Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
Spicy NZ Lamb
Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
Donuts and Ice Cream $11.00
Served with vanilla ice cream and chocolate sauce
Cheese and red peppers $12.50
Roasted Gourmet Potatoes $6.50
250g Lamb Rump $35.00
Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
250g Sirloin Steak $30.00
Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream