Pizza Hut in New Plymouth Menu

CLASSICS CLASSICS
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
UPGRADE ANY PIZZA UPGRADE ANY PIZZA
  • Cheese stuffed crust $3.90
  • Xtra Large $3.90
FAVOURITES FROM $7.50 FAVOURITES FROM $7.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
CHICKEN & SEAFOOD FROM $10.50 CHICKEN & SEAFOOD FROM $10.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
ADD A SIDE (SIDE DISHES) ADD A SIDE (SIDE DISHES)
  • Hash bites $3.50
  • Large fries $3.50
  • Garlic bread $3.50
  • Onion rings $3.50
  • 5 Spicy chicken wings $6.00
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
DESSERT DESSERT
  • Chocolate mousse $3.50
  • Cookies & cream mousse $3.50
  • Strawberry cheesecake $3.50
SIDE COMBO (2 FOR $6) SIDE COMBO (2 FOR $6)
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Nearby Sample Menus

  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
  • Salmon Bagel $9.00
    • Served with creme cheese & capers.
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
  • Platters $25
    • Local cheeses with apple chutney, grapes, celery & crackers
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Fruit crumble $10.80
    • warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Tuska $10.50
    • streaky bacon in a warmed joe’s roll
  • Small chips $4.80
  • Pikelets $6.80
    • lemon and vanilla sugar
  • Skewers $11.80
    • twice cooked pork belly
  • Friday flash $24.80
    • grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
  • Cow lane $8.80
    • 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
  • Navratan Korma $18.99
    • Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
  • Potato Kulcha $6.50
    • Naan Bread Stuffed With Potato And Peas
  • Daal Makhani $17.99
    • Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
  • Beef Or Chicken Vindaloo $20.99
    • Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
  • Egg Plant Subzi $18.99
    • Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
  • Butter Chicken $19.99
    • Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished In A Creamy Tomato Flavoured Sauce And Garnished With Almonds.
  • Plain Rice $3.99
  • Chana Masala $18.99
    • Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Freshly baked garlic bread $10.00
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
  • Fish of the day POA
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
  • - Fresh green salad with honey mustard dressing
  • - Carrot and cheese lasagna
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • Warm Cajun Open Chicken Sandwich $14.00
    • with handcut chips & a side of aioli
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Seafood Chowder $16.00
    • with mussels, shrimps, prawns & scallops
  • Greek Salad $16.00
    • Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
  • Fettuccine $28.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • Chicken or Scallop Fettuccine $18.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • ●on the side
  • Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
  • -Caramel Block
    • Triple layered block of milk and dark chocolate and caramel with a salted note
  • ● Beer Battered Scallops
    • Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce
  • Crispy Calamari $13.90
    • Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce
  • Pig Tail Fries $7.90
    • Crispy and hot with fresh rock salt and classic tomato sauce
  • The Big Naki Burger $22.90
    • Flame-grilled beef patty with melted cheese, bacon, lettuce, crispy onion rings and BBQ sauce. Served on a locally made bun with fries
  • Green Salad $6.90
  • -Main $32.90
  • GF=Gluten Free
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • BREAD & SPREADS(DF)(V)(GF) $9.50
    • a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Soup of the day $13.00
  • Berry or chocolate sundae $12.00
  • Roti w fresh green chutney $10.00
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Fish Moilee $19.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Fish Biriyani $18.00
  • Masala Dosa $11.99
    • Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
  • Kanava Fry (Calamari) $11.99
    • Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
  • Roast meat & gravy roll, BBQ onions, mayonnaise $6.00
  • -Small $11.00
  • Vegetables Only
  • - Large $20.00
  • - Small $11.00
  • -Mini $9.00
  • :- Satay, BBQ, Hollandaise, Tomato, Mayonnaise or Sweet Chilli Sauce
  • -Large $22.00
  • Garlic and Cheese Naan $5.00
    • Topping of garlic on the stuffed cheese naan
  • Chicken Vindaloo $15.00
    • A very hot dish from goa is essential a sweet and sour style curry
  • Reshmi Kebab $12.00
    • Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
  • Veg kurkuri $6.00
    • Must try. Battered and deep fried crispy pattie stuffed with vegetables
  • Vegetable Raita $5.00
    • Plain yoghurt with chopped cucumber, tomato and onions
  • Boondi Raita $5.00
    • Chickpea flour pearls in yoghurt
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
  • Spinach and Cheese Naan $5.00
    • Fresh Spinach leaves and cheese stuffed with spices in the bread
  • Wedges $16.50
    • with Bacon & Cheese too
  • French Toast $17.80
    • Served w Seasonal Fruit & Maple Syrup With Bacon
  • Kids Bacon Bap $8.00
    • Bacon & Tomato Sauce Slapped in a Bap with Fries
  • Eggs Benedict $17.50
    • Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
  • Kids Chicken Meal $8.00
    • Chicken & Chips
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
  • Bowl of Fries $8.00
    • Served with Aioli & Tomato Sauce
  • Two Eggs/Fried Mushrooms $5.00 each
  • 2 Scoops $6.00
  • Chocolate Deluxe Cake $45.00
  • Carrot Cake Small $45.00
  • Beer Battered Fries $9.00
    • With Garlic Aioli
  • Toasted Sesame Bagel Smoked Salmon Pate $18.50
  • Cajun Chicken & Bacon Salad $18.80
  • Mudcake Large $65.00
  • -all cakes must be ordered 48 hours in advance
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Breakfast Stack (Vegetarian) $16.00
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Bacon $15.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French toast $13.00
    • served with Bacon & grilled banana
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Pizza Hut

Pizza Hut

location

Address

53 Tukapa Street, Westown, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

67530182

email

Email

None

clock

Opened hours

4 AM to 11 PM (Mon-Thu), 11:30 AM to 12 Midnight (Fri-Sat), 11:30 AM to 11 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
53 Tukapa Street, Westown, New Plymouth, Taranaki, 4310, New Zealand
Similar Restaurants based on Cuisines