Quicksnack Lunchbar in Auckland Menu

Poached Egg $2.7
Choose Your Sauce N/A
- Italian Style Tomato Sauce / Beef Bolognese / Creamy Chicken + Bacon / Pumpkin, Chorizo & Pea
Grilled Halloumi $23.9
- Butter Beans, Edamame, Pickled Fennel, Toasted Seeds, Radicchio, Pomegranate Dressing
Choose Your Pasta N/A
- Fettuccine
Linguine N/A
Tuscan Chicken $22.5
- Roast Peppers, Basil, Jalapeños, Chilli
French Toast $8.5 Each
- Bacon, Banana & Maple Syrup
Tuscan Spiced Pork Meatballs $14.9
- Butternut Purée, Herb Jus, Shaved Pecorino

Prawn Malabari $17.00
- Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
Keema Naan $4.00
- Naan bread filled with Lamb mince.
Chicken Jalfrezi $15.00
- Boneless chicken in onion, tomato, capsicum & spices.
Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
Plain Naan $2.50
- Plain floor bread garnished with butter
Chicken Madras $14.00
- Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
Chicken Biryani $14.00
- Rice cooked with boneless Chicken and spices.
Aloo Mattar $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.

Tiramisu $13.80
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Cannelloni $17.50 Entree / $25 Main
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Gelati $13.80
- A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
Pepperoni $14.50 S / $18..50 L
- Tomato, cheese, salami, capsicum, onion
Canneloni $16.50 L
- Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.

Relish, aioli, hollandaise, etc $1.00
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
Organic toasted multi grain or bagel
-With bacon $19.00
-With avocado, tomato, cream cheese, basil pesto $12.50
Kids toasted ham & cheese sandwich $7.00
Smoked salmon, grilled chicken, grilled halloumi $5.50

corn fritter $10.00
- served with bacon
-add chicken $4.00
-feta, avocado and spinach $14.90
pancakes $10.00
- served with grilled banana, bacon and maple or golden syrup
mini breakfast $10.00
- remember to cheek out the extras to make this one your own
sides:
waffles $10.00
- served with fruit salad, ice-cream and maple syrups
smoked salmon scrambled eggs $18.90
- toasted croissant and avocado served with hollandaise

Kiwi grill breakfast $14.00
Grilled angus steak $14.00
- angus steak with eggs or salad and chips
Big it up $3.50
- with mushroom-add
Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Big it up! $3.50
- with mushroom add
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes

Any Style Eggs on Choice of your Toast $9.00
- Italian loaf/multi grain/ciabatta/gluten free grains
Country-Style Grilled Eggplant V GF $13.00
- with tomato salsa
Bacon Butty fresh sandwich $5.90
Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
-ADD+streaky bacon & roast truss tomato $4.50
Ragazzi Chef's Carbonara $14.50
- bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) ENTREE
Gluten free bread strummed eggs $5.50
Grilled-Ragazzi Big Brekki $18.50
- Streaky bacon, truss tomato, portobello mushroom, chorizo sausage, hash brown, homemade hollandaise, choice of your toast and eggs(gluten free bread + $1.00, scrambled eggs + $1.00

Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
(Nộm Bò) Beef & mango salad $19.50
- With rare beef, fresh mango, onion & herbs
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs

Roasted cashews & corn $7.50
Parmesan & roquette salad with vine ripened tomatoes $9
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Homemade passionfruit marshmallow $7.50
Soup: chilled avocado, dill & cucumber $10
Buffalo mozzarella with zucchini pickle $12
Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50

Nearby Sample Menus