Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
Murgh Firdaose (Mild) $22.50
Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
Tandoori Kukkad Half $15.5 /Full $23.5
Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
Pappadams $3.50
Made from chickpea flour
Big Tikka Salmon $33.50
Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp