Prize Catch in Auckland Menu

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Pack 10 $12.00
- 10 x Fish Bites, $2 x Chips
Pack 11 $12.50
- 6 x Fish, 5 x Chicken, $2 x Chips
Pack 1 $5.00
- 2 x Fish, $1 x Chips
Pack 2 $10.00
- 4 x Fish, 2 x Sausages, $1 x Chips
Pack 3 $15.00
- 5 x Fish, 2 x Sausages, 2 x Potato Fritters, $3 x Chips
Pack 4 $20.00
- 7 x Fish, 2 x Sausages, $5 x Chips
Pack 5 $30.00
- 10 x Fish, 6 x Sausages, $5 x Chips
Pack 6 $17.00
- 3 x Hot Dogs, 4 x Battered Sausages, 2 x Fish, $2 x Chips
Pack 7 $20.00
- 4 x Flounder, $4 x Chips
Pack 8 $5.00
- 10 x Battered mussel
Pack 9 $6.50
- 3 x Prawn Twisters, $2 x Chips
Pack 12 $12.99
- 10 x Chicken, $2 x Chips

Squid Rings $0.80
Mussels $1.00
Oysters $1.80
Crabstick $1.00
Flounder $4.50
Hoki $2.20
Scallops $1.80

Spring Roll $1.80
Chips $2.00
Sausages $1.00
Battered Sausages $1.20
Hot Dogs and Sauce $1.80
Potato Fritter $0.50
Pineapple Fritter $0.60
Scallops $1.80
Curry Roll $1.80

Extra Meat $1.20
Cheese & Onion $2.20
Bacon & Egg $3.50
Extra Egg $1.20

Hamburger $3.00
Cheese $3.80
Steak $6.00
Steak & Egg $6.50
Hawaiian $3.50
Egg $3.50
Bacon $4.00
Bacon & Egg $6.50
Fish $4.00
Extra Meat $1.20
Extra Egg $1.20

Nearby Sample Menus

TOMATO $2.00
CRAB STICK $1.00
FISH MEAL $11.00
- 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
MUSSEL (BATTERED) 3 FOR $2.00
MUSSEL MEAL $11.00
- 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
EGG $3.50
MEAT $3.00
FRIED BREAD 1O FOR $8.00
- 80 CENTS EACH (Sorry we do not take phone orders for fried bread )

pork belly stewed fried chinese cabbages $20.00
Fish fillets in hot chili oil in Sichuan Style $22.00
Kung pao chicken (spicy) $20.00
Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
Stir-fried Cabbage with Pork Belly $18.00
Fish fillets in sour cabbage soup $22.00
Crayfish Sashimi Two Courses seasonal
Stew Fried Pork Spare Ribs in Soya Sauce $18.00

Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..

Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries
Orvieto muesli $10.50
- With greek yoghurt & fruit
Cornfritters $17.00
- With roasted tomato, sour cream
Chicken nuggets, cheerios and fries $9.50
Chicken wrap $19.00
- Toasted with avocado mozzarella and yoghurt sauce
-add chicken $18.50
-seared smoked salmon, c/cheese & rocket $15.50
-avocado, tomato & c/cheese $10.50

Soybean milk/Sweet soybean milk $2.50
Fish fillet with sour vege in soup $24.80
Spicy Pork Fried Noodle $9.80
Stir fried beans $15.80
Stir fried seasonal vegetable $13.80
Combination chicken on rice $9.80
Braised pork rib noodle soup/Dry noodle $10.00
Steamed blue cod fillet with egg (pre-order) $39.80

Combination Noodle $8.50
Egg fried Rice $8.00
Ham & Cheese $4.00
Sausage $1.20
E $25.00
- 6 fish, 6 spring roll, 6 sausage, 6 potato fritter, $6.00 chips
A $15.00
- 8 fish $3.00 chips
Steak & Cheese Burger $4.50
Curry BBQ pork $9.00

Grain fed, New South Wales, Australia, dry aged
Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
Ashburton, South Island’s East Coast
Sean's Steak Tartare $28.00
- Prepared at your table
Rump $39.00 250g
Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
Sean's Chef Salad Mixed Tableside $32.00
- Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
Salt & pepper Alaskan king crab $34.00 / $58.00

Swap the soda for a shake for $1.00
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup

Lamb with Rice $13.00
12 Pork / Lamb Ribs in Honey Sauce with Rice $13.00
- Ingredients: Pork/Lamb Ribs, Vege, Honey Sauce
33 Garlic Mussels with Rice $12.00
- Ingredients: Mussels, Garlic Mince, Chilli, Black Beans
14 Braised Duck & Vege with Rice $14.90
- Ingredients: Breaised Duck, Vege
23 Chef's Special Snapper with Rice $14.90
- Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
Lamb with Rice $13.00
Fish with Rice

Kajguksu $13.00
- hand made noodles in beef soup
Kimchigogigukbap $14.00
- spicy pork soup with kimchi, vegetables with rice
Bibimbap $14.00
- rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
Jeyuk Deopbap $14.00
- rice topped with spicy pork or chicken
Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
Braised spicy Cutlassfish $15.00
Kimchikalguksu $13.00
- hand made noodles in kimchi soup
Ramyeonbbokgi $12.00
- instant noodles with rice cake and fish cake in hot sauce

Roast Meat King Burger $6.20
Medium $13.50
4 Piece Kumara
Piece $2.70
Large $17.50
Special 3 - Any Big Roll $7.20
- 2 Golden Potatoes (with lettuce, onion, tomato)
Special 4 $10.50
- 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)
Medium $8.00

Scones - Plain
Each /GF $5.50/$7.50
Dressings
- Mayo, honey mustard
Sandwich
Date & Orange
Ham, Cheese & Onion
Juice Box or Water
Jam & Cream

Jasmine Rice $1.50
5. CURRY PUFF (4 pieces) $7.90
- Minced chicken, potato and onion in puff pastry
12. BEEF SALAD $14.90
- Sliced grilled beef tossed with Thai herbs, chilli and spices
Extra Peanut Sauce $3.00
Chicken $7.00
Prawns $17.90
18. MASSAMAN CURRY $14.90
- Chicken or Beef in mild to Medium coconut milk, curry with onion, peanuts and potatoes
32. PLA NEUNG MANAO $22.90
- Steamed whole snapper with garlic, chilli in lemon sauce