Pita Pit in 291-297 Queen Street Menu

Nearby Sample Menus

Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
vegetarian (V) vegan (VE) gluten free on request (GF)

QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
CHIPS $6.00
- Our hand cut golden fries
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
GARLIC BREAD WITH CHEESE $6.50
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.

BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
free range bacon, free range breakfast sausages, haloumi $5.00
FREE RANGE EGGS $9.50
- 2 eggs poached or fried housemade relish
BEST UGLY BAGELS $6.50
- raisin & cinnamon cream cheese housemade jam
KIDS HOT CHOCOLATE $2.50
EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise

MIXED CHINESE VEGETABLES & BEANCURD $21.50
Live from our tank Please tell us your preferences: at reasonable price to saute with Ginger & Onion; Black Sauce; Chilli Sauce; Spicy Salt & Chilli Garlic or Peking Sauce & Sin -
CHICKEN IN THAI STYLE TOM YUM SAUCE $21.50
FRESH KING PRAWNS CURRY $32.50
COCONUT CAKE -
BEEF CURRY $21.50
COMBINATION SOUP (Prawn, Scallops, Fish & Vegetables) $10.50
SEAFOOD CONGEE -

House Kimchi $3
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Aged Cheddar $2
Extra sauce $2

Onion Bhaji (4 pcs) $7 (R) / $6 (T)
- Spiced onions dipped in chickpea flour batter and deep fried
Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
Prawn Vindaloo $23.90 (R) / $23.50 (T)
- Prawns cooked in spicy medium or hot vindaloo sauce
Tikka Saagwala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in a puree of spinach. An iron-rich meal
Cheese Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with ricotta cheese and spices
Chicken Tikka $21.90 (R) / $20.50 (T)
- Tender boneless chicken marinated in tandoori sauce and smoke roasted
Lamb Madras $19.90 (R) / $18.50 (T)
- Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
Mixed Platter $9.50 p.p (R) / $9 p.p (T)
- (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce