Pita Pit in 19/11 Customs Street West Menu

Pita Pit in Auckland has no menu available, but can choose from many other options such as Spring Roll vegetables (4pcs) or Curry Puff (4pcs) from Khun Pun Thai Food Takeaway. Bird On A Wire offers many options including Three cheese scone and "Birdseed" honey muesli. Golden Barbeque Noodle House includes a wide range like Roast Duck or Roast Chicken. SPRING ROLL and HOTDOG from . Maskell Bakehouse offers La Porchetta and -M.

Nearby Sample Menus

  • Pork Hock slices with cucumber salad L $12.00 / S $9.00
  • Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
  • Noodle with bean paste and pork mince L $7.50 / S $6.00
  • Beef and Tripes with Celery Salad L $12.00 / S $9.00
  • Chicken Cold Noodle L $9.00 / S $7.00
  • Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
  • Wonton Noodle Soup $11.00
  • Dan Dan Noodle with Pork L $9.00 / S $7.00
  • BACON &EGG $5.00
  • CHEESE $3.50
  • POTATO FRITTER 0.80
  • No 8 $16.00
    • 4 FISH , 5 SAUS($3 CHIPS)
  • SQUID RINGS 4FOR$2.00
  • FISH $3.50
  • SAUSAGE MEAL $7.00
    • 2 SAUSAGES,2 EGGS,($1 CHIPS)
  • TOMATO $2.00
  • PLATE CRISPY CHICKEN $6.00
  • COMBINATION MEAT $3.50
  • BAMI GORANG (ASSORTED MEATS, VEGES, NOODLES, COOKED WITH CHILI) $10.90
  • BATTERED SAUSAGES $1.20
  • SQUID & SEASON VEGES, BLACK BEAN SAUCE $11.90
  • SQUID GINGER WITH SPRING ONIONS $11.90
  • KING PRAWN & CURRY SAUCE, RICE $12.90
  • WONTON NOODLE SOUP $7.50
  • Grilled chicken skewer on rice $15
    • with salad
  • Homemade garlic bread $5
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
  • Deep fried calamari $8.5
    • with sweet chilli sauce
  • Deep fried tofu with peanut sauce $7
  • Calamari salad $16
    • Cucumber, capsicums, carrot, herbs, bean sprout
  • Sour cream $2.00
  • Kumara chips (min) $4.00
  • Egg $2.70
  • COMBO E $14.00
    • $2.00chips, 2 potato fritter, 2 fish, 2 cheeseburger
  • Ham & Tomato $3.30
  • Sauce & Mustard $3.00
  • PACK3 $12.00
    • $3.00chips,2 sausage, 2fish, 4 potato fritter
  • Onion Rings (5) $2.50
  • Mattar Paneer / Aloo $12.50
    • Paneer / Potatoes and Peas cooked in spicy curry
  • Tawa Chicken/Mango Chicken, Black Pepper, Rara Chicken, Handi Meat $14.50
  • Bombay Aloo $12.50
    • Deep fried potatoes cooked with spices
  • Fries $4.00
  • Jeera Aloo $12.50
    • Potatoes cooked in cumin and spices
  • Garlic Chicken $14.50
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • Dal Tadka $12.50
    • Lentils cooked home style
  • Vegetable Jhalfrezie $12.50
    • Vegetables cooked in a dry blend of tomato gravy
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Egg Burger $3.80
  • Chicken $14.00
  • Battered Sausage $1.60
  • Mussel Fritter $2.50
  • Bacon $3.00
  • Chicken Nugget (6) $4.50
  • Curry Roll $2.00
  • Pineapple Fritter $1.00
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Basket of chips
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Hot Chips $6.50
  • Kumara Chips $8.50
  • Stir fried pork with Peking sauce $16.80
  • Mixed mushroom salad with garlic $11.00
  • Plain Rice $2 person
  • Beef heart, tripe and tongue in chilli sauce $11.00
  • Stir fried pork with pickled vegetable $13.80
  • Stir fried eggplant, potato, capsicum on rice $10.80
  • Sweet black sesame buns $9
  • Spicy tofu with mince on rice $10.80
  • Takoyaki 5Pcs $9.95
    • Octopus balls
  • Beef Bean Roll $8.50
    • Green bean wrapped with scotch filet steak
  • Panna Cotta $9.95
    • Panna cotta with compote mixed berries
  • Edamame $5.95
    • Boiled soybeans
  • Gohan $2.50
    • Steamed rice
  • Sashimi $35.95
    • Medium (5varieties)
  • Beef Tataki $14.90
    • Rare grilled beef & veges with Kushi homemade soy sauce
  • Avocado $4.20
  • Mince & Cheese $ 2.50
  • Peanut Brownie $ 1.00
  • Steak & Mushroom $ 2.50
  • Mince Pie $ 2.00
  • Afghan $ 1.00
  • Steak & Pepper $ 2.50
  • Choc. Chip Cookie $ 1.00
  • Steak & Cheese $ 2.20
  • Rack of lamb (GF) $34.50
    • Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
  • Marinated olives (V) (GF)
  • -Falafels (V) $7.50
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.
  • Mushroom & spinach tagliatelle (V) $24.50
    • Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
  • Old No.7 Jack daniel´s BBQ ribs $20.00
    • Lunch portion of our famous Jack Daniel´s BBQ ribs served with chunky fries & coleslaw
  • -Fish of the day $6.50
  • Blackened fish $17.50
    • Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
  • EXTRA BEEF ON TOP $2.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • FRIED EGG each $1.00
  • SPICED EGG each $1.00
  • EGG FRIED RICE WITH VEGE $8.50
  • BEEF NOODLE SOUP $10.00
Pita Pit

Pita Pit

location

Address

19/11 Customs Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
19/11 Customs Street West, Auckland, Auckland, 1010, New Zealand
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