Address
Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand
Pohara Boat Club in Nelson Menu
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MAINS-
Stack Burger $8.00
- Homemade Meat Patty with Lettuce, Beetroot, Pineapple, Cheese, Tomato, Sauce & Mayo Served on a Toasted Bun
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Sky Scraper Burger $10.00
- Same as in the Stack Burger with Bacon & Egg Added
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The Wheelhouse $8.00
- Battered Fish Bites & Chips, Served with Lemon wedge & Tartare Sauce
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Down the Hatch $7.50
- Nibbles Platter: Samosa Mini. Spring Rolls, Dim Sims. Calamari Rings. Chips
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Chock-a-block $4.00
- Bowl of Sausages Served with Sauce
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Walk The Plank $2.00
- Pottle of Hot Chips Served with Sauce
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Steak n Salad $15.00
- 200gm Porterhouse Steak served with Salad & Chips with your choice or either Onions, Garlic Butter or Mushroom Sauce
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Daily Specials All under $15.00
- We have a daily specials with lots of yummy menu items
Nearby Sample Menus
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Macadamia Nut Crumbed Chicken Breast $36.00
- Crushed potatoes/ parmesan/ spicy napolitano sauce (Waimea Chardonnay)
- Recommended wines available by the glass
- Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00
- The Tides Gourmet Salad (GF) $6.00
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Lamb Salad $27.00
- Semi dried tomatoes/ feta/ sweet potato/ red onion/ pumpkin seeds/ rocket/balsamic Vinaigrette (GF) (Ropaura Springs Reserve Pinot Noir)
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Calamari - Kawakawa Spiced $19.00
- Smoked paprika aioli (Latitude 41 Chardonnay)
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Butternut Pumpkin Ravioli $26.00
- Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
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The Tides Ale Battered Turbot $28.00
- House cut fries/ house made tartare (The Tide's Ale)
- Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
- Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
- Roast kumara & bacon salad with aioli & toasted cashews
- Sautéed broccoli with preserved lemon, cranberries & garlic butter
- Whitebait omelette with focaccia & cress $22
- Seasonal salad
- Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
- Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
- Small Hot Dogs $1.70
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Delux Spud $9.00
- Potato, Bacon, Onions, Mushrooms, Garlic Butter, Cheese, Coleslaw & Sour Cream.
- Pineapple $6.70
- Jam Wraps $2.30
- Potato Flip $0.90
- 1/2 Scoop $2.50
- Beef Delux $12.50
- Seasoned Wedges $5.60
- White Fish $28.50
- Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
- Spiced Roasted Cashews $7.50
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Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
- with miso butter $8.50
- Chai Creme Brulee with spiced plum & ice cream $12.00
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Prawn Toast $15.90
- with sesame & sweet chilli sauce
- Pad Thai with Tofu $26.90
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Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
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Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
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Rainbow Roll $17.50
- An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
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Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
- Chicken $ 47.50
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Shabu-Shabu $59.50 per person
- Minimum of two guests required with 24 hours advance pre-order:Shabu-Shabu is a Japanese hot pot meal in which you are presented with a selection of finely sliced beef and vegetables that you cook yourself hot Dashi broth. All Shabu-Shabu set menus are served with chef ’s appetiser of the day, your choice of a sushi or tempura entrée, miso soup, steamed rice, pickles and finished with green tea ice cream and fruit. >>
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Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
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Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
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Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
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Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
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Swap $3.00
- Fries for veggies, wedges or salad
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Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
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Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
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Garlic Prawns (GF) $18.00
- Served w. salad & fries
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Youngsters Sunday $ 4.00
- chocolate or berry
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Steak, Eggs & Fries $24.00
- 200g Sirloin
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Rack Of Pork Ribs $32.00
- with a plum & hoisin sauce and two sides
- 200G First Light Wagyu Sirloin $65.00
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Margherita $16.00
- tomato, buffalo mozzarella, oregano and basil
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Seafood Chowder $16.50
- With crusty bread
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King Prawn Cocktail $20.00
- marinated king prawns, iceberg lettuce, tomatoes, lemon, parsley verde finished with a traditional marie rose sauce
- Fried Beer Onions $3.00
- Battered Onion Rings $6.00
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Green Goblin $16.90
- A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
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Chunky Fries $8.90
- A big bowl seasoned chunky fries served with tomato sauce
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Onio Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
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Pasta , Curry & Soup of the Day P.O.A
- Are always available. Our wait staff will advise you of today's delicious flavours
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Mini Hot Dogs $9.90
- Tasty Mini hotdogs served with chunky fries and tomato sauce
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Kids Ice Cream Sundae $6.90
- Kid-sized sundae served with your choice of chocolate, berry, passionfruit or caramel sauce
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623 Kids Fettuccine $9.90
- Delcious beef pattie with streaky bacon ,cheese, tomato and salad greens. Served with chunky fries and tomato sauce
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Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
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BBQ Chicken $17.00
- Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
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Chocolate Mousse $9.00
- Our rich and decadent chocolate mousse is made fresh in house!
