Qian Mentang Restaurant in Auckland Menu

Qian Mentang Restaurant in Auckland has no menu available, but can choose from many other options such as Galbi or Galbi sal from Biwon Korean Barbeque. BBQ Duck Cafe offers many options including Deep fried spring roll and Deep fried won ton. Dawson Fisheries includes a wide range like Fish or Chips. House Terracotta Bread (V) and Marinated Olives (V)(GF) from . The Garden Shed offers Sugar Bun Lunch Bar and Bacon Egg.

Nearby Sample Menus

  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
  • Venison royale $38
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • Shrimb cocktail Entrée $15
    • Ever popular, best imported shrimbs, piquant seafood dressing
  • Chocolate brownie $10
    • Decadent brownie with our own special chocolate sauce
  • Fresh snapper $15 / $35
    • Deep fried in our special beer batter main only, or pan fried in herbed butter
  • Brandy snaps $10
    • Crunchy and creamy filled with liquer cream
  • Shaslick royale $38
    • Skewered portions of fillet with bacon wrapped oyster
  • Bue con vino bianco $35
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • Toasted Sandwich $5.90
    • (3 choice of filling) ham, cheese, tomatoes, chicken, bacon, pineapple, egg, spinach and mushroom
  • Creamy Mushroom on Toast $6.90
  • Mince on Toast $7.50
    • mince served with two toast
  • Chicken Noodle Soup $9.90
    • Served with chicken, broccoli, cauliflower and carrot
  • EGG BENEDICT $10.90
    • (Ham 2 Toasts, Eggs, Sauce)
  • Chicken Burger $12.90
    • Grilled chicken, salad and chips
  • OMELETTES $11.90
    • (Ham, Cheese, Onion, Bacon, Mushroom, Tomatoes, Spinach (with 3 choice of fillings))
  • Bacon and Burger $8.90
    • Served with bacon, egg and chips
  • Grilled Salmon $22.00
    • With side salad
  • Kyo-ya Delight $37.00
    • Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
  • Tasting Platter $26.00
    • Beef tataki, prawn tempura, teriyaki chicken, salmon sashimi, spinach, sushi roll
  • Katsudon $15.50
    • Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • - Edamame $7.00
  • Sashimi Lunch $14.50
    • Sushi, small dishes, rice
  • Combination Sashimi $19.00
  • Tempura Udon $16.00
  • Combination meats $11.00
  • Scallops with ginger and spring onion $16.00
  • Squid $12.00
  • Combination meats $11.50
  • Pork $10.50
  • Fish $4.00
  • Chicken $10.50
  • Hawaiian $3.20
  • Prawn Masala $16
    • Prawn cooked with onion and tomato gravy
  • Non Veg Platter $20
    • Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns
  • Cheese & Garlic Naan $3.5
  • Vegetable Samosa $5
    • Pastry shell filled with mashed potatoes, peas and spices
  • Pepper Chicken $10
    • Pieces of boneless chicken cooked with traditional pepper gravy and coconut
  • Chicken Korma $15
    • Pieces of boneless chicken cooked with almond and cashew gravy
  • Daal Fry $12
    • Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
  • Lamb Chops $12
    • Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
  • Chorizo & Mushroom (GF) $18.50
    • Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
  • Early Bird (V)(GF) $16.00
    • Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
  • Menu Substitutions will result in an additional charge
  • Toast or Bagel with Preserves (V)(GF)
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • Altura House Salad (GF)
    • Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Eggs on Toast (V)(GF) $12.00
    • Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
  • French Roll $7.00
    • pork, beef or lamb
  • Combo
    • Burger with chips and a 355ml drink
  • With salmon $ 13.90
  • A15. Pork Loin with Chips & Salad $15.90
  • A9. Small $6.50
  • A30 Squid Rings $ 8.90
  • A25 Fish & Chips $ 11.90
    • with salad & egg
  • Potato Gravy $3.00
  • Tin loaves $4.50/$ 4.50
    • white/light wholemeal
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • 200g mini loaf $3.00
  • 100g roll $ 1.50
  • Loaf $5.50
  • Salmon $3
  • Fresh salmon $2.2
  • Chicken katsu w/salad or egg $13/$16
    • Donburi/lunch
  • Spicy salmon $2.5
  • Scallop $3
  • Vegetable udon $11
  • Butterfly prawn $2.2
  • Spicy salmon $2.5
    • w/mayo & teriyaki sauce
  • Chicken Don teriyaki $11.00
  • Tempura Udon $13.00
  • Plain Udon Chicken $13.00
  • Plain Udon Vege $9.00
  • Pork Cutlet
  • Ramyun $8.00
  • Teriyaki Salmon Bento $17.00
  • Teriyaki Chicken Katsu salad $11.00
  • Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
  • Fruit salad deluxe - honey ice cream $16.50
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • West Coast whitebait - fritter / champagne lime mayo $26.00
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • Mac & cheese fritters N/A
  • Aged T- bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
  • Ice cream sundae
    • - With chocolate or berry sauce and chocolate wafer
  • Risotto $24.90
    • pumpkin, spinach. Blue cheese, creamy herb sauce
  • Bread & Dips $14.90
    • fresh baked loaf served with dips and Pellegrino olive oil
  • Add chicken $5
  • Baked beans $3
  • Wedges W sour cream $9.90
  • Garlic Bread $ 7.90
    • Grilled and rubbed with garlic butter and herbs
  • Lamb Samosa $2.50
  • BEEF $11.90
  • Tempura Fish $3.50
  • Chicken Kebab $2.80
  • EGG & CHEESE $3.50
  • Wedges $3.60
  • BACON & EGG $4.20
  • Teriyaki Chicken Salad $6.50
  • Paneer Tikka $12.00
    • Cottage cheese cubes marinated in spices and herbs, cooked in clay oven
  • Lamb Rogan Josh $18.00
    • Boneless lamb cooked with crushed spices in a tomato based gravy
  • Veg Biryani $15.00
    • Basmati rice cooked with vegetables and herbs, served with Raita
  • Hot 6 Chicken $22.00
    • Chicken strips wok tossed in spices and Szechuan sauce
  • Pepperoni Pizza $16.00
    • Pepperoni and mozzarella cheese
  • Chicken Nuggets $10.00
    • Six pieces of deep fried chicken served with fries and tomato sauce
  • Kids Pizza Chicken/Veg/Prawns $10.00
  • Tandoori Chicken Salad $12.00
    • Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
Qian Mentang Restaurant

Qian Mentang Restaurant

location

Address

Unit 2, 500 Ti Rakau Drive, Botany Downs, Auckland

phone

Phone

092749457

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

No Takeaway ,  Cash only

Location
Unit 2, 500 Ti Rakau Drive, Botany Downs, Auckland
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