Quicksnack Lunchbar in Auckland Menu

Quicksnack Lunchbar in Auckland has no menu available, but can choose from many other options such as Chicken liver pâté with cornichons, pickled cranberries and bread wafers or Salmon tartare with avocado and caviar, soy mirin dressing from Artisan Dining House. Super Noodle Ming Xing offers many options including 3 Box combo and Extra Box. Tul Bo Sun Dae Guk includes a wide range like SUNDAE GUK WITH RICE or GAM JA TANG WITH RICE. Samosa (1 piece) and Batata Vada (1 piece) from . Ras Vatika Indian Vegetarian Cafe offers AdamArnold and Bold Breakfast.

Nearby Sample Menus

  • Schezwan Fish Masala $14.00
  • Golden Kebab (Chicken Nibbles) $12.00
  • Daal Tadka $11.00
  • Tandoori Fish (Whole Pamphlet) $18.00
  • Lamb Seekh Kebab $10.00
  • Andhra Chicken $12.00
  • Pepper Chicken $12.00
  • Kaju Masala $12.00
  • - Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
  • - Seasoned Mince Beef $5.50 / $10.50 Two
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
  • - Pulled Pork Carnitas $14.10
  • - Fajita Veggies with Guac $5.50 / $10.50 Two
  • Quesadilla
  • - Chargrilled Chicken a la Brasa $14.60
  • Tortilla Chips & Salsa Bar $5.00
  • Pad Priew Wan Goong $35.00
    • Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
  • Pad Bai Ka Pao $30.00
    • Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
  • Kra Lum Yad Sai Kai $31.50
    • Steamed Chicken pieces tossed with Capsicum, Onion, Mushroom & Cashew Nuts served in a Cabbage Shell & topped with Light Oyster Sauce
  • Goong Chub Pang Tod $35.00
    • Prawns in Rice Flour Batter served with Plum Sauce
  • Tow Hoo Tod $13.50
    • Deep Fried Tofu served with Peanut Sauce
  • Goong Sai Mai $15.00
    • Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
  • Pad Khing $30.00
    • Stir Fried Chicken, Beef or Pork with Ginger, Onion & Brown Bean Sauce
  • Kaeng Kiew Wan Pla $34.00
    • Green Curry of Snapper Fillets with Coconut Milk, Sweet Basil & Vegetables
  • Iskender Kebab $16.00
    • lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
  • Add to your Meal
  • Falafel $10.00
  • Margarita $15.00
    • tomato, cheese and basil
  • Turkish Stuffed Eggplant $15.00
    • melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
  • Ephesus Special Turkish Pizzas:
  • Fresh from the Oven
  • Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
  • Burger Combo For 2 $22.00
    • 2X burgers, 2 chips, 2X420ml drinks
  • Prawn Twister(3) $3.50
  • Corn Fritter $3.50
  • Tomato & Ham $4.50
  • Cheese & Onion $4.20
  • Burger Combo For 1 $11.00
    • 1X burger, 1 chips, 1X420ml drink
  • Lamb $5.80
    • mint sauce,lettuce,onion,tomato,pickle,beetroot
  • Bacon Roll $4.80
    • with cheese
  • Breads and dips $10.9
    • Warm artisan bread s/w salection of dips
  • Maybe just a bite size with fries and salad $18.9
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • Peach frangipane $12
    • Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
  • Roasted chicken breast $28
    • Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
  • Pasta carbonara $19.9
    • Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
  • French toast $18
    • S/W glazed banana, berry compote grilled bacon and maple sauce
  • The vegetarian burger $17.9
    • Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
  • Pork $17.00
  • Braised Pork with Preserved Veggie Casserole $18.00
  • Shanghai Fried Noodle $14.00
  • Vegetable $14.00
  • Beef & Capsicum in Black Bean Sauce $18.00
  • Five Spicy Prawn $22.00
  • Soup with Veggie $16.00
  • Soya Sauce Chicken Noodle $11.00
  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
  • Grilled eel $20.00
  • One Person Per Dish
  • Salmon sashimi & vegetable $40.00
  • Steamed octopus & vegetable $45.00
  • ONLY 10:30AM 4:OOPM
  • 2~3 Person Per Dish
  • Salmon sashimi don $16.00
  • For Hungry Little Truckers - 8 Years and Under
  • Sweet Vegan Treats (GF)(V)(DF) $12.50
    • Ask your waiter about this week's special from our neighbours at The Raw Kitchen
  • -With Vegetarian Nut Mince $18.50
  • Kids Fish Burger $12.00
    • Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
  • Spicy Chicken $14.50
    • Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
  • ●Sides
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • -With Free Range Aztec Chicken $18.50
  • Salmon Bagel $12.90
    • Bagel and a side of salmon, cream cheese and capers
  • -Your choice of either ham $11.90
  • SLAT $12.90
    • gourmet sandwich with salmon, salad, avocado and tomatoes
  • French Toast $14.50
    • Brioche toast served with bacon, grilled banana and a side of maple syrup
  • Cajun Chicken Salad $15.50
    • Marinated Cajun chicken served on a green salad topped with grilled banana and cashew nuts
  • -With Sour Cream $6.90
  • Risotto with creamy mushrooms
  • Nacho $11.90
    • beef served with cheese, sour cream and a side of nacho chips
  • SESAME BAGEL $13.00
    • smoked salmon cream cheese, avocado parsley salad, lemon
  • ROSTI WITH BACON EGG & HOLLANDAISE $19.50
    • potato rosti, double bacon, 2 eggs poached side of hollandaise
  • Gluten free bread option $2.00
  • THE BIG STAN $22.00
    • 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
  • CREAMY MUSHROOMS ON RYE $16.50
    • medley of mushrooms, creme fraiche, parsley, thyme, rye
  • KIDS HOT CHOCOLATE $2.50
  • FREE RANGE EGGS $12.00
    • 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
  • SAVOURY PIEJAR MINCE $15.50
    • housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
  • Baby potato skins, sour cream & chives $10
  • House cured bacon $6
  • kingfish crudo, massa de pimentao, fennel pollen, black olive $18
  • Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • With liquor $20
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • Vege spring rolls $5.00
  • -Katsu don chicken with egg $10.50
  • Hoso maki $7.00
  • -Ramen $8.00
  • Tempura $6.30
  • Nude tuna $6.30
  • Fish katsu $7.80
  • Avocado $7.00
  • Sweet Loaf $4.00
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Scones $3.80
  • Wraps / Sandwiches / Panini $9.00
  • Tofu/avo/egg/fresh/frire salmon $2.30
  • Egg katsu don-chicken-pork $13.50
  • Teriyaki tofu udon $13.50
  • Plain udon $10.00
  • Fresh tuna $2.50
  • Dinner bento sashimi+tempura+miso $23.00
  • Combination/vege/teriyaki chicken/salmon/seafood $9.90
  • Crab
Quicksnack Lunchbar

Quicksnack Lunchbar

location

Address

1/37 Henderson Valley Road, Auckland, Auckland, 0612, New Zealand

phone

Phone

8388859

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
1/37 Henderson Valley Road, Auckland, Auckland, 0612, New Zealand