in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
Free-range eggs your style on toast $6.50
Early Bird Combo Special V $11.50
a regular coffee and free-range eggs your style on toasted ciabatta
Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
poached fried or scrambled free-range eggs on toasted ciabatta
Garlic Bruschetta Basket $5.50
toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
Long Bay Croque Monsieur $8.50
our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
Cheese Toastie $6.50
Fresh Fruit Salad (GF)(V) $9.50
topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
Char Mee Tek or Char Ku Teo Tek
Choice of one of the below with noodles topped with sautéed vegetables in dark soy sauce gravy
Chartek Oyster
Sautéed with 9+ kinds of seasonal vegetables and served in dark oyster sauce gravy
Char Chee Basil
Choice of meat sautñeed with 5+ kind of seasonal vegetables, garlic hot chillies, herbs and basil leaves
Seafood Platter (mild) $27.50
A specially selected variety of seafood served with flame wok of mixed vegetables
Loc Lac (mild to hot) $23.50
Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg
Har Ban Lea Chantee $16.50
Mixed seasonal vegetables sautñeed with cashew nuts and served in a thick & tasty soya sauce
The Grill (no chilli to hot) $24.50
Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables