Pocket Bar and Kitchen in Auckland Menu

FROM THE KITCHEN FROM THE KITCHEN
  • For today's specials please see the specials board.
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00

Nearby Sample Menus

Urban Soul Cafe Karaka (sample menu)
  • Tomato, buffalo mozzarella & basil $15.00
  • Halloumi quinoa salad $28.00
    • Walnuts, cranberries, kale, honey mustard & yoghurt dressing
  • Nutella waffle with ice cream and berries $9.00
  • Beer battered fries $8.00
    • With smoked aioli
  • ●Dessert
  • Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
  • Nutella waffles $17.00
    • Vanilla ice cream, summer berries, hazelnut crumb
  • Beef cheek, kumara & kumara & horseradish cream $22.00
Manuka Fish & Chips (sample menu)
  • Onion ring $4.00
    • 1/2 doz
  • Steak cheese $4.30
  • Tarakihi $4.30
    • Fresh
  • Scallop $1.70
  • Hot dog $1.80
  • Snapper $14.00
  • 100% Beef mince home made meat pattie
  • Special 2 $11.80
    • 9 Chicken wings, $3.00 chips
Glen Eden Takeaways (sample menu)
  • MEAT $1.50
  • SPECIAL B $7.50
    • $1.50 CHIPS; 2 FISH; 2 SAUSAGES; 2 FRITTERS
  • SPECIAL LASAGNE $2.00
  • SPRING ROLL $2.00
  • SQUID RING $0.60¢
  • FAMILY SPECIAL NO.2 $16.50
    • 2 EGG BURGERS; $3.00 CHIPS; 4 SAUSAGES; 4 FISH
  • CHEESE $2.00
  • MUSSELS $1.30
Ortolana (sample menu)
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • Stone fruit, pork crudo, soft cheese, crumb $20
  • Piadina $16
  • Crayfish, new season potatoes, tomato, radish $39
  • - tomato, basil, mozzarella
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28
  • Nectarines, yogurt, sunflower seeds $14
  • New season potatoes, herb butter $8
Deco Eatery (sample menu)
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Anatolian Lentil Soup 23.5
    • Turkish pide
Petals 'n Pots Cafe (sample menu)
  • Toasted Sandwich Option (3 Fillings) $7.5
    • white or grain bread (GF Available)
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • Omelette $17.5
    • made with your choice of 3 fillings, served with a side of grilled tomato
  • Sides $5.5
    • bacon, salmon, sausages
  • Homemade Waffles $ 16.50
    • served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
Marsic Brothers (sample menu)
  • Mussels $0.80
  • -South Island $2.50
  • Family Pack $14.00
    • 6 Chips, $3 Chips
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
  • Deluxe Burger $6.00
  • Sausages $1.20
  • Hamburger $3.50
Cafe Drina (sample menu)
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
  • HOT CHICKEN $16.90
    • SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
  • W/ FREE RANGE STREAKY BACON $16.90
  • W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
  • W/ SALMON, FETA SPINACH $16.90
  • W/ SMOKED SALMON $16.90
Crumpy's Takeaways (sample menu)
  • Chicken & lemon mayo $4.00
  • Combo $12.50
    • 2 fish (hoki), 2 crabtick, 4 potato fritters, $2 chips
  • Tomato/onion/lettuce $0.80
  • Egg $3.00
  • Squid ring (6pcs) $4.50
  • Bacon burger $3.50
  • Combo $14.00
    • 2 hamburger, 2 sausages, 2 potato fritters, $2chips
  • Cheese & onion $3.50
Acacia Restaurant & Garden Bar (sample menu)
  • Seasonal dessert special POA
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • 700grm Savanah T-bone $68
  • Grilled sweet corn chilli garlic herb butter $8
  • Crumbed green olives, dipping sauce $9
  • Breakfast smoothie $7
Tom Yum Goong (sample menu)
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
Dine@MIT (sample menu)
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Purini reka (dessert)
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
Fried Chicken Corner (sample menu)
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • Special roasted chicken $11.90
    • Pacific style
  • C $4.50
    • 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
  • C $3.00
    • 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
  • B $20.00
    • Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
  • Tasty chicken rice pack $10.00
    • 1 Bowl chicken rice, 8 chicken nibbles, special vege, special sauce
  • A $20.00
    • 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
  • C $5.00
    • 2 Drumsticks, $2.00 Chips
Maraetai Bakery (sample menu)
  • Steak & Oyster $4.00
  • Creamy Chicken $3.90
  • 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
  • Contain 1: 2 Pieces + Chips $7.00
    • 1 Thigh + 1 Drumstick + Large Chips
  • Chips $4.00
  • Smoke Fish & Potato Top $3.90
  • Bacon & Egg Muffin $3.20
  • Steak $3.50
Little Wang's Noodle Bar (sample menu)
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • FRIED EGG each $1.00
  • SPICED EGG each $1.00
  • EGG FRIED RICE WITH VEGE $8.50
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • FRIED RICE NOODLES WITH VEGE $8.50
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
Pocket Bar and Kitchen

Pocket Bar and Kitchen

location

Address

592 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093764309

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , European

features

Features

Wheelchair accessible ,  Reservations ,  Cash

Location
592 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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