Pongaroa Hotel in Manawatu-Wanganui Menu

Pongaroa Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as ●Pizza or Napoletana from Niko's Pizza. Golden Ducks Charcoal Roast offers many options including Golden Duck Triple meat Party Platter and 1/4 Roast duck on chicken rice. Cowboy P K includes a wide range like Available at all times the campfire's burning or PONSONBY COWBOY. Mince Savoury and Potato Top Savoury from . Harry Lee's Kiwi Bakery offers Crossroads Cafe and Housemade baked beans.

Nearby Sample Menus

  • Baked caramel cheesecake.. $9.00
    • Thick and creamy cheesecake with a layer of delicious caramel on top
  • Cuba Benedict..
    • Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
  • Granola (GF).. $9.80
    • Served with yoghurt, berries and peaches
  • Scrambled Egg on Toast.. $7.50
    • Add bacon.. $8.50
  • Steak Sandwich.. $19.80
    • Sirloin steak on toasted Vienna with lettuce, tomato, cheese, beetroot relish, caramelised onions and a dijon aioli. Served with fries
  • Toasted Bagel $6.90
    • Cream cheese and jam..
  • Country Fried Steak.. $23.00
    • Sirloin steak, served with shoestring fries, salad and gravy
  • Scotch Fillet (GF).. $29.80
    • 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • Pork belly steamed bun $8.00
    • w coriander, pickled cucumber, peanut hoisin x 2
  • Slow cooked pork belly $18.00
    • w scallops, crisp sesame slaw, sticky jus
  • “Roll your own” Soy braised duck $16.00
    • w hoisin, cucumber, pancakes x 6
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • Mushroom ragù $12.00
    • w celeriac, sage, herb oil
  • Pork & veal meatballs $14.00
    • w apple, tomato, fried sage, parmesan
  • Satay chicke on rice $9.50
  • Egg Fried Rice $9.50
  • Chicken Satay Skewers $8.50
    • Marinated in special thai paste and herb served with peanut sauce.
  • Chips $3.50
  • Hed Yad Sai $7.50
    • Mushroom stuffed with marinated minced pork served with sweet chilli sauce.
  • Pla MerkTodd $8.80
    • Deep fried home made salt & pepper squid served with lemon wedge and sweet chilli sauce.
  • Pad Phieaw Wann (the sweet & sour)
    • Stir-fried choice of meat with sweet and sour sauce, onion, spring onion, tomato, pineapple and cucumber.
  • Yum Pla-Merk (squid salad) $13.50
    • Squid tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
  • Chicken nuggets and fries $8.50
    • Served with salad
  • Pork Belly Open Sandwich $18.50
    • Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
  • Bowl of garden salad $7.00
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • Angus Beef Burger $18.50
    • With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
  • Vegetarian option available
  • Vegetarian option available
  • -Spinach $16.50
  • Prawn Masala $22.90
    • Prawn cooked in onion, tomato gravy with cream & mild spices.
  • Royal Combo $74.99
    • Choose any 3 curries from our menu(Except sea food). 3 Curries, 3 Rice, 3 plain or Garlic Naan, 1.5 Ltr drink, Poppadom, Onion Bhaji, Raita.
  • Masala (Chicken / Lamb) $18.50
    • Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
  • Prawn Biryani $22.90
    • Rice cooked in Prawn with aromatic spices
  • Vegetable Jalfrezi (Dairyfree) $15.90
    • Mixed vegetables cooked in an onion gravy with onion capsicum & Indian herbs (Sweet & sourtaste).
  • Raita - Yoghurt & Cucumber $2.50
  • Chicken Tikka Roll $10.99
  • Butter (Vegetable / Paneer) $15.50
    • Vegetables or cottage cheese cooked in our famous butter sauce.
  • Fish And Fries $7
  • Granola $11
  • Bacon & Eggs $13
  • Corn Fritters with Bacon $16
  • Hawaiian Pizza $7
  • Cajun Chicken  Burger $17
  • French Toast $17
  • Fish and Chips $18
  • Garlic Chilli Chicken $9.50 Half / $15 Full
    • Roasted pieces of chicken cooked in fresh garlic, ginger and diced capsicum and onion.
  • Vegetable Korma $9 Half / $13 Full
    • Mixed vegetables cooked in a rich creamy cashew nut gravy with mild aromatic spices.
  • Fish Pakora $10.50
    • Boneless pieces of fish coated with chickpea flour and mildly spiced then deep fried.
  • Vegetable Jalfrezi $9 Half / $13 Full
    • Freshly cut vegetables cooked with diced onion, capsicum and tomato.
  • Vegetable Combo $13.00
    • Combo of samosa, onion bhaji and veg pakora, served with chutney.
  • Goat Curry Masala $9.50 Half / $15 Full
    • Tender Goat cooked in special chef's secret recipe (with bone).
  • Keema Naan $5.00
    • Naan bread stuff with lamb mince.
  • Curry Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Diced meat cooked in a fine onion tomato gravy with spices and herbs.
  • Mountain Burger $18.50
    • huge beef burger and chips - hope you're hungry!
  • Creme Brulee $9.00
  • Breads and Dips $10.50
    • selection of fresh homemade bread served with dips
  • Scotch Fillet $27.50
    • prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
  • Penne Pasta $19.50
    • spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
  • Side Salad $6.50
  • Mini Cheese Burgers & Curly Fries $8.00
  • Speight's Beer Battered Fish and Chips $20.50
    • this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
  • Warm Blue Berry Short Cake / Vanilla ice cream $13.00
  • Seafood Chowder $19.00
    • Salmon, prawns, mussels, squid with toasted ciabatta
  • Pihanga Sticky Date Pudding / Caramel sauce $13.00
  • Seafood Basket $30.00
    • Beer battered blue wharehou, calamari, mussels, oysters and fries
  • Indian garlic naan bread $9.50
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • Soup of the Day $10.00
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • Deconstructed Coconut Cheesecake $16
    • Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
  • Beef Duo $42
    • Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Twice Cooked Braised Pork Belly $42
    • Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • Hash Brown $2.50
  • Fritters $19.50
    • Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
  • Spinach $3.00
  • Mince on Toast $16.50
    • Savoury bolognese mince on MG toast, topped with a poached egg
  • Eggs On Toast $11.50
    • Scrambled, fried or poached eggs served with MG homemade toast. Add your choice of extras.
  • Small Fries $4.50
  • Breakfast Menu Items for Lunch
    • Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
  • Seafood Chowder $16.00
    • Mild curry chowder with mussels, shrimps and scallops, served with MG bread
  • Chicken, brie, cranberry $17.00
    • Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
  • Garlic loaf (V) $12.00
    • Ciabatta loaf with a herbed garlic butter
  • Bacon $3.00
  • Beef melt $18.00
    • Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
  • Fat chips (GF) $10.00
    • Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
  • Thai curry (GF)(V) $15.00
    • Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • Salt and pepper lambs fry $18.00
    • Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
  • Kids Pancake Pyramid $8.00
    • Bacon, Banana, Maple
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, egg and mushrooms
  • Build a Breakfast Start with Bacon & Eggs $12.00
    • your style eggs.
  • Greek Lamb Wrap $16.00
    • lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • Pasta of the day $15.00
    • tricoloured fettucine ask for today's flavour
  • Beef Nachos $15.50
    • with cheese, sour cream, chilli
  • Eggs on Toast $10.00
    • your style eggs
  • Thai Chicken Noodles Salad $17.00
    • warm Asian style greens in coconut chilli sauce
  • Little monster (for kids) $9.90
    • delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
  • Falafel $8.90
    • fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
  • Desert dessert $6.90
    • a light creamy caramel mousse, topped with a dusting of fine milk chocolate
  • Up size to XL +$4.00
  • Chicken biryani $14.90
    • a traditional rice dish delicacy, flavoured with subtle hints of spices. served with homemade sauces & salad
  • Basbousa $6.90
    • a sweet semolina cake soaked in a simple syrup with a touch of rose water
  • Konafa $6.90
    • a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
  • Musahab $14.90
    • boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
  • Toasted Granola $10.00
    • W/ Yoghurt, Milk & Seasonal Fruits
  • Eggs Benedict on Agria Hash $16.50
    • House Smoked Salmon
  • Chicken Burger $9.90
    • Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
  • Wedges $13.90
    • Bacon & Cheese
  • Eggs Benedict on Agria Hash $14.90
    • Spinach & Mushroom
  • Soup of the Day $9.90
    • Choice of Five Grain or White Toast
  • Cheese Burger $9.90
    • House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Omelette $14.90
    • W/ Feta, Mushroom, Tomato, Spinach & Toast
Pongaroa Hotel

Pongaroa Hotel

location

Address

10776 Rte 52, Pongaroa, Tararua

phone

Phone

063762864

email

Email

None

clock

Opened hours

Tuesday: 11:00-23:00, Wednesday: 11:00-23:00, Thursday: 11:00-23:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
10776 Rte 52, Pongaroa, Tararua
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