Ramen Lab in Auckland Menu

RAMEN RAMEN
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 7. SPICY TANTAN RAMEN $18.00
    • Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • - with free range poached egg $11.00
  • - with tantan free range spicy pork mince $15.00
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • - Yuzu-shin GF ramen $13.00
  • - Tonkotsu GF ramen $14.00
  • LARGE SERVING $2.00
    • Noodle times 1.5
  • *We only use locally sourced meat, veges, products and free range eggs
  • *Vegetables may vary by the season
TOPPING TOPPING
  • 20. EXTRA CHARSIU PORK $6.00
  • 21. EGG $2.00
  • 22. BAMBOO SHOOTS $2.00
  • 23. SHREDDED SPRING ONION $4.00
  • 24. SPINACH $3.00
  • 25. SEAWEED $1.00
  • 26. BUTTER $1.00
  • 27. CORN $1.00
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • 29. RICE $2.00
SIDE SIDE
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • Large $12.00
  • Small $7.00
  • 35. TANTAN DON $11.00
    • Spicy NZ pork mince with spring onion and free range egg on rice
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • 37. EDAMAME $5.00
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
DESSERT DESSERT
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi

Nearby Sample Menus

  • Toasted filled bagels - Eggs BenADDICT $6.90
    • Bacon, egg, hollandaise, baby spinach
  • Thai beef salad $8.90
  • Buffalo chicken salad $8.90
  • Gluten free wraps $2.50 extra
  • Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
    • Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
  • Tree hugger (Full Fix / Fetish) $8.90 / $5.50
    • Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo
  • Sunday roast $10.90
    • Lamb, tuscan roasted vegetables, baby spinach, mini sauce, avocado, carrot, cramelised onion, mayo
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
  • VEGE $8.50
    • Corn fritter, egg, cheese, grilled veges
  • CHEESE, EGG, BACON, HAM $4.60
    • + onion or tomato or pineapple
  • CORN FRITTER $3.50
  • MUSSEL BURGER $6.50
    • Please ask for beetroot/onion
  • KIDS BURGER $3.00
    • no salad
  • SNAPPER $6.60
  • STEAK $6.00
  • BEACH $7.90
    • Pattie, pineapple, bacon, egg, cheese
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • German hash w/ apple puree & cinnamon $6.50
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • SET 2
  • Scallop Mantle $5.90
  • Chicken Heaven $22.90
    • teriyaki chicken, tonkara, chicken skewer, teriyaki chicken roll, salad, miso soup
  • Creamy Prawn Katsu $8.90
    • w/tonkatsu
  • Course Per Person $20
    • edamame, renkon chips, fresh spring rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, okonomiyaki
  • Japanese Omelette $7.90
    • rolled omelette with dashi stock
  • Torikara $10.90
    • deep fried seasoned chicken
  • Ponzu Pickled Radish $4.90
    • w/ponzu citrus soy sauce
  • B.B.B. $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Prawn Basket (5) $5.90
  • Chicken Avo Bacon $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Schnitzy Chick $11.90
    • doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • Spicy Jalapeno Beef $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
  • Deer On Shrooms $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Double Beef and Wild Boar Bacon $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
  • Chic N Cheese Mini Me $6.90
  • Sausage & Onion $6.50
  • Deluxe Burger $14
    • Beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
  • Egg
  • Cheese Burger $9.50
  • Chips with your choice of sauce $4.50
  • Onion
  • Balt $8
  • Hawaiian Burger $10
  • Risotto of the day $16.50
    • special of the day
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Kids Hot Dogs $12.00
  • Pancakes $12.50
    • bacon & maple syrup
  • Bacon $4.00
  • Black Pudding $4.00
  • Bagel with preserves $6.50
    • jam & cream cheese
  • French Toast $17.50
    • fruit bread, banana, fruit compote, maple syrup & bacon
  • TOM ZAP $9.50
    • Eastern Thai style clear soup with Thai herbs and lime juice prawns/seafood(chicken$8.50)
  • PAD THAI JAE $17.00
    • rice noodles with tofu eggs bean sprouts tofu carrots red onion spring onion and roasted crushed peanuts
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • PAD PHED $21.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns and coconut milk/prawns/snapper fillets
  • PARAM $19.00
    • with market vegetables and oyster sauce topped with delicious peanut sauce/chicken/beef(prawns $22.00)
  • Kanom Pang Na Goong $9.50
    • Lightly seasoned minced prawns and chicken fried on a crisp toast base
  • PAD MED $21.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
  • TOM YUM JAE $8.00
    • traditional spicy soup with tofu lime juice vegetables and Thai herbs
  • Chicken salad $12.90
    • Chicken served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Chicken & Rice $13.9
    • Chicken with your choice of 3 sauce sauces served with rice & fresh salad
  • Chicken Wrap $10.90
    • Chicken With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Quattro Stagioni (Medium/Large) $14/$18
    • ham, salami, mushroom, shrimp
  • Satay Lamb Wrap $11.90
    • Grilled lamb marinated & cooked in penut satay sauce
  • Satay lamb and rice $14.50
    • Grilled Lamb marinated and cooked in peanut satay sauce and rice & fresh salad
  • Meat Lovers (Medium/Large) $17/$20
    • Ham, salami, bacon, cabanossi With BBQ
  • Beef Lasagne $16
  • Kid's Hotdog & Chips $5.90
  • Chicken Nugget $0.80
  • Katsu S $7.00 L $13.50
    • Crumbed
  • Potato Fritter $1.30
  • Sausage (battered +1) $2.50
  • Chicken Burger $9.90
    • Handmade Crumbed Chicken Breast Meat, Lettuce, Tomato, Onion, Garlic Aioli Sauce
  • Tarakihi $36.00
  • Chicken Roll 5pcs $6.50
    • Teriyaki BBQ Chciken, Avocado, Cucumber, Capsicum
  • Braised Sea Cucumber and Minced Beef $40.00/$55.00
  • Fried noodle and seafood with black bean paste $11.00
  • Fried Rice $10.00
  • Sliced beef and capsicum on rice $15.00
  • Sauteed beef with leek $28.00/$38.00
  • Sauteed beef with capsicum $30.00/$40.00
  • Sauteed beef with garlic flavor $28.00/$38.00
  • Fried pork and spring onion with soy sauce $28.00/$38.00
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 39. Pla Nueang See Ew $18.50
    • With steamed whole snapper with soya sauce, spring onion & fresh ginger
  • 10. Rad Na
    • With fried soft flat rice noodles topped with seasonal vegetables, thai style gravy sauce
  • Chicken, Beef or Pork $11
  • 1. Pad Thai
    • With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
  • 4. Phuket Noodles
    • With stir fried fresh noodles, vegetables
  • 34. Choo Chee Goong $14
    • With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
    • Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
  • Couldn’t Come Up with a Better Name Salad $12
    • Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Meatlovers Antipasto platter $45
    • A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
  • Vegetarian Antipasto platter $35
    • A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
  • The Full Lummie $24
    • Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
  • Warm Double Chocolate Brownie $14
    • Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
  • Traditional Montréal Poutine $14
    • Fries. Cheese curds. Bacon gravy. Grilled.
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • SALT & PEPPER CALAMARI $18.50/$29.50
    • calamari served on fresh Rocket w garlic aioli & lemon Check
  • ICY SLICYS $6.50
    • vanilla ice cream sandwiched betwen pink wafer biscuits
  • FRESH LINGUINE PASTA $29.50
    • w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
  • PORK & PRAWN DUMPLINGS $16.50
    • sw Asian greens & soy, ginger chili dipping sauce
  • OPEN STEAK SANDWICH $22.50
    • prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • EGGS BENEDICT $18.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • TOAST & EGGS $8.00
  • TOAST & PRESERVES $5.00
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • OMELETTE BACON/HAM/SALMON $14.50
  • EGGS BENEDICT $14.50
    • poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
  • THE WORKS $14.50
    • pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
Ramen Lab

Ramen Lab

location

Address

R2, 8 Huron Street, Takapuna, Auckland

phone

Phone

094899902

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted

Location
R2, 8 Huron Street, Takapuna, Auckland
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