Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
Takeout sauce $1.00
Baklava $2.60
Sheik salad $15.60
Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
-lamb $15.80
Satay pita $12.60
Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
Potato kofta $6.40
Bite sized croquettes with sweet chilli aioli
Harissa chick $13.20
Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Pork ribs $10.50
Pork ribs in a korean barbecue sauce with mixed sesame seeds
Yasai katsu curry $17.00
Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
Chilli chicken ramen $21.00
Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
Chilli squid $10.00
Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
Apple cinnamon gyoza $10.00
Coconut seafood broth $22.00
Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress