Pita Pit in Te Irirangi Dr & Ormiston Rd Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Novelty Sweets (sample menu)
  • Aloo Tikki Chaat $7.99
  • Kachori Chaat $5.99
  • Amritsari Thali $16.99
    • Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
  • Veg Chow Mein / Veg Fried Rice $7.99
  • Rasmalai Plate (2pcs) / Gulab Jamun with Ice Cream $5.99
  • Dahi Bhalla $6.99
  • Paneer Dosa $11.99
  • Vada Sambhar $7.99
    • 4 pcs
Baduzzi Italian Restaurant (sample menu)
  • - Flat Iron Steak Tagliata $33.00
  • Coda di pesce roasted Sardinian style w summer vegetables POA
  • Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
  • Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
  • Heirloom Tomato Consommé $8.00
  • Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
The Shelf (sample menu)
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
  • -With free range bacon / mushroom $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Eggs Benedict (GFO)
  • -Add Seasonal Fruit $5.00
  • -Add free range bacon $5.00
Yaruki (sample menu)
  • Spider $18.00
  • Ton Katsu $22.90
  • Special Dinner Bento $32.90
  • Prawn Tempura $18.00
  • Chicken Katsu $ 19.90
  • Course B $79.90
    • Starter, entrée, prawn twister, edamame, ebi yaki, sushi Sashimi, tempura mori, hot pot yose nabe, dessert
  • Vanila Ice Cream $3.50
  • Flying Dragon Sushi 8pcs $26.00
The Tandoor (sample menu)
  • -Butter chicken
  • Green salad / Indian salad $4.00
  • Raita $2.00
  • -Chala masala
  • Poppadums $1.00
    • 3 pcs
  • Cheese naan $4.00
  • Gajrella $5.00
    • Carrot velvet pudding
  • Add for combo deal of paratha with a standard house drink $2.00
Misty Valley Takeaway (sample menu)
  • Chicken wings $1.20
  • Bacon & Egg Burger $5.80
  • Vegetarian Burger $5.00
  • Steak Burger $5.80
  • Bacon, Egg, Lettuce, Tomato $4.30
  • Potato fritters $0.80
  • Bacon & cheese ball 6 for $4.00
  • Terkhi $3.80
Hector's Restaurant (sample menu)
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Garlic bread $8
  • French fries $8
  • Roast beetroot with almonds and lemon $8
  • Fresh garden salad $8
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
Olive Kebab (sample menu)
  • Falafel(Large/Medium) $ 11.50/ $ 9.50
  • Bureger come with meat, salad, sauces
  • Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
  • Mixed $ 7.50
  • Extra $ 4.50
  • Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Falafel $ 10.00
  • Chips $ 3.00
Noodle Junction with BBQ (sample menu)
  • Vegetable $9.00
  • Chicken Karage $13.50
  • Finsh Katsu Don $13.50
  • Chicken Katsu Don $13.50
  • Barbecue Pork $10.00
  • Prawn $11.00
  • Vegetable $11.00
  • Takoyaki $8.00
Westside Bakery (sample menu)
  • 1 x drum stick + chips $4.20
  • Steak $3.00
  • Pork Pastie $2.80
  • Stuffed Sausage
  • Chicken Siomai $2.70
  • Gourmet Hot Dog $3.00
  • Mince Savoury $1.00
  • Pork Riblets
The Lunch Box Lunch Bar (sample menu)
  • Vogel (Ham/Chicken/Beef) $4.00
  • Caramel Slice $2.20
  • Chicken Kebab Skewers $3.00
  • Chicken $3.00
  • Chicken Hawaiian $6.00
  • Ham $3.50
  • Bacon & Cheese Topper $2.30
  • Egg Sandwich $3.50
Wang Thong in Food Alley (sample menu)
  • CK/BF $ 12.50
  • Tom Yum Paste Stirfried
  • Tom Yum Fried Rice
    • Spicy & sour
  • Black Pepper Stirfried $ 14.00
    • With fish
  • Black Pepper Stirfried(CK/BF) $ 12.50
  • Red Curry Paste Stirfried
  • Gluten free/Dairy free Available
  • Sweet & Sour Stirfried
AK Sky Bakehouse Cafe (sample menu)
  • Chicken Parmesan $14.50
  • Scrambled Eggs on Toast $5.00
  • Open Steak Sandwich $12.50
    • Minted sirloin on toasted turkish bread topped with onion relish, sundried tomatoes, mesculan and mushroom, garnished with crispy potato straws
  • Full Monty $11.00
    • Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
  • Steak and Onion Burger $5.50
  • Smoked Salmon Parcel $12.50
    • Two poached eggs on toasted turkish bread with sauteed spinach and onion, smoked salmon topped with hollandaise sauce
  • Steak Eggs and Chips $14.50
  • Lasagne Topper $2.50
Umaiya (sample menu)
  • Katsu $12.00
    • Chicken / pork / fish
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Japanese dumpling $15.00
  • -Prawn
  • Miso ramen $12.00
    • Tofu / chicken / pork
  • Crispy don $11.00
    • Chicken / pork / fish
  • Salmon teriyaki $16.50
  • Plain udon $11.00
Mt Hannashan BBQ (sample menu)
  • Special Lamb Trimming $40.00 / 12
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Chicken wing $4.50 ea
  • egg Pancake $6.00 plate
  • Lamb stick $1.60 ea
  • Lamb Shoulder $38.00
    • KG
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold Noodles $14.00 bowl
Pita Pit

Pita Pit

location

Address

Te Irirangi Dr & Ormiston Rd, Auckland, Auckland, 2016, New Zealand

phone

Phone

092737482

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
Te Irirangi Dr & Ormiston Rd, Auckland, Auckland, 2016, New Zealand
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