Pita Pit in Te Irirangi Dr & Ormiston Rd Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Nando's (sample menu)
  • - Large $6.50
  • Chips
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • - On its own $24.90
  • Whole Chicken
    • To share, or not to share
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
TAMA Eatery & Bar (sample menu)
  • Aaloo $6.00
  • -Chicken $14.00
  • -Crispy chicken $8.00
  • -Chicken $12.00
  • Aaloo $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Chicken $8.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Chicken $14.00
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
Golden Fork (sample menu)
  • Combination Meat / Prawn $15.00
  • Wonton Soup $11.00
    • 12 wt
  • Seafood $16.00
  • Ham $3.50
  • Egg $10.00
  • Meats / Prawns $5.00
  • Seafood $16.00
  • Vegetarian $5.00
Gu Xiang Malaysian Restaurant (sample menu)
  • 95. Sambal Shrimp Petai $25.00
  • 107. Curry with Mix Vegetables
  • 38. Black Pepper Chicken/Pork Chop/Beef on Rice $12.90
  • 22. Tom Yum Noodle / Vermicelli Soup $12.90
  • 31. Nasi Lemak (Coconut With Pandan Rice)
  • Half $22.00
  • c) Spare Ribs
  • 2. Spring Roll (6 Pcs) $7.00
Monarch Cafe (sample menu)
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • FRESH SEASONAL VEGETABLES 8
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
Vivo Party World (sample menu)
  • Fried prawn with salt and pepper $16.00
  • Deep fried squid $16.00
  • Spicy chicken on rice $18.00
  • Garlic $1.50
  • Chicken bite $8.00
  • Cheese sausage $2.50
  • Duck Chin with secret brine $16.00
  • Crisp chicken on rice $18.00
Smile Thai BBQ & Roast (sample menu)
  • ROAST PORK WITH RICE $10.00
  • NOODLE WITH 2 CHOICES $12.00
  • SEAFOOD LAKSA $13.00
  • SOY CHICKEN WITH RICE $10.00
  • CRISPY PORK ON RICE $12.00
    • battered spare rib pork on rice with sweet chili sauce
  • CHICKEN LAKSA $10.00
  • SPICY FRIED RICE $12.00
    • fried rice with curry and choice of chicken
  • LAKSA WITH RICE OR NOODLE $10.00
Ko & Ki Sushi (sample menu)
  • 50 pieces party platter $50.00
  • Miso/ green tea/ steam rice/ sushi rice $2.00
  • Salmon sashimi
  • California roll $9.00
  • 40 pieces party platter $40.00
  • Eel roll $9.00
  • Vege (free miso) $13.90
  • Vege (free miso) $10.90
Royal Dumpling and Noodle (sample menu)
  • Pork ribs with black bean sauce $5.30
  • Diced chicken with szechuan sauce $18.00
  • Deep fried chicken wings $9.00
  • Deep fried prawn spring rolls $7.00
  • Chicken feet $5.30
  • Crispy spicy tofu $14.80
  • Steam beef tendon $5.80
  • Deep fried squid $7.00
The Royal Challenge Indian Restaurant (sample menu)
  • M12. CHICKEN KOLLAPURI $12.99
    • Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
  • M32. PRAWN MASALA $14.99
    • Prawns cooked in tomato and onion gravy with spices
  • C5. CHICKEN/VEG NOODLES $14.00
    • Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions
  • V11. PANEER MAKHNI $12.00
    • Homemade cottage cheese cooked with tomato gravy
  • Entree:
    • Halt Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2Pcs), Papadums & Onion Bhaji
  • M27. FISH VINDALOO $14.99
    • Fish cooked in goan style with hot spices.
  • V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
    • Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
  • M19. LAMB/BEEF VINDALOO $14.00
    • Lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
Verrans Corner (sample menu)
  • Sweet & Sour Pork $10.50
  • Bbq Pork Satay Sauce $10.50
  • Sweet & Sour Fish $10.50
  • Oyster $1.50
  • Scallop $1.50
  • Egg Fu Yoong $9.00
  • Chicken Egg Fu Yoong $10.50
  • Combination & Cashew $13.00
Tim's Roast Takeaway (sample menu)
  • Chicken $12.50
  • Chicken Chow Mein
  • BBQ pork $11.00
  • Plain Egg $8.50
  • BBQ pork on rice $10.00
  • Curry Meat on Rice $8.00
    • the rice include vegetables & gravy
  • BBQ Pork $9.90
  • Egg Fu Yong $23.00
Onehunga Cafe (sample menu)
  • Egg any Style (V) $12
    • Toast, Blistered Tomatoes
  • Porridge (V) $12
    • Coconut Yoghurt, apricot, fig
  • Simple Salad $8
    • Parmesan Garnished Green Salad
  • Steamed Greens $8
    • Steamed seasonal vegetables and almond
  • Carnivore $32
    • Chimichurri steak jerk chicken and pork belly
  • Broccoli Medley with almonds $9.50
  • Garlic & Ginger Prawns $16
  • Eggs Benedict (V) $18.50
    • All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
That's Thai (sample menu)
  • Spring Rolls $5.50
    • 3 pcs
  • Garden Fish $14.50
  • Curry Triangle $4.50
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Thai Fish Cake $4.50
    • For 5
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
Mae Nam Khong (sample menu)
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pita Pit

Pita Pit

location

Address

Te Irirangi Dr & Ormiston Rd, Auckland, Auckland, 2016, New Zealand

phone

Phone

092737482

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
Te Irirangi Dr & Ormiston Rd, Auckland, Auckland, 2016, New Zealand
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