Ramen Lab in Auckland Menu

RAMEN RAMEN
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 7. SPICY TANTAN RAMEN $18.00
    • Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • - with free range poached egg $11.00
  • - with tantan free range spicy pork mince $15.00
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • - Yuzu-shin GF ramen $13.00
  • - Tonkotsu GF ramen $14.00
  • LARGE SERVING $2.00
    • Noodle times 1.5
  • *We only use locally sourced meat, veges, products and free range eggs
  • *Vegetables may vary by the season
TOPPING TOPPING
  • 20. EXTRA CHARSIU PORK $6.00
  • 21. EGG $2.00
  • 22. BAMBOO SHOOTS $2.00
  • 23. SHREDDED SPRING ONION $4.00
  • 24. SPINACH $3.00
  • 25. SEAWEED $1.00
  • 26. BUTTER $1.00
  • 27. CORN $1.00
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • 29. RICE $2.00
SIDE SIDE
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • Large $12.00
  • Small $7.00
  • 35. TANTAN DON $11.00
    • Spicy NZ pork mince with spring onion and free range egg on rice
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • 37. EDAMAME $5.00
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
DESSERT DESSERT
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi

Nearby Sample Menus

  • -Eggplant don $16.00
  • -Tuna only $43.00
  • Beef sukiyaki $25.00
    • Scotch fillet, tofu, udon noodles, cabbage, onion, mushroom with homemade sukiyaki sauce. Served with fresh egg as a dipping sauce and rice. cooked on the table
  • Mayonnaise / Teriyaki sauce $0.50
  • Takiyaki (4pcs) $8.00
    • Deep fried baby octopus balls
  • Soft shell crab $13.00
    • Fried soft shell crab with pnzu sauce
  • -Mixed $31.00
  • -Beef udon soup $16.00
  • Ka-nom Pang Na Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn on toast.
  • Gang Kiew Warn
    • Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
  • Ice Cream Sundae $8.00
    • Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream.
  • - Lamb $22.00
  • - Prawns or Mixed Seafood $23.50
  • - Chicken or Beef $19.00
  • - Prawns $22.50
  • Tod Mun Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn patty served with sweet plum sauce.
  • Tom Sap Chicken $8.00
    • Clear hot and sour soup with Chicken, mushroom and Thai herbs.
  • Steamed Vegetables $5.50
  • Pla Rad Prig $25.00
    • Deep fried snapper fillet topped with tamarind sweet chilli sauce
  • Green Curry Vegetables with Tofu $18.50
    • Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
  • Lamb Prig Tai Dum $22.00
    • Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
  • Green Curry Seafood $25.00
    • Combination Seafood in Thai Green curry sauce with coconut milk and vegetables
  • Ped Op $22.00
    • Roast duck topped with Marina Thai delicious sauce, served with steamed vegetables
  • Fried Rice with Chicken or Pork or Beef $18.50
    • Thai fried rice with choice of meat, egg, onion, spring onion, green peas and tomatoes
  • -Prawns $13.00
  • Sausages $1.30
  • -Chicken, Beef or Pork $11.00
  • Spring Rolls $5.00
    • (3 pieces) Minced Pork mixed with vegetables spring rolls
  • -Prawns $13.00
  • -Prawns $13.00
  • ●Fish
  • Hotdogs $1.50
  • Chicken Tacos (3 pieces) $16.5
    • soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • 90. Fried Shredded Duck with Veges $23.80
  • 40. Combination with Veges on Rice $11.00
  • 111. Maggi Fish Fillet $26.80
  • 11. BBQ Tender Pork on Rice $9.00
  • 10. Roast Duck on Rice $9.00
  • 34. Mapo Tofu on Rice $9.80
  • 16. Wonton Soup $9.00
  • 66. Pork with Veges Fried Noodles $10.80
  • Hash Brown $1.00
  • Steak & Onion & Egg & Cheese Roll $5.00
  • Bacon & Egg Burger $4.50
  • Family Combo $20
    • Chips$3,4x Fish,4x Mussels,3x Crab Stick,4x Potato Fritters,1.5LT Bottle Pam’s Range
  • Kumara Fritter $0.80
  • Crab Stick $ 1.20
  • Bacon & Egg & Cheese Burger $5.00
  • Bacon & Cheese Burger $4.50
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Kids Nachos $12.00
  • Kids Hot Dogs $12.00
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Risotto of the day $16.50
    • special of the day
  • Soup of the day $10.50
    • serve with toast
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Pork sausage $5.00
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • Market fish, fries, tartare, green salad $18.00
  • Bacon $5.00
  • 8PC. REG $8.90
  • Teriyaki Chicken & Tuna Mayo
  • 8PC. REG $7.90
  • 8PC. JUMBO $9.50
  • - 4 pieces Avocado Nigiri
  • Fancy Platter - 1 $30.90
  • 8PC. JUMBO $9.00
  • 1PC. $2.50
  • 15. Mince & Beans Nacho $11.00
  • Iced Noodle $9.50
  • Extra : Bacon $2.50
  • 2. Bacons Bagel with Cream Cheese, Jam or Pesto $11.50
  • 11. French Toast $11.50
    • with Bacons, Banana & Maple syrup on top
  • Tomato $2.00
  • - Hawaiian Burger
  • Kiwi Big Breakfast with small Coffee $14.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Seasonal fruit, spiced yoghurt $15.50
  • House Mince, poached eggs, ciabatta $17.50
  • Tomatoes $3.00
  • Sausages $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Potato $4.00
  • Black Tea Egg
  • Seafood Fried (Noodle/Rice)
  • Chicken & Salted Fish Fried Rice
  • MaPo Tofu
  • Black Bean Sauce Beef/Chicken
  • Chicken Wing With Honey (Pair)
  • Spicy Baby Octopus
  • Black Pepper Chicken Chops With Eel
  • Beef burger bun $3.50
  • Custard slice $1.40
  • Mince & Curry $2.90
  • Chicken wing $1.20
  • Steak $2.90
  • Passion fruit cheese cake $2.50
  • Chicken drum stick $1.80
  • Strawberry cheese cake $2.50
  • Stir fried Beef with assorted mushroom $28.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Beans Curd Soup with Seafood $8.00
  • Stir-fried Lamb with cumin $24.00
  • Farmed Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
  • Sauteed Beef tendon & Beef Brisket in hot pot $24.00
  • Sauteed Beef tendon in clay pot $24.00
  • Sauteed chicken in clay pot $24.00
Ramen Lab

Ramen Lab

location

Address

R2, 8 Huron Street, Takapuna, Auckland

phone

Phone

094899902

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted

Location
R2, 8 Huron Street, Takapuna, Auckland
Similar Restaurants based on Cuisines