Poong Ro in Auckland Menu

POONG RO MENU POONG RO MENU
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • PP = Per Portion
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Kkotsal $26.00 PP
    • Bottom Sirloin Triangle (no rice) Min-order two portions
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Seng Galbi $26.00 PP
    • Prime steer spare rib (no rice) Min-order two portions
  • Galbisal Jumulleok $20.00 PP
    • Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Bulgogi $20.00 PP
    • Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Ojingeo-jeongol S $40.00 / M $50.00
    • Spicy Squid Hot Pot (No rice)
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • Bulgogi Dupbab $13.00
    • Stir fried beef and vegetables seasoned with unique soy sauce served on rice
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Seolleongtang $13.00
    • Ox Bone Soup
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • -Extra Muchim $5.00
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • Kimchi Jjigae $13.00
    • Kimchi vegetable stew with vegetables
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • -Extra Nokdu jeon $5.00
  • Modum Kkaseu $25.00
    • pork cutlet and fish cutlet with salad
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • -Extra Muchim $5.00
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Gejang $20.00
    • Spicy Marinated Crab
  • -Extra Gejang $5.00
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • Dobu Jaeyook $27.00
    • Stir fried pork with tofu
  • Japchae M $20.00 / L $30.00
    • Glass noodles with sauteed vegetables (no rice)
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Bibim Nengmyum $13.00
    • Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
  • -Extra Buckwheat noodles $6.00
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • -Extra Buckwheat noodles $6.00
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • -Extra Buckwheat noodles $6.00
  • Onmyun $13.00
    • Noodles served with hot beef soup and crumbled beef
  • -Extra Buckwheat noodles $6.00

Nearby Sample Menus

Uncle Man (sample menu)
  • Warm Lamb Greek Salad $13.00
    • Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium
  • Roti Sardine $9.00
    • Filled with sardine pieces and onion, served with dhal curry
  • Sauteed green beans $5.00
  • Nasi Biryani Kambing - Lamb Briyani $13.50
    • Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
  • Add Beef Rendang $4.00
  • Mee Hoon Soup - Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Satay Kambing - Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Black Pepper Beef $12.00
    • Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
Daikoku Botany (sample menu)
  • Tuna Avocado Roll (8pc) $15.00
  • Tokyo shoyu ramen $14.50
  • Beef sashimi salad $17.00
  • Fish Fillet with entree set $34.00
  • Mini Teriyaki w Sesame Ice Cream $10.00
  • TEPPAN-YAKI FRIED RICE $5.00
    • with egg and special seasoning
  • Pork Cutlet w Miso sauce $15.00
  • Tonkotsu Ramen $12.50
Sails Restaurant (sample menu)
  • Sorbets & ice creams $15.00
    • Sugar coated pumpkin seeds, caramelized white chocolate
  • Short black $5.00
  • Caesar salad $10.00
    • Bacon, cos leaves, parmesan, white anchovies
  • Pure green tea $5.00
  • Long black $5.00
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • Fresh New Zealand crayfish $98.00
    • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
  • Sails donuts $16.00
    • Apples, rum and cranberry ice cream
Bunters Takeaways (sample menu)
  • Scallops $2.00 ea
    • 6 for $10.9
  • Prawn, cashew nuts & veges $14.90
  • Nasi gorang $14.90
  • Prawn & veges $13.90
  • Chicken & veges $12.90
  • Vege roll $2.80
  • Avocado & egg $4.20
  • Potato fritter $0.80
White Horse Chinese Foods Takeaways (sample menu)
  • Chicken Cashew Nuts & Veges $15.00
  • Sweet & Sour Chicken $14.00
  • Dinner C - ideal for 3 - 4 persons $41.90
    • Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
  • Plain Fried Rice $11.00
  • Mussel Fritter $2.50
  • Wedges $5.50
    • served with sour cream
  • Nasi Gorang (Rice) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Beef, Cashew Nuts & Veges $15.00
Chaahat Indian Cuisine (sample menu)
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
  • Fries $5.00
  • Tandoori Chicken Half / Full $12.50/$20.00
    • Marinated spring chicken char-grilled in tandoori oven & served with a summer salad
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Chicken/Lamb Karahi $16.50
    • Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
  • Mixed Pickle $3.00
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan
Mairangi Japanese Cuisine (sample menu)
  • ·Chicken Katsu Don-Main
  • Murrays Bay Lunch Box $19.90
  • Kitsune Udon $12.00
  • ·Pork Katsu Curry Don
  • -Half $9.00
  • Miso Ramen $13.90
  • Castor Bay Lunch Box $19.90
  • Kenchin Udon $13.00
Jin Jin (sample menu)
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Pho Bo $16.00
    • bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
Sushi Tomi (sample menu)
  • Tonkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Edamame $6.90
    • Boiled bean curd
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Mk Takeaway (sample menu)
  • 60 Chicken Nibbles $40.00
  • Vegetable Fried noodle $8.00
  • Won Ton Noodle $7.50
  • Prawn fried noodle $12.90
  • D $20.00
    • 5 fish, 5 spring roll, 5 crabstick, 5 potato fritter, $5.00 chips
  • Fish on Rice $9.00
  • Cheese $2.50
  • 8 Chicken Thighs & Chips $28.00
Scullery (sample menu)
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • Grilled Halloumi $5.00
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
Malatang (sample menu)
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Spice Sauce Noodle N/A
  • Pork Shrimp Wonton Soup N/A
  • Pork Vegetable Wonton Soup N/A
  • Seafood - each $1.50
  • Beef Noodle N/A
  • Meat - each $1.50
  • Handmade Noodle $2.00
The Tuning Fork (sample menu)
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
Su & Zhe (sample menu)
  • Vinegar in Jellyfish $12
  • Seafood tofu in clay pot $18
  • Steamed pork $26
    • with preserved vegetables
  • Sauteed green vegetables with fried tofu skin $12
  • Sauteed meat shreds with soy bean paste with pancake $18
  • Stir-fried sliced fish $22
    • with tomato ann sour soup
  • Sauteed lamb slice $16
    • with scallops
  • Royal mussels
    • Steamed with garlic & glass noodles
Meet Fresh (sample menu)
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Taro shaved ice w/condensed milk $11.80
  • Tofu Pudding with mung bean $8.00
  • Tofu Pudding with red bean $8.00
  • Mochi ball(red bean/peanuts $5.00
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
Poong Ro

Poong Ro

location

Address

8P Bishop Lenihan Place, East Tamaki, East Tamaki, Auckland, 2013, New Zealand

phone

Phone

092786565

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
8P Bishop Lenihan Place, East Tamaki, East Tamaki, Auckland, 2013, New Zealand
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