Pongaroa Hotel in Manawatu-Wanganui Menu

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Pongaroa Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as ●Pizza or Napoletana from Niko's Pizza. Golden Ducks Charcoal Roast offers many options including Golden Duck Triple meat Party Platter and 1/4 Roast duck on chicken rice. Cowboy P K includes a wide range like Available at all times the campfire's burning or PONSONBY COWBOY. Mince Savoury and Potato Top Savoury from . Harry Lee's Kiwi Bakery offers Crossroads Cafe and Housemade baked beans.

Nearby Sample Menus

Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives

Raita $3.00
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
Thattudosa $5.50
Chutneys $3.00
Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”

Pizzas all with homemade sauce & cheese $2.00
- GLUTEN FREE AVAILABLE
Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
Toscana $23.00
- Roasted Pumpkin, Sundried tomato, Mushrooms, Caramelized Onion & Kalamata Olives
Prawn parpadelle $26.00
- seared prawns in a garlic, chilli, wine and coriander sauce
Lamb Parpadelle $25.00
- slow cooked lamb with rocket sour cream and mint jelly
Mushroom Rissotto $23.00
- with sundried tomato & feta topped with rocked and pinenuts
Garlic Pizza Bread $9.00
Scallop Tagliatelle $26.00
- Seared scallops in a horseradish, cream, lemon sauce

Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
Satay sauce $4
Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
Grilled Garlic Bread $5
Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50

Sizzling Satay Chicken or Beef $22.00
Crispy Roast Duck $11.99
Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
Pork Intestines with Chillies $26.00
Chicken/Beef/Vegetables with Black Bean Sauce Med $18.00/Lge $22.00
Seafood with Bean Curd $28.00
Japanese Style Tofu $23.00
Seasonal Vegetables with Oyster Sauce Med $14.00/Lge $20.00

- Small $4.00
Meat lovers $20.00
- Bacon, salami, ham, pepperoni, red onions and Mozzarella
Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
●Fries
Chicken $20.00
- Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
- 1 Shank $29.50
Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread

Spring roll $2.40
Vegetarian burger $5.50
Single filling $3.00
Steak & onion roll $2.40
Potato fritter $1.00
Seafood fritter $5.20
Egg burger $5.50
Extra filling $1.00

Pasta of the Day $16.00 $12.00 1/2portion
Nacho's $11.50
- served with sour cream & salsa
BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
Soup of the Day $9.50
- served with hot soup roll

Bbq Pork
Chicken Sweet Corn Soup/Lemon Fish Combination Fried Rice/Noodle
Deep Fried Spring Roll
●Soup
Sweet Sour Pork/Lemon Fish/Stir-Fried Lamb With Spring Onion Cooked King Prawn With Spicy Salt/ Sizzling Beef With Black Pepper/Combination Fried Rice/Noodle/Fruit Platter
●Appetizers
●Main
Pan Fried Dumplings Pork/Cabbage

Magnum Chicken $14.50
Willy $3.50
Steak,Eggs & Chips $15.50
Meat pattie $2.00
Bacon, Eggs & Chips $7.80
Chicken S $6.50 / L $ 11.50
Cheese $5.30
Bacon, Tomato, Cheese $4.50

Thai Beef Salad $17.50
- Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
Beer Battered Fish & Chips $18.50
- Beer Battered Fish, Golden fries & Coleslaw w/ Tartare Sauce & Lemon Wedges
2 Fillings $4.50
Beef Nachos $15.00
- w/ Sour Cream & Cheese
Crispy Chicken Salad $16.50
- Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
3 Fillings $6.00
Death by Chocolate $12.50
- Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
KIDS HOT DOGS + CHIPS $10.00
- TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX

Fish $32.00
- Pan Seared Blue Cod Served On Smoked Salmon And Potato Croquette With A Lemon Riesling sauce
Soufflé $17.50
- Three cheese soufflé, spiced red cabbage, beetroot, manuka honey & feta cream filled profiteroles
Cheese For One With House Port N/A
- Served with crackers, Cranberry & Port Jelly & Almond Praline
Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
Brie & Caramelized Onion Pizza Bread $17.50
Beef Fillet - PLATE OF ORIGIN DISH $43.00
- Green Meadows Fillet, Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
Cornfed Chicken Breast $38.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
Duck Pate With Damson Jelly & Toast $17.50

extra fillings $0.60
$15.50 half serve
EGGS BENEDICT/MONTREAL (GF available) $16.00
- Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.