Pita Pit in Auckland Menu

Nearby Sample Menus

Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
Zuppa Del Giorno $13
- Soup of the day

Lamb roganjosh $ 17.50
- lamb cooked with an exotic blend of herbs, spices in a thick gravy.
Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
Garlic / cheese naan $ 4.00
Mains
- veg. Korma, palak paneer, dal, rice, naan and condiments.
Peshawari / vege naan $ 4.50
Entrees
- samosa, veg. Pakora, onion bhaji.
Dal tadka $ 13.50
- yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
Garlic chicken $ 16.50
- chicken cooked in a gravy with garlic and indian spices.

Kids fish & potato nuggets $13.50
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Slab of bacon $6.50
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup

Chicken with Mixed Vegetables (20 pieces) $14.00
Filar pig ear in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Filar seaweed in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Japanese style seaweed in special sauce $4 / $6 / $7
- small dish / small box (takeaway) / large box (takeaway)
Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with Chive (20 pieces) $12.00
Pork with Celery (20 pieces) $12.00
Beef with cabbage $1.2

Sandwich (White or Brown Bread) $5.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
Kids Happy Meal $6.00
- Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
-Small $2.00
Chicken
Small $7.00 / Medium $9.00 / Large $11.00
Large Combo $8.50
- 2 thighs with chips or 4 potatoes
Quarter Chicken & Salad $8.50

Toong toong (money bags) $8.00
- Minced pork and vegetables wrapped in Thai pastry with sweet chilli sauce
Curry puff gai $8.00
- Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce
Kao ope saap-pa-rot $23.50
- Fried Rice with pineapple and Prawns and mixed vegetables
Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
Pad kha pao talay $25.50
- Mixed seafood combination with Basil Leaf or King Prawns, sautéed with Basil leaf.
Kao pad goong $23.50
- Fried rice with King Prawns mixed vegetables.
Garlic rice $4.60
- 2 portions Steamed rice fried with crushed garlic
Gang panang neua, gai $20.80
- Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk

Crumbed Lambs Brains N/A
- with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
Eye Fillet Beef Takaki N/A
- with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
Whole Yellow Bellied Flounder N/A
- with green olive, semi-dried tomato & onion salsa
Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
Quinoa, Corn & Black Bean Quesadillas N/A
- with burnt onion crema
Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds
Three Little Birds N/A
- Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly