Po Karaoke Bar in Auckland Menu

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Beef in Japanese Style $13
Seaweed in Japanese Style $9
Crab Chips $9
Popcorn $9
Spicy Peanuts $9
Green Bean with Salty Water $9
Peanuts with Salty Water $9
Iced Cucumber $9
Spicy Cucumber $9
Wasabi Cucumber $8
Cucumber with Vinegar $9
Tofu with Spring Onion $9
Combination Of Beef Offal $11
Beef Brisket $11
Gizzards with Salty Water $11
Gizzards with Chili Oil $11
Special Tofu $11
Smoking Fish $13
Spicy Beef $12
Beef with Special Sauce $12
Spicy Beef and Tripe $I 2
Sweet and Sour Ribs $13

Fries $9
Kumara Fries $12
Spring Roll $9
- 14 Pie
Tempura $9
Chicken Wings $12
- 6 pie
Crab Sticks $9
Taro $9
Shrimp Chips $12
- 6pie

Pepper & Salt Tofu $13
Salty Yolk Tofu $16
Salt& Pepper Crispy Chicken $14
Roasted Crispy Chicken $14
Salt & Pepper Tentacles of Squid $13
Cumin Tentacles of Squid $13
Garlic Tentacles of Squid $13
Salt and Pepper Pork Ribs $16
Garlic Pork Ribs $16
Roasted Pork Ribs $16
Salt & Pepper Duck Chin $I6
Hot Spicy Duck Chin $16
Salt & Pepper King Prawn $18
Cumin King Prawn $18
Salty Yolk King Prawn $18

Deer $1.5
- each
Chicken $1.5
- each
Lamb $1.5
- each
Gizzard $1.5
- each
Chicken Heart $1.5
- each
Chicken Knee $2
- each
Mushroom $2
- each
Chinese Sausage $3
- each
King Prawn $4
- each

Cantonese Sausage $16
Chicken with Mushroom $16
Pork Ribs $16
Beef with Eggs $16
Pork Belly $16
Free Range Chicken $20
Canton Sausage & Ribs $20
Sausage and Scallop $20

All come with rice
Mongolia Beef $16
Beef with Tomato $16
Beef with Scrambled Eggs $16
Beef with Seasonal Vegetable $16
Beef in Black Pepper Sauce $16
Beef in Japanese Style $16
Beef Brisket with Radish $16
Beef Offal with Radish $16
Beef Fried Rice $16
In Shrimp Sauce $16
Pork in Special Sauce $16
Pork Belly Mince Fried Rice $16
Pods Belly $16
Sweet & Sour Pork $16
Cantonese Sauce fried Rice $16
Sweet & Sour Ribs $16
Lemon Chicken $18
Chicken with Black Pepper Sauce $16
Chicken with Eggs $16
Sweet & Sour Chicken $16
Chicken with Seasonal Vegetable $16
Curry Chicken $16
Chicken Fried Rice $16
Salty Fish and Chicken $18
Hot Spicy Chicken $16
Fried Fish Fillet with Maggie Sauce $16
Fried Fish Fillet with Thai Sauce $16
Shrimp & Eggs $18
Shrimp Fried Rice $18
Combination Seafood Fried Rice $18
Onion Fried Rice $12
Seasonal Vegetable on Rice $16
Combination Meats Fried Rice $16

Rice Noodles with Beef (DRY) $16
Rice Noodles in Malaysia Style $16
Rice Noodles with Seasonal vegetables and beef $16
Rice Noodles with Beef and scrambled eggs (wet) $16
Rice Noodles with beef in black pepper sauce (wet) $16
Rice Noodles with seasonal vegetables $16
Rice Noodles with seasonal vegetables and chicken $16
Rice Noodles with scrambled eggs and chicken $16
Rice Noodles with chicken in black pepper sauce $16
Soy Sauce Fried Eggs Noodle $14
Beef on Fried Noodle $16
Chicken on Fried Eggs Noodle $16
Combination meats on fried eggs Noodle $18
Shrimp on Fried Eggs Noodle $18
Combination seafood on fried eggs Noodle $18
Shanghai Noodles $18

Combination Beef Offal $15
Beef Brisket $15
Wonton $15
Chicken $15
Beef $15
Combination Seafood $18

Nearby Sample Menus

Haleem $10.00
- An irrestible hyderabadi delicacy combining wheat And tender meat.
Chicken Dum Biryani $10.00
- Authentic Hyderabadi chicken biryani cooked in dum style.
Mix Veg Pickles $2.00
Chicken Khorma (made to order) $14.00
- Boneless chicken cooked with almond and cashew gravy.
Chicken Makhani (medium spicy) $12.00
- Boneless chicken capsicum cooked with tomato base gravy.
Lamb Spinach (made to order) $14.00
- Boneless tender lamb cooked with spinach.
Paneer Naan $4.00
Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.

Duck $21.50
The Khan Pork Belly Skewers (3 sticks) $11
- Slow cooked and grilled pork belly served with Asian salsa
Mango Coconut Sago $10
Seafood $18.50
Chicken or Beef $16.50
Rich Boy Chicken Satay (3 sticks) $11
- Chicken thigh on a stick with rich peanut sauce, onion and cucumber
CASHEW NUTS
Black Sticky Rice $4

- slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
Potato hash cake with smoked salmon, beetroot puree, two poached eggs, wilted spinach, house made hollandaise sauce and tomato relish $18.00
Pasta Pappardelle (options of )
Soup Of the day: please ask our wait staffs for details
Warm Thai Beef Salad $18.00
- Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
Wok Fry Chicken with Chef Special Sauce $18.00
- •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
- add avocado $3.00
Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce

OLIVE SELECTION $9.00
- - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
POLLO MARSALA: $27.00
- - Chicken breast cooked with creamy marsala sauce and mushrooms
FOUR CHEESE
- - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
FETTUCCINE ALFREDO $14.50 / $20.00
- - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
FETTUCCINE ALLA SALMONE $16.00 / $21.00
- - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
Large $19.00
VITELLO FLORENTINE $27.00
- - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
GAMBERONI MARINARA $16.00 / $21.00
- - King prawns pan- fried with garlic, flamed in brandy andsimmered in napoletana sauce with a touch of cream

Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing

Sauerkraut and Pork Belly $18.00
Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00
Deep Fried Fish with Sweet and Sour Sauce $28.00
Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
Pork Fried Noodle / Pork Egg Fried Noodle / Pork Egg Fried Pancake / Chicken/Pork/Beef Fried Pancake/Noodle/Rice $12.00
Spice & Hot BBQ Fish $30.00

vegetable $8.50
steak fu yoong $9.50
bacon $2.90
BBQ pork fried rice $9.80
pineapple fritter $1.20
chicken wing $0.70
prawn fried rice $11.00
whole chicken $13.50

Cibo chocolate brownie $10.00
Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00

Pearl Garden Deep Fried Ice Cream Ball $8.5
Satay Beef Skewers(3 Pcs) $8.5
- marinated tenderloin beef served on a skewer, served with satay peanut sauce
Sweet & Sour Spareribs $8.5
- fried ni pork ribs tossed in sweet and sour sauce
Fish Fish With Seasonal Vegetables $27.5
- orange roughy fillet stir fried with seasonal vegetables
Duck With Orange Sauce
- roast duck topped with a zesty sweet orange sauce
Duck With Mushroom Soup $8.5
- tender shreds of roast duck, mushrooms & bamboo shoots in consommé
Chicken With Cashew Nuts $23
- diced fillets of chicken thigh, stir fried with celery, water chestnuts, baby corn & cashew nuts
Chicken With Black Bean Sauce $23
- nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables

-Chicken, Pork, Beef $11.00
Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
Noodle With Gravy (Rard Nah) $11.00
- Chicken, Pork, Beef. Thick noodles in gravy and vegetables
Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
Chicken with Cashew Nut (Gai Med) $13.00
- Stir fried chicken with cashew nuts and seasonal vegetables
Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
Tomyum Noodle $11.00 /$16.00
- Chicken, Prawns. The most popular thai noodle soup with egg or rice noodles and vegetables

Lamb curry $11.90
- Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
Sizzling black pepper beef $14.90
- Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
Roti chanai $7.00
- Malaysian bread served with chicken, lamb or vegetables curry gray
Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
Village style tofu (V) $11.90
- Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
Grill dumpling $10.00
- 8-grilled homemade pork mince dumplings served with soy sauce.
Bee hoon goreng $9.90
- Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
Deep fried squid $7.90
- Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.

FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
COCONUT RICE $4.00
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
STEAMED RICE $3.00
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)

Tarakihi Deluxe $10.90
- Battered tarakihi fillet, fresh salad, grated cheese with mayonnaise and sweet and sour sauce on a premium bun.
Fish Nugget (3 Pack) $3.50
Chicken Schnitzels $8.90
- Crispy schnitzel with aioli sauce, side of fries or salad.
French Fries Large $5.50
Tarakihi Wrap $8.90
- Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
Family Pack 2 $19.90
- 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
Twister Combo $9.90
- 6 Crispy prawn twisters with a regular fries.
NZ Snapper $12.90
- 2 Battered Fillets, regular French fries, tartare sauce.

Steak & curry $4.30
Steak & kidney $4.30
Savoury $2.00
Steak & cheese $4.30
Vege quiche $4.00
Mince $4.00
Potato top mince $4.30
Sausage roll $2.50

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser