Ploughmans in Taupo Menu

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Garlic Bread $9.00
- Fresh warm loaf with confit garlic butter on the side
Cured Meats and Pate $22.00
- Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
Mixed Platter $35.00
- Crumbed scallops, grilled prawns, southern fried chicken, pork belly pieces, spring rolls, vegetarian parcels, spring rolls, vegetarian parcels and wedges with assorted dips
Ploughmans Platter $35.00
- Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments
Traditional Crispy Garlic Loaf $9.00
- With fresh herb, wholegrain mustard and garlic butter
Seafood Chowder $15.00
- Rich, creamy and traditional served with a warm garlic buttered roll
Coconut Prawns $18.00
- Steamed in lime, chilli and coconut sauce with grilled ciabatta
Vegetarian Arancini Balls $14.00
- Grilled vegetable and parmesan risotto balls with jalapeno chutney
Shrimp Cocktail $15.00
- With a petite salad, thousand island sauce and a wedge of lemon
Chicken Salad $17.00
- Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
Lamb Kidneys $16.00
- Traditional kidneys and bacon with rich gravy and toasted bread
Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
Pepper and Port Pate $15.00
- With garlic crostini and mango chutney

Chicken 'Wellington' $25.00
- Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
Lamb Shank $25.00
- Twice cooked - glazed with kiwifruit and honey served with gravy
Ploughmans Works Burger $25.00
- Grilled BBQ beef pattie, beetroot chutney, cheese, bacon, aioli and slaw
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw
Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney, aioli and slaw
Ploughmans Venison Pie $25.00
- Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
Curry of the Day $25.00
- Todays curry served on rice with papadum and chutney
Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce

Pork Belly $34.00
- Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
Eye Fillet of Beef $35.00
- Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
Salmon Fillet $34.00
- Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
Crumbed Scallops $29.00
- Freshly crumbed scallops served with a wedge of lemon and tartare sauce
Shin of Beef $34.00
- Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
Sirloin Steak $28.00
- 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy

Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream
Hokey Pokey Chocolate Mouse $12.00
- Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
Cheesecake of the Day $12.00
- served with cream and sauce
Ice Cream Sundae $12.00
- Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
Cheese Platter $17.00
- Selection of cheeses, crostini, chutney and fruits

Ploughmans Works Burger $25.00
- Grilled BBQ beef patty, beetroot chutney, cheese bacon, aioli and homemade slaw - add an egg $2.00
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
Crispy Chicken Burger $25.00
- Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
All Burgers come with salad and fries.

Chicken Nuggets and Chips
- With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
Fish and Chips
- With Tomato Sauce, Fries and Coleslaw
Mini Hotdogs
- With Fries and Coleslaw
Ham and Pineapple Pizza
- With Fries and Coleslaw
Mini Steak (add $4.00)
- With Fries and Coleslaw
Wedges
- With Grilled Cheese, Sour Cream and Tomato Sauce
Combo $12.50
- Main and Dessert - Must be ordered at the same time
Mains $8.50

Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans

Nearby Sample Menus

Bacon and Avo Bagel $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Salmon Salad Nicoise $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicum, red onion
Chilli Chicken Noodles $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles

Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
Country Style Ribs GF $28.50 / $34.90
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
Seafood Basket $33.90
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
Pan Fried Scallops GFA $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
Crispy Onion Rings $5.90
Scotch 300g $35.90
Coconut Chicken GF $26.90
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.

