Pita Pit in 19/11 Customs Street West Menu

Pita Pit in Auckland has no menu available, but can choose from many other options such as Spring Roll vegetables (4pcs) or Curry Puff (4pcs) from Khun Pun Thai Food Takeaway. Bird On A Wire offers many options including Three cheese scone and "Birdseed" honey muesli. Golden Barbeque Noodle House includes a wide range like Roast Duck or Roast Chicken. SPRING ROLL and HOTDOG from . Maskell Bakehouse offers La Porchetta and -M.

Nearby Sample Menus

  • Steamed pig trotter in red bean curd sauce n/a
  • Baked spareribs with honey & chilli sauce n/a
  • Double-boiled soup with assorted seafood n/a
  • Steamed whole prawns (with shell) n/a
  • Steamed pork dim sum (siu mai) n/a
  • Live blue cod n/a
  • Toffee apple n/a
  • Steamed chinese cabbage dumpling n/a
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • (S) $13.00
  • ddukguc $13.00
    • (rice-cake soup)
  • 28. (Ginseng Chicken Soup) $20.00
  • jeyuk - bokkeum baekban $15.00
    • (spicy pan-fried pork and vegetables with rice and side dishes)
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • 2. Tofu salad $8.00
    • Deep fried Tofu and seasonal vegetable with dressing
  • Breads and dips $10.9
    • Warm artisan bread s/w salection of dips
  • Home made burger $18.9
    • Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
  • Snappers and fries $26.9
    • Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
  • Maybe just a bite size with fries and salad $18.9
  • De-constructed beef wellington $39.9
    • 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
  • Farmer's salad $21
    • Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
  • Mediterranean salad $19.9
    • Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • Felafel Kebab $9.50
  • Super Kebab $12.00
  • Mixed Salad $10.50/$13.00
    • Medium /Larger
  • Chicken Souvlaki on Rice & Salad(Spicy) $13.00
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • Lamb Satay on Rice & Salad $ 13.00
  • Chicken Curry>.Served with Rice and Salad $ 14.00
  • Chicken Souvlaki (Spicy) $11-00
  • Salad meal ( No carb )
    • Served with salad, hummus, meat and sauces (garlic yoghurt, mayo and sweet chilli)
  • -Lamb salad $13.90
  • -Mix $18.50
    • Lamb fillet & chicken fillet
  • -Lamb $16.00
  • Greek salad $8.90
    • Cucumber, tomato, red onion, mint, feta cheese, olives and dressing
  • -Fries $4.50
  • -Vege $14.00
  • -Lamb $14.00
  • sweet chili sauce
  • Vegetable Madras $14.90
    • fresh seasonal veggies cooked in coconut cream with curry leaves and mustard seeds a specialty of Souther coast of India
  • Village Lamb Biryani $16.90
    • lamb cooked with basmati rice tossed with dried fruits nuts herbs and spices
  • Lamb Kebab $10.00
    • spicy lamb served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
  • Sour cream
  • Egg $1.50
  • Onion Bhaji $6.90
    • seasoned onion deep fried with chickpea batter served with tamarind sauce
  • Cajun Spice chicken $13.90
  • Roll $6.00
    • with salad, meat & gravy
  • Mousse $3.00
  • Cheesecake $3.00
  • 1.5 litre drink
  • Gravy $2.00/$4.00
  • 8 Chicken pieces
  • No. 16 Chicken $14.90/$8.50/$4.50
    • whole/half/quarter
  • 10 golden potatoes
  • special $8.00
  • special $15.00
    • -4 fish + 4 sausages
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • -A.2 fish+ 2 mussels
  • special $5.00
    • 1 fish + chips
  • -add chips $3.00
  • -D. 2 fish + 4 potato fritters
  • special $20.00
  • Crispy Squid Rings $8
  • Squid Body $3
    • Per skewer
  • Crispy Lobster Balls $8
  • Flounder $9
  • Steamed Bread $2
    • Per skewer
  • Salted Egg $1.50
  • Crispy Crab Meat $8
  • Golden Crispy Bun $6
  • Salmon Teriyaki $17.90
    • Teriyaki salmon, fresh sushi, side dish and rice + miso
  • Crab Salad $7.00
  • Choose your favorite sushi for various sizes and option
  • Curry Katsu (Chicken or Pork) $13.90
    • Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
  • Salmon $17.00
    • 10 pcs
  • Tempura prawn / Prawn / Surimi on grilled salmon / Tempura chicken on avocado $1.50
  • Seaweed salad $4.00
  • Katsu don (chicken or pork) $12.90
    • Deep fried chicken (pork) with fried vegetable and egg sauce on rice
  • All served with crunchy fries
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • -With raclette $34.00
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • -Duck fat option $12.00
  • Tossed Clear noodles in chili sauce $7.80
  • Deep Fried Duck Head in Hot Chilli Sauce $17.80
  • Beef with Spring Onion $16.80
  • Braised Pork on Rice $11.80
  • Bei Jing Brown Sauce Noodles $10.80
  • Egg Fu Yung with vegetables $14.80
  • Griddled prawns with vegges $18.80
  • Pan Fried Dumplings $10.80
  • Beef Yorkshire $17.95
    • Jumbo Yorkshire pudding, roast beef trimmings, onions, gravy, chips & salad
  • Garlic Bread
  • The Surf & Turf $19.50
    • Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
  • Steak Eggs & Chips $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Chicken & Mushroom Pie $19.50
    • Creamy chicken & mushroom, pastry top, served with creamy mash & peas
  • The Hangover $19.50
    • Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
  • Bangers & Mash $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Steak, Egg & Chips
    • Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
  • Pad thai noodles $17.00
    • Pad thai noodle with tofu and seasonal vegetables
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Thai fish cakes $9.00
    • Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Spicy Squid $12.90
  • Miso Katsu Pork $13.50
  • Teriyaki Squid Don $11.90
  • Beef Scotch bento $16.50
  • Prawn & Vegetable Tempura 2 prawns & 6 veggies $13.90
  • Teriyaki Squid $12.90
  • Takoyaki $6.90
    • octopus balls 4 pcs
  • Spicy Squid Don $11.90
Pita Pit

Pita Pit

location

Address

19/11 Customs Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
19/11 Customs Street West, Auckland, Auckland, 1010, New Zealand
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