Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Chicken Parcels $25.00/ $29.20
Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Thai Beef Salad $23.80
Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
Deep South Salmon $33.50
Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Onions $3.50
Ophir Corn Fritters $19.80
Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Pasta of the Day $24.90
Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
Musterer's Roast Lamb Cutlets $00.00
Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Main Street Breakfast $19.50
Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
Crinkle Cut Fries Small $5.00 Large $8.50
Served with tomato sauce or aioli
Breakfast Bap $10.00
Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
Bethany's Big Breakfast Toasted ciabatta, two rashers of grilled bacon, two grilled sausages, two fried eggs, two hash browns, sautéed button mushrooms, grilled tomatoes and tomato ketchup. $21
Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
Bethany's Homemade Fish Cake (GF) Fresh fish bound with potato, red onions, ginger, garlic, herbs and lemongrass, served with a garden salad and hollandaise sauce. $18
White Haven, Marlborough 7.00 / 35.00
Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
Homemade salmon quiche served with a tossed green salad drizzled with alo
TROPICAL CHEESECAKE $14.50
Fresh homemade fruit cheesecake served with ice-cream and double cream
LEMON MERINGUE PIE $12.50
Homemade lemon meringue pie served with ice cream and double cream
STUFFED PORTOBELLO MUSHROOMS $19.50
Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
SPICY BEEF& VENISON KEBABS $31.50
Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
SERENGETI STROGONOFF $30.00
Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
TRIPLE EGG OMELETTE $17.50
Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
CAESAR SALAD $19.50
Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise