Queen Street Fish and Chips in Tasman Menu

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Queen Street Fish and Chips in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Hell Pizza includes a wide range like The Kraken or Lust. House Red and Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from . Playhouse Cafe and Theatre Restaurant offers The Park Cafe Marahau and French Toast with bacon and banana or fresh fruit and maple syrup.

Nearby Sample Menus

CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
$12.00 (6 Wings)
BACON BENEDICT BAGEL $16.50
- Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
AVAILABLE UNTIL 12 NOON DAILY
- Add extras $4.00
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.

Kids Egg on Toast $9.00
- Poached egg on toast.
Hashbrown $2.50
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
Salmon $6.50
Ham $4.00

Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.

BBQ CHICKEN & BACON $8.20
- Per Scoop $3.40
STEAK & EGG BURGER $7.50
MEAT PATTIES $3.50
SAVOURIES (Mince or Mushroom) $3.00
KIDDI BURGER $3.80
SPECIALITY FISH From $4.50
POTATO FLIPS $0.80 ea

L41. Red Curry
- with your choice of
- Chicken/Beef/Tofu $10.00
106. Tofu $4.00
L59. Satay Noodles
- Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
- Prawns/Mixed Seafood $12.00
- Prawns/Mixed Seafood $12.50
- Chicken/Beef/Tofu $10.00
(served with steamed rice)

Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Double Chocolate Brownie $9.50
- served warm with berry compote GF
House Flatbreads $9.00
- topped with parmesan and basil pesto
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Citrus Tart $9.50
- served with ice cream

Southern Fried Chicken $4.00
- Chicken only
- Large $19.00
-Pork/Beef $6.50
Lamb $6.00 ea
No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
Extra Gravy
Lamb Shank $9.00
Pork

Stir fried rice noodle with beef in soy sauce $7.95
Sticky rice with preserved meat $7.95
Szechuan style eggplant on E - Fu noodle $7.95
Shredded pork fried rice noodle/chow mein $7.95
Fried rice noodle with prawn & scrambled egg $7.95
House special fried rice $7.95
Beef & bitter melon on rice $7.95
Dried scallop & egg white fried rice $7.95

Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Pasta of the Day N/A
- ask our friendly staff
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
French Toast $18
- served w. maple syrup, banana, bacon, cream
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto

Avocado $3
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Portobello Mushrooms $14
- On toast with pesto and parmesan
Pancakes $16
- Banana and maple syrup with Berries or bacon
Wilted greens $3
Mushroom $3
Hash browns $3
Hollandaise $3

BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
EGGS $12.00
- Poached/fried, sourdough toast
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
POTATO HASH $15.00
- Poached egg, hollandaise GF
Local jam, cream cheese $10.00
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF

Chicken Teriyaki N/A
Pork Riblet N/A
Subway Melt N/A
Onion N/A
Honey Mustard N/A
Meatball N/A
Subway Club N/A
Apple Slices N/A

Scoop of chips $3.80
Chicken nuggets $0.60
Crabsticks $2.50
Half scoop chips $3.00
2 nuggets n/a
Mussels $0.60
Kids box w/ chips $5.00
Squid rings $0.60

Hamburger and Fries $12.50
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Warm Garlic Bread $8.50
- With herbs
Soup of the Day $11.50
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”

Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Potatoes croquets (4) $6
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Chips $8
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base