Ploughmans in Taupo Menu

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Garlic Bread $9.00
- Fresh warm loaf with confit garlic butter on the side
Cured Meats and Pate $22.00
- Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
Mixed Platter $35.00
- Crumbed scallops, grilled prawns, southern fried chicken, pork belly pieces, spring rolls, vegetarian parcels, spring rolls, vegetarian parcels and wedges with assorted dips
Ploughmans Platter $35.00
- Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments
Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
Seafood Chowder $15.00
- Rich, creamy and traditional served with a warm garlic buttered roll
Coconut Prawns $18.00
- Steamed in lime, chilli and coconut sauce with grilled ciabatta
Vegetarian Arancini Balls $14.00
- Grilled vegetable and parmesan risotto balls with jalapeno chutney
Shrimp Cocktail $15.00
- With a petite salad, thousand island sauce and a wedge of lemon
Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
Lamb Kidneys $16.00
- Traditional kidneys and bacon with rich gravy and toasted bread
Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
Pepper and Port Pate $15.00
- With garlic crostini and mango chutney

Chicken 'Wellington' $25.00
- Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
Ploughmans Works Burger $25.00
- Grilled BBQ beef pattie, beetroot chutney, cheese, bacon, aioli and slaw
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw
Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney, aioli and slaw
Ploughmans Venison Pie $25.00
- Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
Curry of the Day $25.00
- Todays curry served on rice with papadum and chutney
Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce

Pork Belly $34.00
- Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
Eye Fillet of Beef $35.00
- Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
Salmon Fillet $34.00
- Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
Crumbed Scallops $29.00
- Freshly crumbed scallops served with a wedge of lemon and tartare sauce
Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
Sirloin Steak $28.00
- 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy

Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream
Hokey Pokey Chocolate Mouse $12.00
- Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
Cheesecake of the Day $12.00
- served with cream and sauce
Ice Cream Sundae $12.00
- Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
Cheese Platter $17.00
- Selection of cheeses, crostini, chutney and fruits

Ploughmans Works Burger $25.00
- Grilled BBQ beef patty, beetroot chutney, cheese bacon, aioli and homemade slaw - add an egg $2.00
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
All Burgers come with salad and fries.

Chicken Nuggets and Chips
- With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
Mini Hotdogs
- With Fries and Coleslaw
Ham and Pineapple Pizza
- With Fries and Coleslaw
Mini Steak (add $4.00)
- With Fries and Coleslaw
Wedges
- With Grilled Cheese, Sour Cream and Tomato Sauce
Combo $12.50
- Main and Dessert - Must be ordered at the same time
Mains $8.50

Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans

Nearby Sample Menus

Oven-Roasted Half Chicken $26.50
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
Scotch 300g $35.90
Two Eggs GF $3.50
Add the two Dips for $3.40
Seasonal Vegetables GFA $5.90
Mushroom & Herb Fettuccine $22.90
- In a creamy tomato, garlic and parmesan sauce.
With our Beef & Bean Mix GF $18.90
Shrimp Cocktail GFA $13.90
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.

Jalapeno & cheddar skillet cornbread $12.00
- Honey butter, coriander
Cold smoked brie $18.00
- Maple syrup, caramelised onions, cracked almonds, crostini
S.M.K salsa $6.00
Pit fries $6.00
All served with pit fries
Cold smoked ribeye $34.00
- S.M.K Slaw, pit fries, bourbon compound butter
-Vanilla bean ice cream
Tex Mex shredded chicken $24.00
- 1/2lb

Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
Seasonal Greens $7.00
-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
-Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
-Raspberry and vanilla brulee
- Biscotti, berry salad
Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta

DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
- with plum ice cream and sherbet
SALT AND PEPPER CALAMARI $12.00
- with red pepper jam & cucumber salasa
CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
- with whipped cream, wafers, sprinkles with a cherry on top
ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
Chunky fries with tomato sauce and mayo $8.50
BRAISED PORK BELLY $27.00
- green beans, pickled onion, apple syrup & sultana mash

Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
Breakfast Tower $19.50
- Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
Kid's Porridge $7.00
- with Cream & Sugar
Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
Eggs Benedict $17.00 / $18.00
- Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast

Chicken, seafood rolls $3.90
Chicken & avocado rolls / Seafood & avocado rolls / Steak rolls $4.30
-Small $4.30
Chicken kebab $3.20
-Medium $11.00
Savouries $1.90
Muffin / Scones $2.30
Sally lun

- Falafel
Fish & Chunky Fries $9.00
Seafood Chowder $16.50
- Pub n Grubs famous thick creamy chowder served with toasted ciabatta
Carbonara - a creamy sauce with parmesan, bacon
Kid's Pasta - Bolognese $9.00
Pub Chunky Fries $8.50
- Pub chunky fries served with aioli
- Sweet Chilli Chicken
Nachos $18.50
- Corn chips covered with spicy beef 'n' beans & topped with grilled cheese, salsa & sour cream

BBQ Meat Lovers $18.50
- Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
Curly Fries / Wedges / NZ Hoki / Batt Mussel $4.00
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella
Crabstick $1.50
Veggie Burger $7.50
- Veggie patty and salad
Fresh Fish $5.50
Chicken CranBerry Brie $9.50
- Crumbed Schnitzel brie and salad
Fishburger $7.50

Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Pork mince skewer $12.00
- Lemon-grass, pork and prawns
Caramelized pork and eggs $20.00
- Pork, egg, salad and rice
Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice
Shaking beef $20.00
- Beef, vegetables, salad and fried rice
Beef stew $18.00
- Beef, carrot and rice or bread
Clay pot fish $20.00
- Fish, salad and rice
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs

Pulled Pork Bun $10.00
Hot Chips $4.00
Watermelon with Mint $6.00
Pumpkin + feta Wrap $6.00
Ham + Swiss Chesese Sandwich $6.00

Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Potato Cake( GF) $4.00
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
Roast Tomatoes (GF) $4.00
Savoury Mince on Toast $18.00
- with one poached egg
Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50

Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
GF - Gluten Free
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce

Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon
Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
- four $18.00
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
Fries $8.00

Chunky fries $5
- w/ tomato sauce & aioli
Sautéed mushrooms $5
- w/ garlic & thyme
Buttered green beans $5
- w/ almonds & bacon
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Steamed seasonal vegetables $5
- w/ herb butter
Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Freshly baked knot roll $5
- w/ butter medallion
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special

Mango Chutney N/A
Open Steak Sandwich N/A
Chilli Beef Nachos N/A
Satay N/A
Kids Combo Deal N/A
Burger & Golden Chunky Fries N/A
Chicken Nuggets & Golden Chunky Fries N/A
Fish Bites & Golden Chunky Fries N/A

Ploughmans

Waikato Region > Taupo > Ploughmans

Address

45 Charles Crescent, Rainbow Point, Taupo, Waikato, 3330, New Zealand

Phone

073773422

Email

ploughmans@gmail.com

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Gluten Free , New Zealand , Pub Food , Seafood , Vegetarian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Ploughmans

Waikato Region > Taupo > Ploughmans

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

45 Charles Crescent, Rainbow Point, Taupo, Waikato, 3330, New Zealand

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