Pophut in Auckland Menu

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Pophut in Auckland has no menu available, but can choose from many other options such as Takowasabi or Crispy spring rolls with cheese and shrimp from Kura Japanese Restaurant. Mt Smart Takeaways offers many options including -or 12 for and 22 Hot Dogs. Howick Chinese Food Takeaways includes a wide range like Fish or Vegetable. -6 pieces and Crumbed crispy chicken from . The Backyard offers Mithaiwala and Dal bati churma.

Nearby Sample Menus

Urid Split Lentil Large $5.00/Small $3.00
Namak Pare $3.00 each
Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
Green Moong Lentil Large $5.00/Small $3.00
Kaju Burfi $5.00 (Box)
Plain Naan $3.00
Bread Pakora (takeaway) $1.50 each
Yellow Lentil Large $5.00/Small $3.00

Veggie burger $3.50
Fish cake $1.60
Vegetables (small/large) $8.00/$ 9.00
Prawns(6 x $7.50) $ 1.50
15 chicken nibbles, $4 chips $15.00
25 chicken nibbles, $4 chips, 1.5L drink $25.00
Chicken fillet $3.40
Ham burger $2.80

Veg Burger $3.20
Mussel Special $6.00
- 6 mussel and $2.00 chips
Chicken $4.00
Fish Cake $1.60
Burger Special $6.00
- 1 hamburger, 2 sausage and $1.60 chips
Chicken Burger $4.80
Steak Egg Burger $4.70
Ham Cheese $3.80

Avocado $5.00
Add an egg $ 3.00
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Halloumi $5.00
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Poached Egg $4.00

Squid Ring $ 0.90
Mussel $ 1.40
Spring Roll $ 2.50
Pineapple Fritter $ 1.00
Vege Burger $ 4.50
- Vega pattie with Salad & Sauce
Chicken Tender $ 1.50
Cheese Onion Tomato $ 5.00
Cheese Onion $ 4.00

Double Cheese $6.50
Any 2 Filling with Cheese $4.50
Steak $6.50
Ham
Fish $6.50
Bacon
Toast
Sweet Corn

Glutinous rice $5.50
Portuguese egg tart $5.00
Seaweed/choi sum $10.00
Pan- fried water chestnur cake $4.50
Beef in black bean sauce $5.50
Coriander dumpling $5.50
Stuffed eggplant $5.00
Fried shrimp rice roll $5.50

Chicken Naan $4.99
- Plain Naan stuffed with roasted chicken in tandoor and mixed with spices.
Chicken Karahi $11.99
- Boneless chicken partially cooked in tandoor & finished in thick onion gravy with abundance of fresh coriander & capsicum.
Onion Bhaji 1 for $0.99
- Sliced onion with a mixture of spices & chick pea flour, deep fried
Chicken Biryani with Mint Raita $11.99
- Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
(All stuffed Naan/Paranthas will be served with mint raita)
Any Chicken/Lamb Combo (Medium) $13.99/$14.99
- Med Curry, Rice, Naan & Drink
Veg Manchurian $10.99
- Mixed veggies (cabbage, carrot, sp onion) dumplings tossed in wok with diced onions, capsicum, spring onions and soy sauce. Manchurian style
Potato Bonda 1 for $0.99
- Freshly sliced potatoes mixed with chick pea flour with spices, then deep fried.

Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand
Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
Fries, chipotle mayo $8.50
Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
Coulommier, cherry, compote, France $17.50
Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
Cibo sashimi and condiments $25.50

PANANG CURRY CHICKEN $15.80
SPICED PORK $15.80
LITTLE KATSU $9.80
VEGETARIAN GYOZA $6.50
LEMONGRASS & COCONUT CHICKEN SALAD $14.80
TEMPURA PRAWN DONBURI $15.80
LITTLE TERI $9.80
SPICY SQUID SALAD $14.80

Bardot $10.90
- Mozzarella, sundried tomatoes & basil
Almond Croissant / Apricot Croissants $5.50
-Vegetarian $8.90
A Salad option is available every day
Breakfast Baguette
- Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
Le Scott $11.90
- Pan seared scotch fillet with melted cheese & rocket
Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste

Vegetable salad $9
House baked focaccia with dipping sauces $13
Risotto $26
- With paprika roasted chicken and green peas
Rocket, pear and parmesan $9
Market fish $38
- Your waiter will advise
Banana and Caramel crumble with vanilla ice cream $15
Bacon wrapped scallops $20
- On colcannon
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps

DF = Dairy free option / GF = Gluten free / V = Vegetarian
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
Feeds 4
Mix leaves salad (GF)(V) $8.00
- Chardonnay vinaigrette, shaved grana padano
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes

-fresh herb, lemon & confit garlic
Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
Big bird $60.00
- feeds up to 4 with a choice of 2 salads
Drumstick, crispy potatoes, peas, gravy $10.00
Korean bbq $11.00
- pulled chicken, korean bbq sauce, mayo, slaw
Raw beetroot, carrot, spinach & walnut with maple vinaigrette
Family feed $100.00
- feeds up to 8 with a choice of 3 salads
‘birdseed’ honey muesli $12.00
- fruit with yoghurt