Plan B Cafe & Bar in Tasman Menu

DINNER MENU - Entree / Sharing DINNER MENU - Entree / Sharing
  • Garlic Bread $7.50
    • Garlic & herbs blended with real butter
  • Warmed Bread Platter $15.00
    • Served with a selection of dips and spreads
  • Sauteed Garlic Prawns $16.50
    • Served with a salad garnish, lemon and Tartare sauce
  • Flash Fried Salt 'n' Pepper Calamari $14.00
    • Served with a salad garnish, lemon and Tartare sauce
  • Crispy Camembert Melts $12.00
    • Served with a salad garnish and spiced plum sauce... delicious
  • Salmon Gravlax $21.00
    • Try our house-cured New Zealand King Salmon. Served with cream cheese, pickles and a salad garnish... a real taste of summer!
  • Southern Fried Chicken Salad $21.00
    • Crispy coated Cajun seasoned chicken strips with a home-made blue cheese dressing and seasonal salad... light and tasty
DINNER MENU - Land Lovers DINNER MENU - Land Lovers
  • Steak Open Sandwich $22.50
    • Warmed Ciabatta topped with a seasonal salad, tender slices of steak and fried onions. Served with a side of fries
  • Chicken Open Sandwich $23.00
    • Warmed Ciabatta topped with a seasonal salad, tender slices of grilled chicken breast and drizzled with a home-made basil dressing. Served with a side of fries
  • Plan B Beef Burger - its a whopper! $23.00
    • Our ever popular home-made thick and juicy beef patty, salad and egg, served inside a toasted sour dough bun, topped with home-made crispy onion rings and served with a side of fries
  • Chicken Burger $23.00
    • Grilled chicken breast, camembert, streaky bacon and salad on a lightly toasted sour dough bun. Served with a side of fries
  • Steak, Eggs 'n' Chips $28.50
    • Succulent 300g Ribeye steak cooked to your liking, with two fried free-range eggs, and fries
  • Ribeye Steak $32.00
    • 300g Ribeye steak cooked to your liking, served on a potato kumara cake with Portobello mushroom, tomato, feta and steamed vegetables. Drizzled with a red wine jus... devine!
  • Lamb Rack $37.50
    • New Zealand rack of lamb dressed with a crispy herbed coating, served with roast vegetables and lamb jus... juicy and delicious
DINNER MENU - Seafood DINNER MENU - Seafood
  • Seafood Chowder $18.50
    • Our house-made chunky seafood chowder served with warmed Ciabatta bread and lemon... filling and delicious
  • Steamed Mussels $20.00
    • Juicy New Zealand green lipped mussels steamed in our house broth and served with warmed Ciabatta bread for dipping
  • Blue Cod Meal $29.50
    • New Zealand Blue Cod version of the classic fish and chips
  • Local Takaka Whitebait $34.00
    • A New Zealand delicacy in the form of three packed whitebait patties on warmed Ciabatta bread with a seasonal salad, golden fries and home-made Tartare sauce
  • Crispy Skin Salmon $23.50
    • A Japanese take on New Zealand King Salmon. Pan seared served with a Japanese soy dipping sauce, a smear of wasabit paste and a side salad... refreshingly tasty and light
DINNER MENU - Vegetarian DINNER MENU - Vegetarian
  • Salad and Miso $17.50
    • Chef's choice mix of salads served with a cup of French miso soup... a healty, refreshing summer option
  • Vege. Lasagne $18.00
    • A delicious vegetable lasagne served with a side of house salad
  • Vegetarian Burger $18.50
    • By popular demand of Plan B burger as a vegetarian option with a herbed kumera cake, salad and seasonal vegetables, with a side of fries
DINNER MENU - Pizzas DINNER MENU - Pizzas
  • Hawaiian $22.00
    • Ham, cheese and pineapple pieces
  • Chicken $24.00
    • Smoked chicken, bacon, red onion, spinach capsicum and parmesan cheese, drizzled with plum sauce
  • Meat - Strips of tender beef, bacon, pepperoni, caramelised onion and a healthy swirl of bearnaise sauce $24.00
  • Vegetarian $24.00
    • Spinach, roast pumpkin, red capsicum, red onion, mushroom, feta, pesto and cashews
  • Seafood $22.00
    • Mussels, shrimp and fish, drizzled with our home-made seafood sauce and shaved parmesan cheese
BUNCH MENU BUNCH MENU
  • Corn Fritter Stack $16.50
    • Our own home-made corn and feta fritters served with a streaky bacon and tomato salsa
  • Pancakes $16.50
    • Pancakes with sauteed bananas, bacon and maple syrup... delicious!
  • Eggs on Toast $12.50
    • Two poached free-range eggs on toast
  • - Add Sausage / Mushroom $2.00
  • - Add Tomato / Hash brown / Baked beans $1.00
  • Bacon and Eggs $15.50
    • Streaky bacon with two free-range eggs on toast
  • Plan B Eggs Benedict $19.50
    • Toasted Ciabatta bread topped with spinach, two poached free-range eggs, drizzled with home-made hollandaise sauce and pesto. Choose from Bacon or Salmon Gravlax (cured)
  • Crispy Skin Salmon $23.50
    • A Japanese take on New Zealand King Salmon. Pan seared served with a Japanese soy dipping sauce, a smear of wasabi paste and a side salad
  • Steak Open Sandwich $22.50
    • Warmed Ciabatta topped with a seasonal salad, tender sliced of steak and fried onions. Served with a side of fries
  • Chicken Open Sandwich $23.00
    • Warmed Ciabatta topped with a seasonal salad, tender slices of grilled chicken breast and drizzled with a home-made basil dressing. Served with a side of fries
  • Plan B Beef Burger - its a whopper! $23.00
    • Our ever popular home-made thick and juicy beef patty, salad and egg, served inside a toasted sour dough bun, topped with home-made crispy onion rings and served with a side of fries
  • Chicken Burger $23.00
    • Grilled chicken breast, camembert, streaky bacon and salad on a lightly toasted sour dough bun. Served with a side of fries
  • Fish 'n' Chips $21.00
    • Fresh fish of the day encased in a home-made beer batter served with fries and a salad garnish, fresh lemons, home-made Tartare sauce and tomato sauce
  • Blue Cod Meal $29.50
    • New Zealand Blue Cod version of the classic fish and chips
  • Whitebait Sandwich $17.50
    • Local Takaka Whitebait fritter served inside soft buttered bread with lemon garnish
  • Seafood Chowder $18.50
    • Our house-made chunky seafood chowder served with warmed Ciabatta bread and lemon wedge... filling and delicious
BUNCH MENU - Pizzas BUNCH MENU - Pizzas
  • Hawaiian $22.00
    • Ham, cheese and pineapple pieces
  • Chicken $24.00
    • Smoked chicken, bacon, red onion, spinach, capsicum and parmesan cheese, drizzled with plum sauce
  • Meat $24.00
    • Strips of tender beef, bacon, pepperoni, caramelised onion and a healthy swirl of bearnaise sauce
  • Vegetarian $24.00
    • Spinach, roast pumpkin, red capsicum, red onion, mushroom, feta, pesto and cashews
  • Seafood $22.00
    • Mussels, shrimp and fish, drizzled with our home-made seafood sauce and shaved parmesan cheese
KIDS DINNER KIDS DINNER
  • Spaghetti Bolognaise $9.50
    • Sprinkled with cheese
  • Chicken Nuggets & Chips $9.50
    • Served with tomato sauce
  • Mini Hot Dog's & Chips $9.50
    • Served with tomato sauce
  • Battered Fish & Chips $9.50
    • Served with tomato sauce
KIDS DESSERT KIDS DESSERT
  • Chocolate Brownie $7.00
    • Served with vanilla ice cream
  • Ice Cream Sundae $7.00
    • with Chocolate or Raspberry Sauce

