Purple Lizard Cafe in Timaru Menu

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Purple Lizard Cafe in Timaru has no menu available, but can choose from many other options such as Chicken Satay or Chicken Wings from Thai Kitchen. Jagz Cafe offers many options including SIDE DISHES and Fries with Aioli. Coach Corner Takeaways includes a wide range like HAMBURGER or CHEESEBURGER. The Original Babushka and Breakfast Pierogi from . The Pierogi Joint offers Mrs Hucks Eatery & Events and House Granola with Panna Cotta & Seasonal Fruit.

Nearby Sample Menus

Chicken Katsu / Pork Katsu $17.50
Teriyaki Tofu Bento (V) $22.00
Prawn Tempura Sushi 5pcs $6 / 8pcs $9.50
- Tempura prawn, lettuce, avo,mayo
Chicken Katsu Lunch Box / Pork Katsu Lunch Box / Prawn Katsu Lunch Box / Karaage Daily white fish Lunch Box $16.00
-M(12pcs) $15
Chicken Katsu Sushi 5pcs $5 / 8pcs $8
- Chicken katsu, lettuce, avo, mayo
Seafood Tempura $17.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
V=Vegetarian

Drunkers Stir Fried Noodles(Guay Tiew Pad Kee Moo) $19.00 / $28.00
- Rich Spicy Texture From Basil Leaves And Chilli Paste Stir Fried With Rice Noodles And Mixed Vegetables With Your Selection Of Meat : Chicken/ Pork / Beef Or Banana Prawn / Seafood
Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
Massaman Curry Lamb Rack $25.00
- Chicken Or Beef , Lamb Rack Original Recipe From Thai Royal Cuisine, Braised Overnight Until Tender In A Divine Massaman Curry Paste. Served With Peanut And Steamed Potatoes *** Recommended***
Papaya Pok Pok N/A
Sukhothai Goes Black N/A
Thai Style Sweet And Sour With Our Own Special Sauce. Comes With Cucumber, Tomato, Pineapple Slice, Spring Onion And Onion With Your Selection Of Battered Meat Or Seafood N/A
Thai Sweet And Sour Tofu $28.00
- Banana Prawns From Aus Or Mixed Seafood
Vegetarian Green Curry $19.00
- The Mermaid Of Thai Food Creamy Coconut With Our Homemade Green Curry Paste . Served With Vegetables, Citrus Leaves And Served Basil Leaves

Chicken Breast Pakora (Entree) $ 7.00
Nentra $10.00
Chk Nuggets and Chips (Fries) $10.00
Garlic Mince Naan $5.50
Chicken Tikka (4 Pieces) $ 8.50
Paneer Paratha $5.00
Paitia $10.00
Jalfrezi $10.00

Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
with bacon $14
Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
Grilled Sausages & Mash $16.5
- Onion gravy
Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
Eggs Anyway $12
- Ciabatta

Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
Bread Selection $12.00
- Served with spreads (serves 4)
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
Mini Hot Dogs (4) & Chips (GF) $12
Also check out our dessert special of the day / GLUTEN FREE options available on request
Battered Hoki & Chips (GF) $12
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
Childs Platter $12
- Cheese, ham, crackers, fruit, etc

Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Mint Chutney $3.50
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Red curry $16.00
- Gang dang with coconut milk
Thai Spring Rolls - 10 $7.00
Massaman curry $16.00
- Ancient - royal Thai curry, palm sugar
Tom yum prawns $20.00
- prawns and a little coconut milk
Pad Thai $12.00
Fried noodles with black Thai sauce $16.00
Tom yum $12.00
Seafood and chilli $20.00

Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
Lamb Vindaloo $16.00
- Lamb pieces cooked in hot ground vindaloo paste
Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
Vegetables Madras $15.00
- Mixed vegetables cooked in spices and coconut cream
Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices
Laal Maas $16.00
- Cooked using lamb meat in a special blend of spices and yoghurt
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy

Garlic butter
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chili jam and coconut cream broth.
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
400g $30.00
Partners
Pressed Cheese
Steak
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.

Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
Wedges topped with bacon & cheese $11.90
Bowl of fries $4.00
Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
Wedges and Sour Cream $8.90
Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
Chicken Nuggets and Chips $6.00

Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
Salad of the day (in season) $12.00
Bowl of crutchings $7.00
- Bowl of hot chips and sauce
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Pancakes with bananas and bacon $12.00
Bowl of fries with sauce $7.00

Seasonal Vegetables $6.00
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Mushrooms $3.00
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.

Squid with Chilli and Garlic $19
Stir-fried Noodle with Chicken & Veges $16
Plain Fried Noodles $14
Sliced Steak with Black Pepper Sauce $18
Chicken with Chilli and Garlic $19
Sweet and Sour Pork $19
Squid with Balck Bean Sauce and Vegetabales $18
Sliced Steak with Mushroom $18

Blue Cheese
- Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Tempt your Taste Buds $10.50
- With the chef’s creation.
Steak Beef Fillet 200g $30.00
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
Soup of the Day $10.00
- The chef’s seasonal speciality.
Blue Cheese
- Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.