Queen Street Fish and Chips in Tasman Menu

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Queen Street Fish and Chips in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Hampden hotel offers many options including Hampden Melt and Salmon Roll. Hell Pizza includes a wide range like The Kraken or Lust. House Red and Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese. from . Playhouse Cafe and Theatre Restaurant offers The Park Cafe Marahau and French Toast with bacon and banana or fresh fruit and maple syrup.

Nearby Sample Menus

$22.00 (12 Wings)
BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
- Add extras $4.00
1/2 $36.00
KING PRAWNS $34.00
- Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
AVAILABLE UNTIL 12 NOON DAILY

300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.

SQUID RINGS $1.00
CHICKEN NUGGETS $0.90
CURRY ROLLS $3.00
GIANT BURGER $9.40
BACON & EGG BURGER $7.30
125ml FRUIT DRINK
SAVOURIES (Mince or Mushroom) $3.00
BUTTER CHICKEN TOPPA $3.80

Spring Roll $3.00
1/2 Beer Battered $3.00
Pineapple Burger $5.90
Battered Sausage $3.20
Blue Cod $6.50
Pork & Sweet Sour Sauce $12.00
Pineapple Ring $1.80
Bui go Gi $12.00
- grilled marinated beef & veggies on rice

Croissants - Nutella, Banana, Strawberry $12.50
B.L.A.T $16.50
Chicken Nuggets & Chips $8.50
Superseed Granola Cup $14.50
Southwest Chicken Salad $18.00
Fish 'n' Chips $18.00
- pan fried
Prawn Twisters $15.50
Mini Hotdog & Chips $9.50

All kids meals are served with curly fries and tomato sauce
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
All our pizza base are handmade
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
-Half serve $5.00
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
Junior size hawaiian pizza $12.00
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli

L41. Red Curry
- with your choice of
- Chicken/Beef/Tofu/BBQ Pork $9.00
- Chicken/Beef/Tofu/BBQ Pork $10.00
(served with steamed rice)
- Chicken/Beef/Tofu $9.00
- Chicken/Beef/Tofu $10.00
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.50

Chicken Wings $9
- With chilli butter and ranch dressing
Beer Battered Fish & Chips $23
- With seasonal salad
Edamame $7
- Steamed soy beans
Garlic Bread $8
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Mushroom, Blue Cheese, Onion & Rosemary $23
Pork Sausage, Roast Capsicum & Olives $23

Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Garlic and herb buttered hot ciabatta $7.00
Chocolate truffle (GF) $4.50
-With liqueur
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Creamy seafood chowder with grilled ciabatta $19.00
Lemon posset with cassis sorbet and ginger snap $14.00

Add smoked Salmon or Bacon for extra $4.00
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
Bacon, Smoked Salmon or Haloumi $4.50
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Add smoked chicken $4.50
Small $2.99
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.

Chorizo $4
Portobello Mushrooms $14
- On toast with pesto and parmesan
Salmon $6
One egg $3
Toast $3.5
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns

SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.

Carrot N/A
Egg and Cheese N/A
Honey Oat N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A
Cheddar N/A
Flatbread N/A
Subway Club N/A

Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Chicken Bites & Fries $12.50

Bread & butter $4
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Soup of the day $12
- with home baked bread
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese