Pohara Boat Club in Nelson Menu

MAINS MAINS
  • Stack Burger $8.00
    • Homemade Meat Patty with Lettuce, Beetroot, Pineapple, Cheese, Tomato, Sauce & Mayo Served on a Toasted Bun
  • Sky Scraper Burger $10.00
    • Same as in the Stack Burger with Bacon & Egg Added
  • The Wheelhouse $8.00
    • Battered Fish Bites & Chips, Served with Lemon wedge & Tartare Sauce
  • Down the Hatch $7.50
    • Nibbles Platter: Samosa Mini. Spring Rolls, Dim Sims. Calamari Rings. Chips
  • Chock-a-block $4.00
    • Bowl of Sausages Served with Sauce
  • Walk The Plank $2.00
    • Pottle of Hot Chips Served with Sauce
  • Steak n Salad $15.00
    • 200gm Porterhouse Steak served with Salad & Chips with your choice or either Onions, Garlic Butter or Mushroom Sauce
  • Daily Specials All under $15.00
    • We have a daily specials with lots of yummy menu items

Nearby Sample Menus

  • Duck Confit $39.00
    • beets, kumara, pear, macadamia & sour cherry relish
  • Affogato $16.00
    • Pedro Ximenez & warm choc chip cookies
  • Smoked Beef Tartare $24.00
    • fried egg, parmesan fries, mushroom & black garlic
  • Asparagus $12.00
    • feta, croutons, roast garlic & herb dressing
  • Dark Chocolate Mousse $16.00
    • popcorn ice cream, banana & salted caramel
  • Goat Cheese Fritter $6.50 ea.
    • date relish & spiced carrot
  • Mushroom Rototo $32.00
    • zucchini, pumpkin, pine nuts & raisin
  • Sliver Fern Farms Lamb $39.00
    • artichoke, asparagus, salted grape & capers
  • Nachos $11
    • Refried beans, black beans, salsa fresca, sour cream
  • Side Salad $8
    • Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
  • Elvego Brunch $17
    • Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
  • Potato & Chorizo Taco $8
    • Potato, chorizo, slaw, feta, pink onions, salsa, crema
  • Chicken $17
    • Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
  • Smoked Fish $15
    • Smoked Blue Warehou, greens, salsa fresca, salsa verde
  • Fish $8
    • Fish of the day, slaw, pickled cucumber, salsa verde, crema
  • Vegetable $17
    • Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Pork Kakuni $18.00
    • Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.
  • Tarantula Roll $20.00
    • Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
  • Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
    • New Zealand Wakame and Goma wakame
  • Chirashi Sushi $21.50
    • Sushi salad. Premium sashimi on sushi rice
  • Assorted Vegetable Tempura $18.00
    • A selection of tofu, vegetables deep fried in a light
  • Assorted Tempura $34.00
    • A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
  • Tataki $19.50/$21.50
    • Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
  • Shabu-Shabu $59.50 per person
    • Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
  • Wedges $14.00
    • Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
  • Cheesy fries & Gravy (250grams) $5.50
    • Add Gravy / Aioli 1
  • Meat Lovers $18.50
    • Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
  • Fish & Chips $19.00
    • Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
  • Swap $3.00
    • Fries for veggies, wedges or salad
  • Garlic Prawns (GF) $18.00
    • Served w. salad & fries
  • Kids Hot Dog $11.00
    • 3x mini hot dogs on a stick, served w/. Fries
  • Veggie $18.00
    • Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
  • Bowl of Fries $7.00
  • Home Made Garlic Bread $8.00
    • Moist on the inside, crispy on the outside, we hand make our bread each day and then drizzle with natural New Zealand butter and garlic.
  • Seafood Basket $20.00
    • Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.
  • Special Wedges $17.00
    • Served with sour cream, sweet Thai chilli sauce, bacon and cheese.
  • Fish of the Day POA
    • Ask your server for today’s catch fresh from the ocean.
  • Bowl of Vegetables $6.00
  • Antipasto Platter $35.00
    • A tasty selection of edried and cured meats, cheese, bread, dips, crackers, fruit and marinated vegetables.
  • Mushrooms $4.00
  • Egg, beef pattie $1.00
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Village $10.00
    • mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
  • Chicken Chargrill $8.00
    • mayo lettuce tomato cheese