Nearby Sample Menus

  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • - Add avocado $4.00
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • CHARGRILLED CHICKEN ENCHILADA $25.00
    • Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • $12.00 (6 Wings)
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • Seedeo Harvest Leaf N/A
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Open Chicken Sandwich $21.00
    • Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
  • Sausage $4.00
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • PINEAPPLE BURGER $6.80
  • STEAK & ONION ROLLS $3.30
  • HAM & EGG SANDWICH $2.00
  • CURRY ROLLS $3.00
  • OKIWI BAY OYSTERS $2.50
  • DONUTS (cream) $2.70
  • MINCE PIES $3.80
  • 4 CHICKEN NUGGETS, 1/2 CHIPS
  • Fish 'n' Chips $18.00
    • pan fried
  • Chicken Nuggets & Chips $8.50
  • Chips - Small / Large $6.50/$8.00
  • Mini Hotdog & Chips $9.50
  • Prawn Twisters $15.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • Selections - Platter for one $12.50
  • Eggs on Toast $8.00
  • ●Mains
  • -With half serve of crispy potato $21.50
  • -With half serve of crispy potato $21.00
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Junior size hawaiian pizza $12.00
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • -With half serve of crispy potato $21.50
  • Pepperoni $23
  • All pizza bases are made here at the Inn
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Pork Sausage, Roast Capsicum & Olives $23
  • Edamame $7
    • Steamed soy beans
  • Beef - Pork $5.00 ea
  • - Medium $15.80
  • -Medium $3.00
  • Pork Strip Combo $8.00
    • 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
  • -Medium $17.50
  • -Medium $17.80
  • -Large $21.00
  • Lamb $6.00 ea
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Affogato $11.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Ginger & green onion stirred with mein $7.95
  • House special fried rice $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Singapore style fried vermicelli $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Beef fried rice $7.95
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Prosciutto $9.00
    • sliced Italian ham
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
  • Kids Platter for 2 $20.00
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • Mushroom $3
  • Chorizo $4
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Toast $3.5
  • One egg $3
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Avocado $3
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • Add salmon $5.00
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • PRESSED CHOCOLATE CAKE
    • 70% dark chocolate, berries, cream GF
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • RICOTTA LEMON CHEESECAKE
    • Lemon curd, ricotta, ginger
  • FISH AND CHIPS
    • Tomato sauce
  • SALAD GREENS $8.00
    • Green herb dressing
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Grilled Halloumi Salad $23.50
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Chicken Bites & Fries $12.50
Plan B Cafe & Bar

Plan B Cafe & Bar

location

Address

800 Abel Tasman Drive, Cnr Richmond Road and Abel Tasman Drive, Pohara, Tasman, 7183, New Zealand

phone

Phone

035257678

clock

Opened hours

Sunday 4:00 pm - 10:00 pm Friday 4:00 pm - 10:00 pm Saturday 4:00 pm - 10:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Contemporary , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
800 Abel Tasman Drive, Cnr Richmond Road and Abel Tasman Drive, Pohara, Tasman, 7183, New Zealand