Quicksnack Lunchbar in Auckland Menu

Are you the owner? Manage this listing for free.

Quicksnack Lunchbar in Auckland has no menu available, but can choose from many other options such as Chicken liver pâté with cornichons, pickled cranberries and bread wafers or Salmon tartare with avocado and caviar, soy mirin dressing from Artisan Dining House. Super Noodle Ming Xing offers many options including 3 Box combo and Extra Box. Tul Bo Sun Dae Guk includes a wide range like SUNDAE GUK WITH RICE or GAM JA TANG WITH RICE. Samosa (1 piece) and Batata Vada (1 piece) from . Ras Vatika Indian Vegetarian Cafe offers AdamArnold and Bold Breakfast.

Nearby Sample Menus

Fudge cake $6.00
Kadahi chicken/lamb/goat $12.50
- Choice of chicken, lamb or goat sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy & spices with a dash of cream.
Chicken/lamb madras $12.50
- Choice of chicken or lamb cooked with coconut, onion & spices
Mango kulfi $4.00
Chicken/lamb bhuna $12.50
- Choice of chicken or lamb cooked with garam masala, ginger, garlk & spices.
Chilli prawn $15.50
- Prawns cooked in onion, capsicum & green chillies.
Fish/prawn saagwala $15.50
- Choice of fish or prawn cooked with spinach & finished with cream.
Prawn $13.00

A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
5 pcs potatoes $2.00
5 pcs chicken $12.00
Cheese
Beef / Pork / Lamb R $6.00 / S $5.50
4 pcs chicken $10.00
S = Small / M = Medium / L=Large

Pineapple / Mushroom $2.50
Fish $10.50
Combination Seafood $16.00
Prawn $12.50
Snapper $5.30
Steak $11.00
Tomato $2.80
Chicken $11.00

Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Single $22.00
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)

Rice
8. Assorted Meat & Seafood BBQ (For 2 persons) $36.00
4. Assorted Meat BBO $38.00
- For 2 persons
Marinated Beef
Vegetables
- Mushroom, potato, onion
Marinated Beef
Marinated Beef
Squid

Veg thali $11.50
Mix thali $13.50
Plain naan $2.50
Mango lassi $2.50
Hot chips + butter chicken sauce $2.90
Any vege curry + rice $9.90
Garlic naan $3.50
Chicken nuggets box $8.00
- 6 pieces of chicken, regular chips, 355ml Cococola can

SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters

Lamb $7.00/$6.50
CHICKEN $10.00/$13.00/$16.00
Beef $6.00/$5.00
Chicken $6.00/$5.00
VEGETARIAN $7.50/$9.50/$11.50
kumara $0.70
Pumpkin $0.70
PORK $10.00/$13.00/$16.00

Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
Three Egg Omelette $18.50
- Prosciutto & Parmigiano Reggiano
Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
Blackened Chicken Salad W Green Goddess Dressing $21.50
Watermelon Gazpecho W Feta Crème $15.00

Roasted Duck Curry $ 14.00
- red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
Garlic & Pepper $12.00
- stir fried meat, vegetables in garlic and pepper sauce
Tom Kha $14.00
- delightful coconut soup with herbs, mushrooms, lemon juice & vegetables
Extra Meat $2.00
Cashew Nuts $12.00
- stir fried meat, vegetables with cashew nuts in homemade sauce
Pla Lui Suan $18.00
- deep fried whole snapper topped with thai herbs, chilli in a spicy sauce
Som Tum $10.00
- carrot salad with chilli, dried shrimp fish sauce and lemon juice
Mixed Entrée (5 Pcs) $8.00
- satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs

Kare-Kare $6.00/$8.00
Pakbet $6.00/$8.00
Beef Kaldereta $6.00/$8.00
(1 Rice plus 2 Mains from the availability selection display of regular/large )
Pork Barbeque $2.00/$6.00
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables
Steam Rice $2.00/ $4.00

Bacon and Egg Pie $3.00
Mince and Cheese Pie $3.00
8 - Chicken Kebab $2.50
Bacon n Egg Quiche $3.50
10 - Potato Wedges w/ Sour Cream $2.50
Pork Mince Pastry $3.00
Steak Pie $2.80
Butter Chicken Curry $3.00

French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Choux ã la crème du jour $6.00
Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette

Garlic Prawns $15.95
- Pan fried with garlic & chilli served with toasted garlic bread
- With Cheese & Bacon $9.50
Lemon Pepper Calamari $19.50
- Crispy calamari, lime aoili & mini Caesar salad
Lemon Pepper Calamari $19.95
- With citrus aioli & petite Caesar salad
- Add fried egg $2.00
The Hangover $19.50
- Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
- Garlic Butter $7.50
- With Cheese & Bacon $9.50

Curry Chicken $15.00
Nasi Goreng $14.00
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
Curry Chicken Hor Fun $14.50
- Dry flat rice noodle served with curry chicken
Mata Lembu (Sunny side up) $1.50
Pandan Soy Bites $8.00
- Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
"Mamak" Chicken Bites $9.50
- Deep fired chicken bites coated with "Mamak" curry flavour
Crispy Squid $9.50
- Spicy and crispy squid tentacles served with sweet chillies dressing
Add Roti $4.00