Prize Catch in Auckland Menu

PACKS PACKS
  • Pack 10 $12.00
    • 10 x Fish Bites, $2 x Chips
  • Pack 11 $12.50
    • 6 x Fish, 5 x Chicken, $2 x Chips
  • Pack 1 $5.00
    • 2 x Fish, $1 x Chips
  • Pack 2 $10.00
    • 4 x Fish, 2 x Sausages, $1 x Chips
  • Pack 3 $15.00
    • 5 x Fish, 2 x Sausages, 2 x Potato Fritters, $3 x Chips
  • Pack 4 $20.00
    • 7 x Fish, 2 x Sausages, $5 x Chips
  • Pack 5 $30.00
    • 10 x Fish, 6 x Sausages, $5 x Chips
  • Pack 6 $17.00
    • 3 x Hot Dogs, 4 x Battered Sausages, 2 x Fish, $2 x Chips
  • Pack 7 $20.00
    • 4 x Flounder, $4 x Chips
  • Pack 8 $5.00
    • 10 x Battered mussel
  • Pack 9 $6.50
    • 3 x Prawn Twisters, $2 x Chips
  • Pack 12 $12.99
    • 10 x Chicken, $2 x Chips
SEAFOOD SEAFOOD
  • Squid Rings $0.80
  • Mussels $1.00
  • Oysters $1.80
  • Crabstick $1.00
  • Flounder $4.50
  • Hoki $2.20
  • Scallops $1.80
DEEP FRIED DEEP FRIED
  • Spring Roll $1.80
  • Chips $2.00
  • Sausages $1.00
  • Battered Sausages $1.20
  • Hot Dogs and Sauce $1.80
  • Potato Fritter $0.50
  • Pineapple Fritter $0.60
  • Scallops $1.80
  • Curry Roll $1.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • Extra Meat $1.20
  • Cheese & Onion $2.20
  • Bacon & Egg $3.50
  • Extra Egg $1.20
BURGERS BURGERS
  • Hamburger $3.00
  • Cheese $3.80
  • Steak $6.00
  • Steak & Egg $6.50
  • Hawaiian $3.50
  • Egg $3.50
  • Bacon $4.00
  • Bacon & Egg $6.50
  • Fish $4.00
  • Extra Meat $1.20
  • Extra Egg $1.20

Nearby Sample Menus

  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Add an extra roll $4.00
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • BANGERS & MASH $13.50
    • four grilled cheese kranski sausages served w/ vegetables mash & onion gravy
  • COMBINATION MEAT ON RICE $13.80
    • grilled chicken, beef, fried eggs served w/ gourmet pickles, steamed rice & sweet chilli sauce
  • GARLIC BREAD $5.00
  • VEGETARIAN BURGER $5.50
  • FLUFFY PANCAKE(add pancake $3.00) $9.50
    • homemade pancakes topped w/ crispy bacon & maple syrup
  • TOASTED SANDWICHES(choice of two fillings) $3.50
    • bacon, egg, ham, cheese, tomato, pineapple, onion/extra filling $0.50 each or $1.00 for mushroom, chicken, avocado
  • SAUSAGE & EGG BREAKFAST $12.50
    • two eggs any style w/ grilled classic pork breakfast sausages, grilled tomatoes, mushrooms & baked beans served w/ toast
  • THE FOOD KITCHEN'S BREAKFAST $14.50
    • two eggs any style w/ crispy bacon, grilled sausages, tomatoes, mushroom, hash brown or chips served w/ toast
  • -Falafel kebab $12.00
  • Doner kebab
    • Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Lamb $14.00
  • Baklava $3.50
  • -Lamb samosa $5.00
  • Lamb toast $9.50
  • Moussaka
    • Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
  • -Classic chicken $13.00
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • The monster burger $20.00
    • Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
  • All Burgers Served With Chips & Sauce
  • Hash brown $1.50
  • ●Extra sides
  • The "big one" waffle
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • Small side salad $5.50
    • Salad greens, capsicum, red onion tomatoes & cucumber, honey mustard vinaigrette.
  • Three egg omelet $18.00
    • Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
  • Marshmallow thick toast / Coconut thick toast $4.50
  • Ham and egg noodle soup $8.00
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
  • Stewed pork mince with noodle $12.00
  • Fu Jian braised noodle (serves for 3-4 people) $32.00
  • Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
  • Hunan style spicy pork on rice (spicy) $13.50
  • Fried pork rib $9.50
  • Tuna Tataki $13.00
    • lightly grilled tuna sashimi with Nishiki's original
  • Yassi Itame $7.50
    • stir fried vegetables
  • Corn $6.00
    • grilled corn with teriyaki sauce
  • Plain Rice $2.00
  • Ebi ten $10.00
    • prawn tempura
  • Miso Soup $2.00
  • Tuna namaharu $10.00
    • fresh tuna and avocado rice paper roll
  • Salmon kushi katsu $12.00
    • salmon cutlet skewers with tartar sauce
  • BANGKOK SALAD $21.50
    • spicy salad cooked with chili lime juice onion spring onion coriander lemongrass and kaffir leaves prawns/seafood
  • PAD PRIK THAI $18.50
    • with garlic leek and market vegetables in homemade black pepper sauce/lamb
  • mixed Appetisers $10.00
    • our Chef's selection
  • TOFU PAD PHEAD $17.50
    • stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
  • LARB GAI $18.00
    • minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
  • KAO PAD KRA PRAW $17.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
  • GEANG PED YANG $20.50
    • a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
  • PAD MED $22.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/prawns fillet snapper/seafood
  • Steamed or deep fried
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Miso Katsu Don (Chicken or pork) $13.00
    • Deep fried cutlet with miso paste & Vegetables on rice
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Teriyaki Salmon $18.00
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • Or With Smoked Mushrooms (V) $21
  • Selection Of Handmade Chocolates $12
  • Mezze (V) $35
    • smoked mushroom, dips, marinatedes & pickles, olives & pide
  • Fruit Salad Seasonal Local Fruits $9
  • Add Lamb Merguez Sausages $6
  • Mediterranean Lamb $26
    • braised lamb shoulder, feta & cauliflower, puree, kale salad
  • Fruit Salad $9
    • local seasonal fruits & yogurt
  • Seasonal Tart With Cream Or Yoghurt $9
  • Toasted Turkish Bread (V) $7.5
    • with spinach and feta cheese
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Gluten free base $ 2
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Ice Cream and Sorbet Selection (V, GF) $12.5
  • Tempura $11.90
  • Plain $8.90
  • Tonkotsu Ramen $10.00
  • Chicken Katsu $10.90
  • Teriyaki Chicken $10.90
  • Seafood $11.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • (Japanese style noodle soup with topping of choice)
  • Mini hot dogs & chips $8.90
  • Chicken burger & chips $10.50
  • Hunter- Pulled pork belly, Kumera, orchard apple $19.50
  • Pulled Pork Slab $19.50
    • Toasted flat bread, slaw, tomato, orchard apple, candied kumera
  • Chicken & Mango Salad $17.90
    • Smoked chicken, avocado, red onion, salad greens & a mango dressing topped with crispy noodles
  • Very Berry $14.50
    • Double scoop of berry sorbet dressed with berry compote
  • Preserves (jam, butter & lemon curd) $3.00
  • Moroccan Lamb Salad $18.90
    • Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
Prize Catch

Prize Catch

location

Address

70 Atkinson Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092766451

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Sat), 11 AM to 7 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Sushi

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
70 Atkinson Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand