Pita Pit in Auckland Menu

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The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head

Nearby Sample Menus

Fish tikka (8 pieces) $ 21.50
- boneless pieces of seasonal fish coated in traditional herbs, spices and smoked in clay oven.
Vegetable platter $ 17.80
- selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.
Prepared for an order of 2 or more per banquet
Korma chicken / lamb / beef $ 17.5
- choice of meat cooked with nuts in a rich creamy sauce.
Onion bhaji $ 6
- thin slice of onion stirred in chickpea flour and fried to crispness.
Navarattan korma $ 14.5
- a vareity of vegetables cooked in mild spices.
Entrees
- samosa, veg. Pakora, onion bhaji.
Chicken 65 $ 18.5
- chicken cooked in curry leaves, mustard seeds, yoghurt and red sauce finished with cilantro.

Cold Kung Fu beef noodles $12.00
Jellyfish salad $12.00
Bok choy in soup $12.00
Cleaver sliced chicken noodles $11.80/$10.80
Kung Fu hot and spicy beef noodles $11.80/$10.80
Sweet and sour lamb $16.00
Beef & noodles with spicy sauce $12.80
Lamb & Carrot dumplings $14.50

Special $9.50
Spring Roll $1.20
Pork $8.50
Vegetable $6.00
Cheese $2.00
Chicken $7.50
Prawn $12.00
Sausage $10

Poached Egg $4.00
Halloumi $5.00
Extra Toast $3.00
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Cured Salmon $6.00
Add an egg $ 3.00

Hawaiian $15.50
- Shaved ham w fresh pineapple
Blue - Cheese $15.50
- Smoked chicken, bacon, spinach and mushrooms
Ice Cream Sundae $8.50
- Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
Artisan Breads $9.50
- Served with freshly made dips
Fresh Steamed Mussels $17.5 E / $24.5 M
- In lemongrass & coconut cream sauce with garlic bread
Wedges with Soy $11.00
- Sweet chili & sour cream
Creme Brulee $12.50
- Passionfruit and white chocolate
Beer Battered Fish and Chips $24.50
- In crispy Macs Gold batter with fries, house tartare and salad

CheddaMelt sauce $6.00
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
Cub's Burger (Beef or Chicken) $16
Side Sauce $4.00
Calamari Deep Fried $16
Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
Chicken Nuggets $16

Bistecca con burra all áglio (GF) $34.90
- Eye fillet (200g) cooked to your liking topped with garlic butter
Fish - coda di rospo siciliane (GF) $28.90
- Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
Penne al forno $13.9 / $22.9
- A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
Linguine mare e monte $13.9 / $22.9
- Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
Desserts- affogato $8.90
- Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
Pasta - fettuccine ai funghi (V) $12.9 / $19.9
- Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars

G7 Diced fish and black bean sauce fried rice $10.80
N27 Noodle with lamb mince and long beans $9.00
N15 Pork ribs noodle soup $9.00
E7 Pickled vegetable and shredded meat on rice $10.80
H8 Angelica sinensis with beef stomach $7.80
N21 Shredded chicken noodle soup $9.00
D9 Beef and carrot dumplings $10.80
B1 Steam beef with spicy rice flour $8.00

SEAFOOD SPECIAL $19.50
- With Fish Scallops, Prawns, Mushrooms & Cashew Nuts
Steak & Mushrooms $16.50
Fried Thick Egg Noodles with BBQ Pork in Thick Sauce $16.50
Combination Meats $16.50
Chicken & Pineapple $16.50
- Snapper $6.00
Hot Dog on Stick $2.50
BBQ Pork & Pineapple $16.50

Roasted Eel on RIce $17.00
No Spiced Beef Soup $13.00
Pork Bone Soup $15 / $30 / $40 / $50
Beef Teriyaki $13.00
Beef BBQ $13.00
Fish Roe Stew $13.00
Black Pudding Soup $14.00
Seafood Chive PanCake $13.00

Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
Peanut Curry (Gang Panang) $11.00
- Chicken, Pork, Beef. With Panang curry and coconut milk
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
Chicken with Cashew Nut (Gai Med) $13.00
- Stir fried chicken with cashew nuts and seasonal vegetables
Sweet and Sour (Pad Prew Wan) $11.00
- Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
Green Curry (Gang Keow Wan) $11.00
- Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables

Chicken Lolipops Half $12.00 Full $20.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
Seekh Kebab Half $10.00 Full $18.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
Chicken Tikka Half $12.50 Full $20.50
- Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven
Poppadums & Dips $6.50
- 4 pcs. poppadums served with raita & mango chutney
Aachari (Paneer / Chicken) $12.50
- Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
Chicken Tikka Masala $15.50
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
Aloo Mattar $13.50
- Potato and fresh garden peas cooked with onion base and Indian spices
Dhal Makhani $13.50
- Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves

Beer battered fries served with your choice of sauce $5.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50

Steak Sandwich $19.50
- Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
Classic breakfast $8.00
- Toast, Eggs (Scramble/Poached/Fried)
Wedges + $6.00
- w/ Chicken + $3.00
Caesar Salad $14.50
- Cos Lettuce with Bacon, Parmesan Cheese, Poached Egg, Croutons and Caesar Dressing
Tomato Sauce
Calamari or Prawn: $17.50
- Seasoned with black pepper and toasted sesame seed, pan fried with canola oil
Fish: $17.00
- Two Pieces OF Classic Battered Tarakihi Fish;

Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.