Pita Pit in Te Irirangi Dr & Ormiston Rd Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Hut BBQ Noodles (sample menu)
  • BBQ Pork / Crispy Roast Pork / BBQ Spare Ribs $10.00
  • Seafood Fried Rice Noodles $17.80
  • Beef Brisket on Rice / Roast Pork & Deep Fried Tofu on Rice $11.00
  • Spicy Deep Fried Duck Chin Large $17 / Small $10.80
  • Steamed
  • Prawns $11.80
  • Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
  • Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
Little King (sample menu)
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • - or choose from:
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
Mr. India (sample menu)
  • Rogan Josh $15.99
    • A popular aromatic fish from Kashmir (Northern India), Rogan Meaning Oil while Josh Meaning heat, hot, boiling, or passionate. Rogan Josh Thus means cooked in oil at intense heat. Lamb or Beef
  • ●Banquet $30.00 PP
    • Minimum order for 2 person.
  • Gulab Jammun $6.50
  • Aloo Parantha / Cheese and Garlic Naan / Lacha Paratha / Stuffed Peshwari Naan / Amritsari Kulcha Paneer $5.00
  • Chicken or Lamb Biryani $15.00
    • accompanied by Raita. A biryani is a rich and aromatic rice dish
  • Dhal Tadka $14.49
    • Mixed yellow lentils cooked with chopped onion, garlic and tomatoes
  • Navratan Korma $14.49
    • A vegetable Korma with nuts, paneer cheese and vegetables in a tomato-cream sauce
  • Raita / Pickled Onions $4.00
Royal Thai Baby Takeaway (sample menu)
  • MOO WHISKEY $16.00
    • Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
  • Combination of meats/Chicken, beef and pork $15.00
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • Prawn 8pcs $18.00
  • SEAFOOD BASKET $8.00
    • Fish nugget, squid ring, crabstick and prawn served with sweet chilli sauce
  • Steamed Vegetables $5.00
  • Chicken/Beef/Pork $14.00
Heaven Scent Food Co (sample menu)
  • Sweetie Pies (check cabinet for daily flavours) $6.00
    • Fruit Crostatas, seasonal warm open fruit pies
  • Savoury Scones $2.50 mini / $4.50 std
    • flavours change daily
  • Acai Bowl $14.00
    • our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
  • Sweet & Savoury Brioche $4.50 std
    • flavours change daily
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • - Savoury $5.00
  • Rice Paper Rolls $5.00
    • free range chicken / vegetarian
Hancock's (sample menu)
  • Berry pancakes $13.80
    • With whipped cream and maple syrup
  • Bacon and eggs $8.00
  • French toast $8.00
  • Salmon eggs benedict $14.50
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Spinach eggs benedict $14.50
  • Toast with preserves $3.90
  • Eggs any style $8.90
    • With toast and basil herb pesto
Matakana Village Takeaways (sample menu)
  • Mattar Paneer $14.90
    • homemade cottage cheese pieces with green peas cooked in tomato and onion base sauce finished with fresh coriander
  • Mayonnaise sauce
  • Burger Combo $12.90
    • beef chicken fish and vegetarian with cup of chips & drink
  • Spiced Lamb $13.90
  • Tartare sauce
  • (lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
  • Hot Chips cone $6.50
  • Avocado $2.50
Divino Bistro (sample menu)
  • green salad with red onion and celery
  • Salmone
    • ricotta cheese, smoked salmon
  • Risotto
    • daily special
  • Pesto
    • homemade basil pesto, potato, green beans
  • Caprese
    • buffalo mozzarella, cherry tomatoes, basil
  • Guanciale
    • pork guanciale, rosemary
  • Pizza $ 19.50
  • Funghi
    • sautéed mushrooms, truffle oil
Westside Grille (sample menu)
  • 2 Sausages & french fries or salad $8.90
  • Creamy bacon fettuccini $12.90
  • Bowl of steamed rice $2.50
  • Crispy Chicken nibbles and French fries or salad $8.90
