From the backwaters of kerala! fish/prawns cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
Tikka masala
A classic! tandoor cooked meat/paneer cooked in a traditional masala style tomato and onion gravy. choice of chicken, lamb & paneer
Cheese balls $6.90
Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
Chana masala $13.90
An all time vegan favourite - chick peas curry cooked with an array of indian spices & herbs
Tawa fish $14.90
Succulent fish pieces stir fried with an exotic blend of spices with a hint of garlic and served with salad
●Hyderabadi dum biryani $10.90
Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
Murg malai tikka $12.90
A unique blend of tandoor cooked chicken, cream & cheese
Kadhai
A classic medley of spices! cubes of meat/paneer cooked with ginger, garlic and an array of exotic indian spices finished in onion and coriander based gravy. choice of paneer, chicken & lamb