Ramen Lab in Auckland Menu

RAMEN RAMEN
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 7. SPICY TANTAN RAMEN $18.00
    • Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • - with free range poached egg $11.00
  • - with tantan free range spicy pork mince $15.00
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • - Yuzu-shin GF ramen $13.00
  • - Tonkotsu GF ramen $14.00
  • LARGE SERVING $2.00
    • Noodle times 1.5
  • *We only use locally sourced meat, veges, products and free range eggs
  • *Vegetables may vary by the season
TOPPING TOPPING
  • 20. EXTRA CHARSIU PORK $6.00
  • 21. EGG $2.00
  • 22. BAMBOO SHOOTS $2.00
  • 23. SHREDDED SPRING ONION $4.00
  • 24. SPINACH $3.00
  • 25. SEAWEED $1.00
  • 26. BUTTER $1.00
  • 27. CORN $1.00
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • 29. RICE $2.00
SIDE SIDE
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • Large $12.00
  • Small $7.00
  • 35. TANTAN DON $11.00
    • Spicy NZ pork mince with spring onion and free range egg on rice
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • 37. EDAMAME $5.00
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
DESSERT DESSERT
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi

Nearby Sample Menus

  • An assortment of fresh salads, wraps and pizza's — changes daily. N/A
  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • Hollandaise $2.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Spiced Almonds $6.00
  • Steak & pineapple $14.00
  • Pork & vegetables $13.00
  • Extra $1.50
    • on white rice
  • Chicken & vegetables $13.00
  • Vegetable on rice $11.00
  • Sausage $1.50
  • Beef fried flat rice noodle $14.00
  • Corn fritter(½ dozen) $4.00
  • Makhani Chicken $19.90
    • marinated chicken in a mild butter gravy
  • Missi Roti $4.00
  • Hara Bhara Kabab $13.90
    • kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
  • Crispy Onion Bhaji $7.90
    • crispy fritters made with onion, gram flour and secret spices
  • Gourmet Poppadum Plotter $7.90
    • with trio of chutneys
  • Mushroom Matar $15.90
    • green peas and mushrooms cooked in flavorful onion masala
  • Himalayan Haryali Paneer $16.90
    • delightful combination of spinach and cottage cheese
  • Gosht Biryani $18.90
    • basmati rice & lamb pieces slow cooked on dum in a sealed pot
  • Daily baking POA
    • Check our cabinet for our range of daily baking
  • Mouse trap $4.50
    • Marmite & cheese
  • Fix & Fogg $4.50
    • peanut butter
  • Grilled $9.90
    • Halloumi, chargrilled capsicum, onion jam, basil (v)
  • Lemon curd $4.50
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Chocolate Brownie $10
    • Chocolate Ganache, Gourmet Vanilla Bean Ice Cream
  • Trio Of Ice Cream $10
    • Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
  • Eggs On Toast $16
    • Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
  • Bacon/ Roast Vegetables $6.0 each
  • Basket Of Nibbles $15
    • Spring Rolls, Wontons And Samosas, Dipping Sauces
  • Bruschetta $14
    • Salad Greens, Pear, Pancetta & Blue Cheese, Served On Toasted Ciabatta, Balsamic Glaze, Olive Oil Dressing .
  • Burger $21
    • Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
  • Twice Cooked Pork Belly $20
    • Chorizo & Prawn Skewers, Mango Salsa, Salad Greens,
  • Df Upside Down Plum & Coconut Yogurt Cake $48
  • Seared scallop tostada with avocado relish
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Lemon tart $52
  • Citrus cured salmon, crave buni & vodka creme fraiche
  • Spiced Baby Meatballs (GF)
    • With slow cooked tomato sauce & basil
  • Salmon sushi, avocado, cucumber & ginger (GF)
  • MAIN
  • CHICKEN NUGGETS 6 FOR $4.00
  • KIDS (BEEF PATTIE, CHEESE) $4.00
  • STEAK $6.50
    • (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
  • PAUA $4.00
  • CHICKEN BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, CHEESE, SALAD, LEMON PEPPER, AIOLI)
  • BACON BURGER $6.50
  • ONION RING $0.80
  • CORN $4.00
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Mince on Toast $16.50
    • with poached egg
  • Avocado $4.00
  • Kids Nachos $12.00
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Black Pudding $4.00
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Junior Burger $2.50
  • Falafel $8.00
  • Steak Burger $4.50
  • Bacon or Spinach $11.00
  • Mad Burger $10.50
  • Mixed Kebab $9.50
  • Lamborghini Burger $10.50
  • Pork Chops $15.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Secret recipe chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50
  • Ultimate spicy chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Chicken heart $5.00/$6.00
  • Peanut Butter Cheesecake (V) $12.5
    • With chocolate ice cream
  • Add smoked chicken $ 4
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Bourbon Smoked Chicken Wings $9.5
    • Tossed in mild or hot sauce
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
  • Seafood Ramen $14.00
  • Veggie Tempura $2.20
  • California Crab $1.60
    • Crab, avocado and mayo
  • Pork Katsu Udon $14.00
  • Prawn Vegetable Tempura $2.20
  • Corn Soup $3.00
  • Fresh Salmon Don $17.00
    • Mustard, sesame sauce or chilly and sesame oil sauce
  • Salmon Teriyaki Triangle $4.00
  • Pla Nung Ma Nao N/A
    • fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
  • Hor Mok Thalay N/A
    • mixed seafood souffle with red curry, served with steamed vegetables.
  • Phad Thai N/A
    • traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
  • Meang Khum N/A
    • make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
  • Geang Mussaman Je N/A
    • vegetables and tofu in a Masala curry.
  • Ped Wangthai N/A
    • crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
  • Geang Dang Je N/A
    • vegetables and tofu in a red curry.
  • Any 4 For $7.00
  • Sausage Roll
  • Jam & Cream
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Sandwich
  • Breads
    • White, whole grain, vogels, gluten free vogels
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • All $ 3.50
  • Steak & Pepper Pie $3.60
  • Mince Pie $3.20
  • Sausage $1.00
  • Mince & Cheese Pie $3.60
  • Steak Pie $3.20
  • Chicken Pie $3.60
  • Steak & Kidney Pie $3.60
  • Curry Mince Pie $3.60
Ramen Lab

Ramen Lab

location

Address

R2, 8 Huron Street, Takapuna, Auckland

phone

Phone

094899902

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted

Location
R2, 8 Huron Street, Takapuna, Auckland
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