Ploughmans in Taupo Menu

DINNER - ENTREES DINNER - ENTREES
  • Garlic Bread $9.00
    • Fresh warm loaf with confit garlic butter on the side
  • Cured Meats and Pate $22.00
    • Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
  • Mixed Platter $35.00
    • Crumbed scallops, grilled prawns, southern fried chicken, pork belly pieces, spring rolls, vegetarian parcels, spring rolls, vegetarian parcels and wedges with assorted dips
  • Ploughmans Platter $35.00
    • Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments
  • Traditional Crispy Garlic Loaf $9.00
    • With fresh herb, wholegrain mustard and garlic butter
  • Seafood Chowder $15.00
    • Rich, creamy and traditional served with a warm garlic buttered roll
  • Coconut Prawns $18.00
    • Steamed in lime, chilli and coconut sauce with grilled ciabatta
  • Vegetarian Arancini Balls $14.00
    • Grilled vegetable and parmesan risotto balls with jalapeno chutney
  • Shrimp Cocktail $15.00
    • With a petite salad, thousand island sauce and a wedge of lemon
  • Chicken Salad $17.00
    • Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
  • Lamb Kidneys $16.00
    • Traditional kidneys and bacon with rich gravy and toasted bread
  • Crumbed Scallops Entree $18.00
    • Served with a petite salad, tartare and lemon
  • Pepper and Port Pate $15.00
    • With garlic crostini and mango chutney
DINNER - MAINS DINNER - MAINS
  • Chicken 'Wellington' $25.00
    • Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
  • Lamb Shank $25.00
    • Twice cooked - glazed with kiwifruit and honey served with gravy
  • Ploughmans Works Burger $25.00
    • Grilled BBQ beef pattie, beetroot chutney, cheese, bacon, aioli and slaw
  • Battered Fish Burger $25.00
    • Fillets of beer battered dory, tartare and homemade slaw
  • Chicken Burger $25.00
    • Crispy chicken tenders with bacon, mango chutney, aioli and slaw
  • Ploughmans Venison Pie $25.00
    • Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
  • Vegetarian Parcels $25.00
    • Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
  • Curry of the Day $25.00
    • Todays curry served on rice with papadum and chutney
  • Fish and Chips $25.00
    • Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
DINNER - PREMIUM DINNER - PREMIUM
  • Pork Belly $34.00
    • Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables
  • Eye Fillet of Beef $35.00
    • Wrapped in bacon resting on rosti, potato cake roasted tomato, mushroom and a rich jus
  • Salmon Fillet $34.00
    • Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
  • Crumbed Scallops $29.00
    • Freshly crumbed scallops served with a wedge of lemon and tartare sauce
  • Shin of Beef $34.00
    • Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
  • Sirloin Steak $28.00
    • 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
DINNER - DESSERT DINNER - DESSERT
  • Giant Chocolate Chip Cookie $12.00
    • A warm gooey cookie topped with icecream and chocolate sauce
  • Apple and Rhubarb Strudel $12.00
    • Bakes and served with homemade anglaise and icecream
  • Hokey Pokey Chocolate Mouse $12.00
    • Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
  • Cheesecake of the Day $12.00
    • served with cream and sauce
  • Ice Cream Sundae $12.00
    • Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
  • Cheese Platter $17.00
    • Selection of cheeses, crostini, chutney and fruits
DINNER - BURGERS DINNER - BURGERS
  • Ploughmans Works Burger $25.00
    • Grilled BBQ beef patty, beetroot chutney, cheese bacon, aioli and homemade slaw - add an egg $2.00
  • Battered Fish Burger $25.00
    • Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
  • Crispy Chicken Burger $25.00
    • Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
  • All Burgers come with salad and fries.
KIDS MENU KIDS MENU
  • Chicken Nuggets and Chips
    • With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
  • Fish and Chips
    • With Tomato Sauce, Fries and Coleslaw
  • Mini Hotdogs
    • With Fries and Coleslaw
  • Ham and Pineapple Pizza
    • With Fries and Coleslaw
  • Mini Steak (add $4.00)
    • With Fries and Coleslaw
  • Wedges
    • With Grilled Cheese, Sour Cream and Tomato Sauce
  • Combo $12.50
    • Main and Dessert - Must be ordered at the same time
  • Mains $8.50
KIDS MENU - DESSERT KIDS MENU - DESSERT
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans

Nearby Sample Menus

  • Lambs Fry and Bacon $18.90
    • Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • Vegetarian Burger $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • Bacon and Avo Bagel $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Catch of the Day $20.90
    • Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Buffalo Skins $15.90
    • Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
  • Prawn and Bacon and Feta $18.90
    • Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
  • Wontons or wontons noodle soup $9.50
    • Choice of wontons themselves or wontons served with egg noodles and bean sprouts
  • Kew Sa $7.50
    • Grilled minced chicken with Thai herbs wrapped in rice pastry served with sweet soy sauce
  • Siam roti $11.50
    • Double roti stuffed with chicken, onions, vegetables and peanut sauce served with pickled vegetables.
  • Massamun Curry $12.50
    • Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti chicken
  • Vietnamese pancake $14.50
    • Crispy rice pancake filled with prawns, chicken, and vegetables served with sweet chili sauce.
  • Pag Tod $6.50
    • Deep fried mixed vegetables in a light batter served with sweet chili sauce
  • Money bag $7.50
    • Deep fried delicious golden parcel filled with chicken and prawns served with sweet chili sauce
  • Gai Ping $8.50
    • Grilled marinated chicken with Thai herbs on skewers served with Thai chili sauce
  • Jalapeno & cheddar skillet cornbread $12.00
    • Honey butter, coriander
  • Cos lettuce $18.00
    • Quinoa & roast kumara, croutons, cracked almonds, citrus vinaigrette
  • Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
  • -1/2lb $8.00
  • BBQ pulled pork $24.00
    • 1/2lb
  • -Vanilla bean ice cream
  • -1/4lb $4.00
  • Fresh donuts $12.00
  • Creamy mash and red wine gravy $7.50
  • BARBECUED LAMB RIBS $14.00
    • with tangy slaw & roasted macadamia nut
  • FISH OF THE DAY POA
    • see specials board for today's creation
  • GRILLED SIRLOIN OF BEEF $27.00
    • with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
  • QUARTET OF FANCY PANTS ICE CREAMS $9.00
    • extra yummy chef's recommendation
  • Crispy onion ring with blue cheese mayo $7.50
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • FRESH BAKED CIABATTA LOAF $12.50
    • with garlic and parsley butter
  • Fish & Chips $5.90
  • Vegetable Korma, Naan, Rice $9.90
  • Prawn Curry, Naan, Rice $12.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Egg burger $7.50
  • Fish burger $8.50
  • Sausages & Eggs $15.50
  • American Style $18.50
  • Garlic Roll N/A
    • 2 steak, 1 bacon, fried onions on toasted buns served with chips and garlic sauce
  • Porridge $7.50
  • Big Rig $20.00
  • Beef N/A
    • Roast beef served with chips and salad or vegetables
  • Salmon Sashimi $18 / $29
    • Sliced high quality raw salmon - 9 piece / 15 pieces
  • Traditional Sushi Rolls (9 pcs) $12
    • Salmon, Avocado
  • Ramen $11
    • Korean style noodle with teriyaki chicken or vegetables served on top - Spicy / Mild
  • Party Pack A $75
    • 63 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crumbed Chicken, Crunch, Crispy Chicken, Rainbow rolls
  • Bento $15
    • Rice, salad, tempura, sushi rolls, selection served in a box - Tempura Chicken
  • Crispy Chicken Roll $12
    • Avocado, Crab Meat, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Edamame $7
    • Boiled soya beans in the pod
  • Rainbow Roll $14
    • Avocado, Crab Meat, Salmon, Prawns, Creamy Sauce
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • Thyme & pepper crusted beef carpaccion $17.50
    • w/ green leaves, wasabi aioli & crispy kumara (gf)
  • Bruschetta $14.50
    • w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
  • Strawberry cheese cake $14.50
    • black berry jelly, candied fruit & raspberry sorbet
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • Oven baked chicken supreme $35.00
    • filled w/ cranberry & brie cheese- pommes dauphinoise, roast vine tomato, green bean & watercress cream sauce (gf)
  • Grass fed beef fillet $37.00
    • w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
  • Kapiti cheese plate $21.00
    • w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
  • Tempura battered fish fillets $28.00
    • chuncky fries, green salad & tartare sauce
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Bacon N' vegetable $12.50
  • Morrocan Lentil $10.50
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Batt Scallop $6.00
  • -With Garlic Butter $3.50
  • Margarita $16.00
    • Tomato base, tomato, olives, capsicum, mozzarella
  • Kumara Chips / S&P Squid $5.00
  • Sausage / Banana Fritter / Pineapple Fritter $2.00
  • BBQ Meat Lovers $18.50
    • Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
  • Veggie Burger $7.50
    • Veggie patty and salad
  • Squid Ring $0.80
  • Ika Mata $13.00
    • fresh marinated fish w tomato, lemon & coriander
  • Hangi style Pikaokao chicken $32.00
    • w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
  • Taharoa cheesecake $14.00
    • Pirongia forest berries w almond brittle
  • Orange & Titoki brulee $14.00
    • ginger & horopito biscotti, Kapiti vanilla ice cream
  • Kawhia coast fish burger $25.00
    • panko crumbed, citrus slaw, tartare mayo & house fries
  • Putararu 'Over the moon dairy' $17.50
    • triple cream brie 80 gr
  • with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
  • Coleslaw $8.00
  • Steak and onion pie $3.60
  • Bacon and egg slice $3.90
  • Mince potato top pie $3.80
  • Steak and mushroom pie $3.60
  • Steak bacon & cheese $3.90
  • Chicken and cheese pie $3.80
  • Sausage $2.40
  • Mince and cheese pie $3.60
  • Eggs on Toast $9.00
  • Bacon/Egg/Cheese Muffin $6.00
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Bake Beans on Toast $6.50
  • Sausage & Eggs $9.50
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Spaghetti on Toast $6.50
  • Bacon Butties $6.00
Ploughmans

Ploughmans

location

Address

45 Charles Crescent, Rainbow Point, Taupo, Waikato, 3330, New Zealand

phone

Phone

073773422

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Gluten Free , New Zealand , Pub Food , Seafood , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
45 Charles Crescent, Rainbow Point, Taupo, Waikato, 3330, New Zealand