Quicksnack Lunchbar in Auckland Menu

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Quicksnack Lunchbar in Auckland has no menu available, but can choose from many other options such as Chicken liver pâté with cornichons, pickled cranberries and bread wafers or Salmon tartare with avocado and caviar, soy mirin dressing from Artisan Dining House. Super Noodle Ming Xing offers many options including 3 Box combo and Extra Box. Tul Bo Sun Dae Guk includes a wide range like SUNDAE GUK WITH RICE or GAM JA TANG WITH RICE. Samosa (1 piece) and Batata Vada (1 piece) from . Ras Vatika Indian Vegetarian Cafe offers AdamArnold and Bold Breakfast.

Nearby Sample Menus

BBQ pork noodles soup $9.00
Tung Choi with garlic $15.00
Salted Pepper Prawn with Shell $18.00
Roast Pork Fried Rice with Crabmeat Sauce $9.00
Beef/chicken/pork with black pepper sauce on rice $9.00
Stir Fried Eggplant with season Bean $16.00
Vegetarian Fried Noodles $9.00
Spicy Deep Fried Duck Chin $12.00

Falafel & hummus $6.40
All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
Super kebab $12.90
Falafel on rice
Combination kebab on rice
Chicken satay on rice
-Chicken $17.40
-Lrg $13.90

Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.

●May we recommend
All served with salad , garnish and fries
Pâté Maison $10.00
- Rich paste on toasted rye
-Steak Italiano $38.00
- Marinated soya and ginger
E=Entree / M=Main
Fish and Chips / Chicken and Dips / Steak and Chips $12.00
Giant T- Bone $38.00
- Min 20 oz old time favourite
S&F = Salad and Fries

Steamed Rice Small $3.00 Large $4.00
Meats $5.00
Steak $5.50
Rice Noodles (Hor Fun) $15.00
Shanghai Thick Noodles $15.00
Dozen Wontons $8.00
CHEF'S SPECIAL $16.00
- (BBQ Pork, Shrimps & Cashews)
Steak & Egg $5.00

Savoury Mince $18.5
- Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
Salmon Delight $19.5
- Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
Eggs Benedict $17.5
- Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
3 Egg Omelette $17.5
- Ham, tomato, cheese, toast and mesclun leaves
Pancakes $18.5
- With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
Angus Beef Burger $19.5
- Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
Lamb Kidney $19.5
- Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
Slow Grilled Tomato $4.9

BLAT $15.90
- Bacon, lettuce, avocado, tomato, all between grilled turkish bread with fries and tomato sauce
-3filling $6.00
Potato koftas
- With Homemade sweet chilli aioli
Gluten-free bread alternative
steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
Hash brown stack $15.00
- Hash browns layered with bacon green and slow roasted tomato
Big benny $14.90
- Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
Big breakfast $16.90
- The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast

Coconut & Vanilla Panna Cotta (GF) $13.90
- Pineapple sorbet
-Add Streaky bacon $6.00
Vegan Mushroom Tortellini (V) $19.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
Potato & Line Caught Fish Cakes $17.90
- made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Free Range Eggs (V)(GFA) $12.90
- Cooked how you like 'em and served on toasted rye sourdough
Skillet Apple Pie $14.90
- Baked to order with vanilla bean ice cream
Onion Rings (V)(DF) $7.90
- Local beer battered, with aioli
Best Ugly Benny (GFA on potato rosti) $19.90
- Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus

Peppery potato + waterdes soup and garlic bread $10
Asian inspired beef noodle soup $10
Steaks and Eggs + Chips $18
Fish and Chips + Salad $15
Garlic Bread $5
Lunch time only
Served with Fries
Wedges $12

Lemon Fish $11.50
Sweet & Sour Pork $11.50
Pack B $20
- 4 HamBurgers,4 Spring Rolls,4 Mussels,Chips
Sweet & Sour Wonton $11.50
Combination Fried Rice $12.50
Pork $11
Hot and Sour $8
Vegetables & Cashew Nut $11

Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
Pad Thai (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts
Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
- Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables.
Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice with onion, spring onion, tomato and mixed vegetables with egg.
Pad Woon Sen -J $10.50
- Stir fried vermicelli, mixed vegetables with egg.
Gang Daeng Pak $10.50
- Red curry with coconut milk and mixed vegetables.
Gang Kheaw Waan (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Green curry with coconut milk and mixed vegetables.

The Classic Bagel $12
- Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
Fruit Plate $10
- Seasonal fresh fruit served with honey and yoghurt
The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel
The Kransky Bagel $11
- Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish

Mac n Cheese Balls $7.00
Knuckle Sandwich $14.50
- Our delicious corned beef, maasdam, gherkins and piccallili
- W free range pulled pork add $6.00
- Whole $28.50
Napolean $16.50
- Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
Great Balls of Fire $7.00
- W organic chicken add $6.00
Olives & Pickles $7.00

HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
House-smoked salmon $6.50
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
Avocado $4.00
Free-range bacon $5.50
Creamy mushrooms $5.00
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream