Address
Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand
Pohara Boat Club in Nelson Menu
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MAINS-
Stack Burger $8.00
- Homemade Meat Patty with Lettuce, Beetroot, Pineapple, Cheese, Tomato, Sauce & Mayo Served on a Toasted Bun
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Sky Scraper Burger $10.00
- Same as in the Stack Burger with Bacon & Egg Added
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The Wheelhouse $8.00
- Battered Fish Bites & Chips, Served with Lemon wedge & Tartare Sauce
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Down the Hatch $7.50
- Nibbles Platter: Samosa Mini. Spring Rolls, Dim Sims. Calamari Rings. Chips
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Chock-a-block $4.00
- Bowl of Sausages Served with Sauce
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Walk The Plank $2.00
- Pottle of Hot Chips Served with Sauce
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Steak n Salad $15.00
- 200gm Porterhouse Steak served with Salad & Chips with your choice or either Onions, Garlic Butter or Mushroom Sauce
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Daily Specials All under $15.00
- We have a daily specials with lots of yummy menu items
Nearby Sample Menus
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Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
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The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
- Garlic Potatoes
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Garlic Ciabatta $12.90
- Toasted ciabatta smothered in garlic infused butter
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Cold Brew Chicken Wings $15.90
- Maple and smoked paprika glaze, with chipotle BBQ sauce
- Crispy Fries
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Battered Fish 'n Chips
- With tomato sauce
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Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
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Chocolate Truffles $4.00 ea.
- dark or white
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Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
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Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
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Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
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Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
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Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
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Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
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Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
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Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa
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Steaktaco $8
- Flame grilled steak, slaw, pink onions, chilli jam, feta, crema
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Vegetable $17
- Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
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Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
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Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
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Tamales $9
- Steamed sweetcorn on corn husk, feta, salsa roja
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Guacamole $10
- with corn chips
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Chicken $15
- Spice rubbed baked chicken, greens, salsa fresca, salsa roja
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Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
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Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
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Chips $7
- Rosemary & sea salt, aioli
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Garlic Bread $7
- RK garlic bread, oven roasted with parsley
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Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
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Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
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River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
- Green Salad $5
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Whitebait Pattie $22.00
- Almond butter/ lemon wedge (GF) (Astrolabe Sauvignon Blanc)
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Sticky Date Toffee Pudding $15.00
- Caramel Sauce/ Anglaise/ Ice Cream
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House Smoked Marlborough $24.00
- King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
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Pan Fried Marlborough King Salmon Fillet $38.00
- Crushed potatoes / crispy kale / coconut lemongrass sauce (GF) (Lawson's Dry Hill Sauvignon Blanc)
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Calamari - Kawakawa Spiced $19.00
- Smoked paprika aioli (Latitude 41 Chardonnay)
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Lamb Back Strap $36.00
- Honey roasted kumara/ parsnip puree/ chimichurri/ confit garlic (WiId Rock Gravel Pit Merlot Malbec)
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Thai Fish Cakes $19.00
- Lemongrass syrup/ cucumber strips/ toasted crushed peanuts (GF) (Lawson" s Dry Hill Sauvignon Blanc)
- Recommended wines available by the glass
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Spring Rolls $13.90
- House made chicken and vegetable spring rolls with a garlic and ginger dipping sauce
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Chunky Fries $8.90
- A big bowl seasoned chunky fries served with tomato sauce
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Crispy Chicken Nibbles $16.90
- Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
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Stuffed Chicken Breas $32.90
- Panko Crumbed chicken breast filled with brie and sundried tomato. Served with cross cut fries and salad or fresh seasonal vegetables with your choice of sauce
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Basil Pesto &Garlic Flat Bread $8.90
- House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
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Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
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Chicken Wedges $9.90
- Crispy battered chicken wedges served with chunky fries and tomato sauce
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Chocolate Mud Cake $11.90
- Our famous decadent gluten mud cake, served with whipped cream and vanilla ice cream
- Falafel S $8.7 / L $11.7
- Lamb S $8.8 / L $11.8
- Falafel S $9.1 / L $11.7
- Turkish bread $0.90
- Add salad $2.80
- Mixed S $8.8 / L $11.9
- Chicken S $8.8 / L $11.8
- Kids sizes $4.90
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French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
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Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
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Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
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Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
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Spanish potato omelette “Tortilla Española” $11
- green salad, mustard
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Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
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Pan fried market fish $30
- summer vegetable ratatouille, green salad
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Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
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Warm Chicken Salad $17.50
- with wood-roasted chicken, crispy noodles, roasted capsicum, red onion, cashew nuts and salad greens served with a chilli mango dressing
- Chef's antipasto platter for two $27.50
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French Chick $19.50/$29.50
- Slices of wood-roasted chicken breast, brie, sprinkling of chopped nuts, topped with cranberry sauce
- Selection of breads baked on the premises, local dips and Nelson's Frog's End extra virgin olive oil $14.50
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Bloke's Beef Salad $20.50
- Trust us on this one - it's good!
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Red Chicken 14.50/$21.50
- Slices of wood roasted chicken breast and red capsicum $
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Greek Salad $15.50
- with salad greens, tomato, cucumber, Kalamata olives and feta
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Salmon Salad $20.50
- made with our house smoked South Island salmon, Cos lettuce, tomato, orange, red onion and capers, served with lime dressing
- Battered onion rings - each $0.60
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Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
- Fried platter for 2 $20.00
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2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
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Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
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Ginger beer smoked manuka pulled pork burger $18.00
- With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
- Garlic loaf $10.00
- Eggs - each $1.00
- -Chicken, Pork, Beef or Tofu $11.50
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Stir Fried Yellow curry GF / V
- With bamboo shoots, bean curd, peas & red pepper. Available with:
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Stir Fried Green Curry (mild, medium, hot) GF / V
- With bean curd, zucchini, onions & bamboo shoots. Available with:
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Gai Satay $11.50
- Four chicken kebabs served with peanut sauce.
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Red or Green Curry GF / V
- ( mild, medium, hot ) available with your choice of:
- -Seafood or Prawns $13.50
- -Seafood or Prawns $13.50
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Street Noodle Soup $11.00
- Noodle soup version of the Street Noodle dish listed above.
- Potato Fritter $2.00
- Seafood Stick $2.20
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Golden Bay $11.90
- Vege patty, caramelsied onion, relish,salad & mayo
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Kids Mini Pizza $6.50
- Ham, cheese, tomato
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Pohara Beach $11.50
- Homemade meat patty, caramelised onion, beetroot, salad & mayo
- Vege or Chicken Roll $3.00
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Southern $19.90
- Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
- Flounder $5.00
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Veggie karahi $13.50
- Mixed vegetables and butter sauce
- Papadam (4pc) $3.00
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Vindaloo (prawn) $16.50
- Spicy curry
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Madras (chicken, lamb or beef) $14.20
- Coconut based creamy curry
- Butter naan $4.00
- Mango lassi $5.00
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Saagwala(prawn) $16.50
- Spinach based sacue with garlic and ginger
- Biryani (fish) $16.00
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Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
- Pepperoni $24.00
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Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
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French Onion Soup $16.00
- with gruyere and croutons
- Shoe String Fries & Aioli $7.50
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Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
- Mushroom, Blue Cheese, Onion & Rosemary $24.00
- - add cheese & bacon $3.50
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Spaghetti Meatballs $19.50
- with Napolitano sauce
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Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
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Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
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Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
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Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
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Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
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Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
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Tandoori Chicken $19.50
- mango chutney, red onion, cashew nuts, banana
Pohara Boat Club
Phone
0278741525
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: 4:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cheap Eats , Cash , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand
- Nelson Cafe Food Menus
- Nelson Region Cafe Food Menus