Plan B Cafe & Bar in Tasman Menu

DINNER MENU - Entree / Sharing DINNER MENU - Entree / Sharing
  • Garlic Bread $7.50
    • Garlic & herbs blended with real butter
  • Warmed Bread Platter $15.00
    • Served with a selection of dips and spreads
  • Sauteed Garlic Prawns $16.50
    • Served with a salad garnish, lemon and Tartare sauce
  • Flash Fried Salt 'n' Pepper Calamari $14.00
    • Served with a salad garnish, lemon and Tartare sauce
  • Crispy Camembert Melts $12.00
    • Served with a salad garnish and spiced plum sauce... delicious
  • Salmon Gravlax $21.00
    • Try our house-cured New Zealand King Salmon. Served with cream cheese, pickles and a salad garnish... a real taste of summer!
  • Southern Fried Chicken Salad $21.00
    • Crispy coated Cajun seasoned chicken strips with a home-made blue cheese dressing and seasonal salad... light and tasty
DINNER MENU - Land Lovers DINNER MENU - Land Lovers
  • Steak Open Sandwich $22.50
    • Warmed Ciabatta topped with a seasonal salad, tender slices of steak and fried onions. Served with a side of fries
  • Chicken Open Sandwich $23.00
    • Warmed Ciabatta topped with a seasonal salad, tender slices of grilled chicken breast and drizzled with a home-made basil dressing. Served with a side of fries
  • Plan B Beef Burger - its a whopper! $23.00
    • Our ever popular home-made thick and juicy beef patty, salad and egg, served inside a toasted sour dough bun, topped with home-made crispy onion rings and served with a side of fries
  • Chicken Burger $23.00
    • Grilled chicken breast, camembert, streaky bacon and salad on a lightly toasted sour dough bun. Served with a side of fries
  • Steak, Eggs 'n' Chips $28.50
    • Succulent 300g Ribeye steak cooked to your liking, with two fried free-range eggs, and fries
  • Ribeye Steak $32.00
    • 300g Ribeye steak cooked to your liking, served on a potato kumara cake with Portobello mushroom, tomato, feta and steamed vegetables. Drizzled with a red wine jus... devine!
  • Lamb Rack $37.50
    • New Zealand rack of lamb dressed with a crispy herbed coating, served with roast vegetables and lamb jus... juicy and delicious
DINNER MENU - Seafood DINNER MENU - Seafood
  • Seafood Chowder $18.50
    • Our house-made chunky seafood chowder served with warmed Ciabatta bread and lemon... filling and delicious
  • Steamed Mussels $20.00
    • Juicy New Zealand green lipped mussels steamed in our house broth and served with warmed Ciabatta bread for dipping
  • Blue Cod Meal $29.50
    • New Zealand Blue Cod version of the classic fish and chips
  • Local Takaka Whitebait $34.00
    • A New Zealand delicacy in the form of three packed whitebait patties on warmed Ciabatta bread with a seasonal salad, golden fries and home-made Tartare sauce
  • Crispy Skin Salmon $23.50
    • A Japanese take on New Zealand King Salmon. Pan seared served with a Japanese soy dipping sauce, a smear of wasabit paste and a side salad... refreshingly tasty and light
DINNER MENU - Vegetarian DINNER MENU - Vegetarian
  • Salad and Miso $17.50
    • Chef's choice mix of salads served with a cup of French miso soup... a healty, refreshing summer option
  • Vege. Lasagne $18.00
    • A delicious vegetable lasagne served with a side of house salad
  • Vegetarian Burger $18.50
    • By popular demand of Plan B burger as a vegetarian option with a herbed kumera cake, salad and seasonal vegetables, with a side of fries
DINNER MENU - Pizzas DINNER MENU - Pizzas
  • Hawaiian $22.00
    • Ham, cheese and pineapple pieces
  • Chicken $24.00
    • Smoked chicken, bacon, red onion, spinach capsicum and parmesan cheese, drizzled with plum sauce
  • Meat - Strips of tender beef, bacon, pepperoni, caramelised onion and a healthy swirl of bearnaise sauce $24.00
  • Vegetarian $24.00
    • Spinach, roast pumpkin, red capsicum, red onion, mushroom, feta, pesto and cashews
  • Seafood $22.00
    • Mussels, shrimp and fish, drizzled with our home-made seafood sauce and shaved parmesan cheese
BUNCH MENU BUNCH MENU
  • Corn Fritter Stack $16.50
    • Our own home-made corn and feta fritters served with a streaky bacon and tomato salsa
  • Pancakes $16.50
    • Pancakes with sauteed bananas, bacon and maple syrup... delicious!
  • Eggs on Toast $12.50
    • Two poached free-range eggs on toast
  • - Add Sausage / Mushroom $2.00
  • - Add Tomato / Hash brown / Baked beans $1.00
  • Bacon and Eggs $15.50
    • Streaky bacon with two free-range eggs on toast
  • Plan B Eggs Benedict $19.50
    • Toasted Ciabatta bread topped with spinach, two poached free-range eggs, drizzled with home-made hollandaise sauce and pesto. Choose from Bacon or Salmon Gravlax (cured)
  • Crispy Skin Salmon $23.50
    • A Japanese take on New Zealand King Salmon. Pan seared served with a Japanese soy dipping sauce, a smear of wasabi paste and a side salad
  • Steak Open Sandwich $22.50
    • Warmed Ciabatta topped with a seasonal salad, tender sliced of steak and fried onions. Served with a side of fries
  • Chicken Open Sandwich $23.00
    • Warmed Ciabatta topped with a seasonal salad, tender slices of grilled chicken breast and drizzled with a home-made basil dressing. Served with a side of fries
  • Plan B Beef Burger - its a whopper! $23.00
    • Our ever popular home-made thick and juicy beef patty, salad and egg, served inside a toasted sour dough bun, topped with home-made crispy onion rings and served with a side of fries
  • Chicken Burger $23.00
    • Grilled chicken breast, camembert, streaky bacon and salad on a lightly toasted sour dough bun. Served with a side of fries
  • Fish 'n' Chips $21.00
    • Fresh fish of the day encased in a home-made beer batter served with fries and a salad garnish, fresh lemons, home-made Tartare sauce and tomato sauce
  • Blue Cod Meal $29.50
    • New Zealand Blue Cod version of the classic fish and chips
  • Whitebait Sandwich $17.50
    • Local Takaka Whitebait fritter served inside soft buttered bread with lemon garnish
  • Seafood Chowder $18.50
    • Our house-made chunky seafood chowder served with warmed Ciabatta bread and lemon wedge... filling and delicious
BUNCH MENU - Pizzas BUNCH MENU - Pizzas
  • Hawaiian $22.00
    • Ham, cheese and pineapple pieces
  • Chicken $24.00
    • Smoked chicken, bacon, red onion, spinach, capsicum and parmesan cheese, drizzled with plum sauce
  • Meat $24.00
    • Strips of tender beef, bacon, pepperoni, caramelised onion and a healthy swirl of bearnaise sauce
  • Vegetarian $24.00
    • Spinach, roast pumpkin, red capsicum, red onion, mushroom, feta, pesto and cashews
  • Seafood $22.00
    • Mussels, shrimp and fish, drizzled with our home-made seafood sauce and shaved parmesan cheese
KIDS DINNER KIDS DINNER
  • Spaghetti Bolognaise $9.50
    • Sprinkled with cheese
  • Chicken Nuggets & Chips $9.50
    • Served with tomato sauce
  • Mini Hot Dog's & Chips $9.50
    • Served with tomato sauce
  • Battered Fish & Chips $9.50
    • Served with tomato sauce
KIDS DESSERT KIDS DESSERT
  • Chocolate Brownie $7.00
    • Served with vanilla ice cream
  • Ice Cream Sundae $7.00
    • with Chocolate or Raspberry Sauce

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • 1/4 $25.00
  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • $12.00 (6 Wings)
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • - Add avocado $4.00
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
T.O.A.D Hall Store & Cafe (sample menu)
  • Hashbrown $2.50
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Sausage $4.00
  • Bread $2.00
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • Pork Belly Burger $20.00
    • Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
  • Tomato $4.00
Armadillo's (sample menu)
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
KT's Takeaways Motueka (sample menu)
  • All 3 Deals Include
  • BATTERED MUSSELS $1.00
  • or 3 for $2.00
  • CORN PATTIES $3.20
  • DONUTS (cream) $2.70
  • 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
  • CURRY ROLLS $3.00
  • SCALLOPS (EACH) $1.50
Wheelhouse Takeaways (sample menu)
  • Plain Donut $2.50
  • Steak & Onion Roll $3.00
  • Hawaiian Burger $6.90
  • Meat Patty $3.50
  • 1/2 Kumara $3.00
  • Pineapple Ring $1.80
  • 1 Scoop normal or shoestring $3.50
  • Rig $3.00
Sprig & Fern (sample menu)
  • We can accommodate your dietary requirement, please advise your wait-staff
  • Salt & pepper squid $16.00
    • Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
  • -Side salad $8.00
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Junior size hawaiian pizza $12.00
  • Crispy potatoes $8.50
    • Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
  • -With half serve of crispy potato $21.50
  • All kids meals are served with curly fries and tomato sauce
Chai You (sample menu)
  • - Chicken/Beef/Tofu/BBQ Pork $9.50
  • - Prawns/Mixed Seafood $12.50
  • - Crispy Pork $10.00
  • - Chicken /Beef/Tofu $10.00
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • L19. Healthy Ginger
    • Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
  • L65. Succulent Fried Rice
    • Stir fried rice with egg, mixed vegetables and your choice of:
  • 3. Golden Tiger Prawns $7.50
    • Six crumbed prawns served with a Thai sweet chilli sauce.
Rimu Wine Bar (sample menu)
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Prosciutto $9.00
    • sliced Italian ham
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
Vanilla Bean Cafe (sample menu)
  • Pasta of the Day N/A
    • ask our friendly staff
  • Bagel $7
    • w. cream cheese and jam
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
The Courthouse Cafe (sample menu)
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
Precinct Dining Co (sample menu)
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
Subway - Motueka (sample menu)
  • Italian Dressing N/A
  • Subway Melt N/A
  • Old English N/A
  • Thinly Cut Ready Salted N/A
  • Hot Chilli N/A
  • Thousand Island N/A
  • Oat & Raisin N/A
  • Sweet Chilli N/A
Petite Fleur at Seifried Estate (sample menu)
  • Fish of the Day & Fries $12.50
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • French Fries $7.50
    • With tomato sauce
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
Clinker Cafe (sample menu)
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Side vegetables $7
  • Side salad $7
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
The Cellar Door Restaurant & Cafe (sample menu)
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Prosciutto $5.00
  • Whitebait patties, fresh bread & salad with lemon
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Prawns $5.00
Plan B Cafe & Bar

Plan B Cafe & Bar

location

Address

800 Abel Tasman Drive, Cnr Richmond Road and Abel Tasman Drive, Pohara, Tasman, 7183, New Zealand

phone

Phone

035257678

email

Email

planb@pohara.net.nz

clock

Opened hours

Sunday 4:00 pm - 10:00 pm Friday 4:00 pm - 10:00 pm Saturday 4:00 pm - 10:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Contemporary , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
800 Abel Tasman Drive, Cnr Richmond Road and Abel Tasman Drive, Pohara, Tasman, 7183, New Zealand
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