Pophut in Auckland Menu

Pophut in Auckland has no menu available, but can choose from many other options such as Takowasabi or Crispy spring rolls with cheese and shrimp from Kura Japanese Restaurant. Mt Smart Takeaways offers many options including -or 12 for and 22 Hot Dogs. Howick Chinese Food Takeaways includes a wide range like Fish or Vegetable. -6 pieces and Crumbed crispy chicken from . The Backyard offers Mithaiwala and Dal bati churma.

Nearby Sample Menus

Shreeji Indian Vegetarian Takeaway (sample menu)
  • Min 15 people. Pickup prices
  • Special Order only (all items subject to availability)
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Gujarati Dal (250ml) / Raita (250ml) $3.00
  • Pickled (50ml) / Papad (Each) $1.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
Aroy Thai (sample menu)
  • BBQ PORK $6.00
  • EGG $2.00
  • TOM YUM SOUP $4.00
  • LAAB CHICKEN $13.90
    • Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
  • CHICKEN CASHEW NUTS $13.90
    • Tender slices of chicken stir-fried w fresh vegetables topped w roasted cashew nuts.
  • BASIL CHICKEN + A FRIED EGG (+$2) $13.50
    • Minced chicken wok-tossed w crosstcut beans,carrots & basil. Goes really well w a fried egg.
  • ROTI $6.00
    • Classic roti bread pan-fried till crisp w our very own peanut sauce
  • CURRY PUFFS (5 PIECES) $7.00
    • Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
Viki Cafe (sample menu)
  • Grilled chicken skewers $8
    • with side of salads and peanut sauce
  • Grilled marinated pork on vermicelli $15.5
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Homemade garlic bread $5
  • Roasted duck on vermicelli $17
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
Kopio Restaurant (sample menu)
  • Mee goreng (fried egg noodles) prawns $28.00
  • Green seafood curry $28.00
  • Red chicken curry $23.00
  • Malay seafood curry $28.00
  • 8 vege mini spring rolls with sweet chilli sauce $10.00
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Stirfry sweet chilli vegetables with chicken or beef $28.00
Sushi Tomi (sample menu)
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Chickenkatsu Set $15.90
    • (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
Bracu (sample menu)
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Sudima Hotel Restaurant (sample menu)
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Ice Cream Sundae $8
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Rushworth Cafe (sample menu)
  • Scrambled eggs and toasted ciabatta with: $13.00
  • -smoked salmon & cream cheese $11.00
  • Citrus & vine fruit toast $7.00
  • -tomato, cream cheese and pesto $10.00
  • -add bacon (2 slices) $8.50
  • Ham and brie croissant with tomato relish $8.50
  • Avocado / tomato $2.50
  • Smoked salmon (benedict) panini $10.50
Bombay Hills Bakery (sample menu)
  • Bacon & Egg
  • 1 - SCOOP $2.80
  • Mince & Cheese Pie $3.90
  • 2 - SCOOPS $3.50
  • Ham - Onion
  • Ham - Tomato
  • Butter Chicken Pie $4.50
  • Steak Pie $3.50
Little Jimmy (sample menu)
  • Apple + Fennel Slaw $9
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Leaf Salad, Vinaigrette $9
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Archer's Eatery (sample menu)
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Potato Gem $5.00
    • Finger size hashes brown, crispy and yum yum!!!
  • French Fries Reg $3.50
  • Haki Wrap $7.90
    • Battered hake fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
  • Omelet with Two Fillings $11.90
    • Mushroom, cheese, tomato, onions, spinach, bacon.
  • Snapper Extreme $11.90
    • Battered Snapper fillet, fresh salad, sliced cheese with tartare and seafood sauce in a premium bun.
  • Salad $4.90
    • Premium salad with aioli or sweet and sour dressing.
  • Omelet with Two Fillings $11.90
    • Mushroom, cheese, tomato, onions, spinach, bacon.
Tasty Bites Lunch Bar (sample menu)
  • Steak & Egg Burger $5.00
  • Chicken Drumstick $2.00
  • Ham & Cheese $3.80
  • GIANT BURGER $7.50
  • Bacon, Eggs, chips or hash browns, Toms & Toast $8.90
  • Battered Fish $2.80
  • Bacon & Eggs on Toast $6.00
  • Hotdog $2.00
Bali Star (sample menu)
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Special Chicken Wings $6.00
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
Bambina (sample menu)
  • Haloumi Cheese Salad $19.50
    • Watercress, Ruby Grapefruits, Olive, Croutons
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Grilled Salmon $22.00
    • Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
  • Breakfast Salad $16.50
    • Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
  • Chorizo Bagel $15.50
    • Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
  • Soup of the Day $14.50
    • Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
  • Toast & Preserves $6.50
    • (Ciabatta / 5 Grain / Turkish Pide / Bagel)
  • Omelette $18.50
    • Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
Yakuri Japanese Restaurant (sample menu)
  • Wa-boo Japanese Steak $24.90
  • Combo Sushi $16.00/$24.00
    • S (8 pcs)/M (12 pcs)
  • Harumaki $5.50
  • Dynamite Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Sushi & Sashimi Combo $42.00
  • Tuna Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Udon $12.00
  • Banana Tempura Ice Cream $6.50
Pophut

Pophut

location

Address

588 Chapel Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert

features

Features

Takeaway ,  Bar Not Available ,  Dessert Parlour ,  Seating Not Available ,  Kid Friendly

Location
588 Chapel Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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