Ramen Lab in Auckland Menu

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1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
- Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
- with free range poached egg $11.00
- with tantan free range spicy pork mince $15.00
- with tantan free range spicy pork mince and poached egg $17.00
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
- Yuzu-shin GF ramen $13.00
- Tonkotsu GF ramen $14.00
LARGE SERVING $2.00
- Noodle times 1.5
*We only use locally sourced meat, veges, products and free range eggs
*Vegetables may vary by the season

20. EXTRA CHARSIU PORK $6.00
21. EGG $2.00
22. BAMBOO SHOOTS $2.00
23. SHREDDED SPRING ONION $4.00
24. SPINACH $3.00
25. SEAWEED $1.00
26. BUTTER $1.00
27. CORN $1.00
28. EXTRA FULL SERVING OF NOODLES $3.00
29. RICE $2.00

30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
Large $12.00
Small $7.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
37. EDAMAME $5.00
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
40. GESO-AGE $12.00
- Deep fried squid legs
41. DEEP FRIED LEMON PEEPER SQUID $14.00
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon

43. YUKIMI DAIHUKU $4.00
- ice cream wrapped in mochi

Nearby Sample Menus

Teriyaki beef with entree set $37.00
Salmon $15.50
Una Don $22.50
Teriyaki Salmon Don $15.50
Oysters (half dozen) $18.00
ICE CREAM
Today’s Nigiri (2pc) $5.00
Squid w Spinach n Butter $16.00

SQUID RINGS 4FOR$2.00
No 8 $16.00
- 4 FISH , 5 SAUS($3 CHIPS)
BACON $4.50
BUTTER BREAD 2 FOR $0.50
MUSSEL $1.00
CHEESE $2.00
MEAT $3.00
SNAPPER $5.00

-Beef rendang / Curry chicken / Curry lamb $14.00
-Fish fillet / Prawn $16.00
Curry with rice
-Chicken / Spare ribs $15.00
Sambal chilli with rice
-Beef rendang / Curry chicken / Curry lamb $15.50
Acar $8.00
Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00

boursin custard tart hazelnut & mustard vinaigrette $14.50
angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
augustus crayfish club $17.00
clams in green garlic sauce $25.00
assiette au chocolat elderfower, blueberry, kaffir lime $17.50
poussin & ham hock terrine with cornichon, lemon $20.00
yellow belly flounder fillets meuniere heirloom tomato salad $33.00
rhubarb tart tatin vanilla creme brulee $18.00

Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
Steak sandwich $24
- Salad, caramelised onion and battered onion rings
House Salad $8
Available from 5:30pm
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
Charlie’s grazing platter to share $40
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
Natural Te Matuku Bay oysters $20

Stir fried black bean with tofu / stir fried shiitake mushroom with tofu $12.50
Combination thai train noodle $14.00
- Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable
Sweet basil & garlic delight M $12.50 / P $14.00
- Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
Roast duck curry $14.00
- Popular red curry, coconut milk, pineapple and vegetable
Salmon fried rice $15.50
- Stir fried jasmine rice with salmon, shrimp, cashew nut & vegetable
Malay curry M $12.50 / P $14.00
- Tasty malay style curry powder coconut milk, with potato and carrot
Pad thai M $12.50 / P $14.00
- Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
Drunken noodle M $12.50 / P $14.00
- Stir fried rice noodle with egg, garlic, fresh chilli and vegetable

Potato fritter $0.70
All prices incl gst
Fish (deep seacod) $3.00
Ham / Cheese / Onions / Tomato $4.60
Eggburger $4.00
Kiwi burger $7.00
Kumara fritters $0.90
Cheese $2.80

Suicide Bomber chicken ( Fiery Hot Chilli Paste) $16.00
M = Medium Size / L = Large Size
Veg Frankie $7.50
Paneer Shahi Korma / Sarson Ka Saag + Paneer / Paneer Masala $9.00
2 pieces each
Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
Kung pao Chicken $16.00
Chana Masala / Yellow Dal $13.50

-Gluten free available $3.00
Smoked Salmon (V;GF;DF) $20.00
- Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
-Add free range bacon / Add grilled halloumi $6.00
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-Add smoked salmon $7.00
-Bacon Alfredo (GF) $18.00
- Free range bacon, cream, onion, mushrooms and white wine
Chicken & halloumi (GF;DF) $21.00
- Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao

FISH $4.50
CHICKEN CORDON BLUE $5.00
Battered Musel $1.00
EGG OR CHEESE $4.00
W MEAT EGG OR CHEESE $4.50
pizza Stick $2.00
STEAK CHEESE OR EGG $5.00
milk Shake $3.50

Gong Bo Spicy Chicken on Rice $11.50
Ma Po Tofu on Rice $11.50
Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Indonesian Fried Rice Stick (Ho Fan) $11.50
Shanghai Fried Rice Cake $11.50
Lemon Chicken on Rice $11.50
Chicken and Salted Fish Fried Rice $11.50
Indonesian Fried Noodles (Bami Goreng) $11.50

Bruschetta $10.00
Chicken Satay Skewers $15.00
- Topped ẁ sesame seeds a garnish salad & fries
Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00
Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
Warm Breads $12.00
Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown
Garlic Bread - Add cheese $5.00 $6.50
Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.

TOASTED BAGEL/CROISANT $9.50
- with smoked salmon avocado tomato & cream cheese
BEEF NACHOS $13.50
- served with sour cream & cheese
BACON & CHEESE WEDGES $10.50
- with sour cream
CHICKEN & BACON BURGER $16.50
- with chips crumbed/grilled
BOWL OF WEDGES $7.50
- with sour cream
HONEY SOY BEEF SALAD $14.50
EGGS BENEDICT $12.50
- served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
STEAK BREAKFAST $20.50
- served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean

Small $7.00
Large $12.00
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Biscuits $2.50
Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
Mmmm Cake $5.00
Selection of Slices $4.50
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A

Pork with Cabbage $12.00
Guilig Rice Noodle $12.00
Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
Thai-style Peanut $6.00
Seasoning Seaweed $6.00
Crunchy Chips $6.00
Boil Green Soil Bean $5.00
Deep-fried Chicken Wings $12.00

Ramen Lab

Auckland Region > Auckland > Ramen Lab

Address

R2, 8 Huron Street, Takapuna, Auckland

Phone

094899902

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed