Address
800 Abel Tasman Drive, Cnr Richmond Road and Abel Tasman Drive, Pohara, Tasman, 7183, New Zealand
Plan B Cafe & Bar in Tasman Menu
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DINNER MENU - Entree / Sharing-
Garlic Bread $7.50
- Garlic & herbs blended with real butter
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Warmed Bread Platter $15.00
- Served with a selection of dips and spreads
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Sauteed Garlic Prawns $16.50
- Served with a salad garnish, lemon and Tartare sauce
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Flash Fried Salt 'n' Pepper Calamari $14.00
- Served with a salad garnish, lemon and Tartare sauce
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Crispy Camembert Melts $12.00
- Served with a salad garnish and spiced plum sauce... delicious
-
Salmon Gravlax $21.00
- Try our house-cured New Zealand King Salmon. Served with cream cheese, pickles and a salad garnish... a real taste of summer!
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Southern Fried Chicken Salad $21.00
- Crispy coated Cajun seasoned chicken strips with a home-made blue cheese dressing and seasonal salad... light and tasty
DINNER MENU - Land Lovers-
Steak Open Sandwich $22.50
- Warmed Ciabatta topped with a seasonal salad, tender slices of steak and fried onions. Served with a side of fries
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Chicken Open Sandwich $23.00
- Warmed Ciabatta topped with a seasonal salad, tender slices of grilled chicken breast and drizzled with a home-made basil dressing. Served with a side of fries
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Plan B Beef Burger - its a whopper! $23.00
- Our ever popular home-made thick and juicy beef patty, salad and egg, served inside a toasted sour dough bun, topped with home-made crispy onion rings and served with a side of fries
-
Chicken Burger $23.00
- Grilled chicken breast, camembert, streaky bacon and salad on a lightly toasted sour dough bun. Served with a side of fries
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Steak, Eggs 'n' Chips $28.50
- Succulent 300g Ribeye steak cooked to your liking, with two fried free-range eggs, and fries
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Ribeye Steak $32.00
- 300g Ribeye steak cooked to your liking, served on a potato kumara cake with Portobello mushroom, tomato, feta and steamed vegetables. Drizzled with a red wine jus... devine!
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Lamb Rack $37.50
- New Zealand rack of lamb dressed with a crispy herbed coating, served with roast vegetables and lamb jus... juicy and delicious
DINNER MENU - Seafood-
Seafood Chowder $18.50
- Our house-made chunky seafood chowder served with warmed Ciabatta bread and lemon... filling and delicious
-
Steamed Mussels $20.00
- Juicy New Zealand green lipped mussels steamed in our house broth and served with warmed Ciabatta bread for dipping
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Blue Cod Meal $29.50
- New Zealand Blue Cod version of the classic fish and chips
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Local Takaka Whitebait $34.00
- A New Zealand delicacy in the form of three packed whitebait patties on warmed Ciabatta bread with a seasonal salad, golden fries and home-made Tartare sauce
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Crispy Skin Salmon $23.50
- A Japanese take on New Zealand King Salmon. Pan seared served with a Japanese soy dipping sauce, a smear of wasabit paste and a side salad... refreshingly tasty and light
DINNER MENU - Vegetarian-
Salad and Miso $17.50
- Chef's choice mix of salads served with a cup of French miso soup... a healty, refreshing summer option
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Vege. Lasagne $18.00
- A delicious vegetable lasagne served with a side of house salad
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Vegetarian Burger $18.50
- By popular demand of Plan B burger as a vegetarian option with a herbed kumera cake, salad and seasonal vegetables, with a side of fries
DINNER MENU - Pizzas-
Hawaiian $22.00
- Ham, cheese and pineapple pieces
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Chicken $24.00
- Smoked chicken, bacon, red onion, spinach capsicum and parmesan cheese, drizzled with plum sauce
- Meat - Strips of tender beef, bacon, pepperoni, caramelised onion and a healthy swirl of bearnaise sauce $24.00
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Vegetarian $24.00
- Spinach, roast pumpkin, red capsicum, red onion, mushroom, feta, pesto and cashews
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Seafood $22.00
- Mussels, shrimp and fish, drizzled with our home-made seafood sauce and shaved parmesan cheese
BUNCH MENU-
Corn Fritter Stack $16.50
- Our own home-made corn and feta fritters served with a streaky bacon and tomato salsa
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Pancakes $16.50
- Pancakes with sauteed bananas, bacon and maple syrup... delicious!
