Ramen Lab in Auckland Menu

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1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
- Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
- with free range poached egg $11.00
- with tantan free range spicy pork mince $15.00
- with tantan free range spicy pork mince and poached egg $17.00
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
- Yuzu-shin GF ramen $13.00
- Tonkotsu GF ramen $14.00
LARGE SERVING $2.00
- Noodle times 1.5
*We only use locally sourced meat, veges, products and free range eggs
*Vegetables may vary by the season

20. EXTRA CHARSIU PORK $6.00
21. EGG $2.00
22. BAMBOO SHOOTS $2.00
23. SHREDDED SPRING ONION $4.00
24. SPINACH $3.00
25. SEAWEED $1.00
26. BUTTER $1.00
27. CORN $1.00
28. EXTRA FULL SERVING OF NOODLES $3.00
29. RICE $2.00

30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
Large $12.00
Small $7.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
37. EDAMAME $5.00
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
40. GESO-AGE $12.00
- Deep fried squid legs
41. DEEP FRIED LEMON PEEPER SQUID $14.00
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon

43. YUKIMI DAIHUKU $4.00
- ice cream wrapped in mochi

Nearby Sample Menus

Cheese Garden Pickles, Sourdough $22
Baba Ghanoush Lavosh, Olives $11
Hereford Scotch Fillet Mushroom Matbucha $35
Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
Pork Flat Bread Zhoug, Sesame, Whipped Feta $12

B.B.Q. Pork Rice $11.00
Wan-Ton Noodle Soup $11
Hokkien Fried Noodle $11.00
Chicken Curry Laksa $11.00
Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
Nasi Goreng $11.00
Kway Teow Soup $ 11.00
Mee Goreng $11.00

Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
Chicken Kushiage $4.50
Rice (180gm) $3.00
Miso Chicken Ramen Noodles $10.50
Tempura Vegetable $4.00
Katsu Udon $10.90
Vegetable Kakiage Udon $9.50
Shoyu Chicken Ramen Noodles $10.50

Deep Fried Chips
Peach Nata
Sliced Chicken Fried (Noodle/Rice)
Deep Fried Squid
Garlic Chicken
Sliced Pork Fried (Noodle/Rice)
Black Bean Sauce Beef/Chicken
Sliced Chicken Rice Noodle Soup

Spicy Deep Fried Squid / Sweet Sour Prawns / Prawn Meat with Cashew Nut/Vege $23.00
Fillet Steak with Chinese Style Sauce / Fillet Steak with Black Pepper Sauce / Steamed Pork Mince with Salty Fish $19.80
Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
Dry Fried (Yee Mein) Noodles $14.80
Egg Fried Rice $9.00
Deep Fried (Chilli Oil)
Soy/Steamed Chicken / Chicken with Ginger Flavour $12 / $24
Seafood Fried Rice Noodles $17.80

-Butter $0.50
Shio Tonkotsu Ramen (Basic) $12.00
From 11:30am - 14:30pm
-BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
●Extra Toppings
Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
- Special creamy pork base soup
Oomort $3.00
- Large portion, 1.5 times serving bowl
-BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00

Spicy Vietnamese lotus stem salad $17.50
- w poached prawn, Vietnamese mint, topped crushed peanut
Affogato vanilla ice cream $12.00
- w biscotti, kahlua, espresso
Vegetarian Pasta $17.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
Hanoi style grilled pork in chilli fish sauce $19.00
- w rice noodle
Wok-seared spicy lemon grass chicken $18.50
- w rice noodle
Braised pork, prawn & fresh herbs summer rolls $9.50
Crispy tofu $13.50
- coated in salted duck eggs & spring onion
Stir-fried vermicelli in soy sauce $15.50
- w snow peas, dry mushroom carrot & bean sprout

TWO EGGS (ANY STYLE) $8.50
- Served on Multi-grain Toast
(AVAILABLE DAILY 11AM-3PM)
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
250GM CHAR-GRILLED SCOTCH FILLET $28.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
SUNDAY - TRADITIONAL PORK ROAST $15.00
- with all the Trimmings / Crackling
18 PCS $18.00
LAMB SHANK $24.00
- Slow Cooked / Colcannon Mash / Rosemary Jus

Falafel Burger S $5.50 / L $7.50
Fish & Chips S $10.00 / L $13.00
Meat $3.50
Salad Combo S $12.50 / L $14.50
Chicken Supreme L $10.50 / XL $13.50
- Chicken, onion, capsicum, mushroom, mozzarella cheese
Falafel Kebab $8.00
Combo 5 $32.00
- 2 X-Large Pizza, 2 Chips, 1.5Lt
Chicken on Chips S $9.50 / L $12.50

Unagi(Eel) Don $13.50/ $8.00
Teriyaki Chicken Don $10.50/ $7.00
Regular sushi platter $75.00
- 70 piece sushi
Chicken/Pork Katsu Curry $11.50
Chicken katsu
Teriyaki Chicken
Sashimi $12.00/$8.00
- 14pc/8pc
Spicy Chicken Don $10.50 /$7.00

- Smoked Akaroa salmon
French Toast $19.50
2x eggs $3.00
- Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
Smoked Salmon $6.00
Add eggs $22.00
- served with grilled garlic bruschetta
Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg

PERI-PERI BEEF L$12.90/j$16.90
- Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
BUTTER PANEER $12.90/$16.90
- tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
CHICKEN NUGGETS 6 PCS $4.99
One jumbo Favourite and 2 sides $22.00
TANDOORI CHICKEN $12.90/$16.90
- tomato base sauce, onion capsicum, chicken marinated with tandoori spices mozzarella cheese
One large classic, one large favorite and 2 sides $27.00
SUPER SUPREME $12.90/$16.90
- tomato base sauce, salami ham, sausages, onion, mushrooms, capsicum pineapple mozzarella cheese
GARLIC BREAD $3.99

Add Beef $4
All $12
Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
All $13
Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
Meat $3
Egg $2
Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts

Vege Breaky N/A
- eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
Crisp Squid Salad N/A
- citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
Chicken Livers N/A
- livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
Wood Fired Pizzas N/A
- Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
Tandori Chicken Salad N/A
- chicken tandori kebabs, fresh green salad w a yoghurt dressing
Caesar Salad N/A
- cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
Fresh Fruit N/A
- seasonal fresh fruits w natural yoghurt
Fish Burger N/A
- battered fish, coleslaw, tartare sauce & fries

Grilled Chinese chive $9.00 plate
Cold tofu with spring onion $10.00 plate
celery & Dry bean curd / Seasoning seaweed $9.50 plate
egg Pancake $6.00 plate
Special Lamb Trimming $40.00 / 12
Dough drop & assorted vegetable soup $10.00 bowl
Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Special gizzards & hear $10.00 / 12

Ramen Lab

Auckland Region > Auckland > Ramen Lab

Address

R2, 8 Huron Street, Takapuna, Auckland

Phone

094899902

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed