Pongaroa Hotel in Manawatu-Wanganui Menu

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Pongaroa Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as ●Pizza or Napoletana from Niko's Pizza. Golden Ducks Charcoal Roast offers many options including Golden Duck Triple meat Party Platter and 1/4 Roast duck on chicken rice. Cowboy P K includes a wide range like Available at all times the campfire's burning or PONSONBY COWBOY. Mince Savoury and Potato Top Savoury from . Harry Lee's Kiwi Bakery offers Crossroads Cafe and Housemade baked beans.

Nearby Sample Menus

V=Vegetarian / GF= Gluten free
Zensai Tempura (V) $9.00
- Entire style of mixed tempura with dipping broth
Fresh Spring Roll (GF/V) $12.00
- Wrap with rice paper, filled with various fresh vegetable served with yuzu ponzu sauce
Beef Tataki (GF) $18.00
- Thinly sliced rare scotch fillet, spring onion, horseradish cream, radish, garlic chips, soy vinaigrette
Teriyaki Aburi Salmon Roll
- Seared fresh salmon, avocado, capsicum, japanese mayo, teriyaki sauce
Wafu Beef Steak $26.00
- Scotch fillet, mushroom, truffle potato croquette, green pea puree, grilled onion, renkon chips, teriyaki sake butter sauce
Grilled Fish $24.00
- Miso sake marinated white fish fillet with stir fried vegetables, misodare sauce, served on hot plate with multigrain rice, miso soup
Kids drink, Baby onigiri sushi, Crispy chicken, ice cream $5.00

Mixed Dipped Plate $11.00
- Combination of three dips
Tiramisu $7.50
- Mascarpone cheese, lady fingers and espresso coffee
Chicken Kebab
Chicken Iskender
Garlic Yogurt
Mixed Iskender
Eggplant Dip $7.00
Small $9.90

- For More $26.50
Gourmet Chicken Liver Salad with Crispy Bacon $18.50
- Tossed with rocket, vine tomatoes, cashews and lentils
Beef and Streaky Bacon Burger $16.50
- Served with aioli, mesclun, jalapeños and chipotle sauce
Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
Calamari with Fried Chorizo $18.50
- Curry dressed slaw, aioli and a wedge of lemon
Fish and Chips $18.50
- Served either battered or pan fried and with a slaw salad
Fresh Fruit Salad with Spiced Muesli $14.50
- Served with natural yoghurt
Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps

Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Mussel fritters, sour cream and chives (DF available) $15.00
V-vegan-vegetarian/gf-gluten free/df-dairy free
Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
Polenta chips with aioli (V, GF)

Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad

Katsu Curry Rice $16.50
- pork or chicken cutlet, mild japanese curry - contains beef /
Tuna Nigiri / 2pcs $5
- raw tuna sushi
Salmon or Tuna Sashimi $11.50 / $22.50
- Small 6pcs / Large 12 pcs
Chicken Teriyaki Salad $16
- grilled boneless chicken thigh, teriyaki sauce, mayo, sesame dressing /
Bento Set B (Vegetarian) $18.50
- vegetable tempura, fresh green salad, wakame, inner (tofu) sushi, avocado sushi, seaweed sushi, gyoza (dumplings) /
Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
Seaweed Nigiri / 2pcs $5
- wakame seaweed sushi
Takoyaki / 6pcs $8.50
- deep fried octopus filled dough ball topped with Katsu sauce, mayonnaise, bonito flakes and nori .

Noodles
Sang choi bow (hot) $10.90
Spicy garlic spare ribs $20.90
Sizzling seafood delight $28.90
- A combination of king prawns, scallops, mussels, squid and shrimps combined with crisp garden vegetables in our chef’s own sauce, served on a sizzling platter.
Thai money bags $9.90
Beef with cashew nuts $21.90
Combination fried rice $19.90
Squid: deep fried or sweet & sour $10.90

Wedges
Mushrooms $6.00
Toast $4.00
Onion $4.00
Tomato $4.00
Small Breakfast $15.00
- bacon - sausage - mixed
Eggs Benedict $15.00
Nacho's $12.00

Crispy chicken salad $11.90
Vegetable samosa (6/9pcs) $5.90 / $7.90
Tonkotsu ramen (pork bone broth) $13.90
Prawn tempura (5 pcs) $6.90
Pho (Vietnamese beef noodles) $13.90
-Strawberry chocolate banana/caramel / Strawberries cheesecake ice cream $8.90
-Chocolate fantasy gold edition toast $15.90
Hot & spicy korean chicken with rice $16.50

Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce
Cheese & Tomato Toastie N/A
O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
Toasted Turkish Bun with choice of spread N/A

Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
Crumbed Mushrooms
- Filled with Dill and cream cheese.
Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Bread Platter
- Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
Wedges with sour cream
BLAT open Sandwich
Cheeseboard and Ice $25.00
- Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.

Warm Citrus Cake $8.00
- Served with vanilla ice cream GF
Bagel $14.00
- Served with smoked salmon, cream cheese, capers & lemon
B.L.T $15.00
- Free range bacon, lettuce, tomato & aioli on ciabatta
Eggs on Ciabatta $11.00
- 2 Free range poached eggs on ciabatta
Open Sandwich $16.00
- With the choice of grilled sirloin OR free range chicken resting on ciabatta with aioli, greens & topped with caramelized onion jam & blue cheese
Sirloin Steak served with fries GF $15.00
Snapper $28.00
- Pan Fried fresh Snapper served on chips with a side salad and a light hollandaise drizzled over the fish GF
Eggs Benedict $18.00
- 2 free range poached eggs on ciabatta with roquett, topped with jalapeno hollandaise & your choice of smoked salmon, bacon or vegetarian

EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread