Pita Pit in New Plymouth Menu

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The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Signature Kids $5.00 per head
Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head

Nearby Sample Menus

Large chips $9.50
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Cold smoked salmon $6.00
Chocolate brownie $8.00
- with vanilla bean ice cream
Joe’s hash $4.00
Skewers $11.80
- twice cooked pork belly
Kids chicken burger $13.80
- free range chicken breast and lettuce with chips and tomato sauce
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce

-Seafood $16.50
Garlic & Pepper
-Prawns $16.50
-Combination $13.50
-Vegetables $13.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Seafood or Prawns $16.50

Green Salad ( GF, V) $8
- Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
Pork
- Ruby Fields Pork / Fennel / Apple
●Create Your Dessert Plate $10
- Select Your Style, Ice Cream & Sauce
Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
Pepper (GF)
- Cracked Black Pepper/ Sherry / Beef Jus
●Sauce
-3 X Balls $24
-Triple Chocolate

#3. Prosciutto, rocket, shaved parmesan $18.50
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#6. Spinach, goat cheese, chilli (v) $16.5
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#1. Margherita with fresh basil (v) $13.00

Humuz & Tabouli $11.00
Lamb $11.50
Chicken $15.00
Lamb $15.00
Falafel $11.00
Zucchini $11.00
Mixed $11.50
Mixed $16.00

-squid ring $.080
-onion rings x4 $1.00
Tip Top Ice Cream in a cone
Steak + 1 Filling $5.50
Fish Burger $6.50
- tartare sauce
-seafood fritter $4.50
Takeaway Fish Meal $15.00
- (Fish, Chips, Egg, Cheese, Onion, Tomato, Beetroot, Salad)
-mussel $1.50

-chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
Egg $7.50
- 1 beef patties, 1 eggs, salad and tomato relish
Cheese $8.00
- 2 beef patties, extra cheese, salad and tomato relish
Kiddie $6.00
- 1 beef fattie or ham steak , salad and tomato relish
Kiddie pack 2 $6.50
- Chicken drum, 2 chicken nuggets & chips
Fish $8.00
- 2 small fish fillets, salad and tartare sauce
Crab $7.50
- 3 battered crab sucks, salad and tartare sauce
Hawaiian
- Cheese, ham & pineapple

Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Brie Mon Sire
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
Black Tiger Prawns
- Ripened avocado / lime & coriander / mango / tamarind
Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Silver Fern Farms Reserve Scotch Fillet 300g
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint

Roast Chicken w Cranberry Sauce
Chicken & Cranberry
Vegetables Only
-Mini $20.00
-9 inch $11.00
Assorted Cheesecakes $6.00
-9 inch $9.00
Jelly GF DF $2.00

Tandoori platter for two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns.
Palak paneer $15.80
- Cubes of home-made Indian cottage cheese cooked with spinach and spices.
A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Kadai prawns $18.00
- This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
Jeera rice $6.50
- Basmati rice cooked with cumin seeds.
Aloo saag $15.80
- Potatoes cooked with spinach and spices.
Butter prawn $18.00
- Marinated prawns cooked in exotic spices and tomato gravy.
Bombay aloo $13.00
- Diced potatoes cooked with cumin seeds and spices. This is a dry dish.

Vindloo $16.00
- A very hot dish from Goa is essential a sweet and sour style curry
Chicken Saagwala $15.00
- A delightful combination of chicken cooked in a puree of spinach with our own herbs and spices
Roti $3.00
- A whole meal bread
Garlic Rikka $12.00
- Boneless chicken marinated overnight with garlic, yoghurt and spices
Prawn / Fish Curry $18.00
- Prawns or Fish cooked in a traditional curry sauce
Paneer Makhani $14.00
- Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
Butter Chicken Masala $15.00
- Must try. This is really a authentic butter chicken with onion and rich spices
Masala $18.00
- Fish or Prawns cooked in rich spices and onions gravy with chunks of capsicum and onions

Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
-Half Rack $18.00
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries

Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
Grilled Tomato/Smoked Salmon $6.00 each
French Toast $17.80
- Served w Seasonal Fruit & Maple Syrup With Bacon
Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
Two Eggs/Fried Mushrooms $5.00 each
Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon

With salad & tartare sauce $16.00
Cheese & herb vegetable bake mornay (v) $16.50
Curry of the day $19.50
- With jasmine rice & flat bread
Seafood chowder $11.50
- With garlic bread
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Chicken schnitzel & gravy $18.50
- With chips & salad
Pesto & parmesan fettuccine $18.50
- With seared ham
With chips & salad $28.50

Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Moroccan Pasta $10.00
- Pasta with meatballs, moroccan tomato sauce
Kassaba's Meze Platter $10.00
- A selection of 2 Sigara Borek, 2 deep fried mushrooms, 2 Falafel, served with Tabuleh, greek salad & Turkish breads
Stuffed Baked Chicken $27.00
- Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce

Pita Pit

Taranaki > New Plymouth > Pita Pit

Address

63 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand

Phone

067574748

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM