Purple Lizard Cafe in Timaru Menu

Nearby Sample Menus

Chicken Katsu Don $17.00
- Chicken Katsu, Onion, Egg
Takoyaki $8.00
- 6pcs Octopus ball
Teriyaki Tofu (V) $16.50
Koji Udon $13.00
- Plain noodle soup
Open Sushi Cooked Tuna M $7 / L$10
- Cooked Tuna, avo, carrot, lettuce, mayo on sushi rice
Smoked Chicken Sushi 5pcs $5 / 8pcs $8
- Smoked chicken, lettuce, avo, mayo
Salmon Avo Salad M $9 / L $13.50
Croquette (V) $5.00
- 2pcs Crumbed potato

Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00

Crumbed Sole Fillets $19.5
- Waldorf salad, hollandaise, chives & lemon
Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
Chicken Breast $28
- Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
Oxford Salad $15
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Grilled Sausages & Mash $16.5
- Onion gravy
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream

Munchies Entree / Main / Dessert
Chicken Nuggets (6) & Chips $12
Bread Selection $12.00
- Served with spreads (serves 4)
Vegetarian Option - Falafel can be substituted on any burger I $17.50
Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
Battered Hoki & Chips (GF) $12
Cheesecake $12.00
- Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
Braised Lamb Shank $19.50
- Served on creamy mash, steamed seasonal vegetables & gravy

Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
Arancini Ball Salad $12.00
- Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
Chefs Blackboard Special $12.00
- Please Check out the black board on the wall,or ask our friendly staff
Fries Bowl $7.00
- Fries Bowl
Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
Coppers Tandori Chicken & mango $11.00
- Tandori Chicken strips with sweet mango, tomato, cashew nut salsa

Chicken Tikka (5 pcs) $8.50
- Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney
Saag Chicken $16.00
- Tender chicken cooked in spinach based gravy and spices
Kulfi $5.00
- Homemade Indian ice-cream with nuts
Raita $3.00
- Yoghurt mixed with cucumber and cumin
Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
Samosa (2 pcs) $6.00
- Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
Palak Paneer $16.00
- Cubes of homemade cottage cheese cooked in spinach gravy

300g $28.00
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Truffle mashed potato
300g $28.00
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
Extra cheese (each) $5.00
Creamy mashed potato
Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.

Bowl of fries with sauce $7.00
Beef Nachos with sour cream and cheese $10.00
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
French toast with bananas and bacon $12.00
Pancakes with berries and yogurt $12.00
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
Bowl of crutchings $7.00
- Bowl of hot chips and sauce

Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Steak Beef Fillet 300g $32.00
Steak Prime Rib 300g $28.00
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Tempt your Taste Buds $10.50
- With the chef’s creation.
Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
Steak Ribeye 400g $30.00

8-11am
●Quiche of Filo of the day $8.00
Assorted Cakes & slices from $3.90
-With Salad $10.00
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Savouries / Cheese Rolls / Club Sandwiches $2.50
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt

Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese

Purple Lizard Cafe