  • Kids $4.00
    • tomato sauce beef pattie
  • Kids Cheese $4.50
    • as kids plus cheese
  • Plain $7.00
    • mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
  • Vegetarian $8.00
    • mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
  • Ricotta marmellata di fichi $15.00
  • -Tuna steaks $20.00
  • -Handmade egg pasta, carbonara $15.00
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • Tagliata di pollo al rosmarino $15.00
  • -Grilled chicken rosemary dressing $15.00
  • Panna cotta $12.00
    • cream berries, chocolate
  • Tagaliatelle al ragu or pesto $15.00
  • Mt Arthur $23.00
    • Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, chevre goat cheese, mozzarella, feta, artichoke hearts, roasted red capsicums, kalamata olives, fresh spinach. Topped with hot marinara sauce and parmesan!
  • Funghi Town $21.00
    • Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
  • Pesto and Artichoke $20.00
    • A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
  • Spinach Artichoke Dip $13.00
    • A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
  • Italian $15.00
    • Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
  • The Veggie $18.00
    • Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
  • Motueka $21.00
    • Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
  • Chocolate Mousse $9.00
    • Our rich and decadent chocolate mousse is made fresh in house!
  • F4. Choo Chee Goong $27.00
    • Flame fried king prawns in our Penang curry sauce with coconut milk and fresh seasonal vegetables
  • Seafood $19.00
  • Seafood $19.00
  • Chicken, Pork, Beef, Vegetarian $16.50
  • C5. Kaeng Pra
    • Thai country style curry simmered the traditional way with no coconut milk, slices of onions, cauliflower, baby corn, green beans, pumpkin, bamboo strips and our secret combination of country style herbs with your choice of
  • Fried Egg Noodles $6.00
  • C4. Little Lamb $22.00
    • Not so little pieces of lamb cubes, British Isle potatoes and roasted peanuts enriched with coconut milk and our infused curry style sauce
  • Chicken, Vegetarian $17.00
  • Spring or Curry Roll $3.00
  • Extras $1.50
    • Cheese, Beetroot, Pineapple, Egg, Tomato
  • Chips - Scoop $3.00
  • Fish Bites $1.00
  • Extras $2.00
    • Bacon
  • Aloha $11.90
    • Homemade meat patty, caramelised onion, bacon, pineapple,salad & mayo
  • Oinker $19.90
    • Ham, pineapple & tomato
  • G/Free Pineapple Fritter $3.00
  • (All tandoor oven cooked products come to your table on a sizzling platter) -
  • TANDOORI PRAWNS Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven $ 13.98 (Mains $ 22.98)
  • KHEEMA NAAN - bread stuffed with lamb mince $ 3.48
  • SEEKH KEBAB (4 pcs) - spiced mince of lamb pressed on a skewer and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
  • TANDOORI MUSHROOMS Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven $ 8.48 (Mains $ 13.48)
  • CHICKEN -
  • TANDOORI CHOPS Succulent Lamb cutlets marinated in spices cooked on skewers in the tandoor oven $ 10.48 (Mains $ 17.48)
  • DHINGRI PRAWNS Succulent shelled prawns cooked in a rich gravy with mushrooms, tomatoes garnished with coriander $ 18.98
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Garlic bread $3.50
  • 5 Spicy chicken wings $6.00
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Creamy Seafood Chowder $13.50
    • With a hint of spice, served with tomato ciabatta
  • Chunky Gandcut Cajun Chips S $4.00 / L $7.00
    • Served with sour cream
  • Toasted Wholegrain Bread (GFO) $6.00
    • Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
  • Chunky Handcut Chips with Cheese and Bacon $12.00
    • Served with sour cream
  • S = Small / L = Large
  • Bacon / Grilled Chicken / Salmon / Halloumi $5.00
  • Served on toasted bagel with yello's special salad min $10.00
  • Brie, Avocado and tomato (V)
Pohara Boat Club

Pohara Boat Club

location

Address

Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand

phone

Phone

0278741525

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: 4:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cheap Eats ,  Cash ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand
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