Poong Ro in Auckland Menu

POONG RO MENU POONG RO MENU
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • PP = Per Portion
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Kkotsal $26.00 PP
    • Bottom Sirloin Triangle (no rice) Min-order two portions
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Seng Galbi $26.00 PP
    • Prime steer spare rib (no rice) Min-order two portions
  • Galbisal Jumulleok $20.00 PP
    • Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Bulgogi $20.00 PP
    • Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Ojingeo-jeongol S $40.00 / M $50.00
    • Spicy Squid Hot Pot (No rice)
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • Bulgogi Dupbab $13.00
    • Stir fried beef and vegetables seasoned with unique soy sauce served on rice
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Seolleongtang $13.00
    • Ox Bone Soup
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • -Extra Muchim $5.00
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • Kimchi Jjigae $13.00
    • Kimchi vegetable stew with vegetables
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • -Extra Nokdu jeon $5.00
  • Modum Kkaseu $25.00
    • pork cutlet and fish cutlet with salad
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • -Extra Muchim $5.00
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Gejang $20.00
    • Spicy Marinated Crab
  • -Extra Gejang $5.00
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • Dobu Jaeyook $27.00
    • Stir fried pork with tofu
  • Japchae M $20.00 / L $30.00
    • Glass noodles with sauteed vegetables (no rice)
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Bibim Nengmyum $13.00
    • Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
  • -Extra Buckwheat noodles $6.00
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • -Extra Buckwheat noodles $6.00
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • -Extra Buckwheat noodles $6.00
  • Onmyun $13.00
    • Noodles served with hot beef soup and crumbled beef
  • -Extra Buckwheat noodles $6.00

Nearby Sample Menus

Point Chevalier Chinese Takeaways (sample menu)
  • Combination $12.50
  • Crab Meat & Sweetcorn Soup $8.00
  • Beef $11.50
  • Wedges $5.00
  • Nasi Gorang $12.50
    • with Meat, Vege & Rice
  • Spring Roll / Curry Roll $1.40
  • Bacon $3.00
  • Meat $3.00
Hunter Corner Curry House (sample menu)
  • Lamb $11.00
  • Prawn $13.00
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • Vegetable $9.00
  • Chicken $10.00
  • SAMOSA Veg $2.00 Non Veg $2.00
  • Chicken $10.00
  • Chicken, B/C, Veg $6.00
Aroy Thai (sample menu)
  • TOM YUM (RICE OR NOODLES) $13.50
    • Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
  • PINEAPPLE FRIED RICE $12.90
    • Traditional fried rice w pineapple giving it that subtle sweet twist.
  • FRIED CHICKEN w GINGER RICE $13.90
    • Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
  • FRIED NOODLES $12.90
    • Rice noodles wok-tossed w sliced chicken, eggs & fresh vegetables.
  • RED CURRY $13.50
    • Less creamy w more kick! Nice & fragrant, served w chicken & fresh vegetables.
  • STEAMED CHICKEN $6.00
  • ROTI $6.00
    • Classic roti bread pan-fried till crisp w our very own peanut sauce
  • STEAMED CHICKEN w GINGER RICE $13.90
    • Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
Mint Leaf Indian Takeaway (sample menu)
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
  • Samosa $6.00
    • Deep fried stuffed with vegetables
  • Vegetable Paratha $4.00
    • Naan bread stuffed with vegetables and spices
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • Chicken Diiansak $13.00
    • Chicken curry with lentils and spices
  • Garlic Naan $3.00
    • Naan bread with a touch of garlic
  • Dual Makhani $11.00
    • Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
  • Fresh Mint Chutney $2.00
    • Mint leaves ground into a paste. A lovely side dish
Helensville Fishery (sample menu)
  • Gurnard $4.50
  • 1/2 Potato Chips $2.00
  • Kumara Chips $5.00
  • Pineapple Fritter $1.00
  • 10 Fish. 3 Chips $40.00
  • Potato Chips $3.00
  • 6 Fishes, 6 Hot Dogs, 2 Chips $35.00
  • Snapper Burger $7.00
Hees Garden Seafood Restaurant (sample menu)
  • King Prawns with Capsicum & Black Bean Sauce $32.00
  • Beef in Oyster Sauce $26.00
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person
  • Chicken Fried Vermicelli $20.00
  • Lamb Ribs in Black Pepper Sauce $38.00
  • Bean Curd with Five Spices $20.00
  • Lemon Chicken $26.00
Richardson Takeaway (sample menu)
  • Egg Fried Rice $8.00
  • Prawn / Combination / BBQ Pork & Shrimp $12.00
  • Fish Cake / Spring Roll (home made) $2.00
  • Chicken / Fish / Bacon / Streak $4.00
  • Prawns Foo Young / Combination Meats Fu Young $12.00
  • Sausages $1.20
  • Vegetables $9.00
  • Nasi Goreng with meats, veggies, rice / Bami Goreng with meats, veggies, noodles $14.00
The Shires (sample menu)
  • Check the blackboard for our new mouth watering daily specials.
  • Served Tue — Sun 12 — 2.30pm.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Dil Takeaways (sample menu)
  • Potato Cutlet $1.50
    • Potatoes balle up, battered, crumbed and deep fried
  • Lamb Mas Curry $12.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
  • Appa $2.00 ea
    • Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
  • Lamprais $15.00
    • Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
  • Dallo Devilled $12.00
    • Marinated Squid stir fried with onions, green pepper and tomatoes
  • Subject to availability
  • Fried Chillies $0.50
    • Free with any mains. or 5 for
  • Pool Sambol $3.50
    • Coconut with onion, chilli & lemon
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Aloo parantha $4.50
    • Stuffed with potato & herbs
  • Lamb Bhuna $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Malai Kofta (mild) $14.00
    • Homemade indian cottage cheese, potatoes rolled into balls & fried, finished in creamy gravy
  • Methi matar, mushroom or paneer $14.99
    • mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
  • Chicken Chowmein $13.99
  • Prawn or scallop chilli garlic $18.00
    • prawn/Scallop cooked in garlic and chilli
  • Chicken Hyderabadi (med) $14.99
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • Egg Fried Rice $10.99
Greedy Guts Cafe (sample menu)
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • BOILED EGGS $11.00
    • chili jam on white toast
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
Hansan Vietnamese Restaurant (sample menu)
  • Barbecued Pork Skewer with Fine Vermicelli
  • Curry Chicken Fine Egg Noodles Soup
  • Pan Fried Pork with Lemon Grass on Rice
  • Raw & Cooked Beef Fine Egg Noodles Soup
  • Traffic Light
  • Banana Sago with Coconut Cream
  • Combination Seafood & Meat Fine Egg Noodles Soup
  • Pan Fried Pork with Lemon Grass and Egg Noodles Soup
Daikoku on Victoria (sample menu)
  • Prawn Tempura Roll $14.00
  • Grilled Teriyaki Eel $18.00
  • Regular $9.00
  • Pork Fried Noodles with Vegetables $12.00
  • Crumbed Prawns (3pcs) $5.50
  • Grilled Miso Chicken Set $18.00
  • Salmon Tuna Sashimi Set $21.00
  • Ramen Noodle in Original Chicken and Pork Soup (Less Salt Soup available)
Ro Caffe (sample menu)
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
  • Green Salad
  • Muesli with fresh fruit & Yoghurt $9.50
  • Toast Panini
    • Ham or Vege or Chicken
  • Homemade Soup
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
  • Bacon Eggs with Toast
Sushi Cafe (sample menu)
  • Served in a takeaway bowl with rice and salad
  • Teriyaki chicken udon
  • Served in a takeaway bowl with udon noodles and soup
  • Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
  • Tuna
  • Salmon combo
  • Seafood udon
  • $50 PARTY PACK
Poong Ro

Poong Ro

location

Address

8P Bishop Lenihan Place, East Tamaki, East Tamaki, Auckland, 2013, New Zealand

phone

Phone

092786565

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
8P Bishop Lenihan Place, East Tamaki, East Tamaki, Auckland, 2013, New Zealand
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