With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Eggs Benedict $17.50
Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Mixed Grill $19.50
Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Lu'Au $6.50
Taro Leaves Baked in Coconut Cream
Creamy Porridge $9
With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Toasted Polenta Bread or Crumpets $6
With Preserves or Nutella and Banana
Blue Rose Breakfast $19.50
With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Whitestone double cream brie w matzo crackers & honey $14.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Hamburger $13.0
Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
Premium tandoori meat platter for two $23.9
Malai Tikka, Shami Kebabs, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. Please allow extra time for this dish to be prepared.
Chilli paste $3
Red chilli paste with addition of ginger, garlic paste and oil
Lamb biryani $17.9
A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
Goan fish curry $20.5
This fish curry is a staple food of Goa (coastal West India)
Lamb jaane bahar $20.5
Tender lamb cooked with spinach leaves and lamb mince in an onion and tomato gravy.
Chicken pakoras 8 pcs $9.9
Boneless chicken fritters in mildly spiced batter served with tamarind chutney
Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Shepardless Pie $16.50
Puy lentil & vegetable stew topped with mash potatoes and cheese
Prime Hereford Sirloin Steak $24.00
Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fish of the Day $19.50
Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Pork and Chorizo N/A
with melted cheddar. Served with hand cut fries.
Pork Loin Chop $22.00
Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
K'Rd S n' M $18.50
Farm style Beef sausages with mash and red wine jus & green beans
Veggie N/A
Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.