Punjabi Hut Restaurant Sweets and Snacks in Auckland Menu

BIRYANI BIRYANI
  • Chicken Biryani $10.50
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • Mutton Biryani $10.50
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Chicken Biryani Family Pack (For 4-5 people) $40.50
  • Mutton Biryani Family Pack (For 4-5 people) $40.50
INDO CHINESE ENTREES INDO CHINESE ENTREES
  • Veg Manchurian $9.50
    • Chopped vegetables balls tossed in chili and sauce
  • Chili Paneer $9.50
    • Cottage cheese marinated with red chili paste mix with onion, capsicum and spring onion
  • Chicken Chili $9.50
    • Chicken cubes marinated in chili sauce and cooked with onion and capsicum
  • Veg/ Chicken Fried Rice $10.50
  • Veg/ Chicken Schezwan Fried Rice $10.50
  • Veg/ Chicken Chili Garlic Noodles $10.50
  • Chicken Sizzling Chicken Noodles $10.50
  • Veg/ Chicken Hakka Noodles $10.50
  • Veg/ Chicken Schezwan Noodles $10.50
BREAD BREAD
  • Plain Naan $2.50
  • Butter Naan $3
  • Garlic Naan $3
  • Paneer Naan (Cottage cheese) $3.50
  • Keema Naan (Chicken/Lamb) $4
  • Cheese & Garlic Naan $4
  • Peshawari Naan $4.50
  • Lacha Paratha $3
  • Tandoori Roti $2.50
  • Mixed basket $8
    • Mixed basket of 1 plain naan, 1 tandoor roti, 1 butter naan, 1 garlic naan
DOSA SPECIAL DOSA SPECIAL
  • Masala Dosa $8.50
  • Plain Dosa $7.50
  • Mysore Masala Dosa $9.50
  • Set Masala Dosa $9.50
  • Cheese Masala Dosa $9.50
  • Mushroom Masala Dosa $10
SOUTH INDIAN SPECIAL SOUTH INDIAN SPECIAL
  • Medu Vada Sambar $7.50
  • Idli Sambar Chutney $7
  • Aioli Wada Sambar $7
TRADITIONAL PUNJABI DISHES TRADITIONAL PUNJABI DISHES
  • Chole Bhature $7.50
  • Chole Khlche $9.50
  • Pav Bhaji $10
  • Masala Pav (2 pc) $5.50
  • Cheese Pav Bhaji $11
  • Aloo Paratha $4.50
  • Gobi Parata $4.50
  • Mooli Ka Paratha $4.50
  • Paneer Paratha $5
  • Makki Roti & Sarson Saag $10.50
EXTRAS EXTRAS
  • Steam Rice $2.50
  • Jeera Rice $3.50
  • Vegetable Butter Pulao $7.50
SIDES SIDES
  • Mixed green salad $3
  • Onion salad $2.50
  • Papadom $2.50
  • Raita $2.50
  • Mango Chutney $1.50
  • Pickle $1.50
DESSERTS DESSERTS
  • Gulab Jamun Plate $3
  • Rasmalai Plate $3
  • Rasgulla Plate $3
  • Gajar Ka Halwa (Gajrela) $3
  • Mugdol Halwa $3
SOUPS SOUPS
  • Sweet Corn Soup (Chicken/ Vegetable) $5.50
  • Hot and Sour Soup (Chicken/ Vegetable) $5.50
  • Manchow soup (Chicken/ Vegetable) $5.50
  • Spinach Soup $5.50
  • Tomato Soup $5.50
VEG ENTREES VEG ENTREES
  • Veg Pakora $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • Onion Bhaji $6.50
    • Sliced onion with curry leaves dipped in chickpeas flour and deep fried
  • Hara Bhara Kebab $10.50
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Tandoori Mushroom $10.50
    • Marinated in house spice, yoghurt, garlic and ginger and grilled in tandoor
  • Mixed Platter $10.50
    • Samosa, onion bhaji, paneer tikka, hara bhara kebab
  • Paneer Tikka $10.50
    • Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
NON -VEG ENTREES NON -VEG ENTREES
  • Tandoori Chicken (Half/ Full) $8.50/$14.50
    • Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
  • Lamb Seekh Kebab $12.50
    • Succulent lean minced lamb, spiced with touch of cream cheese and smoked in the tandoor oven
  • Mutton Barrah Kebab $12.50
    • Lamb chops marinated in chets own style and cooked in tandoor
  • Murg Hariyali Spice Tikka $11.50
    • Chicken marinated in yoghurt, fresh coriander leafs and indian spices
  • Chicken Reshmi Kebab $11.50
    • Chicken breast piece marinated in white gravy chili paste and roasted in tandoor
  • Chicken Sholay Kabab $11.50
    • Chicken thigh pieces are marinated in ginger chili paste and roasted in tandoor
  • Afghani Chicken $11.50
    • Chicken boneless cubes marinated with fresh herbs, cashew and cooked in tandoor
  • Chicken Tikka $11.50
    • Chicken spices marinated overnight with yoghurt, fresh ground spices and cooked in tandoor
  • Non Veg Platter $12.50
    • Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
  • Chili and Garlic Prawns $14.50
    • Prawns tempered with chili, garlic and spices, cooked in pan and served with salad
  • Amritsari Fish (fry) $14.50
    • Fried fish with lots of Indian spices and served with mint chutney
  • Tandoori Fish Tikka $14.50
    • Fish marinated with red pepper, lemon juice and yoghurt cooked in oven
VEG MAIN CURRIES VEG MAIN CURRIES
  • Vegetable Jalfrezi $10.50
    • Fresh seasonal vegetable cooked in tomato gravy and mixed spices
  • Palak Paneer $10.50
    • Cubes of cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
  • Veg Korma $10.50
    • Mix vegetables cooked with cashew and almond gravy
  • Paneer Saagwala $10.50
    • Cottage cheese cooked with spinach and spices
  • MAlai Kofta $10.50
    • Cashew, almond and cottage cheese dumpling cooked with cashew gravy and cream
  • Dal Fry $10.50
    • Yellow split lentil cooked with cumin seeds, ginger, garlic and tomatoes
  • Chana Masala $10.50
    • Chickpeas curry blended with ground atomic in house spices
  • Dal Makhani $10.50
    • Lents cooked in spices and cream
  • Paneer Tikka Masala $10.50
    • Cottage cheese cooked in onion tomato capsicum and fresh Indian Spices
  • Paneer Butter Masala $10.50
    • Cottage cheese cooked in rich tomato puree, butter and cream
NON VEG CHICKEN CURRIES NON VEG CHICKEN CURRIES
  • Butter Chicken $10.50
    • Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
  • Chicken Tikka Masala $10.50
    • Tandoori chicken cooked with yoghurt, indian spices in rich thick gravy
  • Chicken Kadai $10.50
    • Chicken pieces cooked with onion, tomatoes, capsicum with a touch of whole coriander, dried red chilies and black pepper
  • Chicken Jalfrezi $10.50
    • Pieces of boneless chicken sauté with onions, capsicum and onion gravy
  • Chicken Korma $10.50
    • Pieces of boneless chicken cooked with almond and cashew gravy >>
  • Balti Chicken $10.50
    • Boneless chicken blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Mango Chicken $10.50
    • Boneless chicken cooked with spices in an onion and mango gravy
  • Chicken Chettinad $10.50
    • Boneless chicken cooked in roasted ground spices, tamarind, coconut and red chili paste
  • Chicken Sagwala $10.50
    • Chicken cooked with fresh spinach, onion and tomato gravy
NON VEG LAMB CURRIES NON VEG LAMB CURRIES
  • Lamb Korma $11.50
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Karahi Lamb $11.50
    • Pieces of tender lamb cooked with onion, tomatoes and capsicum with a touch of whole coriander, whole red chili and black pepper
  • Rogan Josh $11.50
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Kashmiri spices
  • Lamb Jalfrezi $11.50
    • Pieces of boneless lamb sauté with onions, capsicum and onion gravy
  • Balti Lamb $11.50
    • Boneless lamb blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Lamb Madras $11.50
    • Lamb cooked with coconut milk tomato gravy and with exotic spices
  • Lamb Jalfrezi $11.50
    • Pieces of boneless lamb sauté with onions, capsicum and onion gravy
  • Lamb Sagwala $11.50
    • Lamb cooked with fresh spinach, onion and tomato gravy
GOAT CURRIES WITH BONES GOAT CURRIES WITH BONES
  • Goat Masala $10.50
    • Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
  • Goat Curry $10.50
    • Tendered goat pieces cooked in rich tomato gravy and onion paste
SEAFOOD CURRIES SEAFOOD CURRIES
  • Prawns Masala $13.50
    • Prawns cooked with onion and tomato gravy
  • Butter Prawns $13.50
    • Prawns cooked in creamy butter sauced
  • Fish Masala $13.50
    • Boneless fish chunks cooked to perfection in chef’s secret recipe
  • Fish Capsicum Masala $13.50
    • Fish, capsicum curry leaves cooked with fresh ground spices

Nearby Sample Menus

  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Agria potato & smoked butter mash $8.00
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Broccolini, nancy's mustard crumbs $9.00
  • Spiced Almonds $6.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Breville Toasties
  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • - Pulled pork, mustard, swiss cheese, spinach $8.00
  • Avocado $4.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Beer Battered $4
    • Chunky steak fries with a beer batter coating
  • Zen Burger (V) $7.50
    • Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
  • The Hot Babe $9.60
    • Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Sexy Mexi $11
    • Fresh 100% prime beef homemade patty seasoned with cajun, Dorito Nacho chips, jalapenos encased in two slices of real cheddar cheese, guacamole, chipotle mayo, lettuce, red onion and tomato on a toasted bun
  • Kumara Chips with Aioli Sauce $4.80
    • One portion of Kumara Chips cooked to perfection and served with Aioli sauce
  • Barbie Grill $11.50
    • Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
  • Lemon Pepper Squid with Chipotle Mayo $5.50
    • Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
  • The Hook Up $7.50
    • Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Super salad bowl $23
    • free range chicken
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • -Kumara chips $5.50
  • Greek salad $8.90
    • Cucumber, tomato, red onion, mint, feta cheese, olives and dressing
  • Salad meal ( No carb )
    • Served with salad, hummus, meat and sauces (garlic yoghurt, mayo and sweet chilli)
  • -Super $14.00
    • Chicken, lamb & falafel
  • -Chicken $17.50
  • Cheese, egg, avocado, pineapple, falafel. $1.50
  • -Lamb $16.50
  • Chicken nugget with chips $8.50
  • Filo sigara
  • Mix $14.50
  • Falafel $10.00/$14.50
  • (all meals come with salad and sauces)
  • Meatballs $1.80
  • Dolma
  • Garlic Yogurt
  • Vegetarian
    • veggle pattie tomato beetroot, cheese fried egg
  • Old English N/A
  • Western Egg and Cheese N/A
  • Capsicum N/A
  • Oven Roasted Chicken N/A
  • Turkey & Ham N/A
  • Wrap N/A
  • Lettuce N/A
  • Pizza Sub with Cheese N/A
  • Omu-Rice $10
    • With tomato chicken fried rice carved egg, demi-glace sauce
  • Fried Kahawai Gozen $13
    • With kahawai, veges, thick sweet & sour sauce
  • Japanese thick noodles in soup
  • Pork Fillet $15
  • Prawn Katsu Gozen $15
    • With 2 dipping sauce, homemade katsu sauce & tartare sauce
  • Pork $15
  • Takoyaki
    • With Japanese octopus dumplings
  • Chicken $11
  • Spicy ramen $10
    • w/chicken+$2, w/seafood+$3
  • Teriyaki chicken $1.3
  • Prawn mayo $3
  • Edamame $5/$9
    • small/large
  • Teriyaki chicken $2.5
  • Crazy hot chicken $1.3
  • Donburi & lunch box
  • Chicken katsu w/salad or egg $13/$16
    • Donburi/lunch
  • Meat $1.50
  • Steak Roll $3.50
  • With Rice
  • Seafood Special Chow Mein $15.00
    • prawn, squid, pork, crabstick, veges and noodle
  • Squid Vegetable $13.00
  • Sea Dog $3.50
  • Steak Mushroom $12.00
  • Curry Prawn $13.00
  • Beef $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Pumpkin $0.60
  • Kumara $0.60
  • Mashed potato & gravy $2.50/$5.00
  • 1.5 litre drink
  • Chicken $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Roll $6.00
    • with salad, meat & gravy
  • Bulgogi Burger $9.50
    • Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
  • Apple Fritter, rolled in cinnamon and sugar $1.70
  • Salmon Roll 5PCS $6.50
    • Raw salmon, Avocado
  • Tarakihi $36.00
  • Spring Roll/Veggie/Curry $3.50
  • Teriyaki S $7.00 L $13.50
    • BBQ
  • Fish Burger (Crumbed/Cajun Grilled) $11.90
    • Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
  • Mussel $1.30
  • thick vege and seafood soup with noodle R($13)/L($15)
  • stir fried of sliced sea-cucumber with rice R($18)/L($20)
  • S= small, M= medium, L= large
  • pork with thick spicy sauce S($20)/M($28)/L($36)
  • combination seafood and vege S($25)/M($35)/L($50)
  • vege and seafood soup with noodle R($13)/L($15)
  • black soy bean paste with noodle and seafood R($13)/L($15)
  • stir fried tofu with veges served with rice R($13)/L($15)
  • Butter chicken $18.00
    • Home made Tomato base sauce, marinated chicken topped with coriander
  • Foraged $28.00
    • Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
  • Salmon $28.00
    • Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
  • Flap dem wings (3) $9.00
    • Marinated in BBQ sauce, served with fries
  • Chick'n fala $20.00
    • Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
  • Pork belly $28.00
    • Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
  • Loaded wedges $12.00
    • Topped with Bacon, Cheese, sour cream and salsa
  • Pulled beef taco's $16.00
    • BBQ sauce, pickled cucumber and aioli
  • Fried rice with vegetable egg $10.00
  • Fried rice with pineapple and beef $12.00
  • Pig marrow bone noodles (Rice noodles) $10/$7
  • Fried rice with spicy beef $12.00
  • Lamb celery dumpling $10/$20
  • Fried noodles with beef fillet(chicken) $12.00
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Scallion noodles $7/$5
Punjabi Hut Restaurant Sweets and Snacks

Punjabi Hut Restaurant Sweets and Snacks

location

Address

88F Great South Road, Takanini, Auckland

phone

Phone

092992821

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
88F Great South Road, Takanini, Auckland
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