Pita Pit in 291-297 Queen Street Menu

Nearby Sample Menus

●Entree
●Sides
●Cheese
●Begin
Pork sausages / Hash cakes / Baked beans $4.00
Selection of new zealand cheeses $30.00
- With crackers, meats & accompaniments
Crusted venison $36.00
- Pickled potatoes, blackberries, glazed baby beets, crispy kale, hazelnuts
Ice cream sundae $3.00

Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Roast vegetables $9
- Feta, raisins, balsamic reduction
Roasted Pukekohe potatoes $9
- Irish tomato relish
Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream

Dal Tadka $9.99
- Blend of lentils cooked in traditional style
Fish with Fries $5.99 ea
Paneer Tikka $5.99
- Paneer marinated in Indian spices & herbs & deep fried
Sarson Da Saag/Makki Di Roti $8.99 pl
Faluda Kulfi $4.99 ea
Veg. Pakora's - 4 pcs $4.99 pl
- Vegetables cooked in chick pea flour batter & deep fried
Dal Makhani $9.99
- Blend of lentils & herbs cooked with cream
Palak Paneer $9.99
- Puree of spinach cooked with cottage cheese and mildly spiced

Vege Falafel with $11.50
- Vegetarian falafel patties, rice, hummus, yoghurt, salad a tomato relish
Penne Alla arrabbiata $18
- Sundried tomatoes, artichoke hearts, roasted garlic, spring onion, touch of red wine & tomato sauce
Mixed Salad $11.90
- Marinated Lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
Pineapple $15.50
- Tomato base, pineapple, mozzarella, ham
Chicken Kebab $10.90
- Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled n Pita bread
Falafel Salad $10.90
- 4 falafels avocado, tomato, lettuce hummus relish, yoghurt served with pita bread
Beef with Rice $11.90
- marinated beef, rice, hummus, yoghurt, salad a tomato relish
Seafood Basket $11.90
- Fresh fish, cabman, crabstick, prawn cutlet, mussel & chips

Shed Cheese (GFA) $22.90
- Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Best Ugly Benny (GFA on potato rosti) $19.90
- Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
Line Caught Potato & Fish Cakes $17.90
- Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Potato & Line Caught Fish Cakes $17.90
- made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Free Range Eggs (V)(GFA) $12.90
- Cooked how you like 'em and served on toasted rye sourdough
Vegan Blueberry Cheesecake (GF)(V) $14.90
- Coconut cream and fresh berries
● On the Side (GF) $6.90 ea
- Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
-Add Skinny Chips $4.00

Kalguksu $12.00
- Flat noodle soup with seafood
Agu jjim $40.00
- Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
Fried chicken wings $15.00
Ggori gomtang $15.00
- Ox tail soup served with a bowl of rice
Bbq squid with pork $14.00
- Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
Bbq squid $14.00
- Hot pepper pasted marinated bbq pork and squid and vegetables with a bowl of rice
Fried meat dumpling $10.00
Bbq chicken $14.00
- Stir-fried chicken and vegetables with a bowl of rice

Roasted mushrooms $7.00
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon
Hash benedict $18.00
- Poached eggs, wilted kale, agria hash, hollandaise
Root vegetable fries $9.00
- Kumara, taro, cassava, chipotle mayo
Ricotta gnocchi $17.00
- Tomato confit, sage, burnt butter, parmigiano
Beetroot tartare $8.00
- Goat´s curd, polenta croutons, soft herbs
Cuvee of olives $6.00
- Citrus zest, fennel seeds, herbs
Pulled chicken salad $16.00
- Charred baby cos, fennel, walnuts, buttermilk dressing

Grilled Focaccia served with hummus $10
Eggs Benedict poached eggs served on toasted English mufﬁ n, choice of bacon or salmon & hollandaise sauce $17.5
Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
Bruschetta with seasonal vegetables served with orange salsa $14
Marinated Olives & Feta marinated in home grown herbs $18
Seafood Platter (To share) mussels, prawns, scallops, oysters $35
Citrus Salmon Mousse served with garlic croutons $16

Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce

Pita Pit