  • Cheesecake(flavor varies weekly please ask) $6.50
  • Crumbed Prawns 8pcs $9.90
  • The Westside Flame Grilled Burger $13.90
    • 150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips
  • Bacon Strip $2.00
Sushi 5000 (sample menu)
  • Katsu pork $10.00
    • Crumbed pork
  • Udon $7.50
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Katsu fish $10.00
    • crumbed fish
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Spicy chicken $9.50
    • Chicken with spicy sauce
India Gate (sample menu)
  • 18. Kali Mirch Chicken Tikka Full $17.00
    • Fresh boneless chicken portions marinated in cream, cheese & cashews, ginger, garlic and crushed black pepper.
  • 68. Chicken Biryani $14.50
    • Basmati rice cooked with choice of veggies tender chicken pieces and special biryani herbs & spices. Served with vegetables raita.
  • Half $12.00
  • 26. Gobi Manchurian $14.00
    • Same as Veg Manchurian but using cauliflower instead of mixed veggies.
  • 61. Bhindi Masala $13.00
    • Okara cooked With onion & spices
  • 1. Hara Bhara Kebab (6 pieces) $5.00
    • Patties made from potatoes, fresh coriander & spinach.
  • 21. Kesri Fish Tikka Full $18.00
    • Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
  • 58. Malai Kofta $15.00
    • Dumplings made of mashed potatoes, paneer, vegies, cashews & nuts cooked in thick creamy cashews gravy.
Tipi and Bobs Waterfront Lodge (sample menu)
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Garlic Bread
  • Pan fried fish of the day
  • Aged scotch fillet steak
Gladstone's Restaurant & Bar (sample menu)
  • Chicken burger $20.50
    • Foccaccia bun, seared chicken breast schnitzel, cheese, plum sauce, streaky bacon, tomato, lettuce, and mayonnaise. Served with chunky fries and tomato sauce
  • Grilled snapper $17.50
    • set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
  • Traditional Club sandwhich $10.50
    • toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
  • Continental breakfast $17.50
    • Assorted toast breads, spreads, cereals, danish pastries, corissants, yoghurt, juices, fresh and preserved fruits
  • Caesar Salad $15.50 / $18.00
    • Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
  • Side Dishes $5.00
    • Grain potatoes, chunky fries with aioli, roasted agria potatoes, garden greens, seasonal steamed vegetables
  • All breakfast include toast, juice, tea or filtered coffee N/A
  • Chilled melon soup $12.50
    • served with grissini bread sticks ,wrapped in prosciutto and garnished with strawberry chilli coulis
New Howick Pizza (sample menu)
  • CHEESY GARLIC BREAD $4.99
  • BUTTER PANEER $12.90/$16.90
    • tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
  • PERI-PERI CHICKEN L$12.90/j$16.90
    • Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
  • ANY 2 LARGE VALUE RANGE $15.00
  • SATAY CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onion.Diced Red Capsicum. Mushrooms, Chicken Mozzarella Cheese. Satay Sauce
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • LEMON PEPPER CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
  • CHICKEN NUGGETS 6 PCS $4.99
Snells Beach Cappuccino Coffee (sample menu)
  • 5-TANK & HIGH TOP LOAF $2.80
  • Fish cakes $2.50 each
  • 4-VIENNA LOAF $2.80
  • Chicken Cordon Bleu $3.00
  • Cabanossi Sausage $2.60
  • Lasagne Topper $2.50
  • 7-CURRANT BUN $6.50 each
  • .Steak & Curry $3.80 each
Pita Pit

Pita Pit

location

Address

Te Irirangi Dr & Ormiston Rd, Auckland, Auckland, 2016, New Zealand

phone

Phone

092737482

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
Te Irirangi Dr & Ormiston Rd, Auckland, Auckland, 2016, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea