Quay Cafe Restaurant in Bay of Plenty Menu

Quay Cafe Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as MaPo Tofu or Kong Pao Chicken from Momo Tea. Tulsi offers many options including ROASTED PAPADOM BASKET and MASALA PAPADOM BASKET. Golden Tiger Restaurant includes a wide range like Beef Rice Noodle or Fried Ho Fen With Beef. Margherita and Calabrese from . Ivy Bar offers Pakuranga Bakehouse and Chicken Thigh.

Nearby Sample Menus

  • Barney's Ribs $15.5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • John Deer $36
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Nipper's Fish & Chips $12.5
    • Lightly battered fish, flash fried crisp and golden.
  • Buenos Nachos $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Huckleberry Hound Dawg $11
    • Frankie frankfurter in a bun with cheese.
  • Campfire Burrito $24
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • A Fist Full of Pizza (Quesadilla) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Swiss Cheese $1.50
  • Cheddar Cheese $1.50
  • Side Salad $4.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - +1 Large side $29.90
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Angus Eye fillet of Beef $36.90
    • wrapped in streaky bacon on horseradish potato mash watercress pesto,slow roast tomato,port wine jus (GF)
  • Angus scotch fillet $36.90
    • of Beef, hand cut chips, grilled rawns, sauce béarnaise, aged parmesan
  • Salted caramel, peanut butter and chocolate tart $14.90
    • with vanilla bean ice cream
  • Rosemary Lamb Cutluts $36.90
    • Rosemary lamb cutluts,kumara rosti,minted pea puree & greek salsa (GF)
  • Moroccan tagine $36.50
    • with roasted pumpkin, feta,eggplant,date & chickpea, almond Couscous with Preserved lemon & ginger mascarpone (V) 29.9 OR with free range chicken Or chargrilled lamb fillets
  • Saffron & Seafood risotto N/A
    • scallop, prawns, fish, smoked salmon, fresh herbs 35.9 & aged parmesan (GF)
  • Chilli and garlic prawns $22.90
    • And calamari with sautéed potatoes and Roquette salad
  • Beef sirloin open sandwich $22.90
    • 200g sirloin, toasted focaccia, lettuce, tomato, aioli & caramelised onion jam, sauce béarnaise
  • Tomatoes, Spinach, Mushrooms $4.00
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Fluffy $1.20
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Bacon & chicken liver pate $16.00
    • w caramelised onion & grilled bread.
  • Warm calamari salad $18.00
    • w pan seared chorizo,baby spinach & white balsamic reduction(gf)
  • Confit duck leg $29.00/$35.00
    • w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
  • Snapper & Chips tempura battered $26.00
    • w crispy hand cut chips,tartare aioli & petite salad.
  • Cauliflower panko crumbed $15.00
    • curry aioli & hollandaise(v)
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Polenta chips $9.50
    • w parmesan & a tomato puree (v)(gf)
  • Affogato:espresso coffee over vanilla ice cream $16.00
    • w biscotti & your choice of liqueur.
  • Falafel $ 9.00
  • Kascrute $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
  • Sauces
    • Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
  • Ala-Tunisia $16.00
    • A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
  • Onion and Tomato Cucumber $2.00
  • Fish Jalfrezi $18.00
    • Fish of the day cooked with spices & vegetables
  • Chicken, Beef or Lamb Biryani $13.00
    • Rice cooked wth the curry of any chosen meat in Indian Style
  • PaneerAlooTikki $7.00
    • Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
  • Chicken Dhansak $15.00
    • Boneless chicken with yellow lentils spinach & onion tomato gravy
  • Vegetable Samosa (2 Pcs) $5.00
    • Deep fried pastry filled with vegetables
  • Chicken Tikka Masala $15.00
    • A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
  • Cream Chicken $17.00
    • Cooked with rich cashew nut sauce & cream
  • Pineapple fritters $1.00
  • $4.00 Kidz Special No2 $4.00
  • Chips $2.00
  • Single Filling $2.00
  • Sausages $1.30
  • Small hotdogs $1.00
  • Hawaiian $5.00
  • Potato fritters $0.80
  • Roll $6.50
  • -Med Kiwi $16.00
  • -Med Kiwi $9.00
  • LAMB
  • -Small Kiwi $12.00
  • BEEF
  • DRUMSTICKS (Southern Fried) $2.50 each
  • -Large Kiwi $19.00
  • Warm banana bread served w honey $8.00
  • Skirt steak corn tortillas $19.00
    • w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
  • French toast $16.50
    • w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
  • Bacon & eggs, poached or scrambled free range eggs $12.00
    • on whole grain ciabatta or GF toast with beetroot relish
  • Spaghetti puttanesca $16.00
    • w tomato, chili, olives, capers and flat leaf parsley
  • Nutty Muesli $14.00
    • w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
  • Green lip mussels $16.00/$23.00
    • steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
  • Be Rude Breakfast $19.50
    • Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
  • Mussels $ 12.00
    • Mussels steamed in a garlic and white wine sauce
  • Shrimp Pasta Salad $ 13.00
    • Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
  • Apricot Crumbed Chicken $ 25.00
    • Crumbed chicken breast with apricot sauce served with salad and fries
  • Add for mushrooms $ 2.00
  • Fish Burger $ 15.00
    • Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce
  • Bowl Of Fries $ 8.00
    • Served with Tomato sauce & Aioli
  • Scotch Fillet Steak 250g $ 25.00
    • Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
  • Kumara Chips $ 12.00
    • Served with sour cream
  • Soup of the Day (GFO) $15.00
    • Served with warmed toasted ciabatta. Ask your waiter for the days special
  • Chef’s Salad of the Day (GF) (V) POA
    • Ask your waiter for the days special
  • Lamb Tapa $23.00
    • Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
  • Homemade Crème Brulee $16.00
    • Served with biscotti
  • Oysters Natural (GF) (DF)
  • Cheeseboard $22.00
    • With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
  • Seasonal Vegetables / Large Fries $9.00
  • -Vegetarian $12.00
  • Add $4.5
    • pan seared prawns
  • Mama ferrari $11.9
    • sticky fig and date pudding served with hot caramel sauce and fresh cream
  • The smaller Caesar salad $7.9
    • with streaky bacon, parmesan and anchovies
  • Creamy pumpkin risotto $6.5
  • Huntington - californian club $21.9
    • smoky bacon, roasted chicken and mozzarella, avocado, arugula, basil, romaine tossed in lemon-pepper mayonnaise
  • Insalata salad greens with tomato and red onion $6.5
  • Penne bolognese $18.5
  • Chicken $2.9
  • Pasta of the Day
    • See our Chef's special board
  • crispy bacon $16.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
Quay Cafe Restaurant

Quay Cafe Restaurant

location

Address

22 Pohutukawa Ave, Ohope, Whakatane

phone

Phone

073124675

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 8:30 AM – 3:30 PM, Thursday: 9:30 AM – 8:30 PM, Friday: 8:30 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
22 Pohutukawa Ave, Ohope, Whakatane
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