Po' Brothers in Auckland Menu

SMALL PLATES SMALL PLATES
  • Excludes Rice
  • Rich Boy Chicken Satay (3 sticks) $11
    • Chicken thigh on a stick with rich peanut sauce, onion and cucumber
  • The Khan Pork Belly Skewers (3 sticks) $11
    • Slow cooked and grilled pork belly served with Asian salsa
  • Po Chon Chicken Wings $14
    • Made in korea, stolen and customized by Po brothers, deep fried chicken wings covered in spicy bon chon sauce
  • Hand Made Prawn Cake $10
    • Minced prawn, covered with golden breadcrumbs, served with plum sauce
  • Chicken Karaage $10
    • Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
  • Deep Fried Golden Chicken Skin $9
    • Served with Japanese mayonnaise and sweet Thai chili sauce
  • Blossom Spring Roll $14
    • Fresh traditional rice pepper roots filled with prawns, fresh greens and served with Japanese sesame sauce
  • Prawn Tom Yum $18
    • Thailand’s well known spicy hot and sour soup with king prawns, mushrooms, coriander, spring onions, and mixed Thai herbs
STIR FRIED STIR FRIED
  • Excludes Rice
  • GARLIC
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Seafood $18.50
  • Duck $20.50
  • Snapper $26.50
  • Stir fried with garlic, pepper, Thai seasoning and vegetable
  • BASIL (SEASONAL)
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Seafood $18.50
  • Duck $20.50
  • Snapper $26.50
  • Stir fried with garlic, pepper, Thai seasoning and vegetable
  • CASHEW NUTS
  • Vegetarian or Pork $16.50
  • Chicken or Beef $17.50
  • Seafood $19.50
  • Duck $21.50
  • Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables
  • CHILLI LAVA
  • Vegetarian or Pork $15.50
  • Chicken $16.50
  • Seafood $18.50
  • Snapper $26.50
  • Customer choice of meat round bean, curry, paste, lime leaf and pickled krachai
  • 3 FLAVOR
  • Vegetarian or Pork $16.50
  • Seafood $19.50
  • Snapper $26.50
  • Customer choice of meat crispy battered and topped with Thai style sweet and sour sauce served with pineapple and onions
  • PEANUT SAUCE
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Seafood $18.50
  • Stir fried with rich peanut sauce and vegetable
  • THE RAGING SIZZLER
  • Vegetarian or Pork $18.50
  • Beef $19.50
  • Seafood $24.50
  • Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate
PO FLAVOR HOUSE SALAD PO FLAVOR HOUSE SALAD
  • Excludes Rice
  • PO Ponbap $15.50
    • Marinated chicken, Japanese style egg yolk, Asian greens, seaweed, bean sprout, cucumber, carrot, sesame seed, mesclun salad with Asian chili paste
  • MS HO Som Tum $15.50
    • Pork belly, soft shell crab, chili, lime, green papaya and carrot salad with peanuts
  • The 3 Kings $24
    • Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
LARB LARB
  • Minced Chicken $16.50
  • Slice Beef $16.50
  • Roasted Duck $26.50
  • Snapper $26.50
  • Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
CURRIES CURRIES
  • Excludes Rice
  • THE RED KING
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Seafood $17.50
  • Duck $20.50
  • Snapper $26.50
  • Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
  • GREEN CURRY
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Seafood $17.50
  • Customer’s choice of meat cooked in green chili paste and coconut milk served with basil, bamboo shoots and vegetable
  • MASSAMAN LAMB
  • Beef $16.50
  • Chicken $16.50
  • Lamb $26.50
  • Slow cooked meat with sliced potato, coconut and mild massaman curry
THAI ME UP NOODLES THAI ME UP NOODLES
  • Pad Thai Noodle $16.50
    • Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
  • Char Kuey Teow $16.50
    • Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
  • Drunken Master Noodle $18.50
    • Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
SIDES SIDES
  • Stripper Fried Rice (for 2) $16
    • Combination meat or vegetarian
  • Ugly Puffy Roti $3.50
  • Rice $2
  • Black Sticky Rice $4
  • Edamame Bean $6
DESSERT DESSERT
  • Mango Coconut Sago $10
  • Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
  • Cookie and Cream $10
  • Chocolate Fudge $10

Nearby Sample Menus

  • Teppan steak with entree set $36.50
  • Salmon Nigiri (2pc) $5.00
  • Spicy Pork Pot $18.00
  • TEPPAN-YAKI FRIED RICE $5.00
    • with egg and special seasoning
  • Teriyaki Eel $22.00
  • Nabeyaki Udon-pot $19.00
  • Scallops $15.00
  • Egg Nigiri (2pc) $4.00
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
  • - Tonkotsu GF ramen $14.00
  • 23. SHREDDED SPRING ONION $4.00
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • *We only use locally sourced meat, veges, products and free range eggs
  • 26. BUTTER $1.00
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK AND KIONEY $5.00/$14.50
  • STEAK $4.60/$13.00
  • BACON AND EGG $5.00/$14.50
  • SAUSAGE ROLLS $3.00
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • MINCE AND CHEESE $4.80/$14.00
  • AMERICAN HOTDOG $3.50
    • with cheese, onion, sausage
  • STEAK $4.50
  • PORK $9.90
  • WRAPS $7.50
    • served with lettuce carrot cheese, avocado, sauce & your choice of meat
  • SCALLOP $1.60
  • CHICKEN, STEAK, BACON $2.50
  • JUMBO $6.50
    • with steak egg bacon cheese pineapple
  • MUSHROOMS $3.00
  • Wedges $12
    • w/ cheese, bacon, sweet chilli & sour cream
  • Macetown Miner’s Mussels (S, GF available) $18
    • w/ crusty bread & your choice of cooking sauce -White Wine Cream - Thai Green Curry
  • Battered Fish Burger $22
    • w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
  • Ice Cream Sundae (available GF) $7
    • Ice cream w/ berry sauce, jelly, marshmallow, wafers & starry sprinkles
  • Ham & Pineapple Pizza (available with GF base) $12
    • Ham, cheese & pineapple toppings, served w/ fresh garden salad
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
  • Angus Beef Burger $22
    • w/ bacon, aged cheddar, caramelised onion, pickles, mustard, tomato chilli jam, mayo & shoestring fries-Beer Match: Speight’s 5 Malt Old Dark
  • Fish ‘n’ chips (available w GF fish) $12
    • Fresh beer battered fish w/ shoestring fries & tomato sauce
  • Chicken chopsuey $9.00
  • Lamb stir fry $9.00
  • Chicken chips $7.00
  • Sandwich $4.00
  • Chicken samosa $3.00
  • Chicken curry $9.00
  • Prawn curry $14.00
  • Chicken tikka masala $9.00
  • Roasted Pork / Honey Marinated BBQ Pork $24.00
  • Tofu with Roast Pork on Rice
  • Chinese Style Beef Fillet with Tomato Sauce / Sautéed Beef Fillet with Black Pepper / Sautéed Lamb Chops with Black Pepper Honey Sauce $32.00
  • Pork Spare Ribs with Spicy Salt / Pork Spare Ribs in Peking Sauce / Fried Pork Chop Loin in Mayonnaise / Braised Pork Chop Loin in Honey Sauce $22.00
  • Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
  • Beef with Black Bean Sauce on Rice
  • Sautéed Squid with Black Bean Sauce $22.00
  • Fried Rice with Salted Fish & Chicken with Tofu / Scrambled Egg & Beef on Flat Rice Noodles $18.00
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Smoked free range pork spare ribs $24.00
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Coastal lamb rack, parsley relish
  • Mashed potato, chicken gravy $12.00
  • Grandma’s carrots, parsley butter $12.00
  • Rump $48.00 250g
  • Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
  • Sua Fai $3.00
  • La Falai / Fried Fish $6.00
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Puligi $4.50
  • Cooked Taro $3.00
  • Supo / Koko Esi $5.00
  • Mamoe / Lamb $3.50
  • L $80.00
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 3. Special Shin $25.00
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 1. Lam Soup
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • Lamb Kebab $10.507C$14.90
  • Mixed Kebab $10.50/C$14.90
  • Foccacia $7.90/C$12.00
  • Lamb or Chicken on Chips $9.50
  • C=Combo
  • Extra Meat Add $3.50
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Cream mushroom $13.80
  • Sausage / Hash Brown / Baked beans $2.00
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Toasted sandwich
  • ●Hokkien Mee
  • Vegetables Wan Tan Hor $10.50
  • -Pork $11.50
  • -Seafood combination $13.00
  • ●Mee Goreng
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Normal $11.50
    • Pork, chicken, squid, prawn and vegetables
  • -Seafood combination $13.00
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Battered sausage $4.00
  • Dr Feelgood's Ice Pops $4.00
  • Chickpea bites $16.00
  • Crispy calamari $16.00
  • Snapper $8.00
  • Paua fritter $7.00
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Battered saveloy $3.50
Po' Brothers

Po' Brothers

location

Address

185 Ponsonby Road, Ponsonby, Auckland

phone

Phone

093768235

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar

Location
185 Ponsonby Road, Ponsonby, Auckland