Quicksnack Lunchbar in 37 Henderson Valley Road Menu

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Quicksnack Lunchbar in Auckland has no menu available, but can choose from many other options such as ●Large pizza special or Butter chicken pizza / Satay chicken pizza / Spicy paneer pizza / Cranberry chicken pizza from Jacobs Pizza & Kebab. Big Sur offers many options including Good Morning Granola (V) and Crepes on Cacao(V)(GF). Whitehouse Tavern includes a wide range like Combination Pizza or Sausage Roll. Ranch and Ham from . Subway offers Kiwi Hot Bakery and Steak.

Nearby Sample Menus

Spiced beef mixed with spicy sauce (beef or tripes and cowheels) (h) $13.50
Spicy chicken giblets on rice (h) $15.00
Chinese pita bread with spiced beef mixed with spicy sauce (h) $6.00
Dumpling in plan soup
Braised pork ribs $14.00
Noodles with braised ox trips in soup L $11.00/XL $13.00
Noodles with crispy pork mince and pickles on top in spicy sauce (dry)(h) M($8.50)/L($10.50)
Won ton with thick broad bean sauce (h) S $5.50/M $9.50/L $12.00

Roti Curry $9.00
Prawn Noodle Soup $11.50
Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
Fried Hor Fun $11.00
B.B.Q. Tork Tried Rice $11.00
Indian Fried Noodle $11.50
Nasi Lemak $12.00
Kway Teow Soup $ 11.00

Steak $3.60
Corn fritter $2.50
Ham $3.00
Sugar donut $1.20
Fish $2.50
Royal $8.00
Steak & egg $5.50
With chips and salad

Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
Butter Bread $3.40
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
KHANZ Charcoal King Platter $85.90
- Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Open Souvlaki (Chicken or Lamb) $15.90
Hummus with Meat and bread $13.90

- medium $14.00
Falafel $12.00
Lamb salad $18.00
- Cubes of marinated lamb, flame-grilled on the open fire, served on a bed of green salad with cacik hummus and bread.
Vegetarian fritters $17.00
- Zucchini, carrot and feta fritters served with salad and a minted garlic yoghurt sauce.
Lamb $19.00
Vegetarian $23.00
Vegetarian $16.50
- large $17.00

Bacon & Egg Burger $4.50
Sausages $1.20
Family Feast $25.00
- 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
-Rock $2.00
Hamburger $3.50
Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
Mussels $0.80
Extra Fill $1.00

Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
- Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
Sabzi Gosht (Lamb or Beef)
- Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
Vegetable Samosas (Full) $6.00
- 2 pieces of triangular savoury pastry filled with spiced potato and peas
Cheese & Garlic Naan $4.00
- Garlic flavored naan stuffed with NZ cheese
Butter Paneer or Butter Vegetables
- Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
Bombay Aaloo/Pudhina Aaloo $10.00
Peshawari Naan $3.50
- Naan stuffed with dried fruits and nuts
Lamb Seekh Kebab (4 pieces ) (Full) $10.00
- Spiced lean lamb mince cooked on a skewer in the tandoor

TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad
1. Pork belly, pate, mayo, salad & coriander
Or Poached chicken thigh with kaffir lime leaves $14.00
SOUP - PHO
- Most popular Vietnamese rice noodle soup served with
SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
- Clams, tuastuas, scallops, prawns, market fish in green curry sauce
CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
- Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
RICE NOODLES $3.00
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce

P18
- Spring Rolls & Shredded Pork with Vermicelli
B20
- Pan Fried Steak with Lemon Grass & Rice Noodles Soup
B3
- Raw Beef Fine Egg Noodles Soup
B18
- Stir Fried Beef with Fine Vermicelli
B14
- Stir Fried Beef with Ginger on Rice
A2
- Shredded Pork Summer Roll
P2
- Vietnamese Ham with Rice Noodles Soup
P14
- Combination on Rice

G. 1. CHICKEN BLAT $9.50
(COMBO WITH CHIPS) $13.00
Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
Toast with Jam & Butter $2.50
Eggs on Toast (poached, scrambled or fried) $5.50
Bacon & Eggs on Toast $9.00
D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00

Chips $2.50
Cashew Nuts & Veges $13.00
Seadog $4.30
Fish $2.50
Steak $10.00
Chicken $10.00
Won Ton (1 Dozen) $8.20
Steak $10.00

Stir fried mixed vegetables $16
Jellyfish $12
- with shredded radish
Curry chicken $18
Pork trips & chicken with pepper in clay pot $22
Braised seasonal vegetables in broth $18
Steamed pork $26
- with preserved vegetables
Flavoured spring rolls $6
Poached beef offal in hot chili oil $20

Fries $5.00
Chicken Parmigiana $27.50
- Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
Amphora Fish & Chips $25.50
- Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
Spaghetti Carbonara $14.50
- Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings

BACON & SALAD $3.00
EGG CLUB $3.00
HAM & TOMATO $3.00
HAM & MUSTARD $3.00
HAM & PICKLE $3.00
VEGETARIAN $3.00
EGG $3.00
EGG & SPRING ONION $3.00

Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
Vege salad $6.80
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
Fungus salad $6.80
Chubby sheep $12.80
- Sliced lamb, meedle mushroom
-Add pork mince $2.00