Pita Pit in Hamilton Menu

Nearby Sample Menus

Risotto balls(V) $ 12
- pumpkin risotto / feta / aioli
Sesame crusted calamari $ 14
- pickled cucumber / chilli caramel
Mixed salad / parmesan / garlic/croutons / red onion $ 9
Antipasto (GF)(DF) small $ 20 large $ 30
- prosciutto / smoked salmon / pepperoni / blue cheese / hummus / pesto / balsamic + olive oil /olives / homemade focaccia
With creamy mushrooms $ 17
Quinoa + feta cake (GF)(V) $ 17
- pumpkin puree / pickled cucumber / roasted/vine ripened tomatoes / coleslaw
FOUNDY SPECIALTY - Mussel burger(DF) $ 21
- beer battered mussels / tartare sauce / cos /red onion / tomato / toasted sesame bun /steak fries
Hamilton hog
- thai marinated shredded pork / Jim beam bourbon sauce / red onion / chorizo / mozzarella / aioli

Eggs on toast scrambled poached or fried $6.50
Mousetraps $6.50
OPEN SPANISH OMELETTE $18.00
- chorizo, roast pepper and red onion
Bacon $4.50
GREY ST GRAZE $21.00
- two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
Extra Egg $2.20
Hot smoked salmon $7.20
Kransky $4.50

Salad and Vegetables N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
European salads and hot vegetable dishes. N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A

Dukkah $12.00
- Dukkah served with Turkish bread and olive oil
Sigara Borek $12.50
- Deep fried rolls of filo pastry filled with feta cheese served on a bed of hummus with garlic yoghurt and sweet chili sauce
Lamb and Apricot Tagine $23.00
- Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
Mixed Meat $12.50
Minted Yogurt
Salami $20.00
- Salami, capsicum, mushroom & mozzarella
Avocado
Chilli

Poppadoms (5), raita, mango chutney, mint sauce, mango pickle, tamarind sauce $2.00
Tikka madras $12.50
- Chicken tikka cooked in onions, garlic, spices and finished with a thick coconut sauce
Lamb Korma $12.50
- Lamb cooked with creamy almond, cashew nut sauce, garnished with sliced almonds
Vege biryani $11.00
- Basmati rice cooked in spices and a combination of seasonal vegetables
Side dish platter (mixture of above) $7.50
Chicken tikka(4pcs) $8.00
- Fillet of chicken cubes marinated in tandoori sauce and cooked in tandoori oven
Chicken or lamb or beef biryani $12.00
- Small dices of chicken or lamb or beef cooked with garlic ginger, onion, spices and fried with rice served with raita
Aloo Gobi $11.50
- Cauliflower and potatoes cooked in an exotic blend of spices with tomatoes and ginger garnished with coriander leaves

Methi Chicken $13.50
- Boneless chicken cooked in onion sauce, ginger, garlic and rich creamy sauce flavoured with kasoori methi (fenugreek leaves)
Beef Madras $13.50
- Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
Beef Masala $13.50
- Diced beef cooked in masala sauce made cooked with red onions, tomatoes, green capsicum, dry and green herbs
Chilli Chicken $13.50
- Chicken cooked in capsicum, onion and special masala
Beef Vindaloo $13.50
- Diced beef cooked in vindaloo sauce
Keema Naan $3.50
- Naan stuffed with cooked spiced lamb mince
Chicken Chettinadu $13.50
- Chicken cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dash of coconut milk
Chicken /lamb/beef/vegetable/paneer $12.00

Soup of the Day $9.00
- Fresh and home made served with a warm Bread Roll
Scotch Egg $12.00
- Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5
Seasoned Wedges $8.00
- Served with sour cream (add ham & cheese for $3)
Fish Bites $10.50
- With salad & chips
Garlic Aioli $1.00
Chips - Large $6.00
Mash, Peas & Gravy $5.00
Seasoned Chicken Tenders $12.00
- With salad & chips and plum sauce & aioli

Garlic Prawn $13.00
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Chilli Beef $9.20
- Egg noodles with beef, fresh and crispy vegetables in chilli sauce
Combination Noodles $10.00
- Egg noodles with prawn, beef, pork and chicken served with fresh vegetables in oyster sauce
Seafood Nasi Goreng $11.00
- Malaysian style fried rice with combination seafood, onion, carrot, spring onion and peas
Satay Chicken $9.20
- Egg noodles with chicken and fresh vegetables in satay sauce
Vegetarian Mee Goreng $8.50
- Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
Seafood Combination $11.00
- Egg noodles with prawns, calamari, fish, crab meat and fresh vegetables in oyster sauce
Nasi Goreng $9.50
- Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas

Country salad (GF) $14.80
- Country style cabbage salad
•seafood
Sizzling beef ribs (hot plate) $28.80
- Premium NZ beef ribs, onions, green capsicums and red capsicums cooked with Chef's own special sauce, served on a hot plate
•lamb
Szechwan d-pork $22.80
- Special twice-cooked pork belly slices stir-fried with Chinese agarics and onions in chilli sauce
Dough drop tomato soup $14.80
Glutinous rice balls (large) $9.80
- Glutinous rice balls in fermented glutinous rice soup
Cashew prawns (gf) $28.80
- Shelled prawns marinated and stir-fried with celery and cashew nuts

Bread and Butter Pudding $10.00
Herb Garlic Bread $6.50
- Made here daily with local produce.
Sticky Date Pudding $10.00
Shrimp Salad $14.00
- Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
Gerards Chocolate Brownie $10.00
Roasted Pork Belly. $28.00
- Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
Chicken Schnitzel $28.00
- Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
Fresh Fish of the Day $ 28.00
- Please ask our staff for the daily special