Ploughmans in Taupo Menu

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Garlic Bread $9.00
- Fresh warm loaf with confit garlic butter on the side
Cured Meats and Pate $22.00
- Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
Mixed Platter $35.00
- Crumbed scallops, grilled prawns, southern fried chicken, pork belly pieces, spring rolls, vegetarian parcels, spring rolls, vegetarian parcels and wedges with assorted dips
Ploughmans Platter $35.00
- Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments
Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
Seafood Chowder $15.00
- Rich, creamy and traditional served with a warm garlic buttered roll
Coconut Prawns $18.00
- Steamed in lime, chilli and coconut sauce with grilled ciabatta
Vegetarian Arancini Balls $14.00
- Grilled vegetable and parmesan risotto balls with jalapeno chutney
Shrimp Cocktail $15.00
- With a petite salad, thousand island sauce and a wedge of lemon
Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
Lamb Kidneys $16.00
- Traditional kidneys and bacon with rich gravy and toasted bread
Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
Pepper and Port Pate $15.00
- With garlic crostini and mango chutney

Chicken 'Wellington' $25.00
- Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
Ploughmans Works Burger $25.00
- Grilled BBQ beef pattie, beetroot chutney, cheese, bacon, aioli and slaw
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw
Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney, aioli and slaw
Ploughmans Venison Pie $25.00
- Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
Curry of the Day $25.00
- Todays curry served on rice with papadum and chutney
Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce

Pork Belly $34.00
- Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
Eye Fillet of Beef $35.00
- Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
Salmon Fillet $34.00
- Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
Crumbed Scallops $29.00
- Freshly crumbed scallops served with a wedge of lemon and tartare sauce
Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
Sirloin Steak $28.00
- 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy

Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream
Hokey Pokey Chocolate Mouse $12.00
- Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
Cheesecake of the Day $12.00
- served with cream and sauce
Ice Cream Sundae $12.00
- Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
Cheese Platter $17.00
- Selection of cheeses, crostini, chutney and fruits

Ploughmans Works Burger $25.00
- Grilled BBQ beef patty, beetroot chutney, cheese bacon, aioli and homemade slaw - add an egg $2.00
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
All Burgers come with salad and fries.

Chicken Nuggets and Chips
- With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
Mini Hotdogs
- With Fries and Coleslaw
Ham and Pineapple Pizza
- With Fries and Coleslaw
Mini Steak (add $4.00)
- With Fries and Coleslaw
Wedges
- With Grilled Cheese, Sour Cream and Tomato Sauce
Combo $12.50
- Main and Dessert - Must be ordered at the same time
Mains $8.50

Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans

Nearby Sample Menus

Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)

Cheese of the night
Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
-Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
Desserts
Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
-Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta

Chicken Malai Tikka with mint sauce $7.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Lamb Rogan Josh, Naan, Rice $10.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Reshmi Kebab with mint sauce $7.90
Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
Chicken Tikka Masala, Naan, Rice $10.90
Vegettable Samosas with tamarind sauce $6.90

Lakehouse Cheesecake $14
- Ask our wait staff for today’s flavour
Lakehouse Burger $22
- with a 200g prime beef pattie, caramelized onion, blue cheese, fried egg & golden fries
Pasta Mia Tagliatelle $20
- with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
Kid’s Bacon & Eggs with Toast $10
- Served with kids hot chocolate or any small juice
Lamb Rump $32
- best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce
Chunkey Monkey Pancakes $17.5
- Caramalized banana, sauteed pecan nuts and maple rich chocolate sauce served with ice cream
(GF-O) Gluten free option available
(GF) Gluten free

Beef, bacon, mushroom & cheese $4.70
Cake $3.00
Apple turnover $2.80
Crabstick $2.00
Slices / Apple & custard / Leamington $2.50
Chicken, seafood rolls $3.90
Sponges cream $8.50
Bacon & egg $4.10

12- $19.50
Spicy Chicken Wings
- Served with a peri peri mayo
Hotcakes $17.50
- Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
- Salmon eggs benedict $18.90
Wraps $17.50
- All served in a warm tortilla wrap with fresh salad greens
Pub Fried Chicken $26.90
- Juicy southern fried chicken served with smashed baby potatoes, gravy & slaw
2 Chops $22.00
Pasta $19.50
- All made with fresh fettuccine pasta

-Gluten free bread available $16.50
-1/2 kilo $49.90
-1 Kilo $98.90
-Accompanied with crostini bread $15.50
(GF) Gluten Free (V ) Vegetarian
Bowl of Steamed Rice ( GF) $4.50
Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.

LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
BACON AND EGGS $13.50
- poached scrambled fried
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
MINCE ON VOGELS TOAST $13.50
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes

Daal makhani $17.90
- Lentils stewed on a slow fire overnight, garnished with ginger and coriander
Veg banquet $32.00
- Includes Vegetables Samosa, Onion Bhaji & mix Pakora served with mint sauce and tamarind sauces
Zeera rice $7.90
- Steamed Basmati rice cooked with cumin seeds
Peas pulav $9.90
- Steamed Basmati rice cooked with green peas
Balti (Chicken, Lamb or Beef) $20.90
- Marinated Chicken, Lamb or Beef with chunky potatoes in spicy balti sauce
Shahi paneer $16.90
- Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
Korma (Chicken, Lamb or Beef) $20.90
- Chicken, Lamb or Beef cooked in cashew nuts, gravy and home-made cream. Traditionally cooked
French fries $5.00

Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Bacon N' vegetable $12.50

Bacon & Eggs $14.50
- poached or fried
Natural Muesli $13.50
- served with berry compote, yoghurt and honey
French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
Kumara Cakes GF $18.50
- topped with poached eggs and hollandaise sauce with bacon
Bacon $4.00
Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
Gluten-free gourmet beef burger $27.00
Gourmet beef burger with fries $29.50

GFA - Gluten Free Available
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces

Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad
Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
Buttered green beans $5
- w/ almonds & bacon
Coriander crusted venison loin $39.50
- parsnip & chestnut puree, kumara fondant brocolini, oven dried Heirloom tomatoes, jus
Mashed potato $5

Prime NZ Steak N/A
Fish of the Day N/A
Potato Wedges N/A
Chef's Salad N/A
Dijon Mustard N/A
Sweet Thai Chilli N/A
Kids Combo Deal N/A
Fish Bites & Golden Chunky Fries N/A

Traditional Beef Lasagne $23.90
- A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
Ciabatta (Per Slice) $1.50
Classic Fish & Chips $24.50
- Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
Onion Rings with BBQ Sauce $6.00
Caesar Salad $17.90
- Crisp cos lettuce, bacon, anchovies, oven baked garlic croutons, shaved parmesan and our Caesar dressing with a poached egg on top. Add chicken, salmon or prawns $22.90.
Chicken Carbonara $25.90
- Succulent slices of chicken breast, sliced mushrooms, diced onions and bacon with cream, seasoned then tossed through fettuccini strands. With shaved parmesan.
Fish 'N Chips $8.50
- A freshly battered fish fillet with chips and coleslaw.
Steak - Sirloin (250gm) $29.90
- Pan seared then finished in the oven and served on fries. With a rocket, red onion and sun-dried tomato side salad and a garlic, peppercorn or mushroom sauce.

Ploughmans

Waikato Region > Taupo > Ploughmans

Address

45 Charles Crescent, Rainbow Point, Taupo, Waikato, 3330, New Zealand

Phone

073773422

Email

ploughmans@gmail.com

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Gluten Free , New Zealand , Pub Food , Seafood , Vegetarian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Ploughmans

Waikato Region > Taupo > Ploughmans

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

45 Charles Crescent, Rainbow Point, Taupo, Waikato, 3330, New Zealand

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