Pita Pit in Te Irirangi Dr & Ormiston Rd Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Basu Lounge (sample menu)
  • Chicken Noodle Soup L $10.00 / S $8.00
  • Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
  • Chicken Cold Noodle L $9.00 / S $7.00
  • Cold Noodle L $7.50 / S $6.00
  • Pork Hock slices with cucumber salad L $12.00 / S $9.00
  • Pig Ear Slices with Celery Salad L $12.00 / S $9.00
  • Hot and numbing Beef rice noodle soup / Hot and Numbing Lamb Rice Noodle Soup $10.00
  • Beef and Tripes with Celery Salad L $12.00 / S $9.00
Blue Chip Takeaways (sample menu)
  • Steak & Veges $12.90
  • Prawn & Veges $13.90
  • Plain Noodles $8.50
  • Nasi Gorang $12.90
    • (with meats, veges, rice)
  • Steak & Veges $12.90
  • Spring Roll (Home Made) $2.00
  • Steak & Cheese $4.50
  • Prawn & Veges $13.90
Chaahat Indian Cuisine (sample menu)
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Mushroom Do Piazza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas, and very mild spices
  • Vegetable Biryani $13.50
    • Vegetables cooked with basmati rice, coriander onions & spices
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
The Sugarloaf (sample menu)
  • RICE NOODLE SOUP $11.00
    • chicken pork chop or seafood
  • ROAST DUSK ON RICE $14.00
  • Roast meal $12.50
    • w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • SWEET AND SOUR PORK $20.00
  • CRISPY CHICKEN ON RICE $14.00
  • STIR FRIED CHICKEN ON RICE $14.00
  • DEEP FRIED PRAWN $8.00
Makoto Sushi & Donburi (sample menu)
  • (seasoned salad with chicken or salmon)
  • Seafood Sizzling $14.00
  • Salmon and Tuna Sashimi $22.00
  • Spicy Beef Sizzling $14.50
  • Seafood Udon $14.00
  • Egg Pork Katsu Don $13.50
  • Salmon Sashimi small $9.50
  • Pork katsu udon $15.00
Fika With Me (sample menu)
  • Kids Bacon And Eggs $6
  • Good -V"Agel $14
    • Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
  • House Made Corn Bread $17
    • Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
  • Hot Chicken $15
    • Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
  • House Made Muesli $11
    • Apple, Coconut And Apricot W/ Fresh Fruit, Vanilla Yogurt And Almond Milk
  • Bowl Of Chips $6
  • Fika Super Bowl $17
    • Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
  • Fika Bene $17
    • Free range poached eggs on best bagel w/ baby spinach, homemade hash house made hollandaise Manuka Streaky Bacon/ Smoked Salmon / Portobello Mushrooms
Malaysia and Singapore Cuisine (sample menu)
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Curry sayur (vegetables) $18.00
    • Seasoned mixed vegetables cooked in creamy curry sauce
  • Assam fish $28.00
    • Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Chicken sweet corn soup / chicken tom yum soup $7.00
  • Wan tan hor (gravy rice noodles) $11.90
    • Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
  • Rendang chicken, beef and lamb $18.00
    • Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
  • Assam fish fillet $22.00
    • Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
16 Tun (sample menu)
  • Smoked Chicken and Avo Salad $21.00
  • Ruakaka Paua Fritters / Scallops $17.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Hot Wings $12.90
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Kumara Fries $8.00
  • Chunky Fries $7.00
  • Crispy Calamari $14.90
Jervois Steakhouse and Saloon (sample menu)
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50
  • Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
  • Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
  • JSH Steak tatare - truffle / parmesan $24.50
  • JSH creamed spinach N/A
  • Baked Alaska - hokey pokey ice cream $16.50
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
St. George Curry Corner (sample menu)
  • Thigh R $3.00
  • C= Combo 600ml drink
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Prawn R $10.00 L $14.00
  • Prawn R $10.00 L $14.00
  • Lamb R $10.00 L $20.00
  • Lamb R $12.00 L $16.00
  • Combination R $12.00 L $16.00
Rebar Cafe (sample menu)
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Steak Fries $4.00
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Homemade Sausage Roll $4.50
  • All Cakes $4.50
  • Scottish Baps filled with bacon and egg $6.50
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • Fish of the Day with Chips and Salad $14.00
Zheng Kee (sample menu)
  • Jelly scrap $12.00
    • with shredded chicken and sauce
  • Sweet and sour pork $22.50
  • Braised eggplant $16.50
  • Steamed egg custard $12.50
  • Hunan styled hot and sour soup $12.50
  • Stir fried pork with capsicum $20.50
  • Stir fried chilli $20.50
    • with black beans
  • Stir fried smoked pork with dried tofu $20.50
Liang Shan BBQ (sample menu)
  • Sliced Lotus Roots $4.8
  • Grilled Garlic $1.5
  • Grilled Sweet Kumara $5.8
  • Wide Vermicelli $ 4.8
  • Black Fungus Salad $6.8
  • Beans Puffs $4.8
  • Chinese Cabbage $4.8
  • Cold Shredded Needle Mushrooms $6.8
Yakuri Japanese Restaurant (sample menu)
  • Beef Yakiniku Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Flying Dragon Sushi $26.00
    • 8 pcs
  • Miso Soup $2.50
  • Ton Katsu $21.90
  • Chicken Teri & Tempura Set $23.90
  • Chicken / Fish Teri Bento $15.90
  • Fresh Salmon Sashimi $30.00
  • Yakitori $7.50
Bon Sushi (sample menu)
  • Crab
  • Dinner bento sashimi+tempura+miso $23.00
  • Hot chicken roll $7.80
  • Salmon dynamite $7.80
  • Tempura prawn $7.80
  • Teriyaki chicken don $13.50
  • Tempura udon $14.50
  • Unagi (eel) $2.50
Pita Pit

Pita Pit

location

Address

Te Irirangi Dr & Ormiston Rd, Auckland, Auckland, 2016, New Zealand

phone

Phone

092737482

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 10 AM to 8 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
Te Irirangi Dr & Ormiston Rd, Auckland, Auckland, 2016, New Zealand
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