Pita Pit in Auckland Menu

Nearby Sample Menus

Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Organic Free Range Eggs - Any Style $12
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts

Gang Doenjang Bibimbap $17.00
- Korean Soybean Paste Bibimbap.
Nakji Bokkeum $18.00
- Stir-Fried Octopus with Spicy Chile Sauce or Sweet Soy Sauce.
Kong Guksu $15.00
- Noodles in cold Soy Milk Broth.
Haemul Salad. $89.00
- Season Salad.
Dessert
Hwe Nangmyeon $17.00
- Korean Traditional Cold Noodles with Raw Fish Chile Sauce.
Haemul Nangchae $69.00
- Chilled Jellyfish and Sea Food.
Dakgui Jeongsik $23.00
- Spicy Marinated Chicken Barbecue Set Menu.

Mac'n Cheese balls $11.50
- with Dip
Pizza Cheese, ham or salami
Sundried Tomato Pizza bread $9.50
Steak n' steamed vegetables
Open Vege Burger $18.50
- veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
Bruschetta $16.50
- chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill
Sticky Toffee Pudding
- butterscootch Sauce & Vanilla Ice Cream w brandy snap
250Gm Scotch Fillet $35.90
- fat chips, onion rings, barnaise

●Egg Foo Young
Roast Pork / Beef / Chicken $10.00
Chicken $12.00
Seasoned Wedges / Hand cut Kumara Chips $4.00
Potato / Chicken Nugget $0.60
Lemon Chicken $13.00
Combo Pack $16.00
- 3 fish, 3 crab sticks, 4 sausages, 3 potato fritters, $2.00 chips
Combination Meat $11.00

-lamb $15.80
Spiced nut pita $12.00
- Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
Baklava $2.60
Potato kofta $6.40
- Bite sized croquettes with sweet chilli aioli
Pesian salad $15.60
- Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
Nougat $2.00
Turkish delight $1.00
Gluten free pita $13.80
- Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or

DEVONPORT $9.00
- (SALMON FILLET GRILLED, MUSHROOM, AVOCADO, CHEESE, SALAD, AIOLI)
CHICKEN CORDON BLEU $4.00
VEGETARIAN $6.50
- (MUSHROOM, SALAD, EGG, POTATO)
CHEESE BURGER $5.80
FISH BURGER $8.00
- (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
SAUSAGE $2.00
FISH CAKE (HOME MADE) $3.50
MEAT (HOME MADE) $3.00

Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Aioli or chutney or HP Sauce $0.50
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Homemade hashbrown $5.50
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese

Banana on the Beach (warm) $20.90
- Mixed seafood with banana, egg, curry powder, spring onion "in a touch of coconut & cream"
Steamed Noodle $3.00 / Serving
4 Pieces
Spicy Pork (hot) $16.20
- Stir fried pork with fresh vegetables, red curry paste & Thai herbs with coconut milk
Tofu Red Curry (med) $15.30
- Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
Vegie Sam Ros (warm) $15.50
- Cashew nuts stir fried with mixed fresh seasonal vegetables in sweet chilli paste
Prawn Garlic & Pepper (warm) $19.70
- King prawns with black pepper, fresh garlic, onion and spring onions in soy sauce
Duck Basil Leaves (med) $18.90
- Roasted duck with garlic, basil sauce, bamboo shoots, capsicums, green bean and chilli

Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Strawberry cheesecake $3.50
Xtra Large $3.90
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
5 Spicy chicken wings $6.00

Caesar Salad $13.00
- cos lettuce, crouton, streaky bacon, anchovy, tomato, poached egg, mixed vegetable and Caesar dressing
Baked Bean $2.50
Sweet Corn Fritter $13.00
- corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
Honey And Garlic Chicken Salad $16.00
- grilled chicken, apple, avocado, tomato, cucumber. Chia seed, fresh mixed salad, aioli and balsamic salad dressing
With grilled chicken $16.00
Prawn Spaghetti $16.00
- prawn, tomato, parmesan cheese and fresh herbs in white wine and rich tomato sauce
Greek Salad With Chicken $15.00
- tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing
Extra $ 3.00
- upsize

Beef burgers $9.90
- Homemade beef pattie, cheese
Fruit salad $8.50
-bacon cheese $9.90
-salmon $14.90
Toast bagel $6.90
- Cream cheese jam
Egg, cheese, tomato $1.00
Wedges $6.90
- Sour cream
Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg

Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
11 Course $119.00 pp
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Please speak with your server for menus