Arborio rice, cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
Agnello Croccante $34.00
Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
Pollo Farcito $33.80
Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
Speciale $15.50 S / $19.50 L
Tomato, Cheese, mushroom, onion, salami, olives, pineapple, ham, capsicum
Bistecca Buon Gustalao $38.50
Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Calamari Fritti $16.00
Tender squid rings shallow fried with garlic, parsley and lemon juice.
Tiramisu $13.80
Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
pumpkin and mozzarella risotto balls served with aioli
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
seafood secret $24.00
market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
chicken mango salad $18.00
feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
sirloin steak $28.00
bruschetta $12.00
fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
trio of sorbet & frozen yoghurt $12.00
ask our friendly wait staff for today's selection
chicken wings $13.50
buffalo chicken wings served with sweet chilli sauce and aioli