Ramen Lab in Auckland Menu

Are you the owner? Manage this listing for free.

1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
- Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
- with free range poached egg $11.00
- with tantan free range spicy pork mince $15.00
- with tantan free range spicy pork mince and poached egg $17.00
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
- Yuzu-shin GF ramen $13.00
- Tonkotsu GF ramen $14.00
LARGE SERVING $2.00
- Noodle times 1.5
*We only use locally sourced meat, veges, products and free range eggs
*Vegetables may vary by the season

20. EXTRA CHARSIU PORK $6.00
21. EGG $2.00
22. BAMBOO SHOOTS $2.00
23. SHREDDED SPRING ONION $4.00
24. SPINACH $3.00
25. SEAWEED $1.00
26. BUTTER $1.00
27. CORN $1.00
28. EXTRA FULL SERVING OF NOODLES $3.00
29. RICE $2.00

30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
Large $12.00
Small $7.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
37. EDAMAME $5.00
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
40. GESO-AGE $12.00
- Deep fried squid legs
41. DEEP FRIED LEMON PEEPER SQUID $14.00
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon

43. YUKIMI DAIHUKU $4.00
- ice cream wrapped in mochi

Nearby Sample Menus

R16 Nasi Lemak with Beef Rendang $16.90
C15 Roti Banana with Vanilla Ice Cream $12.00
W01 Oriental Chicken Chop $18.30
C07 Roti Planta $9.00
R10 Biryani Rice (2 Dishes) with Red Chicken & Sambal Eggplant $17.20
S04 Chips $7.90
R18 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Eggplant $18.50
V12 Vegetarian Char Koay Teow (Without Egg) $18.50

WARM CHOCOLATE BREAD + BUTTER PUDDING 14
- Chocolate ice cream
FISH AND CHIPS 18.9 26.9
- slaw tartare sauce
NACHOS 12.5
- corn chips sour cream cheese mince
CHAR-GRILLED CHICKEN BURGER 15.5
- BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
FRIES 7.5
- aioli
CHICKEN SCHNITZEL 26.5
- CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
PANCAKES 15.
- bacon maple syrup whipped butter fruit salad
BREAKFAST STACK 18.9
- lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce

Spicy Soft Tofu Soup $13.00
Stir Fried Beef $12.50
Fish Katsu Don $11.50
Chicken Katsu $14.50
Stir Fried Spicy Squid $12.00
Teriyaki Chicken Don $11.50
Spicy Pork Don $11.50
Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50

●Fish
-Prawns $14.00
-Prawns $13.00
-Pork $11.00
-Chicken, Beef or Pork $11.00
Pra Ram Long Song
- Stir fried meat with vegetables topped with peanut sauce
Nam Tok (Pork or Beef) $11.00
- Spicy Thai Salad with lemon, chilli and veges
Khao Phad
- Thai fried rice with meat, egg and vegetables

Steak & Mushroom $15.50
Chicken & Veges $15.50
Steak & Veges $15.00
Seafood Stick $1.50
Steak $4.50
Shrimp $15.50
Chips (from) $2.50
BBQ Pork & Veges $15.00

Lamb Butter $14.00
- Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
Beef Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Lacha Paratha $4.00
Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Shahi Paneer $12.00
- Cottage cheese cooked with cream, tomato and crushed cashews
Sweet Mango Chutney $2.50
Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy
Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce

Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Served Tue — Sun 12 — 2.30pm.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.

Yangchow Fried Rice $16.00
Fried Rice With Beef $16.00
Combination Fried Noodle $16.00
Sweet & Sour Chicken on Rice $16.00
Fried Rice Noodle with XO Sauce $16.00
Fried Rice Noodle Beef With Black Bean Sauce $16.00
Cucumbers with Spicy Sauce $12.00
Sweet & Sour Pork on Rice $16.00

-2 mussels
-Salad
-8 mussel
Kumara chips(min) $3.00
#8 $5.00
-$2 Chips
-2 Eggs
-3 Tarakihi

Balti Chicken $13.00
Tandoori Fish $13.99
Prawn Saagwala $14.00
- Prawns cooked in a puree of spinach with our own herbs and spices.
Beef Butter Curry $12.00
- Delicacy of meat cooked in a creamy tomato sauce.
Mutton Do Piazza $14.00
- Traditional kadhmiri curry in brown onion gravy enhanced with aromatic indian spices with crushed egg.
Matar Paneer $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Lachcha Paratha $3.00
- Wholemeal bread rolled in multi layers and caked.
Tandoori Platter (For 2 people) $20.00
- Combination of tandoori chicken, malai kebab, lamb seekh kebab & prawn.

West Coast Trevally Coconut, Lime, Chilli $17
Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30

Combination $8.80
Fried prawns $8.00
-Udon $9.00
- Sea food / chicken / beef
Salmon combo $8.30
Chicken combo $8.30
-Medium $40.00
- 50 pieces
On cream cheese sushi
Fried salmon $7.20

heirloom tomato, basil, olive oil $7.00
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
heirloom tomato, basil, olive oil $7.00
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
chunky hand cut agria potato chips with aioli $7.00
new season potatoes,italian parsley $7.00
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.

Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Baby carrots $9.00
Seasonal salad $9.00
Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
Garlic mash potato $9.00
Vegetarian burger $26.50
- Vegetable patty with cheese, tomato, avocado, lettuce and onions

SAGO MANGO PUDDING each $3.00
SPICED EGG each $1.00
SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
FRIED RICE NOODLES WITH VEGE $8.50
DRIED GUILIN BEEF RICE NOODLE $9.00
EGG FRIED RICE WITH VEGE $8.50
FRIED EGG each $1.00

Ramen Lab

Auckland Region > Auckland > Ramen Lab

Address

R2, 8 Huron Street, Takapuna, Auckland

Phone

094899902

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed