Pita Pit in Auckland Menu

Nearby Sample Menus

Arancini rice balls $9.00
- Served with a rich tomato and saffron sauce
-starter $16.50
Seasonal Vegetables $7.00
Stuffed Chicken Breasts $24.50
- Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
Steak sauce $3.50
Steak And Guinness Pie $17.00
- Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
Curry Of The Day $17.50
- Please see specials board for today’s dish
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy

Pancakes or french toast $16.50
- With bacon and maple syrup, served with caramelized rum banana and raspberry sauce
Extreme wedges $9.00
- Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
Chickpea fritter $17.50
- Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
Acai bowl $14.00
- Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
Whisky brochan $10.50
- Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
Scotch broth $10.50
- Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
-Bacon $16.50

Lamb Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Pizza Garlic Bread $5.50
Baklava $4.50
Lamb Kebab $10.90
Mixed Kebab $12.00
Mezze Mix $15.90
- A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.
Wedges and sour cream $5.80
Felafel Kebab $10.60

HOT DOG $2.50
CAMEMBERT WEDGE $2.50
POTATO $0.80
SCALLOP $2.00
SUPER BURGER $9.00
- (BEEF PATTIE, BACON, CHEESE, EGG, MUSHROOM, PINEAPPLE, SALAD, TOMATO, MAYONNISE SAUCE)
EGG BURGER $5.80
HAWAIIAN BURGER $5.80
Extra: other $0.80

Chicken biryani $15.99
Chicken sagwala $15.50
- Chicken pieces cooked in spinach with light spices, fenugreek and finished with cream
-Veg $11.50
Lamb madras $15.50
- Cooked with coconut cream and other south indian spices
Plain rice $2.50
-Chicken $13.50
-Veg $14.50
-Half $10.00

Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
(your choice of salad + 3 mini sushi rolls+ small udon)
WAITAKI DONBURI $10.00
- stir fried vegetables and chicken in a teriyaki sauce on rice
Prawn Tempura 6 pcs $8.50
(served with Miso Soup)
Dumpling 10 pcs deep fried steamed $8.00
Salmon Sashimi $16.00
Miso Soup $2.00

29. Chicken Fried Rice $13.00
- Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.
23. Chilly Chicken $16.00
- Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
(Cooked in traditional mud oven - tandoor)
90. Sweet Paan $3.50
54. Mattar Paneer $13.00
- Green Peas and cottage cheese in onion & tomatoes gravy and garnished with fresh coriander & ginger.
71. Butter Naan $3.00
- The famous Indian bread made from standard flour cooked in tandoor with butter.
78. Keema Naan $4.50
- Plain naan stuffed with lamb mince & spices.
33. American Chicken Chopsuey $15.00
- A delightful preparation of crispy noodles served with vegetables, boneless chicken pieces fried egg on top and freshly made tangy sauce.

Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)
Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce
Jasmine Rice $2.50
- Steamed white rice
Traditional Yellow Curry $22.50
- Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)