Po' Brothers in Auckland Menu

SMALL PLATES SMALL PLATES
  • Excludes Rice
  • Rich Boy Chicken Satay (3 sticks) $11
    • Chicken thigh on a stick with rich peanut sauce, onion and cucumber
  • The Khan Pork Belly Skewers (3 sticks) $11
    • Slow cooked and grilled pork belly served with Asian salsa
  • Po Chon Chicken Wings $14
    • Made in korea, stolen and customized by Po brothers, deep fried chicken wings covered in spicy bon chon sauce
  • Hand Made Prawn Cake $10
    • Minced prawn, covered with golden breadcrumbs, served with plum sauce
  • Chicken Karaage $10
    • Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
  • Deep Fried Golden Chicken Skin $9
    • Served with Japanese mayonnaise and sweet Thai chili sauce
  • Blossom Spring Roll $14
    • Fresh traditional rice pepper roots filled with prawns, fresh greens and served with Japanese sesame sauce
  • Prawn Tom Yum $18
    • Thailand’s well known spicy hot and sour soup with king prawns, mushrooms, coriander, spring onions, and mixed Thai herbs
STIR FRIED STIR FRIED
  • Excludes Rice
  • GARLIC
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Seafood $18.50
  • Duck $20.50
  • Snapper $26.50
  • Stir fried with garlic, pepper, Thai seasoning and vegetable
  • BASIL (SEASONAL)
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Seafood $18.50
  • Duck $20.50
  • Snapper $26.50
  • Stir fried with garlic, pepper, Thai seasoning and vegetable
  • CASHEW NUTS
  • Vegetarian or Pork $16.50
  • Chicken or Beef $17.50
  • Seafood $19.50
  • Duck $21.50
  • Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables
  • CHILLI LAVA
  • Vegetarian or Pork $15.50
  • Chicken $16.50
  • Seafood $18.50
  • Snapper $26.50
  • Customer choice of meat round bean, curry, paste, lime leaf and pickled krachai
  • 3 FLAVOR
  • Vegetarian or Pork $16.50
  • Seafood $19.50
  • Snapper $26.50
  • Customer choice of meat crispy battered and topped with Thai style sweet and sour sauce served with pineapple and onions
  • PEANUT SAUCE
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Seafood $18.50
  • Stir fried with rich peanut sauce and vegetable
  • THE RAGING SIZZLER
  • Vegetarian or Pork $18.50
  • Beef $19.50
  • Seafood $24.50
  • Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate
PO FLAVOR HOUSE SALAD PO FLAVOR HOUSE SALAD
  • Excludes Rice
  • PO Ponbap $15.50
    • Marinated chicken, Japanese style egg yolk, Asian greens, seaweed, bean sprout, cucumber, carrot, sesame seed, mesclun salad with Asian chili paste
  • MS HO Som Tum $15.50
    • Pork belly, soft shell crab, chili, lime, green papaya and carrot salad with peanuts
  • The 3 Kings $24
    • Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
LARB LARB
  • Minced Chicken $16.50
  • Slice Beef $16.50
  • Roasted Duck $26.50
  • Snapper $26.50
  • Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
CURRIES CURRIES
  • Excludes Rice
  • THE RED KING
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Seafood $17.50
  • Duck $20.50
  • Snapper $26.50
  • Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
  • GREEN CURRY
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Seafood $17.50
  • Customer’s choice of meat cooked in green chili paste and coconut milk served with basil, bamboo shoots and vegetable
  • MASSAMAN LAMB
  • Beef $16.50
  • Chicken $16.50
  • Lamb $26.50
  • Slow cooked meat with sliced potato, coconut and mild massaman curry
THAI ME UP NOODLES THAI ME UP NOODLES
  • Pad Thai Noodle $16.50
    • Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
  • Char Kuey Teow $16.50
    • Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
  • Drunken Master Noodle $18.50
    • Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
SIDES SIDES
  • Stripper Fried Rice (for 2) $16
    • Combination meat or vegetarian
  • Ugly Puffy Roti $3.50
  • Rice $2
  • Black Sticky Rice $4
  • Edamame Bean $6
DESSERT DESSERT
  • Mango Coconut Sago $10
  • Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
  • Cookie and Cream $10
  • Chocolate Fudge $10

Nearby Sample Menus

  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Coriander & Lime Mayo $1.00
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Avocado $1.50
  • Blue Cheese Mayo $1.00
  • Scallops $15.00
  • Beef Sashimi $16.00
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Crayfish (120g) $40.00
  • Chop-Chop Fried Rice $5.00
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • on the teppan table
  • Salmon Sashimi $15.00
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Free range poached egg $2.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • Avocado $4.00
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Black Pudding $5.50
  • Cheese / Hummus / Sauce $1.00
  • Get Chips and your choice of drink with your Kebab
  • Chips / Garlic Bread $4.00
  • Chicken Curry / Butter Chicken / Chicken Biryani $12.00
  • Meat $3.00
  • Wedges & Sour Cream $5.00
  • Lamb Salad / Mixed Salad $14.00
  • All Kebabs are served with salad and a choice of three sauces
  • Beer battered chips (small) $4.00
  • Panko Crumbed Squid $7.00/$12.00
    • (Small/Large)
  • Tiger prawn $2.50
    • battered/crumbed
  • Tuna Skewer $7.50
    • with mustard, citrus + rosemary
  • Local Oyster $2.50
  • Small $7.00
  • Vege spring roll $3.00
  • Any 3 burgers, 1 large chips $33.50
  • Caramel Éclair $6
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Toppings $0.5
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Ham And Egg Bagel $11
  • Milky Prawns $32.00
    • King prawns in special milk gravy
  • Keropok (Prawn Crackers) / Peanut $3.00
  • Honey Garlic Chicken $18.00
    • Deep fried chicken with honey and garlic gravy
  • Sambal Fish F $26 / W $32
    • Deep fried with special spicy sambal sauce
  • Nyonya Assam Prawns $32.00
    • King prawns with assam sauce
  • Har Mee $12.00
    • Noodles in prawn soup with prawns, pork, egg and vegetables
  • Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • POTATO FRITTER $2.00
  • LEMON PEPPER $4.00/$5.50/$7.90
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • CRABSTICK $2.00
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • Add any 3 seafood for $5.00 with every family pack
  • Squid Ring $0.80
  • Pork Fu Yoong $11.00
  • Pork $11.00
  • Egg Burger $3.80
  • Bacon Burger $4.50
  • Steak & Egg Cheese $6.30
  • $11-B
    • 2 Hamburger; 2 Crab Stick; 3 Potato Fritter; $2 Chips
  • $15
    • 20 Chicken Nibbles; $2 Chips
  • Spaghetti alla vongole $21.9
    • fresh clams w. Garlic, fresh chilli, e.v.o.o, frascati wine & italian parsley
  • Marinated feta cheese $8.9
  • Insalata mista $9.9
    • mixed seasonal salad
  • Garlic pizza pane $6.9
  • Marinated olives $8.9
  • Pesce del giorno $32.9
    • grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
  • Cocktail di gamberetti $17.9
    • the classic shrimp cocktail
  • Prosciutto e melone $18.9
    • parma ham, fresh melon & cracked pepper
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
  • -Hollandaise $4.00
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • ● Eggs Any Style (GFP) $12.00
    • Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • -Add bacon or salmon $8.00
  • Meatballs & Ribbon Pasta $10.50
  • Thai Green Chicken Curry (GFP) $18.50
    • House made thai chicken curry finished with onion shallots served on basmati rice
  • Spring Roll $ 2.50
  • Lasagne Topper $ 2.50
  • Sausage Roll $ 2.40
  • Chicken Kebab $ 3.00
  • Mince Pie $ 3.50
  • Steak & Cheese Pie $ 3.80
  • Sausage $ 1.60
  • Chicken Sui Mai $ 2.50
  • Bran Dough in Soy sauce $9.80
  • Deep-Fried Hand-made Egg Tofu in Hot Iron Pan $19.80
  • Longan Mixed Congee $12.80
  • Deep-Fried Salted Duck placed in Bamboo Net $25.80
  • Griddle Slice Chicken with vegetable in Spicy Sauce in Pot $23.80
  • Deep-Fried Spare Ribs with Salt and Pepper $19.80
  • Stir-fried Potato with Chinese Chives and Bean Sprout $18.80
  • Deep-Fried Chitterling in Dry Chili with Rice or Noodles
  • Egg Benedict
  • Open Chicken Sandwich $10.50
    • Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
  • Early bird special
    • from 7am-10am only!
  • Saurus burger $9.00
  • 4. pancake (w/ syrup, bacon) + regular coffee $10.00
  • Breakfast:
  • Kiwi Burger $11.50
    • Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
  • Student special! (come with your ID)!!
  • Pan Fried Chicken with Lemon Grass Egg Noodles Soup N/A
  • Mung Bean & Jelly Ice with Coconut Cream N/A
  • Vietnamese Ham with Vermicelli N/A
  • Vietnamese Ham with Fine Egg Noodles Soup N/A
  • Mixed Beans & Dried Fruits N/A
  • Pan Fried Steak with Lemon Grass & Rice Noodles Soup N/A
  • Curry Chicken Fine Egg Noodles Soup N/A
  • Red Beans with Coconut Cream N/A
Po' Brothers

Po' Brothers

location

Address

185 Ponsonby Road, Ponsonby, Auckland

phone

Phone

093768235

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar

Location
185 Ponsonby Road, Ponsonby, Auckland