Pita Pit in 19/11 Customs Street West Menu

Pita Pit in Auckland has no menu available, but can choose from many other options such as Spring Roll vegetables (4pcs) or Curry Puff (4pcs) from Khun Pun Thai Food Takeaway. Bird On A Wire offers many options including Three cheese scone and "Birdseed" honey muesli. Golden Barbeque Noodle House includes a wide range like Roast Duck or Roast Chicken. SPRING ROLL and HOTDOG from . Maskell Bakehouse offers La Porchetta and -M.

Nearby Sample Menus

  • -Combination meat / Prawn $12.00
  • -Sliced beef / Chicken / Pork / BBQ pork $11.00
  • Chow mein
    • On fried noodles or fried soft noodles
  • 45 chicken nibbles $27.00
  • Special chow mein / Special on rice $14.00
  • -Sliced beef & mushrooms & cashew nuts $14.50
  • -Sliced beef $10.00
  • -BBQ pork, sliced beef / Pork / Chicken $10.00
  • BBQ pork & veggie fried egg noodle $18.00
  • Combination meats fried egg noodle $16.00
  • Prawn fried rice $18.00
  • Salted fish & chicken mince with eggplants $28.00
  • Prawn fried rice $16.00
  • Glutinous rice stir fried $18.00
  • Stir fried beef rice noodle $18.00
  • Seafood & veggie fried egg noodle $12.00
  • Bacon & egg or tomato $4.80
  • Combination $13.90
  • Baby bunters burger & chips $4.50
  • Curry (green/red) pork & veges $13.90
  • BBQ pork, cashew nuts & veges $13.90
  • Steak burger $7.00
  • Steak foo yong $11.90
  • Avocado or mushroom $1.50
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Available All Day & Night
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Bread & Dips (GF) $16.90
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Pickles $5.00
  • Rice $4.00
  • Garlic Dips $5.00
  • Vegetarian Falafel $8.50
    • kebab roll with pita & salad
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • Humus Dips $7.00
  • Baba Ghanoug Dip $7.00
  • 1/2 Chicken Marinated $19.00
    • with chips, coleslaw & garlic dip
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Agria potato pur6e, smoked bone marrow $8
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Pork Spare Full Rack $34.00
  • Lamb Chops $30.00
    • Flame grilled “braai”- chops
  • Serengeti Cub's Ribs Chargrilled $16
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Pickles $3.00
    • Lime, Mango & Chilli
  • Side Dish Platter $7.00
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Chicken Naan $4.50
  • Lacha Paratha $4.50
  • Bombay Aloo $12.50
    • Deep fried potatoes cooked with spices
  • Dhal Makhani $12.50
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves
  • Malai Tikka - Half/Full $10.00/$18.00
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Samosa (3 Pieces) $6.50
    • Pastry stuffed with spicy potatoes & peas
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • Add smoked chicken $ 4
  • Onion Rings (V) $9
    • With chipotle sauce
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • STEAK BREAKFAST $20.50
    • served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/C.L.A.B chicken lettuce avo brie
  • BACON & EGGS ON TOAST $12.50
    • with grilled tomato
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
  • Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
  • ROCKFIELD GRILL(BIG BREAKFAST) $19.50
    • served with your choice of eggs on toasts bacon, sausage, hash brown, mushrooms, grilled tomato, baked bean
  • MUESLI $10.50
    • with seasonal fruits yogurt honey milk
  • PORRIDGE $10.50
    • with seasonal fruits honey & cream
  • 1 Fish, 1 Cup Chips $4.50
  • 2 Fish, 1 Cup Chips $6.50
  • 1 Sausage $1.50
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • 1 Cup Chips $2.00
  • 1 Crab Stick $1.00
  • 15 Chicken Nibble, 1 Cup Chips $12.00
  • -Udon $8.00
    • Vege
  • Onigiri $2.20 each
  • Medium teriyaki chicken $5.50
  • On cream cheese sushi
  • Teriyaki beef $6.50
  • Avocado $7.00
  • Teriyaki chicken $6.80
  • Donburi
  • Fried Vegetable Dumpling $5
  • ORIBE $39
    • Chicken + Prawns
  • With Teriyaki Sauce(Additional) $2
  • KARATSU $42
    • Sirloin + Prawns
  • Green tea ice cream $9
  • Edamame $5
    • Boiled Green Soy Beans
  • Prawn Tempura $15
  • Beef Sashimi $15
  • Lamb flap $3.50
    • In soyer sauce
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Pan fried fish $6.00
    • With vegetables
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Chop suey S$5/L$8
    • With beef
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Pulumasima $5.00
    • Povi
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Poached Egg $ 3.00
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
Pita Pit

Pita Pit

location

Address

19/11 Customs Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
19/11 Customs Street West, Auckland, Auckland, 1010, New Zealand
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