Queen Street Fish and Chips in Tasman Menu

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Queen Street Fish and Chips in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Hell Pizza includes a wide range like The Kraken or Lust. House Red and Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from . Playhouse Cafe and Theatre Restaurant offers The Park Cafe Marahau and French Toast with bacon and banana or fresh fruit and maple syrup.

Nearby Sample Menus

SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
1/4 $25.00
AVAILABLE UNTIL 12 NOON DAILY
$22.00 (12 Wings)
- Add extras $4.00
$12.00 (6 Wings)
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.

Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
100% Rye Sourdough N/A
Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
Egg $2.50
Bacon $4.50
Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
Homemade Gluten Free Bread $2.00 extra

Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.

Steak & Onion Roll $3.00
Potato Flip $1.00
Rig $3.00
Jae Yook Bo Kum $12.00
- spicy marinated pork & veggies on rice
Flounder $4.00
Spring Roll $3.00
Chicken Patty $3.50
Vegetable Patty $3.00

Eggs on Toast $8.00
Garlic Bread $9.50
Wedges - Bacon & Cheese $12.50
Ham & Cheese Croissant $12.00
Halloumi & Smashed Avocado $15.50
- on toast
Soft Prawn Tacos $18.00
Superseed Granola Cup $14.50
Chips - Small / Large $6.50/$8.00

Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
●Mains
Junior beef burger $12.00
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Junior size hawaiian pizza $12.00

L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
8. Fresh Garden Spring Rolls $8.00
- Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
L22. Sweet n’ Sour Sensation
- Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
L23. Tasty Basil n’ Chilli
- Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
2. Vegetables Spring Rolls $7.00
- Eight crispy veggie rolls served with a sweet & sour dipping sauce.

Beer Battered Fish & Chips $23
- With seasonal salad
Salt and pepper squid $9
- With nuoc nam
Pepperoni $23
All pizza bases are made here at the Inn
(gluten free base add $2)
Pork Sausage, Roast Capsicum & Olives $23
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Edamame $7
- Steamed soy beans

Beef & bitter melon on rice $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Deep fried cod fillet & tofu on rice $7.95
Singapore style fried vermicelli $7.95
House special fried rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95

Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Proper Crisps $3.50 /$8.00
- Small or Large pack
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Prosciutto $9.00
- sliced Italian ham
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Nuts: - Small or Large Bowl $3.00 / $6.00

Eggs Benedict $21.50
- w. house smoked salmon
Pasta of the Day N/A
- please ask our friendly staff
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
French Toast $18
- served w. maple syrup, banana, bacon, cream
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Fish of the Day N/A
- please ask our friendly staff
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips

Toast $3.5
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
One egg $3
Avocado $3
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Check out our lunch N/A
- specials board for more options.
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Tomato fresh or fried $3

HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
EGGS $12.00
- Poached/fried, sourdough toast
IN A HURRY?
Toasted ciabatta, quince paste
FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
WEDGES $9.00
- Sweet chili sauce & sour cream

Venison open sandwich (GF) $21.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Kid's platter $9.00
- A selection of finger Food
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Smoked chicken open sandwich $21.00
Tahr open sandwich (GF) $21.00
Dry cured bacon salad $18.00

Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Bread & butter $4
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Side salad $7
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano