Pita Pit in 291-297 Queen Street Menu

Nearby Sample Menus

Affogato – vanilla ice cream, espresso & your choice of lique
Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
Assorted Cloudy Bay Clams per 500g scoop 15.5
Spanner Crab 49
- 750g w/ Indian spices, chilli, coriander & lemon
Caesar Salad 15
- w/ a classic dressing, bacon, parmesan, anchovy & soft egg
Rocky Horse Jr. 12.50
- Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
Seafood Marinara 24
- shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
Tacos – soft shell flour tortilla w/ your choice of filling 8
- Beer Battered Fish Fillet, iceberg lettuce & jalapeno crème Fraiche

Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Lamb ribs w/ skordalia & cumin paprika oil $18
Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough

Eggs Benedict
- Toasted bap topped with house made hollandaise with either:
Tonkatsu Ramen $ 19.5
- Rich pork broth, pork belly, fresh noodles, spring onion, corn & tea poached egg.
– Add manuka smoked bacon $ 2.5
Salmon Hash $ 16.5
- A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
Aioli, chutney, etc $ 1
Bratwurst $ 5
– Add smoked salmon $ 6
Smoked salmon $ 6

Calamares Fritos $15.00
- calamari in lemon pepper, fried & served w aioli & lemon
Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner

Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
Cajun Chicken Salad $18.5
- free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
Gluten Free Toast Available
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
B.L.T $17.00
- grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
Half Size Version Available $15.0
With Bacon $17.5

Double beef cheese $14.00
- Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
Smoked chicken brie bacon $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
Beef burger $10.00
- 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
Smoked salmon caper $24.00
- Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
The jetty's fisherman's breakfast $22.00
- Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
All Burgers Served With Chips & Sauce
-extra ham $1.00
●Extra sides

MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
HOTTIE $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
Native Kumara Chips $7.50
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
FATTIES OR SKINNIES Full Scoop $5.50
Bacon $2.50
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Flat Bread L$4.95
Grilled Veggie Strips $6.40 / $8.90
- A range of delcious vegetables grilled with our secret sauce
Soft serve Ice cream $3.95
- Vanilla and strawberry ice creaMdrizzled with chocolate sauce
Criances Burger + Reg. Chips + 420 mldrink $8.00
Traditional chips R$2.90/L$3.95/ J$4.95
Piri Piri Hot N/A
Jumbo family Feast $55.90
- 2 whole Chicken, 3 large traditonal chips, coleslaw, potato gravy, 1 flat bread, 2x1.5 litre coke , & 2 bowls of soft serve ice cream
Veggie Burger $6.40 / $8.90
- A delicious vegetable patty placed on top crispy lettuce with slices of fresh tomato and your choice of sauce

CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
STEAMED RICE $3.00
CHICKEN SATAY ON RICE $10.00
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)

Hash Browns $3.00
Chicken Tandoori Salad $20.50
- Warm winter salad of green leaves, cilantro, red onion, snow peas and julienne of vegetables with croutons
Salted Caramel $14.50
- Toasted macadamia cobbler, salted caramel gelato and sauce
Bacon or smoked salmon $4.00
Pulled Pork Pie $21.50
- Cassoulet of pork belly w kumera, apple, asparagus, truffle mash, poached egg
Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
Seafood chowder $13.50
- Our service staff will advise – Served w toasted ciabata
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli