  • Chicken Nibbles 20, Potatoes 8 $15.00
  • -Small $11.00
  • Chicken Nibble $0.80
  • Chicken $5.00
  • -Large $17.00
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Plain Roti $2.00
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Garlic Naan $2.50
  • Palak Chicken
    • with rice & can of coke
Pita Pit

Pita Pit

location

Address

19/11 Customs Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
19/11 Customs Street West, Auckland, Auckland, 1010, New Zealand
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