Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Seafood Nyonya Curry Laksa $13
Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
Malay style fried egg noodle with egg prawns, fish balls and chicken
Fresh market fish cooked with a south indian touch an imported spices from fiji.
Spicy Fish (Dry) $15.00
Fried fish added with 5 chinese spices topped with onion rings.
Prawn Chowmein $15.00
Wok fried prawn cutlets with glazed chowmein noodles infused with crushed ginger, garlic & veges. All meals are served with complimentary rice. (Family pack available)
Raita $3.00
Chicken in Cashewnut $12.00
Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Nasi Goreng
Malaysian style wok fried rice
-Prawns $13.00
-Prawns $13.00
-Option: + Prawns $2.00
Singapore Hokkien Mee $11.00
Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot