Pita Pit in 19/11 Customs Street West Menu

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Pita Pit in Auckland has no menu available, but can choose from many other options such as Spring Roll vegetables (4pcs) or Curry Puff (4pcs) from Khun Pun Thai Food Takeaway. Bird On A Wire offers many options including Three cheese scone and "Birdseed" honey muesli. Golden Barbeque Noodle House includes a wide range like Roast Duck or Roast Chicken. SPRING ROLL and HOTDOG from . Maskell Bakehouse offers La Porchetta and -M.

Nearby Sample Menus

John dory, balsamic lentils, cauliflower puree $38.00
Freshly shucked raw with fresh horseradish & mignonette N/A
Brassicas bowl, habanero mustard, chestnuts $16.00
Mushroom tortelli, balsamic, hazelnuts $27.00
Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
Hawkes bay lamb rack, fig ancholade, eggplant $42.00
Macaroni cheese, ham off the bone, parmesan crust $16.00
Green goddess, quinoa, tender steam broccoli, green beans $17.00

Cream of pumpkin and coconut soup $18
- Coconut sambal
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream

Vg-4 Stir Fried Rice Noodle with Vegetables $13.50
14. Chilli Chicken with Spring Onions
8. Chicken Fried Rice $14.00
9. Meat Combination Egg Noodle Soup $13.50
Vg-10 Fried Rice with Only Vegetables $13/$14
Vg-6 Crispy Fried Egg Noodle with Vegetables and Fried Tofu $15.00
3. Beef Egg Noodle Soup $12.00
Medium $16.00

Prawn Medium $12.00 Lrg $18.00
Chips (cup) $3.00
Chicken Medium $12.00 Lrg $15.00
Vegetable Medium $8.00 Lrg $12.00
Prawn Medium $12.00 Lrg $18.00
Chicken Medium $12.00 Lrg $15.00
Fish Medium $12.00 Lrg $25.00
Vegetable Medium $8.00 Lrg $12.00

Pickled vegetables and meat soup $10
Fried cleaver sliced noodles $13
Spicy seasoned beef and celery $16
Cleaver sliced lamb noodles soup $11.8
Sauteed eggplant in spicy garlic sauce $14
Hot and spicy lamb with cabbage $16
Chinese Cabbage buns $10 / $6
Pita and beef in lamb soup $12.8 / $11.8

Chicken $10.50
Combination Meats $12.50
C $21
- Chicken Chow Mein, Steak Fried Rice, 6 Won Tons
Vegetarian Delight $10.00
- Mushrooms, Bamboo shoots, Oyster sauce, Fried bean curd, Veges
$5 Special $5
- 1 Fish, 1 Potato Fritter, $2.50 Chips
Good Horse Special Fried Rice $12.00
- Shrimps, BBQ Pork, Chicken, Cashew nuts
Pork & Plum Sauce $12.00
Prawn $13.00

Vege Korma(Regular/Combo) $ 9.00/$ 12.00
Lamb Rogan Josh(Regular/Combo) $ 9.50/$ 12.00
All low carbs come with lettuce, tomato, tabuli, onion & carrots
HSP Mix Combination $11.50
Chicken Feast $29.00
- 9 pieces of chicken regular chips
Combo Deal $4.00
- Large snack pack + chips and 600ml drink
Chicken Korma (Regular/Combo) $ 9.90/$ 12.00
Lamb Kebab(Large/Combo) $9.00/$12.00

Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
Adds on
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens

Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
Coconut creme caramel w smoked coconut ice cream $12.00
Dried fish salad w mango, peanuts, dill & lime dressing 16.00
Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00

Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
Salsiccia italian pork fennel sausage $23.50
- Friarielli, chilli, smoked mozzarella
Margherita san marzano tomato $19.50
- Mozzarella, basil, extra virgin olive oil, parmesan
Gnocchi potato $23.50
- Capsicum sauce, eggplant, zucchini, provolone & almonds
Tiramisu espresso, kahlua, mascarpone cream, sponge cake $11.50
Tagliata of wagyu beef rump $29.50
- Charcoal asparagus salad, mix mushroom carbonara
Tuna preserved, panzanella salad $18.50
Parmigiana eggplant, mozzarella, parmesan, basil $23.50

Kanom Pang Na Goong $9.50
- Lightly seasoned minced prawns and chicken fried on a crisp toast base
YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
TOFU PAD PRIEW WAN $17.50
- stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
TOFU PAD PRIK THAI $17.50
- stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
TOM KHA $9.50
- traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
SEXY LADY $22.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
SAM KASAT $18.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb

Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries

Cincau Cappucino Hot/ Ice $4.50
- Grass Jelly and Cappucino
Kwetiau Goreng $13.00
- Fried wide rice noodles with chicken or beef
Cwie Mie $13.00
- Chicken Mince and wonton Noodle served with Fried Wonton and Soup
Balado Udang $14.50
- Stir Fried Prawn and vegetables spicy chilli sauce
Tinorangsak $15.00
- Lamb or beef cooked with ginger and lemongrass sauce and steamed rice
Peanuts Sauce $3.00
Gado Gado $13.50
- Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
Kolak Pisang Kolang Kaling $6.00
- Banana, Palm Seeds, coconut milk and palm sugar

Muldoon's Club $18.00
- Lettuce, tomato, pickle, red, onion, beetroot, aioli, fries Choice of either – Steak and Swiss– Spiced chicken and bacon – Avocado and Mushroom
BBQ pork ribs $24.50
- Slow cooked in our own sticky sauce served with fries or salad
Sausage and Mash with Gravy
Beef & Guinness Pie $16.90
- Puff pastry, creamy mash
The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
Warm Apple Pie
- With vanilla bean ice cream
Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce
Warm chicken salad $18.00
- Tortilla basket, avocado and smoked chipotle

Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Ham cheese
Veg cheese
Beef cheese
Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Bacon cheese