Quicksnack Lunchbar in Auckland Menu

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Quicksnack Lunchbar in Auckland has no menu available, but can choose from many other options such as Chicken liver pâté with cornichons, pickled cranberries and bread wafers or Salmon tartare with avocado and caviar, soy mirin dressing from Artisan Dining House. Super Noodle Ming Xing offers many options including 3 Box combo and Extra Box. Tul Bo Sun Dae Guk includes a wide range like SUNDAE GUK WITH RICE or GAM JA TANG WITH RICE. Samosa (1 piece) and Batata Vada (1 piece) from . Ras Vatika Indian Vegetarian Cafe offers AdamArnold and Bold Breakfast.

Nearby Sample Menus

Petit dejeuner $16.00
- pastry / baguette / jam / coffee or tea / juice
Iced nougat $14.00
- sable Breton with peanuts & date / orange jam / raspberry jam
2 scoops $5.00
Fries w/ aioli $6.00
Baby potatoes / butter $8.00
Egg white omelette $18.00
- chévre / kale / spinach / leeks / avocado crush
French toast $18.00
- streaky bacon / caramelised banana / Canadian maple syrup
Noisette $9.00
- Nutella

CHICKEN & NOODLES $8.50
FAMILY SPECIAL (4 PEOPLE) $27.90
- EGG FRIED RICE, COMBINATION CHOW MEIN, SWEET & SOUR PORK, 4X WON TONS
PORK FRIED NOODLES $10.50
VEGETABLE $9.50
FAMILY SPECIAL NO1 $41.90
- SPECIAL CHOW MEIN, CHICKEN FRIED RICE, NASI GORENG, SWEET & SOUR PORK, DEEP FRIED WONTONS (6), PLATES OF CHIPS
PINEAPPLE FRITTER $1.20
COMBiNATION FUVOONG $11.90
PRAWN FRIED RICE $11.90

Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
Mid-cut fries $9
- aioli
Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Charred broccolini $10
- sesame dressing
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Cured meat board $42.5
- pickles, condiments, breads

chef’s 8 sashimi selection $68.00
hiya yakko $10.90
- house made fresh tofu, moromi miso, yuzu soy, ginger
tokusen nigiri $30/$38
- with matching sakes add
chef’s 5 sashimi selection $42.00
ya say uramaki $7.60
- avocado, green bean, ginger, cucumber, carrot
madai $8.30
- snapper
chef’s 3 sashimi selection $26.00
age watery gani $16.90
- soft shell crab, daikon, yuzu kosho mayonnaise

CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
GREEN SALAD $7.00
ROASTED MUSHROOM $8.00
- with herbs
SPICY BEEF BURGER $18.50
- brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
Toasted muesli $13.50
- with seasonal fruits, yoghurt & milk
BEER BATTERED FRIES $7.00
GRILLED HALLOUMI SALAD $17.50
- served with baby rocket & citrus fruit
Seasonal fruit salad $10.50

Snapper (fresh) $5.00
Fish of the day $2.80
Pack B $10.00
- Cheese Burger, Fish Burger, $3 Chips
Steak & Mushroom $6.00
Chicken $5.00
Pack F $10.00
- 2 Fish, 6 Mussels (fresh), $2 Chips
Pack D $15.00
- 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
Extra Meat $1.50

Salty Duck $16.80
Fish Fillet and Vegetable Noodle Soup $10.80
Spicy Pork Fried Noodle $9.80
Deep Fried Sweet and Sour Blue Cod $34.80
Salty vegetable with pork on rice $9.80
Stir fried beef/lamb with cumin powder + bread $18.80 + $3.50
Spicy Scampi $55.00
Fried Spicy Crab $32.80

Fish & Chips
ANGUS MEATBALLS $14.50
- with Tangy BBQ Sauce
FISH & CHIPS $20.00
- Fries / Tartar / Salad / Dressing
CROQUE MONSIEUR $16.50
- Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
LAMB SHANK $24.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
CHICKEN PARMIGIANA $22.00
- Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
18 PCS $18.00
6 PCS $8.00

Yum Soup $1.50
Crispy pork on chicken rice med/large $10.00/$15.00
Deluxe rice noodles $13.00
Duck wing & feet $5.00
Stewed Beef on chicken rice $14.00
Stewed Pork on chicken rice $13.00
BBQ pork on chicken rice med/large $10.00/$15.00
Crispy Roast Pork 1kg $40.00

$3 Special
- 5 pieces potatoes
Roast pumpkin 70¢
Medium $14.00
Beef $6.00
Large $18.00
Beef
Lamb
$5.50 Special
- 2 pieces chicken, 2 pieces potatoes, 1 can of drink

Barbecued Pork $ 23
- traditional honey roasted bbq pork
Crab Meat And Sweet Corn $9
- traditional chinese styled soup with fresh crabmeat and creamed corn combined with egg white
Bbq Pork Fu Yung $23
- chinese style omelette made with bbq pork & mixed vegetables
Chicken With Black Bean Sauce $23
- nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables
Honey Prawns $31.5
- battered king prawns, wok tossed in honey sauce served in birds nest
Chilli Chicken $23
- pronounced bang chicken in Cantonese, stir fried shredded chicken stir fried in sweet chilli sauce & sesame seeds
Prawn wonton Soup $9
- pastry pockets or prawn in a clear chicken broth
Red Bean Pancake $8.5
- with ice cream

GEANG DANG JAE RED CURRY $17.50
- red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
PAD KRA PRAW JAE $17.50
- stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
SEXY LADY $22.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
POH PIA JAE(THAI SPRING ROLLS) $8.00
- a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
PUK RUAM PAD KHING $17.50
- stir fried fresh ginger onions mushrooms zucchini carrots and market vegetables
PAD MED $21.00
- with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
KAO PAD $17.50/$19.50
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS

Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
Chicken Wings (Tod Gai) $12.00
- Deep Fried Chicken Wings served with sticky rice
Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
Northeastern Salad (Larb) $14.00
- Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
Jungle Curry (Gang Pah) $11.00
- Chicken, Pork, Beef. Cooked in red curry without coconut milk.
Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce