Pita Pit in 291-297 Queen Street Menu

Nearby Sample Menus

MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
Free range poached egg $2.50
Free range streaky bacon $6.00
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50

Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe
H=Half / F=Full
Roti / Plain Naan / Butter Naan $2.50
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
Lamb Rogan Gosh $10.00
- Lamb cooked with an exotic blend of herbs and spices
Chilli Garlic Potato $8.00
- Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
Chicken Kadahi $10.00
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream

Bacon $ 4.30
Pineapple Fritter $ 1.00
Crab Stick $ 1.20
Quarter Chicken $ 4.00
Seafood $ 14.00
Pork $ 10.00
Combination fried rice, combination chow mein, egg fu yong, nasi goreng, sweet & sour pork and free 2.2 litres drink $ 47
Hawiian $ 4.00

Organic hohepa feta & walnut $12
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
-Toulouse sausage $12
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Piatto Pizzas $12
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Tender lamb & sorrel crispy dumplings $12
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens

Sambal long beans $18.00
- Stir fried beans with shrimps in special sambal sauce
Malay butter prawns $28.00
- Deep fried marinated king prawns (shell on) with curry leaf and egg
Nyonya chicken $18.00
- Chicken pieces cooked with blended lemon grass, light spices and coconut cream
Satay sauce prawns $28.00
- King prawn cooked in special satay sauce
Vegetarian spring rolls $5.00
- 6 pcs
Special malay fried rice $15.00
- Special malaysian style fried rice with seafood topped with fried eggs
Curry fish $28.00
- Whole snapper fish cooked with creamy curry sauce and assorted vege
Nonya laksa $15.00
- Fresh yellow noodles, prawns, squid, fish balls and vegetables

Vegetarian $19.00
- falafel patty hummus, salad w yogurt & herb dressing & fries
kids Bacon & egg $12.00
- with sauteed potato & a slice of toast
Poached Egg+ soldiers $4.50
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
Big Breaky $21.00
- crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
Wedges $14.00
- with crispy bacon melted cheese sour cream & seet chili sauce
Toasted Sandwich $7.00
- choice 2 fillings, ham/cheese/tomato/onion/pineapple on wholemeal on focaccia $2.00
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/vege

Chicken satay on rice & salad
Comb. Satay on rice & salad
All $10.99
Chicken Kebab
Hawaiian
- base sauce, lamb, pineapple and mozzarella cheese
Creamy Chicken Pasta $6.99
- pasta, feta, chicken, garlic, spinach, sweet chili sauce, creme fraiche sauce
Lamb on rice & salad
Comb. Souvlaki on rice & salad

Citrus Salmon Mousse served with garlic croutons $16
Steamed vegetables $6
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
Potato Wedges seasoned and served with sour cream $12
Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Roasted gourmet potatoes $6
Tandoori Chicken Tikka Platter served with mint sauce $16