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Eggs on Toast $12.50
- Two poached free-range eggs on toast
- - Add Sausage / Mushroom $2.00
- - Add Tomato / Hash brown / Baked beans $1.00
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Bacon and Eggs $15.50
- Streaky bacon with two free-range eggs on toast
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Plan B Eggs Benedict $19.50
- Toasted Ciabatta bread topped with spinach, two poached free-range eggs, drizzled with home-made hollandaise sauce and pesto. Choose from Bacon or Salmon Gravlax (cured)
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Crispy Skin Salmon $23.50
- A Japanese take on New Zealand King Salmon. Pan seared served with a Japanese soy dipping sauce, a smear of wasabi paste and a side salad
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Steak Open Sandwich $22.50
- Warmed Ciabatta topped with a seasonal salad, tender sliced of steak and fried onions. Served with a side of fries
-
Chicken Open Sandwich $23.00
- Warmed Ciabatta topped with a seasonal salad, tender slices of grilled chicken breast and drizzled with a home-made basil dressing. Served with a side of fries
-
Plan B Beef Burger - its a whopper! $23.00
- Our ever popular home-made thick and juicy beef patty, salad and egg, served inside a toasted sour dough bun, topped with home-made crispy onion rings and served with a side of fries
-
Chicken Burger $23.00
- Grilled chicken breast, camembert, streaky bacon and salad on a lightly toasted sour dough bun. Served with a side of fries
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Fish 'n' Chips $21.00
- Fresh fish of the day encased in a home-made beer batter served with fries and a salad garnish, fresh lemons, home-made Tartare sauce and tomato sauce
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Blue Cod Meal $29.50
- New Zealand Blue Cod version of the classic fish and chips
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Whitebait Sandwich $17.50
- Local Takaka Whitebait fritter served inside soft buttered bread with lemon garnish
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Seafood Chowder $18.50
- Our house-made chunky seafood chowder served with warmed Ciabatta bread and lemon wedge... filling and delicious
BUNCH MENU - Pizzas-
Hawaiian $22.00
- Ham, cheese and pineapple pieces
-
Chicken $24.00
- Smoked chicken, bacon, red onion, spinach, capsicum and parmesan cheese, drizzled with plum sauce
-
Meat $24.00
- Strips of tender beef, bacon, pepperoni, caramelised onion and a healthy swirl of bearnaise sauce
-
Vegetarian $24.00
- Spinach, roast pumpkin, red capsicum, red onion, mushroom, feta, pesto and cashews
-
Seafood $22.00
- Mussels, shrimp and fish, drizzled with our home-made seafood sauce and shaved parmesan cheese
KIDS DINNER-
Spaghetti Bolognaise $9.50
- Sprinkled with cheese
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Chicken Nuggets & Chips $9.50
- Served with tomato sauce
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Mini Hot Dog's & Chips $9.50
- Served with tomato sauce
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Battered Fish & Chips $9.50
- Served with tomato sauce
KIDS DESSERT-
Chocolate Brownie $7.00
- Served with vanilla ice cream
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Ice Cream Sundae $7.00
- with Chocolate or Raspberry Sauce
Nearby Sample Menus
- Chocolate Donut $2.40
- Bacon Pattie $2.60
- Vegetarian Roll $3.10
- Meat Burger $8.20
- Chicken Cordon Bleu $3.80
- Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
- Oyster $2.20
- Tomato Sauce Large Bottle $5.80
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
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Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
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Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
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Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
- MINCE PIES $3.80
- - Per 1/2 Scoop $2.60
- SPECIALITY FISH From $4.50
- EGG BURGER $5.80
- STEAK & EGG BURGER $7.50
- SPRING ROLLS $3.00
- BACON & MUSHROOM BURGER $7.80
- TEXAS BURGER $7.80
- Deep Fried ice cream $3.50
- 1/2 Wedges seasoned $3.00
- Mini HotDog $1.00
- 1/2 Beer Battered $3.00
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Tuk Bok Ki $13.00
- spicy rice cake & Fishcake with veges
- Deep Fried Cream Donut $3.00
- Deep Fried Chocolate Bar $3.00
- Mussels $1.00
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Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
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Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
- Cheese rolls $2.00
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
- Junior beef burger $12.00
- Junior size hawaiian pizza $12.00
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Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Chicken Wings $9
- With chilli butter and ranch dressing
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
- Garlic Bread $8
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Edamame $7
- Steamed soy beans
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Fries & Aioli $7
- Add cheese & bacon $3
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
- All pizza bases are made here at the Inn
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Citrus Tart $9.50
- served with ice cream
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Chocolate truffle (GF) $4.50
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- -With liqueur
- Garlic and herb buttered hot ciabatta $7.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Sticky rice with preserved meat $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Beef fried rice $7.95
- Spareribs & bitter melon on rice $7.95
- Minced pork & olive leaves fried rice $7.95
- Stir fried rice noodle/chow mein in soy sauce $7.95
- Fried rice noodle with beef & vegetable $7.95
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Dolmades $5.00
- Greek stuffed vine leaves
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Prosciutto $9.00
- sliced Italian ham
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
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French Toast $18
- served w. maple syrup, banana, bacon, cream
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
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Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
- Soup of The Day $12.50
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Bread and Dips $14
- lovely selection of bread and dips
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
- Oven Roasted Chicken N/A
- Italian Herbs & Cheese N/A
- Thousand Island N/A
- White Bread N/A
- Tomato N/A
- Subway Club N/A
- Italian Dressing N/A
- Steak, Egg and Cheese N/A
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Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
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Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
- German Sausage & Fries $12.50
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Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
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Chick Pea Curry $21.50
- Served with cumin infused rice
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Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
- Fish of the Day & Fries $12.50
-
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
- Side salad $7
-
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
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Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Breads and Dips $14
- Chef’s selection of three dips
Plan B Cafe & Bar
Phone
035257678
Opened hours
Sunday
4:00 pm - 10:00 pm
Friday
4:00 pm - 10:00 pm
Saturday
4:00 pm - 10:00 pm
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Contemporary , New Zealand
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Lunch , Group Meal , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating , Full Bar