Pongaroa Hotel in Manawatu-Wanganui Menu

Pongaroa Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as ●Pizza or Napoletana from Niko's Pizza. Golden Ducks Charcoal Roast offers many options including Golden Duck Triple meat Party Platter and 1/4 Roast duck on chicken rice. Cowboy P K includes a wide range like Available at all times the campfire's burning or PONSONBY COWBOY. Mince Savoury and Potato Top Savoury from . Harry Lee's Kiwi Bakery offers Crossroads Cafe and Housemade baked beans.

Nearby Sample Menus

  • Steak
  • Fish $2.50
  • Or Sweet sour Dishes
    • Pork,Fish,Chicken or Wonton,Lemon sauce available
  • Or Super Steak Jumbo Burger
  • Corn $2
  • Pack No. 4
    • 1 Fish,1 Hot Dog, 1Potato,Fritter,1 Sausage, ½ Chips
  • Pack $20
    • 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 3 Chips
  • Or Super Bacon Jumbo Burger
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • ·Malai Kebab (8 - 10 pcs) (GF)
    • Chicken marinated overnight in a juicy yogurt and cashew nut mixture lightly spiced then cooked in clay oven, served with salad
  • -Full $12.50
  • All Mains Served with Basmati Rice
  • Family Combo Deal - 2 $35.00
    • 2 x any curry, 1 x plain rice (gf), 2 x plain naan, 1 x vegetable samosa (df) (2 pcs), 1 x soft drinks - 1.5Ltrs
  • All Served with Chips
  • -Full $12.50
  • Korma Prawn/ Scallop (GF) $14.50
    • Prawn/ scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
  • Nawabi Prawn/ Scallop (GF) $14.50
    • Prawn/ scallops mixed in cashew nut, almond, coconut cream sauce and lightly spiced
  • Warm Chicken Salad From $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Mixed Vegetarian Small / Large -N/A
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
  • Lamb Iskender From $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Humus Kebab Small / Large -N/A
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Chicken Iskender From $14.5
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Vege Combo From $13.9
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Falafel Kebab Small / Large -N/A
    • Falafels wrapped in a flat bread with salad and your choice of three sauces.
  • Chicken Shish From $15.9
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • - Small $6.20
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • If you would like more of your favourite tapas we can double it for you
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • Garlic Bread and dips $11.00
  • Corn Fritters $12.50
    • Classic fritters presented with cold smoked salmon, horseradish cream and avocado
  • Chicken $20.00
    • Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
  • Lamb shank
    • Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
  • Baked salmon fillet $34.50
    • Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
  • - Large $6.00
  • Four cheeses $20.00
    • Brie, blue, edam and mozzarella with cranberries
  • Lemon & coconut syrup cake(GF) $11.00
    • With melon slice and cream
  • Chefs soup of the day $9.00
    • Homemade soup of the day made with fresh in season produce with a ciabatta bread
  • Rolled skotel pork belly $35.00
    • Rolled pork belly with a hazelnut, apricot and prune farce, lightly smoked then roasted. Served with seasonal greens, roasted apple and root vegetables and a sage jus.
  • Extra meet $1.50
  • Hawaiian burger $6.20
  • Crumbed scallop $1.80
  • Onion rings $1.00
  • Vegetarian burger $5.50
  • Kune´s chicken thighs & chips $5.50
  • Kumara chips $4.00
  • The works burger $9.00
  • Homemade Amayjen Pie $22.5
    • with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
  • Garlic Bread with Cheese $14
  • The Amayjen Burger $21.5
    • with Fries, Onion Rings and Chutney (please ask for today’s special burger)
  • Nachos with Chilli Beef $16.5
    • with homemade Cheesy Sauce, Sour Cream, Guacamole
  • Baked Potatoes $18.5
    • with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
  • Amayjen Salads $20
    • with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
  • Soup of the day $14
    • with Fresh Bread
  • Hot Smoked Salmon Kedgeree $28.5
    • with Curried Basmati rice, boiled egg, & fresh Spices
  • Poached, Scrambled or Fried Eggs on Toast $7.00
  • Sticky Rice and Mango $13.00
    • seasonal availability
  • Steak Sandwich $23.00
  • Bistro Caesar Salad with Streaky Bacon $14.00/$23.00
  • Baked Potatoes $4.00
  • Mediterranean Salad N/A
  • Macaroni Cheese (no bacon) N/A
  • Warm Homemade Apple Shortcake $12.00
    • with Italian Vanilla Gelato
  • ALL DAY BREAKFAST $18.50
  • EGGS BENEDICT $15.50
  • ICE CREAM SUNDAE $5.00
  • CHIPS $8.50
    • with aioli
  • TOAST $5.50
    • plain or fruit
  • SALADS From $3.00
  • NACHO $10.00
    • salsa + mince sour cream
  • FRENCH TOAST $13.50
    • with bacon, banana & maple
  • - Thai Beef Salad $21.00
    • Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
  • - Add streaky bacon + $5.00
  • Corn Fritter Stack $18.90
    • House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
  • Springvale Jumbo Burger $22.00
    • 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
  • Kids Sundae $5.90
    • Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
  • - Add streaky bacon + $5.00
  • Gourmet Salads
    • All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
  • Open Steak Sandwich $23.50
    • Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
  • Thai Laksa with Seafood $14.00
  • Satay Noodle Soup $11.00
  • Prawns in Mongolian Sauce $14.00
  • Spicy Fried Rice $11.50
    • with Chicken, Beef or Pork
  • Chicken with Mushrooms $11.50
  • Basil Seafood $14.00
  • Stuffed Mushrooms (5 pcs) $6.50
  • Wonton Soup $11.00
  • Pizza $6.90
  • Chocolate Cake $4.00
  • French Homemade Soup $8.90
  • Smoked Chicken Salad (smoked chicken, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • BELT (bacon, egg, lettuce, tomato) $10.90
  • Croque Monsieur (white sauce, ham, cheese) $6.50
  • Cappucino / Latte / Flat White $4.00
  • Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $14.50
  • Gluten free available bread n/a
  • Eggs Benedict on Ciabatta with Bacon or Mushroom $15.90
  • Lamb & Mint Jelly $8.90
  • Add Bacon and Cheese $10.90
  • Pork & Apple Sauce $8.90
  • Add Cheese or Egg to any burger for $1.00
  • Tempura Battered Snapper, Chips & Salad $12.90
    • Small
  • Tempura Battered Snapper Burger $10.90
  • Seared Duck Breast $39
    • Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Vegetarian Main $27
    • A vegetarian tasting plate, gallery staff will inform you of todays special
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
Pongaroa Hotel

Pongaroa Hotel

location

Address

10776 Rte 52, Pongaroa, Tararua

phone

Phone

063762864

email

Email

None

clock

Opened hours

Tuesday: 11:00-23:00, Wednesday: 11:00-23:00, Thursday: 11:00-23:00, Friday: 11:00-00:00, Saturday: 11:00-00:00, Sunday: 11:00-22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
10776 Rte 52, Pongaroa, Tararua
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