Pita Pit in 3/26 Neville Street Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Darwins Cafe - Auckland Zoo (sample menu)
  • Hash Cake w Bacon & Tomato $5.50
  • Pancakes w Bacon, Blueberries & Syrup $9.50
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Hash Cake w Bacon & Fried Egg $9.00
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Chicken Nuggets & Chips $7.00
  • Chicken, Brie & Cranberry $5.00/ $24.00
Choice Takeaways (sample menu)
  • Hot Dog $2.00
  • Steak $11.50
  • Egg $9.50
  • Sea Dog $4.00
    • with cheese & onion
  • Prawn $13.00
  • Chicken $10.50
  • Vegetable $9.50
  • Mushroom $2.50
Ranui Chinese Takeaways (sample menu)
  • Egg Fried Rice $8.90
  • Chicken, Cashews & Veges $11.90
  • Fish $9.90
  • Crab Stick $1.20
  • Beef Satay $11.90
  • Family Pack $31.90
    • Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork, Small Fried Noodles
  • Wonton $8.40
  • Sausages $1.20
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • BUTTER PRAWN $23.50
    • prawns cooked in a special creamy tomato flavored sauce
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • TIKKA MASALA $18.50
    • chicken tikka cooked with tomato capsicum and thick onion sauce
  • KEEMA NAAN $4.50
    • naan stuffed with mince and spices
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • CHICKEN MADRAS $18.50
    • tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
Tony's Lord Nelson Restaurant (sample menu)
  • Giant t-bone $38
    • Min 20oz old time favourite, carnivore's delight
  • Angus fillet with wild mushroom sauce $38
    • Intriguing fungi flavours, with our best steak; a gourmet delight
  • Fried eggs (each) $2
  • Reef n beef $38
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Lamb chops Main $35
    • Best fresh mid-loin chops, gently grilled
  • Button mushrooms on rye $10
    • Fresh field mushrooms on toasted rye
  • Side salad $7
  • Scotch fillet with mushrooms $35
    • Topped with a generous serving of our mushroom sauce
Chartwell Chinese Takeaways (sample menu)
  • Roast Pork Fried Rice $9.80
  • Chicken Fried Rice $9.80
  • Won Ton Roast Pork Noodles Soup $8.50
  • Combination Meats $11.50
  • Won Ton Roast Pork Soup $8.50
  • Sweet & Sour Fish $10.00
  • Chow mein with noodles, chop suey without noodles N/A
  • Chicken $9.80
The Longkeeper (sample menu)
  • Mango & cardamon panacotta $15.00
    • Served with vanilla bean ice cream and hazelnut praline
  • Ice cream sundae $6.50
    • Chocolate or strawberry
  • Usa buffalo wings $14.00/ $20.00
    • Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
  • PLK special (V) $17.00/ $22.00
    • Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
  • Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
    • Pick 3
  • Smoked pork ribs $17.00/ $27.00
    • In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
  • Duck fat potato skin $11.00
    • Cooked in duck fat and seasoned with sea salt & rosemary
  • Steamed mussels $14.00/ $18.00
    • Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
North Shore 100 Seafood Restaurant (sample menu)
  • Beef & Tomato on Rice / Black Pepper Chicken-Beef on Rice / Beef - Chicken & Egg Gravy on Rice / Roasted Pork & Bean Curd on Rice / Curry Chicken on Rice / Beef Briket on Rice / Ma Po Bean Curd on Rice $10.00
  • Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
  • fish Fillet with Maggi Sauce / Crispy Prawn Ball / Prawn Ball with Egg Yolk $38.00
  • Plain Congee $3.00
  • Pork & Preserved Egg Congee / Fish & Spring Onion Congee / Chicken & Spring Onion Congee / Beef Congee $9.00
  • Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
  • Platter Delight $16.00
  • Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
Danny's Kiwi Bakery (sample menu)
  • Steak & Cheese Pie $3.60
  • Drums $2.80
  • Bacon, Egg & Vegetable Quiche $3.60
  • Filo Pastry $4.40
  • Bacon & Egg Pie $3.60
  • Stuff Sausage $2.00
  • Steak & Kidney Pie $3.60
  • Mince Potato Top $3.60
Bikanervala (sample menu)
  • PAO BHAJI $7.80
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • MUSHROOM MASALA $7.90
  • SHAHI PANEER $7.50
  • SPECIAL RAITA $2.50
  • MIXED VEGETABLES $7.00
  • PANI PURI $5.80
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
Diamond Takeaway (sample menu)
  • Green Banana $1.00ea
  • Spice Fish $3.00ea
  • Pork Head $6.50 Half
  • Pink Taro $2.00ea
  • BBQ Pork $6.50ea
  • Pork Tortter $2.50
  • Pork Hock $8.00ea
  • BBQ Chicken Back $1.00ea
Sichuan Charm Private Restaurant (sample menu)
  • Fried chicken with hot chili $17.80
  • Sauteed beef with chili sauce surface (Rice noodles) $10.00
  • Fried cabbage $14.50
  • Sweet and sour pork with rice $11.00
  • Spicy pork intestines noodle rice noodle $12.00
  • Fry top side beef in the hot pan $18.50
  • Squier and shrimp fried with vegetables $19.80
  • Deep fried the small yellow croaker with soy sauce $21.00
Ascension Osteria (sample menu)
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • Verdure di Stagione $9.50
    • Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • Palatine fritter $7.50
    • bowl of fries
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Affettato $25.50
    • Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
KB Bakery and Cafe (sample menu)
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50
White + Wongs (sample menu)
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
  • John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
  • Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
  • Prawn & coriander ha gao 4 for $10.00
  • Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
Pita Pit

Pita Pit

location

Address

3/26 Neville Street, Warkworth, Auckland, 0910, New Zealand

phone

Phone

094223377

email

Email

None

clock

Opened hours

Mon 10 AM to 8 PM Tue 10 AM to 8 PM Wed 10 AM to 8 PM Thu 10 AM to 8:30 PM Fri 10 AM to 8:30 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
3/26 Neville Street, Warkworth, Auckland, 0910, New Zealand
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