Marinated prawns cooked in the tandoor.Eight pieces per portion.
Butter Chicken(MurgMumtaz) $16.50
A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
Peas Pulao $6.50
Basmati rice cooked with sauteed peas,onions and spices.
Chicken Tikka Masala $16.50
An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
Beef Biryani $18.00
Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Tandoori chicken(full/half) $20.00/$10.00
Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
Naan $3.00
Leavened bread made of refined flour bakedin the tandoor.
Cubes of home-made Indian cottage cheese cooked with spinach and spices.
Mattar paneer $15.80
Peas and home-made Indian cottage cheese cooked with tomatoes, spices and herbs.
Mango kulfi $6.00
Paneer tikka masala $15.80
A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
Prawn jalfrezi $18.00
Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Butter naan $3.50
Unleavened wholemeal flour bread layered with ghee.