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Pesto and Artichoke $20.00
- A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
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Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
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Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
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Motueka $21.00
- Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
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Whitewater $22.00
- Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
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Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
- Bowl Of Fries $6.50
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
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Thai Green Chicken Curry(GF, DF) $21.50
- Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice
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Fresh Fish Of The Day
- Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
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Grape Escape Chicken Focaccia $19.00
- Served warm with wholegrain mustard mayonnaise and salad leaves
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Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
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Beef Wellington $27.95
- Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
- We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
- Hand Cut Chips $6.00
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Chicken Schnitzel Cordon Bleu $25.00
- Two chicken fillets stuffed with ham and cheese and rolled in a light crumb. Served with either hand cut chips and salad or steamed vegetables and a stuffed potato
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Cook's Bacon and Chook Burger $23.00
- Seasoned chicken breast fillet, cheese, bacon, grilled pineapple, lettuce tomato and red onion in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips
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Toasted Marshmallow Cheesecake $12.00
- Strawberry yogurt cheesecake on a crumbly biscuit base and topped with toasted marshmallow and served with whipped cream and strawberry coulis
- Roast Meat Sandwich and French Fries $10.00
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Roast of the Day Small $12 Large $16.50
- Today's freshly roasted cut with crispy roasters, steamed vegetables and pan juice gravy
- Bar 321's Famous Pie and Fries $10.00
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Big Breaky $20.00
- Noi torike light hearted, tow fried eggs, bacon, sausages, hash brown, garlic, tomato, mushrooms and hot buttered wholegrain toast
- SHRIMP TEMPURA NIGIRI (3p) $7.00
- ROLLED EGG NIGIRI (3p) $7.00
- SALMON NIGIRI (3p) $7.00
- SIRLOIN $20.50
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ASSORTED SUSHI $16.50
- Chef's choice 8pc Sushi
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KAKIAGE RICE $3.50
- (Tempura Rice)
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JAPANESE CURRY
- Mild taste Japanese curry with vegetables
- - Your choice of Main
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Steamed mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce
- House slaw $5.0
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Homemade smokey baked beans $11.9
- cheddar and baked egg
- Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
- Ice Cream sundae with caramel, berry or chocolate sauce $11.9
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Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
- Hand-cut chips $5.0
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Chicken caesar salad $22.9
- bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
- Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $22.00
- CA Breakfast Streaky bacon, free range eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
- Beer Battered Fries - topped with bacon, cheese & sour cream $11.50
- Turkish Inspired Lamb Toasted pita bread topped with hummus, mesclun feta salad & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
- Side salad small $5.00
- Greek Style Lamb Kebabs Tender lamb kebabs served with roasted tuscan tomatoes & a tzatziki dip. $22.00
- Eggs Benedict Toasted Engish muffin with two soft poached eggs with your choice of the following; Bacon or Smoked Salmon topped with our ownblend of hollandaise sauce and served with crispy hash brown $17.50
- Steak Burger Juicy Angus rump with fancy lettuce & onion jam topped with Tuscan seasoned tomatoes, fried egg, crispy bacon & dressed with aioli mayo in a Turkish bun with beer fries. $22.00
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Vindaloo (prawn) $16.50
- Spicy curry
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Vindaloo (chicken, lamb or beef) $14.20
- Spicy curry
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Korma (prawn) $16.50
- Creamy curry with cashew nut paste
- Plain naan $3.00
- Hariyali tikka $12.00
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Paneer butter masala $13.50
- Cottage cheese in a creamy tomato base sauce
- Seek kebab 4pc $12.00
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Balti (chicken, lamb or beef) $14.20
- Ginger, garlic, coriander based thick sauce
Pohara Boat Club
Phone
0278741525
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: 4:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cheap Eats , Cash , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand
- Nelson Cafe Food Menus
- Nelson Region Cafe Food Menus