Ramen Lab in Auckland Menu

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1. TONKOTSU RAMEN $12.00
- Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
- Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
8. SOUP-LESS RAMEN $9.00
- Bean sprouts, spring onion, spicy sesame oil, salad
- with free range poached egg $11.00
- with tantan free range spicy pork mince $15.00
- with tantan free range spicy pork mince and poached egg $17.00
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
- Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion
- Yuzu-shin GF ramen $13.00
- Tonkotsu GF ramen $14.00
LARGE SERVING $2.00
- Noodle times 1.5
*We only use locally sourced meat, veges, products and free range eggs
*Vegetables may vary by the season

20. EXTRA CHARSIU PORK $6.00
21. EGG $2.00
22. BAMBOO SHOOTS $2.00
23. SHREDDED SPRING ONION $4.00
24. SPINACH $3.00
25. SEAWEED $1.00
26. BUTTER $1.00
27. CORN $1.00
28. EXTRA FULL SERVING OF NOODLES $3.00
29. RICE $2.00

30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
Large $12.00
Small $7.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
37. EDAMAME $5.00
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
40. GESO-AGE $12.00
- Deep fried squid legs
41. DEEP FRIED LEMON PEEPER SQUID $14.00
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon

43. YUKIMI DAIHUKU $4.00
- ice cream wrapped in mochi

Nearby Sample Menus

DELUXE BURGER $15.00
- Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
BEEF PATTIE
BEETROOT
THE WHITE LADY $20.00
- 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
EXTRAS $2.00
- BACON, COLBY CHEESE
ADD HOT CHIPS & SODA $5.50
VEGGIE CLASSIC $9.00
- fried egg, melted Colby cheese, grilled pineapple, beetroot
HASHBROWN

Stir fried shrimp with chilli peppers $15.00
Stir fried soy pork $14.00
- Rice served with soy sauce sesaoned pork
Meat bones $22.00/$15.00/$8.00
Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
Spicy fish roe soup $15.00
Braised spicy seafood and backbone L$60 / S$45
Outer leaves $5.00 / $3.00
Stir fried soy chicken $14.00
- Rice served with soy sauce sesaoned chicken

chef special spicy chicken $11.00
- stir fried crispy chicken with chef spicy sauce
-seafood $13.00
-cr/bf $6.50
char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg
chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
-seafood mixed $13.00
singapore fried noodle $11 / $13
- chef special stir fried vermicelli with vege and egg
chicken satay with rice $11.00
- 6x marinated chicken skewer served with peanut sauce & steamed rice

Tomato mini's 0.50c
Potato Fritter $1.00
Chicken Burger $10.50
Sausage $2.00
Hoemade aioli $1.50
Regular Fish Burger $9.00
Hawaiian Burger $10.50
Kumara Chips $4.50

Fish $4.00
Bacon $3.20
Wedges (sour cream) $3.50
Chicken NIbble $10.00
- 12 Chicken Nibbles, $2 Chips
Kiddie $2.40
Cheeseburger $7.80
Mushroom $3.90
Bacon $4.30

Corda $ 2.00
Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
Kumara (800g/600g) $ 7.00/ $6.00
- Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
120g buns $ 2.00
White
Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
Tin loaves $4.50/$ 4.50
- white/light wholemeal
Brioche $5.50
- traditional buttery French loaf (400g)

$3.90
- 1 Drum & Small Chips
Lamb $12.50/$15.50
- includes rice - Small / Large
Butter Chicken $12.50/$15.50
- includes rice - Small / Large
Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
Extra rice $2.50
Junior Munch $4.90
- 1 Thigh & Small Chips
Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
Chicken Chaser - Fiji Style (Hot) $13.50
- Large

Kiwi Breakfast (Small) $9.50
- 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips
Eggs Benedict $10.50
- 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
Cheese Burger $6.50
- Beef Pattie, Cheese, Tomato, Lettuce & Chips
Pork Rib Meal $8.00
- Grilled Pork Rib, Chips, Egg & Salad
Bacon & Egg Muffin $3.50
- Bacon, Egg, Hash Brown, Cheese & Muffin
Steak Meal $15.00
- Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
Stacked Pancake $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream

Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce

Hawaiian $3.50
Crab Stick $1.40
Potato Fritter $0.60
Donut $1.00
Ham $2.50
Prawn $12.00
Combination $10.00
Hotdog with Sauce $1.80

POTATO NUGGETS $7.50
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
FRIES $7.50
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)

Wiener schnitzel $17.50
- Viennese style (breadcrumbs, flour & egg) butterfly cut fried schnitzel served with salad or chips. Your choice of chicken, pork or beef.
Viennese style crumbed camembert $16.50
- Salad garnished and served with Cumberland sauce.
Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
-parisian schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
-rinds roulade $28.50
- Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
Eggs
Beef
Curry sausage $14.50
- Popular German sausage with curry powder and served with a brezel.

RED BEAN BUN
VEGETABLE BUN
PORK BUN
WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
PAN FRIED DUMPLINGS 10PCS $5.00
STEAM DUMPLINGS 15 PCS $8.00
BBQ PORK BUN
PAN FRIED PORK BUN 6 PCS $5.00

Thai green curry with rice $8.00
Mince & cheese pie $3.30
Saturday
- curry laksa
Bacon +mushroom $3.50
Tuna sandwich $3.50
Chicken dimsim $2.00
Battered fish $2.50
Boiled egg $1.00

Vege Lovers N/A
- Base Sauce, Mushrooms, Capsicums, Pieapple, Onion, Mozzerella
Spicy Tomato N/A
- Base Sauce, Jalapenos, Capsicum,Tomato, Hot Chilli Sauce, Mozzarella
Panner Tikka N/A
- Base Sauce, ginger, garlic flakes, capsicum,paneer (cottage cheese),onion, tikka sauce, mozzarella
Paneer Chilli L$11.00 /M $8.50
- Choice of salads with panner and chilli
Creamy Chicken N/A
- Base Sauce, Mushrooms, Chicken, Creamy Sauce, Mozzarell
BBQ Lamb N/A
- Base Sauce, Capsicum, Onion, Lamb, BBQ Sauce,Mozzarella
Butter Paneer N/A
- Butter Sauce, paneer (cottage cheese),onion, corriander, mozzarella
Meat Bingo N/A
- BasilSauce, Ham, Bacon, Capsicum, Onion, Olives, Feta cheese, Toamtoes, Salt & Pepper, Chilli Flakes, Mozzarella

Ramen Lab

Auckland Region > Auckland > Ramen Lab

Address

R2, 8 Huron Street, Takapuna, Auckland

Phone

094899902

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed