Poong Ro in Auckland Menu

POONG RO MENU POONG RO MENU
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • PP = Per Portion
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Kkotsal $26.00 PP
    • Bottom Sirloin Triangle (no rice) Min-order two portions
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Seng Galbi $26.00 PP
    • Prime steer spare rib (no rice) Min-order two portions
  • Galbisal Jumulleok $20.00 PP
    • Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Bulgogi $20.00 PP
    • Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Ojingeo-jeongol S $40.00 / M $50.00
    • Spicy Squid Hot Pot (No rice)
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • Bulgogi Dupbab $13.00
    • Stir fried beef and vegetables seasoned with unique soy sauce served on rice
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Seolleongtang $13.00
    • Ox Bone Soup
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • -Extra Muchim $5.00
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • Kimchi Jjigae $13.00
    • Kimchi vegetable stew with vegetables
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • -Extra Nokdu jeon $5.00
  • Modum Kkaseu $25.00
    • pork cutlet and fish cutlet with salad
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • -Extra Muchim $5.00
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Gejang $20.00
    • Spicy Marinated Crab
  • -Extra Gejang $5.00
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • Dobu Jaeyook $27.00
    • Stir fried pork with tofu
  • Japchae M $20.00 / L $30.00
    • Glass noodles with sauteed vegetables (no rice)
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Bibim Nengmyum $13.00
    • Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
  • -Extra Buckwheat noodles $6.00
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • -Extra Buckwheat noodles $6.00
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • -Extra Buckwheat noodles $6.00
  • Onmyun $13.00
    • Noodles served with hot beef soup and crumbled beef
  • -Extra Buckwheat noodles $6.00

Nearby Sample Menus

Paradise (sample menu)
  • Chilly Prawns $16.00
    • Prawns saute with onion capsicum and green chilly.
  • Prawn Masala $16.00
    • Prawns cooked with onion tomato gravy.
  • Paneer Kadai (made to order) $16.00
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
  • Lamb Masala (medium spicy) $14.00
    • Boneless lamb cooked with traditional style.
  • Chicken Manchurian (mild) $12.00
    • Special Manchurian sauce.
  • Harabhara Chicken (hot) $12.00
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Chicken Dum Biryani $10.00
    • Authentic Hyderabadi chicken biryani cooked in dum style.
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
Federal Delicatessen (sample menu)
  • Schticks $9
    • pea & pastrami croquettes w/ habanero mayo
  • Add an egg $2.5
    • fried or poached
  • Toasted Muesli $12
    • w/ stewed fruit & yoghurt
  • Fries w/ Cheese Curd & Gravy $Small $9 Large $12
    • Trust us on this one.
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Turkey on Rye $15
    • shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
Massey Fisheries (sample menu)
  • Savoury Egg $9.00
  • Potato / Chicken Nugget $0.60
  • Seadog $3.00
    • with cheese and tartar sauce
  • Vege $9.00
  • 6 Wonton $4.00
  • Chicken Nibble Special $7.00
    • 10 x chicken nibbles, $1.00 chips
  • Egg noodle $9.00
  • Chicken & Sweet Corn $8.50
Renkon (sample menu)
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Prawn katsu $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Spicy Karaage chicken $5.5
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • Tofu salad $5
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
Chargrill (sample menu)
  • Lamb Kebab $10.90
    • Marinated lamb, hummus, relish, yoghurt choice of salad, rolled In Pita bread
  • Blue Cheese $11.90
    • 1/3 lbs prime beef, blue cheese, mayo, salad & tomato relish
  • Beef Kebab $9.90
    • Ground beef hummus, relish, yoghurt, choice of salad, rolled in Pisa bread
  • Chicken Satay $10.90
    • Chicken, peanut satay sauce mayo, salad & tomato relish
  • Beef Bacon & Avocado $11.90
    • 1/3 ibs prime beef, bacon, avocado, mayo, salad & tomato relish
  • Chilli Chicken $9.90
    • Chicken, mayo, salad, chili & tomato relish
  • Chicken, Bacon & Avocado $12.90
    • Chicken, bacon, avocado. Mayo, salad & tomato relish
  • Fettuccine Allarossini $18
    • Mushroom, smoke chicken, touch of white wine & creamy gonzella sauce
Nuna (sample menu)
  • Sweet & Spicy Deep Fried Chicken $38.00
  • Fried Kimchi with Rice on Stone Pot + Miso Soup $14.00
  • Deep Fried Pork with Sweet & Spicy Sauce $32.00
  • Fried Chicken $35.00
  • All Day Pork Cutlet $16.00 PP
    • Every Tuesday Lunch We have Unlimited Pork Cutlet
  • Kimchi Soup with Chopped Pork & Tofu $13.00
  • Spicy Fish - Roe Soup $16.00
  • Kimchi Tuna Bibimbap on Stone Pot + Miso Soup $15.00
Thornlow Takeaways (sample menu)
  • Steak $3.80
  • Bacon & Cheese / Steak & Cheese $5.20
  • Bacon & Egg $4.30
  • Donuts / Pineapple fritters $1.20
  • American hot dog $2.80
  • Bacon, Egg & Cheese $5.30
  • SAusages $1.50
  • Pack C $21.00
    • 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
Grand Park Restaurant (sample menu)
  • Golden Prawn Balls $48.00
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Set Dinner Menu A $45 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Beef with Sze-Chuen Sauce $26.00
  • Grilled Lamb with Black Pepper $38.00
  • Seafood with Combinations $35.00
  • Braised Imperial Duck (Advance Order) $78.00
  • Deep Fried Squids $7.00
Everybody's (sample menu)
  • charred kumara, herbs, smoked butter
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • green beans, olive butter, almonds
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • breads, smoked butter, spread $8.00
  • feta, sweet corn, pinenut filo cigars, pickles $13.00
  • buttermilk fried chicken, mash, gravy $25.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
Sal's Authentic New York Pizza (sample menu)
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • Large 18" Veggie $32.00
    • Fresh cut Capsicum & Mushroom
  • Large 18" Chicken $35.00
    • Breaded Cutlet & Fresh Tomato
  • Onions, Olives $2.00 ea
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • Pepperoni, Extra Cheese $5.00 ea
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
Howick Roast & Chicken Hut (sample menu)
  • Lamb shanks Please ask for price
  • -5 piece pack $12.90
  • Vegetarian S$8/M$11/L$14
  • Apple crumble
    • Homemade apple crumble served with custard
  • Pork / Beef $40 / kg
    • min, 200g
  • Crispy chicken drumstick $2.50
  • Roll combo $9.50
    • Roast roll with 2 potatoes and any can
  • Lamb S$12.5/M$16/L$19.5
Hooked on Fish (sample menu)
  • Bacon & egg burger $4.50
  • Fish cakes $1.80
  • Family pack c $22.00
    • $4 chips, 4 fish, 4 crab sticks, 4 potato fritters
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Sea dog $2.80
  • Hawaiian burger $3.90
  • Paua fritters $2.60
  • Combo 1 $8.00
    • fish y chips (420ml coca-cola drink)
Herne Bay Sushi (sample menu)
  • Vegetable
  • Teriyaki salmon
  • Udon
    • noodle soup in a bowl with vegetable
  • Plain Avocado
  • Chicken
  • Sushi roll
  • Crispy chicken
  • Prawn
Gustoso Kitchen (sample menu)
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Pastarami, Tomato & Brie Panini $7.00
  • Pastarami & Chorizo Pasta N/A
  • Regular Salad $6.50
    • Choice of 2 salads
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Kumara & bacon N/A
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
Kiwi Hot Bakery (sample menu)
  • Mince Savouries $0.90
  • Steak & Mushroom $2.60
  • Bacon & Cheese Roll $1.00
  • Steak $2.30
  • Mince $2.20
  • Mince & Cheese $2.60
  • Steak & Cheese $2.60
  • Bacon & Egg $2.60
Poong Ro

Poong Ro

location

Address

8P Bishop Lenihan Place, East Tamaki, East Tamaki, Auckland, 2013, New Zealand

phone

Phone

092786565

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
8P Bishop Lenihan Place, East Tamaki, East Tamaki, Auckland, 2013, New Zealand
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