Prize Catch in Auckland Menu

Nearby Sample Menus

29. RICE $2.00
22. BAMBOO SHOOTS $2.00
- with free range poached egg $11.00
24. SPINACH $3.00
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion

Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
avocado $3.00
add chicken $5.00
Extras
Vege Stackin' UP $15.50
- w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
salmon $5.00
spinach $2.00
w/ beef, bacon & egg $17.50

Malay deep fried tofu $18.00
- Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
Chicken sweet corn soup / chicken tom yum soup $7.00
Sambal chicken $18.00
- Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
Malay butter chicken $22.00
- Deep fried marinated chicken pieces (boneless) with curry leaf and egg
Nasi goreng $11.90
- Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
Rendang chicken on rice / Curry beef on rice $11.90
Sambal eggplant $18.00
- Eggplant cooked with shrimps and sambal sauce
Curry fish $28.00
- Whole snapper fish cooked with creamy curry sauce and assorted vege

Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Seaweed chips, black sesame, dashi mayo. $8.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
For today's specials please see the specials board.
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00

Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs

333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings

Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread

GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori