Address
Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand
Pohara Boat Club in Nelson Menu
Are you the owner? Manage this listing for free.
MAINS-
Stack Burger $8.00
- Homemade Meat Patty with Lettuce, Beetroot, Pineapple, Cheese, Tomato, Sauce & Mayo Served on a Toasted Bun
-
Sky Scraper Burger $10.00
- Same as in the Stack Burger with Bacon & Egg Added
-
The Wheelhouse $8.00
- Battered Fish Bites & Chips, Served with Lemon wedge & Tartare Sauce
-
Down the Hatch $7.50
- Nibbles Platter: Samosa Mini. Spring Rolls, Dim Sims. Calamari Rings. Chips
-
Chock-a-block $4.00
- Bowl of Sausages Served with Sauce
-
Walk The Plank $2.00
- Pottle of Hot Chips Served with Sauce
-
Steak n Salad $15.00
- 200gm Porterhouse Steak served with Salad & Chips with your choice or either Onions, Garlic Butter or Mushroom Sauce
-
Daily Specials All under $15.00
- We have a daily specials with lots of yummy menu items
Nearby Sample Menus
- Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
- Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
- Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
- Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
- Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
- Sautéed potatoes w kalamata olives & garlic mayonnaise $6
- Coconut cream & turmeric crepes w grilled prawns, bean sprouts, cucumber, red onion peanuts, coriander, chilli, lime & palm sugar dressing $20.50
-
Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
-
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
-
Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
-
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
-
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
-
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
-
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
-
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
-
Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
-
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
-
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
-
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
-
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
-
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
-
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
-
BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
-
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
- Potato Flip $1.20
- Handcut Agria $6.50
-
Warm Chocolate Brownie $4.00
- with chocolate sauce
- Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00
- Sausage $3.00
- Pineapple Ring $2.50
- Calamari - 2 Rings $1.20
-
Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
- Peppers, red onion, cheese
-
Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
-
Pic’s Peanut Butter Parfait, Dark Chocolate Brownie $14.00
- Salted Caramel Sauce and Caramel Corn
-
Warm Bread Loaf $7.00
- Garlic and Herb Butter
-
Dulce de Leche Cheesecake $14.00
- Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream
- Grilled to your liking
-
- VEGETARIAN $21.00
- Fresh Pumpkin & Chickpea Pattie, Smoky Tomato Relish, Melted Cheese and Mint Yogurt
- for two $32.00
-
Czech Pilsner Beer Battered Fish & Chips $26.00
- Can Be Ordered Grilled (GF). Served With Fresh Salad, Homemade Tartare Sauce and Lemon
-
Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
-
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
-
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
-
Swap $3.00
- Fries for veggies, wedges or salad
-
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
-
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
-
Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
-
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
- Kids sizes $5.40
- Salad $5.70
- Vege pattie $1.90
- Falafel S $8.7 / L $11.7
- Rice $4.00
- Kids sizes $5.80
- Kids sizes $4.90
- Falafel S $10.8 / L $12.8
-
Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
- Garlic loaf $10.00
- Soup of the day $12.00
-
Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
-
Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
- Seafood chowder $15.50
- Fried platter for 2 $20.00
- Bacon - each $2.00
-
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
-
Chips $3.00/ $4.00
- punnet / scoop
-
Mussel Pattie $4.80
- our own homemade speciality
-
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
-
Fish of the day $6.80
- fillet of, battered & deep fried
-
Hotdog $3.80
- on a stick-kiwi classic
-
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
-
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
-
Sticky Pork Ribs $17.00
- A generous serving of slow cooked sticky ribs, homemade French fries and freshly made coleslaw
-
Cob Loaf $8.00
- Baked fresh everyday and served with butter and homemade chutney
- Beef Nacho's (vege on request) $15.00
-
Creamy Seafood Chowder $16.00
- A seafood selection in a creamy sauce served with a side of garlic bread, lemon wedges and chopped parsley
-
Takeaways
- Add $1.00
- Full Rack $35.00
- Crumbed Squid Rings and Aioli $12.00
-
Roast of the Day Small $12 Large $16.50
- Today's freshly roasted cut with crispy roasters, steamed vegetables and pan juice gravy
- 11am-10pm
-
Banana split $15.00
- Remember this? Served with a choice of chocolate, berry or caramel sauce
-
Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
-
Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
-
Vegetarian $18.00
- Served with salsa & sour cream
- -Add chicken for an extra $5.00
-
Seafood $35/$68
- Prawn twisters (2), salt & pepper calamari (4), crumbed scallops (2), prawns (2), crumbed mussels (2), battered fish (2), smoked salmon (2) shelled mussels (2) scallops (2) – served with a dipping sauce.
-
Steak sandwich $24.00
- 250gm rump steak cooked your way with onion relish & tomatoes on toasted ciabatta bread with crispy fries and salad greens
-
Beer battered fish and chips $22.9 / $27.9
- tartare, house salad and hand-cut chips - Monkfish / Blue cod
-
Kids Platter $12.0
- Cheese toastie, corn chips, berry yoghurt, grapes, raisins and marshmallows
-
Roast of the Day $12.0
- with roasted & steamed vegetables and a rich gravy
-
Steamed mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce
-
Roasted mushroom scotch eggs $15.9
- with caramelised onion & chilli jam
-
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
- Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
-
Ice Cream sundae $5.0
- Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
-
Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
-
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
-
Mejillones Al Ajillo $12.00
- Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
-
Boquerones a la Malagueña $12.00
- Crispy fresh anchovies "Málaga style" with aioli and lemon.
-
Escalivada $12.00
- Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce.
-
Higaditos Al Oporto $11.00
- Sauteed chicken livers with Port, garlic and herbs.
-
Rape Con Pipirrana $14.00
- Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.
-
Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
-
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
- Pepperoni $24.00
- - add cheese & bacon $3.50
-
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
- Shoe String Fries & Aioli $7.50
-
Korean Spare Ribs $12.50
- with coriander and sesame seeds
-
Cauliflower Pakora $9.00
- with tamarind, and yogurt
- Pork Sausage, Roast Capsicum & Olives $24.00
-
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
-
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
-
Olives and feta cheese $9.50
- served with bread
- with chicken $19.50
-
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
-
Hawaiian $17.50
- with pineapple and diced ham
- Mash Potato $5.00
- Vegetables $7.50
Pohara Boat Club
Phone
0278741525
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: 4:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cheap Eats , Cash , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand
- Nelson Cafe Food Menus
- Nelson Region Cafe Food Menus