Pohara Boat Club in Nelson Menu

MAINS MAINS
  • Stack Burger $8.00
    • Homemade Meat Patty with Lettuce, Beetroot, Pineapple, Cheese, Tomato, Sauce & Mayo Served on a Toasted Bun
  • Sky Scraper Burger $10.00
    • Same as in the Stack Burger with Bacon & Egg Added
  • The Wheelhouse $8.00
    • Battered Fish Bites & Chips, Served with Lemon wedge & Tartare Sauce
  • Down the Hatch $7.50
    • Nibbles Platter: Samosa Mini. Spring Rolls, Dim Sims. Calamari Rings. Chips
  • Chock-a-block $4.00
    • Bowl of Sausages Served with Sauce
  • Walk The Plank $2.00
    • Pottle of Hot Chips Served with Sauce
  • Steak n Salad $15.00
    • 200gm Porterhouse Steak served with Salad & Chips with your choice or either Onions, Garlic Butter or Mushroom Sauce
  • Daily Specials All under $15.00
    • We have a daily specials with lots of yummy menu items

Nearby Sample Menus

  • Gluten Free Base $5.00
  • Vege Supreme (V) S $11/ M $22/ L $27
    • Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
  • (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
  • Hawaiian S $10/ M $18/ L $25
    • NZ Ham, Pineapple
  • Funghi (V) S $9/ M $18/ L $24
    • Mushrooms
  • Carciofini (V) S $9/ M $18/ L $24
    • Italian Artichokes
  • Prosciutto S $9/ M $18/ L $24
    • NZ Ham
  • Parmigiana S $13/ M $26/ L $33
    • Parma Ham, Parmesan Cheese
  • Garden salad with candied walnuts and mint dressing $7.00
  • Chilli squid with tzatziki and hot chilli dipping sauce $15.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Affogato $9.50
  • Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
  • Market fish with fennel risotto, pickled vegetables and grissini MP
  • seafood salad gf v $12.50
    • cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
  • Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
  • Stir fried noodles v $12.50
    • egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
  • Pork spare ribs (4) gf $6.00
    • marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Chicken, beef, pork, vegetables peanut sauce, steamed rice $2.50
  • . gang par gf v $12.50
    • red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
  • . satay chicken sticks (3) gf $7.00
    • dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • (available in certain meals) $13.50
  • Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
  • Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
  • Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
  • Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
  • Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
  • Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
  • Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
  • Truffle fries $6.50
  • Korma chicken $17
    • Boneless chicken cooked with cashew-based gravy.
  • Chana chat (chickpea salad) $9
    • Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
  • Naanizza chicken $7
    • A delicious fusion where naan bread meets pizza.
  • Fish masala $19.5
    • Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
  • Mango saffron chicken $17
    • Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
  • Mango platter for two (non-vegetarian) $17
    • Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
  • Karahi paneer $15
    • Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
  • Laksa $17
    • Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
  • Oysters $2.40
  • Fish $6.50
  • Crabsticks $1.40
  • Seasoned Wedges $5.60
  • Vegetrian $6.50
  • Cheese $6.20
  • Battered Moro $3.70
  • Corn Nuggets 6 for $2.50
  • Garden Salad Box $7.50
  • Wedges $6.50
  • Greek Salad Box $9.50
  • Battered Mussel $1.20
  • Margarita 7” $10.00 / 12” $16.00
    • Cheese, tomato and basil oil
  • Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
    • Peppers, red onion, cheese
  • Donut $3.00
  • Handcut Agria $6.50
  • 6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
    • Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce
  • Seafood $18
    • Prawn, Squid, Scallops
  • 29 Stir-Fried Eggplant with Tofu (Cā Xāo Dâ̗ u) $14
    • Eggplant, tofu, spring onion, garlic, perilla
  • Chicken $14
  • Seafood $18
    • Prawn, Squid, Scallops
  • Chicken $14
  • 73 Grilled Chicken or Pork with Rice Noodles (Bun Ga/Heo Nỏủ̕ng) $14
    • House-spiced marinated chicken / pork served with rice noodles and salad of mixed lettuce, cucumber, carrot and crushed peanuts
  • 17 Prawn or Salmon Salad (Sa Lát Tôm / Cá Hôi) $18
    • King Prawn cutlets or Smoked Salmon on a bed of mixed lettuce, seaweed, picked lotus, sprouts, carrot, cucumber, herbs and dressing ~ available in mild, medium or hot
  • Beef, jalepeno relish, slaw, cheddar $18
  • Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
  • Organic chicken madras, jasmine rice, chutney $20
  • Bread options N/A
    • Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
  • Cajun spiced shoestring fries, aiol $8
  • Cajun fried chicken wings, chilli $16
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
  • Fish and Chip package for one $9.50
    • Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
  • The Hau $14.50
    • The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
  • Mussel Pattie $4.80
    • our own homemade speciality
  • Ewe Beaut $14.00
    • Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
  • Fish of the day $6.80
    • fillet of, battered & deep fried
  • Sparrows Fart $12.80
    • the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
  • PINEAPPLE RING $1.50 each
    • battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • Kids Breakfast $10.00
    • Wholegrain toast, egg, bacon and hash brown
  • ●Grape Escape Big Breakfast $21.50
    • Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
  • Smoked Seafood Chowder $18.50
    • Served with toasted french bread
  • Home-Made G/F Bread $3.00
  • Rindless Bacon $5.00
  • Ice Cream Sundae $6.00
    • With chocolate or berry sauce
  • -With Chicken Add $5.00
  • Open Focaccia Sandwich $19.25
    • Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
  • -Guacamole
  • -2 Tacos $8.00
  • Nachitos $5.50
    • House made, Gluten -Free Corn Chips with Cheese
  • Chipotle (Med)
    • (Smoked Jalapenos have their ways)
  • PicaDillo Beef
    • (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
  • -Salsa
  • -Regular $10.50
  • Nachos $10.50
    • House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
  • PIZZA SALMONE $ 18.00
    • Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
  • Sandwich $13.00
    • with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
  • SALMON MUFFIN $ 5.00
  • GARLIC BREAD $ 5.00
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • Xtra Large $3.90
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • Large fries $3.50
  • Cookies & cream mousse $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Soup (V) $10.00
    • Tomato, roast capsicum and basil pesto served with toasted wholegrain bread
  • Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
  • Chunky Handcut Chips with Cheese and Bacon $12.00
    • Served with sour cream
  • Gluten Free Bread available on request for additional $1.50
  • B.L.T
    • Fresh Grilled Bacon, lettuce and tomato
  • Pastrami, swiss cheese, sliced pickles, tomato relish
  • Tomato Sauce / Aioli / Sweet Chilli $0.50
  • French Toast (GFO) $16.00
    • Grilled banana & Bacon, drizzled with maple syrup
Pohara Boat Club

Pohara Boat Club

location

Address

Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand

phone

Phone

0278741525

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: 4:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cheap Eats ,  Cash ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand
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