Address
332 Stafford Street, Timaru 7910, New Zealand
Purple Lizard Cafe in Timaru Menu
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Purple Lizard Cafe in Timaru has no menu available, but can choose from many other options such as Chicken Satay or Chicken Wings from Thai Kitchen. Jagz Cafe offers many options including SIDE DISHES and Fries with Aioli. Coach Corner Takeaways includes a wide range like HAMBURGER or CHEESEBURGER. The Original Babushka and Breakfast Pierogi from . The Pierogi Joint offers Mrs Hucks Eatery & Events and House Granola with Panna Cotta & Seasonal Fruit.
Nearby Sample Menus
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Gyoza (V) $5.00
- Deep fried vegetable dumpling
- Teriyaki Chicken / Teriyaki beef $17.50
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Koji Udon $13.00
- Plain noodle soup
- Include Gyoza, Croquette, Sushi, Salad, Rice, Miso
- Tofu Avo Salad (V) M $7 / L $10.50
- V=Vegetarian
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Salmon Sushi Collection $12.00
- 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri
- Noodle Soup
- Roti $3.00
- Stir Fried With Fresh Garlic And Pepper Recommended With Banana Prawns N/A
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Tom Yum $19.00/ $29.00
- Chicken/ Pork / Beef, Banana Prawns From Aus Or Sliced Seafood
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Vegetarian Red Curry $19.00
- The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Sweet Basil Leaves
- Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $19.00
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Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
- Banana Prawns From Aus Or Mixed Seafood. The Mermaid Of Food Creamy Coconut With Our Homemade Green Curry Paste
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Yum Sarm Kroe $28.00
- This Style Salad With Crispy King Prawns, Monk Fish And Squid With Fresh Tomato, Red Onion, Spring Onion, Coriander, Sliced Carrot, Cashew Nuts, Lime Juice And Chilli
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Kratiem Prix Thai $28.00
- Banana Prawn From Aus Or Minced Seafood
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Egg on Toast $8
- Poached or scrambled
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10 hour Lamb Shoulder $29.5
- Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
- Vanilla ice cream, espresso $8
- Soup of the Day $9
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Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
- Warm Marinated Olives $7
- Affogato
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Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
- Battered Hoki & Chips (GF) $12
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Shrimp Cocktail (GF) $12.00
- With our own homemade dressing
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Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
- Brandy Snaps (2) $6.00
- With Fries $9.50
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Braised Lamb Shank $19.50
- Served on creamy mash, steamed seasonal vegetables & gravy
- GF= Gluten Free
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Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
- Money bag - 6 $7.00
- Fried noodles with black Thai sauce $16.00
- Fried rice $16.00
- Stir Fry with garlic $12.00
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Tom yum seafood $20.00
- seafood and a little coconut milk
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Tom yum prawns $20.00
- prawns and a little coconut milk
- Cashew nuts and Veg $12.00
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Massaman curry $16.00
- Ancient - royal Thai curry, palm sugar
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Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
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Snitzy Chicken burger $14.50
- House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
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Mississippi Mud Cake $8.00
- You don't need it, but you want it! Warmed Rich dark chocolate cake x
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Fries Side $4.00
- Fries Side
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Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
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4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
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Fries Bowl $7.00
- Fries Bowl
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The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
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SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
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HOMEMADE CHEESECAKE $9.00
- Check the special's board or ask our staff about today's cheese cakeflavour
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OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
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PENSIONER'S ROAST $10.00
- A slightly smaller offering of our roast of the day for our friends with Gold Cards!
- Your choice of a main meal & a sweet treat for afters at a discounted price!
- CHICKEN TENDERS $6.50
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CHICKEN AND BACON PANINI $16.50
- grilled chicken fillet, loaded with bacon, lettuce and tomato
- Available all day, every day.
- Capsicum N/A
- Beetroot N/A
- Chicken Teriyaki N/A
- Chicken & Bacon Ranch Melt N/A
- Italian B.M.T N/A
- Pizza Sub with Cheese N/A
- Steak, Egg and Cheese N/A
- Veggie Patty N/A
- Salad of the day (in season) $12.00
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Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
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Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
- Hot seasoned wedges, sour cream and sweet chilli $8.00
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Farmers Breakfast $7.00
- Bacon eggs on toast
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Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
- Beef Nachos with sour cream and cheese $10.00
- Pancakes with berries and yogurt $12.00
- Pork with Season Vegetables $18
- Combination Vegetables $16
- Steamed Whole Flounder $20
- Groper with Season Vegetables $18
- Deep Fried Chicken $5
- Stir-fried Chinese Vegetables with Garlic $16
- Plain Fried Noodles $14
- Stir-fried Noodle with Sliced Steak & Veges $16
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Blue Cheese
- Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
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Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
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Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
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Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
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Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
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Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
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After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
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Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
- Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
- Sour Cream N/A
- Hot Chilli N/A
- Tomato N/A
- Cheese N/A
- Spaghetti N/A
- Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
- Chilli Beans N/A
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Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
- Roast of the Day served with vegetables $11.50
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-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
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Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
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Soup of the Day $13.90
- Served with French bread
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Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
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Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
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Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
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Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
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Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
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Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
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Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Purple Lizard Cafe
Phone
036888890
Opened hours
Tuesday 6:45am–4pm
Wednesday6:45am–4pm
Thursday 6:45am–4pm
Friday 6:45am–4pm
Saturday 8:45am–4pm
Sunday 8:45am–4pm
Monday Closed
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Wheelchair accessible , Takeout , Seating , Highchairs Available , Child-friendly
332 Stafford Street, Timaru 7910, New Zealand
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