Queen Street Fish and Chips in Tasman Menu

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Queen Street Fish and Chips in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Hell Pizza includes a wide range like The Kraken or Lust. House Red and Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from . Playhouse Cafe and Theatre Restaurant offers The Park Cafe Marahau and French Toast with bacon and banana or fresh fruit and maple syrup.

Nearby Sample Menus

1/4 $25.00
SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
AVAILABLE UNTIL 12 NOON DAILY

Seafood Chowder $17.00
- World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
Bacon $4.50
King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
Egg $2.50
Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole

Chocolate Donut $2.40
1/2 Chips $2.50
Vegetarian Roll $3.10
Spring Roll (homemade) $2.70
Potato Flip $1.00
Tomato Sauce (Rip'N Dip) $2.00
Bacon Burger $6.00
Kumara Chips $6.30

Extra crumbed or grilled $1.00
Beer Battered $5.00
Bui go Gi $12.00
- grilled marinated beef & veggies on rice
Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
Deep Fried ice cream $3.50
Chicken Patty $3.50
Deep Fried Icecream $3.50
Pany Patty $3.00

Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Cheese rolls $2.00
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
Junior size hawaiian pizza $12.00
Gluten free options available on request.
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
-With half serve of crispy potato $20.50
All kids meals are served with curly fries and tomato sauce

102. Cashew Nuts $4.00
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
L47. Beef Mussamun $10.50
- Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
- Prawns/Mixed Seafood $12.50
- Combination (Chicken +Beef+ BBQ Pork) $11.50
L22. Sweet n’ Sour Sensation
- Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
- Chicken/Beef/Tofu/BBQ Pork $9.50

The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Garlic and herb buttered hot ciabatta $7.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
Vanilla bean brulee with white chocolate and berry coulis $14.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00

Spareribs & bitter melon on rice $7.95
Beef & bitter melon on rice $7.95
Minced pork & olive leaves fried rice $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Singapore style fried vermicelli $7.95
Beef fried rice $7.95
House special fried rice $7.95

Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Prosciutto $9.00
- sliced Italian ham
Nuts: - Small or Large Bowl $3.00 / $6.00

Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Bread and Dips $14
- lovely selection of bread and dips
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Bagel $7
- w. cream cheese and jam
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus

SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
SIDES
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
Kids Platter for 2 $20.00
Add smoked Salmon or Bacon for extra $4.00
Spinach, tomato or mushrooms $3.50

Bacon $4
Toast $3.5
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Mushroom $3
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Hollandaise $3
Hash browns $3

GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.

Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
French Fries $7.50
- With tomato sauce
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Hamburger and Fries $12.50
Chicken Bites & Fries $12.50
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips

Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Bread & butter $4
Soup of the day $12
- with home baked bread
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Potatoes croquets (4) $6
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette