Ramen Lab in Auckland Menu

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1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
- Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
- with free range poached egg $11.00
- with tantan free range spicy pork mince $15.00
- with tantan free range spicy pork mince and poached egg $17.00
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
- Yuzu-shin GF ramen $13.00
- Tonkotsu GF ramen $14.00
LARGE SERVING $2.00
- Noodle times 1.5
*We only use locally sourced meat, veges, products and free range eggs
*Vegetables may vary by the season

20. EXTRA CHARSIU PORK $6.00
21. EGG $2.00
22. BAMBOO SHOOTS $2.00
23. SHREDDED SPRING ONION $4.00
24. SPINACH $3.00
25. SEAWEED $1.00
26. BUTTER $1.00
27. CORN $1.00
28. EXTRA FULL SERVING OF NOODLES $3.00
29. RICE $2.00

30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
Large $12.00
Small $7.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
37. EDAMAME $5.00
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
40. GESO-AGE $12.00
- Deep fried squid legs
41. DEEP FRIED LEMON PEEPER SQUID $14.00
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon

43. YUKIMI DAIHUKU $4.00
- ice cream wrapped in mochi

Nearby Sample Menus

Salmon Sashimi 8p $11.00
Soy chicken $12.80
Vege Tempura $4.20
Prawn tempura $13.80
Salmon $10.00
Kaisen Chashu $13.80
Eel Egg $24.00
Tonkotsu Chasyu $13.80

19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
4 KAENG KIEW WAN (Hot) $10.00
- Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
- Prawns $12.50
10 PAD KHING (Mild) $10.00
- Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.
8 PAD KHATIEM PRIK TAI (Mild) $10.00
- Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
- Chicken, Beef or Pork $10.00
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.

combination meats $1.50
extra meat $1.30. extra egg $0.80. cheese $1.
crab stick $1.30
bacon $2.90
paua fritter $2.00
vege spring roll $2.00
pineapple fritter $1.20
sweet & sour chicken $9.80

Filetto di pollo $ 22.00
Margherita
- buffalo mozzarella, basil
Contadina
- chicken, bacon, hot chorizo, sausage
Primavera
- Parma ham, rocket, cherry tomatoes, parmesan
- extra virgin olive oil and garlic base
Deliziosa
- ricotta, rocket, Parma ham
Ravioli
- pumpkin & ricotta or spinach & ricotta
Matriciana
- pork guanciale, tomato sauce, red onion, chili, pecorino

Shaobing (roast sesame pancake) $1.50
Guabacai ( shredded thin pancake with gravy) $5.00
Curry chicken dumpling $13.00
Pork and fennel bun $4.50/$5 or $8/$10
Shanghai cabbage & mushroom bun $1.50
Pork and pickeled chinese cabbage dumplings $12.00
Pork and green beans dumplings $12.00
Sprout bean and egg bun $1.50

House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad

Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Diavola $32.00
- San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
Carne $35.00
- San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
Calzone of the day $30.00
- Ash our waiting staff for explanation
Regina margherita d.O.C. $24.00
- San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
Marinara d.O.C. $20.00
- San marzano tomato e.V.O.O., Oregano and garlic

Meatball Laksa $10.80
Bbq Pork & Wonton Noodle Soup $9.80
Curry Chicken On Noodles $10.80
Hokkien Mee $11.80
Bbq Pork & Wonton Noodles $10.80
Wat Ton Hor $11.80
Nasi Goreng $10.80
Curry Chicken Rice $10.80

Maple syrup $5.50
BEEF LASAGNE & SALAD $14.50
Extra bread (1/4 baguette) $1.00
Madeleine $1.20
LE VEGETARIAN $9.00
- Mediterranean dip, avocado and roasted pumpkin seeds
BEEF PIE $6.90
All our plates could be served with green salad
Lernon & Sugar $6.00

Teriyaki Chicken Udon $9.90
Tempura Udon $10.90
Chicken Donburi $10.90
Beef Teriyaki $9.90
(Tempura will be served with prawn, vegetable, dumpling tempuras)
Served with Rice on Mixed Vegetable
Ramen $7.90
32 pieces $40.00

Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Samosas & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Hot Chips $5.50
Chicken Nuggets & Chips $7.50
Prawn Twisters & Chips $7.50
Mini Hotdogs & Chips $7.50

Eggs Benedict $17.00
- on kumara hash brown with bacon & spinach or with spinach & mushrooms
- cream cheese and tomato $5.50
Leek & Potato Soup $12.50
- with grain toast three filling of your choice
Chicken Fettuccine $15.50
- with bacon and mushroom in a garlic cream sauce
Triple Decker Toasties $7.50
- only three fillings
- with grain toast three filling of your choice (except salmon)
Chicken Salad $14.50
- salad

Steak $3.00
8 drums + chips $17.50
Steak and mushroom $3.00
12 drums + chips $25.00
Chicken thigh $3.00
Pork pastry $3.00
Pizza pie $3.00
1 Thighs + chips $5.00

Pork scotch with caponata, mozzarella & white beans $38
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Steamed broccoli with almond vinaigrette $9
Homemade passionfruit marshmallow $7.50
Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
Roasted cashews & corn $7.50
Salt & pepper squid with homemade sweet chilli sauce $12
Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32

Three Egg Cheese Omelette $16
- Additional fillings 50c each: mushroom, ham, onion, tomato
Traditional Club Sandwich $18,5
- Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
Triple Combo $25
- Chose from one main, one dessert and one soft drink
Grilled Chicken Satay Skewers $8,5
- Served with a peanut sauce
Confit of Pressed Pork $18
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
Trio of Simply New Zealand Blended Ice Cream $12,5
- Served with a sweet tuilc & cither berry coulis or chocolate sauce
2 choice (100g) $22
Chicken Fillets $14
- Served with potato mash and steamed vegetables

Ramen Lab

Auckland Region > Auckland > Ramen Lab

Address

R2, 8 Huron Street, Takapuna, Auckland

Phone

094899902

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed