Purple Lizard Cafe in Timaru Menu

Sukhothai Cheese Sticks N/A
Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $19.00
Sukothai Cheese Sticks $10.00
- Deep Fried Mozzarella In Spring Roll Pastry Sheet. Served With Wasabi Mayo And Tomato Sauce
The Source Recipe Of Sukhothai Restaurent To Create The Best Tom Yum Soup In New Zealand With Our Own Unique Thick And Rich Coconut Cream Which Created The Tastiest Flavours For Everyone. A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs. $28.00
Sukhothai Deep Fried Drums N/A
Vegetarian Red Curry $19.00
- The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Sweet Basil Leaves
Thai Dish Is For Everyone Homemade Peanut Sauce Stir Fried With A Variety Of Vegetables N/A
Pad Kapraw $25.00
- Chicken/ Pork / Beef

Chicken Breast Pakora (Entree) $ 7.00
Butter Chicken $10.00
- Butter Chicken
Chicken Naan $5.50
Madras $10.00
- Madras (Chicken/Lamb/Beef)
Onion Bhaji (4 Pieces) $ 5.00
Mango Chicken Non Creamy $10.00
Mince Naan $5.00
Maile Masala $10.00

Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Soup of the day $12
Soup of the Day Full $12
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
Chocolate Tart $13.5
- Crème fraiche, grilled pears

Garlic Bread (GF) $6.00
- Serves 2
Omelette (GF) $17.50
- Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
GF= Gluten Free
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
Munchies Entree / Main / Dessert
GF= Gluten Free
Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour

Fried rice with vegetables $16.00
Peanut Sauce $12.00
Rad Na (noodles) $12.00
Thai garlic - spicy or non spicy $18.00
Seafood and chilli $20.00
Pad Thai with vegetables $16.00
Sweet and sour sauce $12.00
Stir fried veg and peanut sauce $16.00

Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
Fries Side $4.00
- Fries Side
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
Lamb Shank $19.50
- Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.

STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
CHOCOLATE BROWNIE $9.00
- Rich chocolate brownie served warm ice cream, fresh cream and chocolate sauce
GARLIC, SWEET CHILLI & CHEESE BREAD $8.50
- five pieces of our garlic bread grilled with cheese and drizzled in sweet chilli sauce
KIDS ROAST $10.00
SEAFOOD CHOWDER $15.50
- A chunky mix of seafood in a creamy chowder, served with two pieces of garlic bread
CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms

Beef Fillet
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough.
Whitestone Windsor Blue
- This high cream blue has a fantastic rich and full bodied flavour.
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chili jam and coconut cream broth.
Blue Cheese
Wild mushroom

Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
Ham off the Bone. Served with fresh salad and potatoes. $12.90
Fish and Chips $6.00
Salad Bowl $6.90
Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
Hot Dog and Chips $6.00
Beef Curry. Mild curry beef served with rice and pappadum $13.90
Hawaiian Steak. Tender thick cut real ham. $16.90

Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Pancakes with bananas and bacon $12.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Farmers Breakfast $7.00
- Bacon eggs on toast
Creamy mushrooms $12.00
Soup of the day (in season) $12.00
Pancakes with berries and yogurt $12.00

Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Beer battered onion rings $2.50
Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Tempt your Taste Buds $10.50
- With the chef’s creation.

Brie Cheese N/A
The Works $10.50
Tomato N/A
Chilli- Con- Carne N/A
Cottage Cheese N/A
Coleslaw N/A
Cheese N/A
Spaghetti N/A

Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
Chocolate Mud Cake $12.50
- Served with cream and ice cream.
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
Soup of the Day $13.90
- Served with French bread
Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
- Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
GF = Gluten Free / DF = Dairy Free
Mini Hot Dogs and fries $7.50

Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
-With Salad $10.00
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
8-11am
Assorted Cakes & slices from $3.90

Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa

Purple Lizard Cafe in Timaru Menu

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Purple Lizard Cafe

Canterbury > Timaru > Purple Lizard Cafe

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332 Stafford Street, Timaru 7910, New Zealand

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Canterbury Restaurants

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