Pita Pit in Auckland Menu

Nearby Sample Menus

Battered Scallops $1.60
Battered Mussel $1.00
Battered Gurnard $3.50
Egg Burger $3.80
Fish Burger $7.50
Battered Crabsticks $1.20
$30 - BUMPER PACK
- 6 Fish, 3 Chips, 3 Sausages, 2 Samosa, 3 Mussel, 1.5 ltr. Drink
Cheese Burger $7.00

Feast Box $27.90
- 5 drums + 4 thighs + 2 large fries + 2 pepsi can
Fish & Chips $4.99
- 1 fish + reg fries + 1 pepsi can
1 Fish $2.50
Upsize $1.00
- drum to thigh
Nuggets $8.99
- 12 Pack
Nuggets $4.99
- 6 Pack
Tropical Burger Burger $6.50/Combo $8.99
- Chicken fillet, pineapple, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
Wedges Reg $3.00/Lge $4.00

Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
Free range Bacon $6
Kale Chips $6
Fresh Cured Salmon $7
Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Kumara Hash $4
Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream

-Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
Fish and Chips $19.50
- NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
Seafood Chowder $12.90
- Prawn, Calamari, mussel, fish stock, garlic bread
Green Lipped NZ Mussels (GF) $20.90
- Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
Chorizo Sausage $14.50
- with homemade baked beans and poached egg on toast
Eggs Benedict
- House potato cake or bagel, with house semi.dry tomatoes, your choice of:
-House Smoked Salmon $18.90
Vegetarian Breakfast $21.90
- Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast

Fish with chips $4.99
Cranberry / Hot Chilli / Satay Sauce $1.00
Special C $18.90
- 3 x Tempura fish; 1 x Large Chips; 3 x Hot Dog Sticks; 1 x Large Drink(1.5L)
Hoki bites (5) with homemade aioli $3.40
Kids Chicken Burger $5.90
- Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on a regular sesame bun
Open Steak Sandwich $9.90
- Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish on butter toasted ciabatta
Beetroot / Gherkins / Fried Egg $0.50
Chicken Deluxe Burger $9.90
- Char-grilled fresh chicken breast, bacon, melted cheese, pineapple, salad, homemade aioli & tomato relish

Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Fish Finger and Chips $14.50

MAlai Kofta $10.50
- Cashew, almond and cottage cheese dumpling cooked with cashew gravy and cream
Mutton Barrah Kebab $12.50
- Lamb chops marinated in chets own style and cooked in tandoor
Chicken Sholay Kabab $11.50
- Chicken thigh pieces are marinated in ginger chili paste and roasted in tandoor
Lacha Paratha $3
Chicken Kadai $10.50
- Chicken pieces cooked with onion, tomatoes, capsicum with a touch of whole coriander, dried red chilies and black pepper
Veg Korma $10.50
- Mix vegetables cooked with cashew and almond gravy
Chicken Sagwala $10.50
- Chicken cooked with fresh spinach, onion and tomato gravy
Veg/ Chicken Schezwan Noodles $10.50

JUNGLE CURRY
- traditional Thai curry without coconut milk with peppercorns and mixed vegetables
LEMONGRASS
- stir-fried choice of meat with lemongrass and seasonal vegetables
SWEET & SOUR
- stir fried with onion, baby com, capsicum, pineapple, tomatoes with sweet & sour sauce
VEGETABLES $3.00
CASHEW NUTS $2.00
ROASTED DUCK CURRY
- special marinated roast duck with red curry, carrots. green beans, pineapple and coconut cream
TOM YUM $14.50/$17.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
PAD THAI
- traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts

Stir-fried Beef With Vegetables $14
Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
Beef - Chicken And Egg In Gravy On Rice Noodles / Prawn Fried Noodles / Seafood Fried Noodles $12.50
Prawn Wonton Soup $8
Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
Stir-fried Beef With Cashew Nuts $16
Stir-fried Pork With Cashew Nuts $16

heirloom tomato, basil, olive oil $7.00
entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
grilled chicken peruvian style $27.00
strawberry coulis, fresh berries, meringue $12.00
heirloom tomato, basil, olive oil $7.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
new season potatoes,italian parsley $7.00

DINNER COMBO $32.00
- 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
Chicken kebab $2.50
Beef $6.50
Curry roll $2.00
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
Chicken $11.00/$14.00/$18.00
- small/medium/large
Lamb $11.00/$14.00/$18.00
- small/medium/large
Chicken dimsim $1.70