Address
Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand
Pohara Boat Club in Nelson Menu
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MAINS-
Stack Burger $8.00
- Homemade Meat Patty with Lettuce, Beetroot, Pineapple, Cheese, Tomato, Sauce & Mayo Served on a Toasted Bun
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Sky Scraper Burger $10.00
- Same as in the Stack Burger with Bacon & Egg Added
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The Wheelhouse $8.00
- Battered Fish Bites & Chips, Served with Lemon wedge & Tartare Sauce
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Down the Hatch $7.50
- Nibbles Platter: Samosa Mini. Spring Rolls, Dim Sims. Calamari Rings. Chips
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Chock-a-block $4.00
- Bowl of Sausages Served with Sauce
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Walk The Plank $2.00
- Pottle of Hot Chips Served with Sauce
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Steak n Salad $15.00
- 200gm Porterhouse Steak served with Salad & Chips with your choice or either Onions, Garlic Butter or Mushroom Sauce
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Daily Specials All under $15.00
- We have a daily specials with lots of yummy menu items
Nearby Sample Menus
- Bbq lamb rump w grilled eggplant, hummus, spiced yoghurt sauce, red onion mint, feta & cumin $32.50
- Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
- Double baked goat cheese & roasted garlic soufflé w fresh beetroot, endive, cress & walnuts $16.50
- Sautéed potatoes w kalamata olives & garlic mayonnaise $6
- Fresh & Simple - Food to Share
- Warmed kervella cheese w fresh pear, endive, walnuts, cress & grilled bread $16.50
- Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
- Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
- Side Salad $7.00
- Mustard Mayo/Aioli $1.50
- Tomato Sauce $0.50
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
- Bowl of Fries $6.50
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Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
- Rindless Bacon $5.00
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Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
- Garden salad with candied walnuts and mint dressing $7.00
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Market fish with fennel risotto, pickled vegetables and grissini MP
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
- Affogato $9.50
- Garlic and herb buttered hot ciabatta $7.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Side of salad $5.00
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Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
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Ploughman's platter (v) $20.90
- A shareable selection of cold meats and cheeses served with pickles, chutney, bread and crackers.
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Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
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The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
- Gluten free menun available
- Side of wedges $6.00
- large $32.90
- Add blackened fish $4.50
- Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
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Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
- Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
- Truffle fries (Grana Padano & white truffle oil) $6.50
- Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
- Fish empanada (4) with jalapeno yogurt dips $9.50
- Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
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Beef Burger $10.00
- Home made beef patty with caramelised onion, beetroot, salad
- Battered Oyster $3.00
- Wedges $6.50
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Margarita 7” $10.00 / 12” $16.00
- Cheese, tomato and basil oil
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Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
- Donut $3.00
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Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
- Battered Scallop $2.60
- Bowl of Vegetables $6.00
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Special Wedges $17.00
- Hearty chunks of potato specially seasoned with the addition of grilled bacon and melted cheese and served with sour cream and sweet chilli sauce.
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Open Steak Sandwich $22.00
- Rump steak served on char grilled bread with lettuce, tomato, caramelized onion and pickle served with thick cut fries.
- Mushroom Sauce $3.00
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Cheese Board Platter $35.00
- A selection of delicious New Zealand cheese served with crackers, bread, fruit and tomato relish.
- Tartare Sauce $1.00
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Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
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Thai Beef Salad $23.50
- Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
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Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
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Spanish Cold meat platter $25
- Serrano Ham, chorizos, salchichón
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Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
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West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
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Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
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Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
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Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
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Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
- All children's meals are $15 each and include a free dessert as below
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Seafood $35/$68
- Prawn twisters (2), salt & pepper calamari (4), crumbed scallops (2), prawns (2), crumbed mussels (2), battered fish (2), smoked salmon (2) shelled mussels (2) scallops (2) – served with a dipping sauce.
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Open chicken sandwich $19.00
- Poached chicken breast in a creamy white wine sauce, placed on top of crisp salad greens with cherry tomatoes on toasted garlic ciabatta bread, with crispy fries
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Monteiths radler fish & chips (monteiths beer match - radler.) $28.00
- Fish of the day fillets lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF - pan-fried option).
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Poached pears $15.00
- Poached in a mixture of red wine, cinnamon, vanilla and star anise served with kapiti vanilla ice cream and a honey mascarpone
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Pancakes $16.00
- Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream
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Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under
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Sbbk big breakfast $22.00
- Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
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Mediterranean Style Creamy Tomato Soup (non-creamy available) $16.80 / $13.30
- Regular / Small or Entree
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Omelette $20.50
- Four egg omelette with a choice of three fillings: Pestell’s bacon OR cheese OR caramelised onion OR Crusoe’s “Magical Mushrooms” OR tomato. Served with toast and Crusoe’s herbs butter. Extra filling $2.00
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Sorbet $10.00
- Sorbet served with spiced wine poached pear and Fairy Kisses
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Crusoeʼs Legendary Burgers - Vege Burger $23.80
- Housemade mushroom burger (Aioli, tomato sauce)
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Raw Coconut Slice $10.00
- Extra Ice Cream/Cream/Housemade Yoghurt $2.00
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Triple Stack BLT Sandwich $13.50
- Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50
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Kids Ice Cream Sundae $6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping
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Hummus - Ful $23.00
- Mediterranean style Hummus drizzled with extra virgin olive oil served warm with zesty fava beans & chaminados, accompanied by freshly cut tomatoes, red onion, lemon, pickles and 2 pita bread >>
- AGEDASHI TOFU $7.50
- SESAME SEAWEED $7.50
- FIRE SALMON(3p) $7.00
- - Entree (edamame, salad, octopus ball)
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SPARK TUNA ROLL $7.00
- (with Fish Roe) (4p)
- SALMON $22.50
- CHICKEN KATU $17.50
- FIRE SCALLOP (2p) $7.00
- Tropical Smoothie -
- Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with béarnaise sauce. $31.00
- Pesto Pita Pita bread lavished with basil pesto & melted parmesan cheese accompanied by a Tzatziki yoghurt dip & hummus. $12.50
- Pasta Of The Day Please ask your server. $27.00
- CA Breakfast Streaky bacon, free range eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
- Calamari Salt & pepper calamari rings served on a bed of salad greens, lemon wedges & aioli mayonnaise. $16.50
- Fruit and Muesli Toasted Muesli with fresh fruit and yoghurt. $13.50
- Stonegrill Steak For the discerning meat-eater; Prime Angus rump steak with Tuscan tomatoes & Béarnaise sauce. $29.00/200grm OR $36.00/400grm
- pepper lemon chicken wings $2.50
- Fries small $2.50
- Handmade chicken sliders $4.90
- (served with open flat pita bread with green salad and choice of meat)
- Lamb $8.00
- Fries large $4.00
- Chicken $7.00
- Beef $7.00
- - add cheese & bacon $3.50
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Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
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Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
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Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
- Pork Sausage, Roast Capsicum & Olives $24.00
- gluten free base add $2.00
- Garlic Bread $8.00
- Shoe String Fries & Aioli $7.50
- Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
- Gluten Free Bread available on request for additional $1.50
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Burger of the Week $17.00
- See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
- Served on Whole grain bread with yello's special salad mix $8.00
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Chunky Handcut Chips S $3.50 / L $6.50
- Served with aioli
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Homemade Baked Beans (GFO) $15.00
- With spinach and soft poached eggs on toasted focaccia
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Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
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Soup (V) $10.00
- Tomato, roast capsicum and basil pesto served with toasted wholegrain bread
Pohara Boat Club
Phone
0278741525
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: 4:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cheap Eats , Cash , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
Abel Tasman Drive, Takaka, Tasman, 7183, New Zealand
- Nelson Cafe Food Menus
- Nelson Region Cafe Food Menus