Raspberry and vanilla brulee
- Biscotti, berry salad
Garden Salad $7.00
3 Courses With Beef $60
-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Desserts
Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli
Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
-Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone

Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
Prawn Curry, Naan, Rice $12.90
Reshmi Kebab with mint sauce $7.90
Chicken Malai Tikka with mint sauce $7.90
Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Chicken Tikka Masala, Naan, Rice $10.90
Vegetable Korma, Naan, Rice $9.90

Beef N/A
- Roast beef served with chips and salad or vegetables
Hash browns (2) $4.00
Junior hot dog and curly fries $9.00
Cheese Sweet corn N/A
Bacon burger $9.50
Porridge N/A
- Toast cream or milk
Mushrooms on toast $14.00
Sausages & Eggs $15.50

Chicken Mandarin Salad $23.50
- Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
12 Ribs $29.90
1 Chop $18.00
Pork Chops
- Pork Chops served with salad, pub chunky fries, gravy & applesauce
Hotcakes $17.50
- Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
Salmon & Pea Risotto $18.50
- Rich & Creamy risotto, made with smoked salmon, peas & lemon
Ice Cream Sundae $6.50
12- $19.50

Korma (Chicken, Lamb or Beef) $20.90
- Chicken, Lamb or Beef cooked in cashew nuts, gravy and home-made cream. Traditionally cooked
Karahi chicken $20.90
- Boneless Chicken pieces cooked in ginger garlic spices in a special Indian Wok
Chicken tikka $12.90
- Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
Zeera rice $7.90
- Steamed Basmati rice cooked with cumin seeds
Lamb kebab $29.90
- Lamb marinated in spices and aromatics, cooked on skewers and roasted in tandoor
Zeera aloo $16.90
- Diced dry potatoes cooked with cumin seeds and spices
Shahi paneer $16.90
- Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
Garlic naan $4.50
- Plain flour bread stuffed with garlic

Scotch Fillet Steak $34.00
- 300g Silver Fern Scotch cooked to your liking with potato rosti, seasonal vegetables & Jus
Fish & Chips $18.00
- Battered Snapper served with Fries, Salad & Tartare Sauce
White Choc & Raspberry Cheesecake
All with vanilla ice cream & cream
Hawaiian
- Ham, Cheese & Pineapple
Thai Beef $18.00
Hokey Pokey
Lamb Backstrap $19.00

Pumpkin + feta Wrap $6.00
Watermelon with Mint $6.00
Pulled Pork Bun $10.00
Hot Chips $4.00
Ham + Swiss Chesese Sandwich $6.00

Savoury Mince on Toast $18.00
- with one poached egg
Potato Cake( GF) $4.00
Fries $9.50
- with aioli and tomato sauce
Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
Vogel's Toast $2.00
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
Field Mushrooms (GF) $4.00
Steak sandwich $26.50
- with fries with garlic aioli, onion, and slow-roasted tomato

Devilled Chicken Wings $13.0
- w/ chipotle mayo
Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce
Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
Roast Capsicum & Tomato Brushetta $10.5
- Ciabatta crostini, fresh salsa, herb oil
Garlic Bread $5.0
Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce

Mixed salad $8.00
- four $18.00
Kikorangi Kapiti $16.00
- creamy blue 80 gr
Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
Choose from today's market fish $29.00
Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Pakari $16.00
- aged cheddar 80 gr

Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
Tempura Onion Rings - with aioli dipping sauce $6
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50

Fish of the day $31.50
- please check with wait staff for fish of the day
Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad
Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
Mashed potato $5
Steamed seasonal vegetables $5
- w/ herb butter
Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
Freshly baked knot roll $5
- w/ butter medallion

Eggs on Toast $9.00
Bacon & Eggs $10.50
Bake Beans on Toast $6.50
Spaghetti on Toast $6.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Sausage & Eggs $9.50
Bacon Butties $6.00
Fruit Loaf Toasted $5.00

Ploughmans

Waikato Region > Taupo > Ploughmans

Address

45 Charles Crescent, Rainbow Point, Taupo, Waikato, 3330, New Zealand

Phone

073773422

Email

ploughmans@gmail.com

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , British , European , Gluten Free , New Zealand , Pub Food , Seafood , Vegetarian

Features

Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Ploughmans

Waikato Region > Taupo > Ploughmans

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

45 Charles Crescent, Rainbow Point, Taupo, Waikato, 3330, New Zealand

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