Ramen Lab in Auckland Menu

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1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
- Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
- with free range poached egg $11.00
- with tantan free range spicy pork mince $15.00
- with tantan free range spicy pork mince and poached egg $17.00
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
- Yuzu-shin GF ramen $13.00
- Tonkotsu GF ramen $14.00
LARGE SERVING $2.00
- Noodle times 1.5
*We only use locally sourced meat, veges, products and free range eggs
*Vegetables may vary by the season

20. EXTRA CHARSIU PORK $6.00
21. EGG $2.00
22. BAMBOO SHOOTS $2.00
23. SHREDDED SPRING ONION $4.00
24. SPINACH $3.00
25. SEAWEED $1.00
26. BUTTER $1.00
27. CORN $1.00
28. EXTRA FULL SERVING OF NOODLES $3.00
29. RICE $2.00

30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
Large $12.00
Small $7.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
37. EDAMAME $5.00
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
40. GESO-AGE $12.00
- Deep fried squid legs
41. DEEP FRIED LEMON PEEPER SQUID $14.00
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon

43. YUKIMI DAIHUKU $4.00
- ice cream wrapped in mochi

Nearby Sample Menus

All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
Garlic Mayo $1.00
Add
Bacon $2.50
Halloumi $3.00
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo

JR. CHEESEBURGER $3.00/ $5.00
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.(Burger only/ Combo)
MEMPHIS BBQ THICKBURGER $12.50/ $14.50
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
LOW CARB n/a
- Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
BACON 3-WAYS BURGER $12.90/ $14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese. ( 1/3 lb. Angus or 1/2 lb. Angus)
NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
- Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
CHICKEN TENDERS $6.00/ $9.90
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
JR. CARL $3.00/ $5.00
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.(Burger only/ Combo)
SUPER STAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.

●Cup chicken with sauce $7.00
- Piece $3.00
●Fried chicken
●Boneless spring onion chicken
●Spicy soy chicken
- Half 9 pcs $16.00
- Full 18 pcs $27.00
Hoki $3.00

Gulab Jamun (each) $1.00
Family pack vegetable biryani $45.00
Any 2 Biryani with any 2 side dishes $48.00
Vegetable Manchuriya $13.00
Chicken Madras $13.00
Paneer Butter Masala $13.00
Single chicken biryani $13.00
Prawn Masala $20.00

Pra Ram Long Song
- Stir fried meat with vegetables topped with peanut sauce
●Fish
-Prawns $13.00
-Additional $0.70 ea
Khao Phad
- Thai fried rice with meat, egg and vegetables
-Additional $0.70 ea
Cheese / Hawaiian / Bacon / Steak / Fish $3.90
Oysters / Scallop $1.50

Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
Pesto Chicken $12.00
- Rocket, gherkin
-Add Bacon Jam $3.00
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
Cream Cheese $7.00

Cajun Meatloaf $18.50
- Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
Farmers Omelette $18.50
- Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
Cajun Chicken Burger $18.50
- served with provolone cheese by II casaro and a peach chutney
Fries- large $9.50
French toast $10.50
- with maple syrup and cream
Portobello Blue Beef burger $18.50
- served with a portobello mushroom and blue cheese
●Add
Creamed mushrooms $16.50
- with chorizo, cream, pesto and parmesan cheese on toast

Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
Sizzling Beef in Black Pepper Sauce / Sizzling Fillet Steak with Peking Sauce / Sizzling Beef with Satay Sauce $35.00
Seafood Tofu Hot Pot / Roast Pork & Fish Fillet Hot Pot $38.00
(Beef/Chicken/Pork) Fried with Round Bean $38.00
Fujian Style Fried Rice / Seafood Fried Rice / Indonesian Fried Rice $14.80
Beef with Bitter Melon Seasonal Price
Seafood Congee / Pork (Beef) & Preserved Egg Congee / Prawn Congee $10.90
Seafood Stir Rice $14.80

Noodles with pork, mushrooms M: $9.00 L: $11.00
ChongQing Noodles M: $7.00 L: $9.00
Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
Spicy wonton soup M: $9.00 L: $13.00
Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Marinated beef in chilli sauce $12.00
Cucumber in chilli sauce $8.00
Noodle soup with beef brisket M: $9.50 L: $12.00

Seafood chowder with toast $10.90
- Extra: focaccia bread - $1.5
Fish burger $9.00
- served with chips
Wedges with bacon, cheese & sour cream $8.90
Fish & chips $13.90
- Tempura fillets of fish served with salsa and sour cream
Lamington sundae
Beef BBQ & bacon burger $7.50
Wedges with salsa & sour cream $5.90
Toasted sandwiches (two fillings) $4.50
- Ham or bacon, egg, cheese, tomato, onion Any extra: $0.5

BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
BBQ Pork Donburi
- BBQ pork (spicy), mixed veges, rice
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
Popcorn Mandu $6.00
- Deep Fried mul mandu
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
Wang Mandu $6.00
- Steamed beef and pork dumplings
Goon Mandu $6.00
- Deep fried beef and pork dumplings

Prawn $16.50
Bamboo Special Burger $8.00
- Meat Egg, Cheese, Bacon & Pineapple
SEAFOOD SPECIAL $19.50
- With Fish Scallops, Prawns, Mushrooms & Cashew Nuts
Ham $15.50
Chicken OR Steak OR Pork $16.50
Sweet Corn $4.00
(On White Rice - $1 extra)
Fried Soft Noodles with Minimal Veges

Avocado $4.00
YODI $12.00
- Pastrami, habanero mustard, grilled Swiss, topped with a pickle
J.C $6.00
- Raspberry jam & cream cheese
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Free range bacon $5.00
P.B.J $6.00
- Peanut butter & raspberry jam
SWISS MELT $6.00
- Grilled Swiss cheese

Smoked Salmon Salad $12.00
- mixed salad, cucumber, tomato cheese & smoked salmon
Tri-Fusion Big Breakfast $17.00
- bacon, eggs, sausage, hash browns, tomato, with toasted white grain or garlic bread
Chicken Katsu on Rice $14.00
- crispy chicken fillet, with rice and salad
Omelet and Toast $14.00
- 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
Taco Fries $10.00
Buffalo Wings $10.00
Sauce $0.50
Nugget & Chips $10.00

Lamb Shank (S) $7.50 / (L) $8.50
Chicken kebab $2.80
Pork $3.80
Meatballs $3.00
Mousetrap $3.00
Dim Sim $2.40
Lamb Chop $3.80
Fish $3.50

Ramen Lab

Auckland Region > Auckland > Ramen Lab

Address

R2, 8 Huron Street, Takapuna, Auckland

Phone

094899902

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed