Poppy's Cafe in Auckland Menu

SESAME CRUSTED TUNA $20.00
- served on a bed of watercress & radish w a side of soy dipping sauce
MUSHROOMS ON TOAST $16.00
- mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
MUSSEL FRITTER $17.50
- mussel kumara and zucchini fritters served w aioli and a green side salad
CHICKEN CAESAR SALAD $15.90
- Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
Onion Rings $4.00
BAGELS $7.50
- w cream cheese and jam
Calamari $5.00
CIABATTA BREAD $8.00
- warm ciabatta loaf w olive oil, balsamic & grilled tomato

On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza
Meat $4 / $5
Brooklyn $30 / $43
- Homemade Sausage, Black Olive, Parmesan
Poppy $2
Veg / Cheese $3 / $4
Godfather $30 / $43
- Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
Plain $2
East Side $28 / $38
- Artichoke, Lemon, Parmesan

Kumara $0.80
5 pcs chicken $12.00
Cheese
Bolognese S$9/$12/L$14
4 pcs chicken $10.00
1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
Chicken Masala $9.90
- Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
Onion

Chicken Jaipuri $16.50
- Chicken cooked with sliced pineapple and cherries with mild spices.
Kuchumber Salad $6.00
Garden Salad $5.00
Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Vegetarian Platter $14.00
- Paneer tikka, samosa, pakora, served with salad and two dips
Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Chicken/Lamb Rara $16.50
- Selection of your choice of meat cooked with tomatoes and capsicum

Chicken Lollipop $12
- Wings of chicken marinated in southern spices, special masala deep fried
Palak Paneer $13.50
- Cottage cheese cooked with a paste of spinach and seasoned with Indian herbs
Pappadams (4 pc) $2.50
Kheem A Naan $4
- Stuffed naan bread
Malai Kofta $13.50
- Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
Ghee Roast $12
- Ghee spread in thin rice & lentil crepe
Kadai Lamb/Goat $17.00
- Lamb/Goat marinated with fresh South Indian spices and frie in kadai with masala
Soft Noodles (Veg/chicken/prawn/egg) $12
- An indian style of fried noodles cooked with choice of egg, chicken, prawn and vegetable

Palak paneer $13.50
- Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
Kadhai paneer $13.50
- Cottage cheese cooked in red gravy with freshly ground spices, onion and capsicum
Lamb rogan josh $15.50
- Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of indian spices
Ice cream $6.00
Lamb seekh $12.00
- Lean lamb mince spiced with indian herbs and cooked in tandoor
Mix pickles $2.99
Kadhai chicken $15.50
- Cooked in a red gravy with freshly ground spices, kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
Samosa $6.00
- Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce

Deep Fried Ice Cream with Fruit Salad / Deep Fried Banana with Ice Cream $8.00
Steamed Rice (per rice bowl) $1.50
Black Chilli Eggplant $23.00
Stir Fried Vegetables with Beef/Chicken / Stir Fried Green Beans with Beef/Chicken / Snow Peas, Beans & Veggies with Beef/Chicken $28.00
●Peking Duck
Roast Pork & Bean Curd on Rice / Hapuka & Vege on Rice / Curry Chicken on Rice / Shar Char Beef/Chicken on Rice / Chicken/Beef & Vege on Rice $15.00
Crispy Deep Fried Chicken Half $19 / Whole $34
Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00

seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
cypriot burghul (V, GF) $8.00
lamb brains, onion cream, pickled grapes $18.00
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00

Veg Manchurian $9.50
- Chopped vegetables balls tossed in chili and sauce
Lamb Korma $11.50
- Pieces of tender boneless lamb cooked with almond and cashew gravy
Vegetable Jalfrezi $10.50
- Fresh seasonal vegetable cooked in tomato gravy and mixed spices
Mushroom Masala Dosa $10
Medu Vada Sambar $7.50
Mugdol Halwa $3
Tandoori Fish Tikka $14.50
- Fish marinated with red pepper, lemon juice and yoghurt cooked in oven
Tandoori Chicken (Half/ Full) $8.50/$14.50
- Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor

Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
Hawaiian R $13.50 / L $25.50
- Ham and pineapple
Garlic Pizza Bread S $8.50 / L $12.5
Quattro stagion R $14.50 / L $26.00
- Mushroom, ham, salami and shrimps
Pollo alla Amatriciana $29.50
- Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
Athenia R $17.50 / L $28.50
- Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
Olive bread S $9.00 / L $13.00

Nearby Sample Menus