Quicksnack Lunchbar in 37 Henderson Valley Road Menu

Quicksnack Lunchbar in Auckland has no menu available, but can choose from many other options such as ●Large pizza special or Butter chicken pizza / Satay chicken pizza / Spicy paneer pizza / Cranberry chicken pizza from Jacobs Pizza & Kebab. Big Sur offers many options including Good Morning Granola (V) and Crepes on Cacao(V)(GF). Whitehouse Tavern includes a wide range like Combination Pizza or Sausage Roll. Ranch and Ham from . Subway offers Kiwi Hot Bakery and Steak.

Nearby Sample Menus

  • 28 Goat Curry (with bone) $12.00
    • Goat pieces cooked in our special herbs and spices. Popular North Indian dish.
  • 30 Kadrahi Lamb $12.00
    • Lamb cooked in capsicums, whole coriander whole chilli with onion & spices.
  • Veg $10.00
  • 85 Hot Dog $2.50
  • 21 Chicken Mince Kofta $15.00
    • Cashew almond paste, onion paste little bit cream
  • 6 Paneer Pakora (8 pcs)
    • Deep fried paneer coated in chickpea flour, ginger garlic & spices
  • 72 Vegetable Biryani $10.00
    • Rice cooked with spices and vegetables
  • 48 Paneer Naan (Cottage Cheese) $5.00
    • Stuffed with a special cheese mixture
  • Fishcake $2.50
  • Kumara Chips $5.00
  • Bacon $5.00
  • Seafood hot Dog $4.00
  • Hot Dog $1.80
  • Fish $5.50
  • Donut $1.20
  • Bacon & Egg $4.50
  • Chicken kebab $3.20
  • Bacon $3.10
  • American hot dog $3.70
  • Scallop $1.80
  • Pork riblet & avocado $5.90
  • Donut $1.00
  • Lucky chicken $8.40
  • (mushroom/ cheese/ avocado) $1.00 ea
  • French Toast $16.50
    • Maple syrup, steaky bacon + sautéed banana
  • Seared Herb Crusted Tuna $25.50
    • Potato, poached egg, broad bean, heirloom tomato, mixed leaf salad, macadamia crumb + citrus herb dressing
  • Lime + Almond Semifreddo $11.00
    • Toasted shaved coconut, freeze dried raspberries + mango
  • Steamed Veggies $8.00
    • Spicy herb butter
  • -Baby Spinach / Cos / Mixed Leaves / Rocket $3.00
  • ●Select a dressing
  • Goode Beef Burger $21.90
    • Crispy onion ring, cheese, tomato, lettuce, aioli, beetroot relish + chunky fries
  • Spinach Fettuccine $24.90
    • House-smoked salmon, cherry tomato, basil oil, crispy onion + herb crumb
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
  • yakitori negima $8.90
    • chicken skewers, spring onions and yakitori sauce
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • tokusen nigiri $30/$38
    • with matching sakes add
  • madai $8.30
    • snapper
  • miso shiru $8.90
    • with cloudy bay clams
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
  • Bacon, sausage, hash, poached eggs, pain cereal $24
  • Brassicas, black garlic vinaigrette $8
  • Pizzetta $17
    • smoked trevally, preserved lemon, chive
  • Spiced pear crumble, gelato $12
  • Knickerbocker Glory sundae $12
  • Monday - Cork and Fork $27pp
    • Wagyu meatballs platter for two served with housemade pasta & passata
  • Smoked market fish, folded egg, salsa verde, campagne $20
  • Salmon Sashimi
  • ‘Blue Water’ Bento Box (Seafood style selections & salads) $28
  • Karaage Fried Chicken
  • Karaage Fried Chicken KFC
  • Crispy Potato Salad & Miso Soup
  • Grilled Hokkaido Scallops & Prawns $28
    • Scallops, grilled prawns and teppan grilled seasonal vegetables
  • Marinated Japanese Vegetable Salad $6
  • Caramelised Honey & Soy Kumara Chunks Daigaku Imo $8
  • A1. Beef Steak
  • A32. Butter Chicken
  • Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
  • A12.Sirloin Steak with Chips & Salad $15.90
  • A16. Lamb Chops with Chips & Eggs $13.90
  • A33. Moroccan Chicken
  • With salmon $ 13.90
  • French Roll $7.00
    • pork, beef or lamb
  • Yum Ka Ti $17.50
    • Steam market vegetables, tofu, roasted crush peanuts, red onion , shallot, coconut milk cooked in homemade spicy sauce
  • Green Curry (Gaeng Keow Wan)
    • Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
  • Mixed Appetisers $8.50
    • Our Chef's selection of Toong Thong, Poh Pia Gia, Curry Puff, Kanom Pang Na Goong
  • Pad Nam Mun Hoi
    • With garlic, mushroom, market vegetables and oyster sauce
  • -Chicken $18.00
  • Tom Yum Jae $8.50
    • Traditional spicy soup with tofu, lime juice, vegetables and thai herbs
  • -Chicken $17.50
  • -Prawns / Fillet Snapper $21.50
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Dahi Tamato $4.00
  • Gujarati Daal $4.00
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Batata Vada $4.50
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
  • Extra Cheese $2.00
  • Aalu Paratha $8.00
  • Khaman Dhoklav $5.00
    • Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Fried Noodle with Chicken and Vege $9.80
  • Sweet Rice Ball Soup
  • Pork and Vege Wonton Soup $9.80
  • Steamed Blue Cod with Diced Chillies $33.80
  • Salty Free Range Chicken $16.80
  • Salty Pork $18.80
  • Blue Cod in Spicy Soup $36.80
  • Steamed Salty Pork with Tofu Skin and Clam $22.80
  • Sprouts with chives $9.80
  • Prawn with radish $12.00
  • Capsicum with pork $14.80
  • Cucumber with potato noodle $9.80
  • Fried potato with capsicum $9.80
  • Pickled cabbage and pork belly $13.80
  • Traditional home made soup $6.00
  • Jellyfish cucumber $9.81
  • Fish burger $22.00
    • Battered fish, dill pickles, tomato, lettuce & caper aioli
  • Chicken burger (GFR) $24.00
    • Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • The full monty $65.00
    • Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
  • Egg (V) $2.50
  • Onion rings (V) $7.00
  • Jug of fries (GF/V) $10.00
  • Fruit salad $10
    • Served with a New Zealand churned sorbet and berry coulis
  • Fries with aioli
  • Chicken Fillets $14
    • Served with potato mash and steamed vegetables
  • Coq Au Vin $34
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • 2 choice (100g) $22
  • “Frozen"
    • Simply New Zealand blended ice cream
  • Spaghetti Bolognese $14.00
    • Made with prime beed mince and herb tomato sauce
  • Banana Split $10
    • Served with vanilla ice cream, chocolate sauce and ginger bread man
Quicksnack Lunchbar

Quicksnack Lunchbar

location

Address

37 Henderson Valley Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098388859

email

Email

None

clock

Opened hours

6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
37 Henderson Valley Road, Henderson, Auckland, Auckland, 0612, New Zealand
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