Ramen Lab in Auckland Menu

RAMEN RAMEN
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 7. SPICY TANTAN RAMEN $18.00
    • Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • - with free range poached egg $11.00
  • - with tantan free range spicy pork mince $15.00
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • - Yuzu-shin GF ramen $13.00
  • - Tonkotsu GF ramen $14.00
  • LARGE SERVING $2.00
    • Noodle times 1.5
  • *We only use locally sourced meat, veges, products and free range eggs
  • *Vegetables may vary by the season
TOPPING TOPPING
  • 20. EXTRA CHARSIU PORK $6.00
  • 21. EGG $2.00
  • 22. BAMBOO SHOOTS $2.00
  • 23. SHREDDED SPRING ONION $4.00
  • 24. SPINACH $3.00
  • 25. SEAWEED $1.00
  • 26. BUTTER $1.00
  • 27. CORN $1.00
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • 29. RICE $2.00
SIDE SIDE
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • Large $12.00
  • Small $7.00
  • 35. TANTAN DON $11.00
    • Spicy NZ pork mince with spring onion and free range egg on rice
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • 37. EDAMAME $5.00
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
DESSERT DESSERT
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi

Nearby Sample Menus

  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Italian Style Garlic Bread $4.90
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Wedges $3.90
  • Garlic Bread $3.50
  • Hawaiian Chicken
    • chicken / pineapple
  • Veggie & Sauce $1.00
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • All $22
    • Served with fries and garlic aïoli
  • Charlie’s caesar salad $16
  • Veggie breakfast $18
    • 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
  • - add bacon $5
  • House Salad $8
  • Warm marinated olives $10
  • Coconut craisin granola $14
    • Served with natural yogurt
  • kimchi-jeongol $45.00
    • (kimchi hot pot)
  • (S) $13.00
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • gajami baekban $17.00
    • (grilled sole with rice and side dishes)
  • (L) $89.00
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • odengtang $30.00
    • (broiled fish paste casserole)
  • Large (12pcs) $22.00
  • Salmon & Feta
    • Tomato Base, Mozzarella, Meat Cubes, Seasoned Prawns, Baby Spinach, Feta, Black Pepper, Tomatoes, Hollandaise Sauce
  • Vegetarian Slingshot (Nuts) (Eggs)
    • Tomato Base, Mayo, Hot Peri-Peri Sauce, Makhani Sauce, Garlic, Onion, Pineapple, Black Pepper, Capsicum, Ginger, Mozzarella, Coriander (Peri-Peri Sauce not for sensitive stomach)
  • (Pick up only)
  • Apricot Chicken
    • Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
  • Vegetarian Stingers
    • Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Pineapple, Mozzarella, Capsicum, Black Pepper, Black Olives
  • Thai Chicken (Nuts)
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Black Pepper, Chicken
  • Spicy Chicken Wings $12.00
  • Creamy Prawns with Meat
    • Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes
  • Banana Fritter $1.30
  • Fish $2.50
  • $15 Special $15
    • 4 Fish, 4 Sausage, $2.50 Chips
  • Pork & Cashews $12.50
  • Prawn $14.50
  • Pork & Black Bean $12.00
  • Chicken Curry $11.50
  • Pork $10.00
  • BASKET OF FRIES $7.00
    • w/ aioli or tomato sauce
  • STEAK, EGG & FRIES $14.50
    • Tender sirloin steak w/ 2 eggs & fries
  • Thursday - Curry
  • VEGETARIAN
    • w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
  • beer battered fish bites w/ tartar sauce $12.00
  • PIZZAS $20.00
    • (available for takeaway)
  • GARLIC PRAWNS $14.00
    • pan-fried in garlic, white wine & lemon butter w/ mixed leaves
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • Tofu, Chicken, Beef or Pork
  • Tofu, Chicken, Beef or Pork
  • K4. EGG Noodles $8
    • Stir Fried egg noodles with fresh vegetables, soy sauce
  • 5. Red Curry Tofu(mild - med - hot) $12
    • Red curry with coconut milk and vegetables with Tofu
  • Prawn or Mixed Seafood $13
  • Prawns or Mixed Seafood $13
  • Tofu, Chicken, Beef or Pork
  • 14. Pineapple Fried Rice Tofu $12
    • Tasty fried rice with pineapple, cashew nuts, vegetables, eggs and yellow curry powder with Tofu
  • 11. Noodles in cold meat soup $12.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 12. Spicy cold noodles $12.00
  • Additional Menus with Barbecue
  • 16. Marinated beef on a hot plate $12.00
  • Spicy Chicken Set $14.50
    • Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
  • Salmon Sashimi Box $15.50
    • Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
  • Teriyaki Tofu Donburi (V) $12.50
    • Vegetarian donburi topped with thick slices of tofu cooked with masajos signature teriyaki sauce. Tofu, Cabbage, Broccoli, Spring onion
  • Teriyaki Chicken Set $13.50
    • Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion
  • Teriyaki Fish Box $14.50
    • Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
  • Teriyaki Tofu Box (V) $14.50
    • Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
  • BBQ Beef Set $13.50
    • Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
  • Karaage Chicken $8.00
    • Japanese style fried chicken. 4 pcs
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
  • Sweet and Sour (Pad Prew Wan) $11.00
    • Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
  • Spring Rolls (Poh Pia)(V) $8.00
    • Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Pra Sam Ros $20.00
    • Deep fried whole snapper with traditional homemade thai sauce
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Roasted Chicken $20.50
    • Delicious marinated 1/2 roasted chicken with 5 spices, topped with chilli
  • Karee Kro Horm Tow Hoo $16.50
    • Seasonal vegetables, tofu with gravy red curry paste sauce, coconut milk
  • Golden Wok Kro Horm
    • Sautéed with 5 `kinds of vegetables, garlic, hot chillies and herbs, served in creamy red curry sauce with coconut milk and roasted peanuts
  • Bay Char Yang Chow $20.50
    • Fried rice with egg, bbq pork, egg and shrimp, yang chow style
  • Char Mee Tek or Char Ku Teo Tek
    • Choice of one of the below with noodles topped with sautéed vegetables in dark soy sauce gravy
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck and Lamb $19.50 / $22.50
  • Char Num Banchok $20.50
    • Stir fried thin rice noodles with egg, carrot, bean sprouts, capsicum, onion, bbq pork, shrimp and spring onions in a special yellow curry paste
  • Mar Chu Young $20.50
    • Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
  • Seaweed Salad $6.00
  • Chicken Katsu
  • Teriyaki Tofu
  • unagi Grilled Eel
  • Oyako Don $13.50
    • chicken with vegetable and egg on rice
  • Fresh Salmon
  • Yakisoba $13.00
    • teri chicken or chicken katsu stir fried noodles with vegetables and your choice of meat
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Fillings x 2 $5.00
  • Extra 50¢
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra Fillings $1.00
  • Hamburger $5.50
  • Free range eggs $9.50
  • -Mushroom, grilled tomato and avo (V)
  • The breakfast $19.00
    • Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
  • Creamy ham & mushroom $13.50
    • On your choice of toast with poached eggs
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • Chicken & bacon caesar salad $15.50
    • Cos lettuce, parmesan cheese and poached egg with ciabatta
  • -On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
  • -Cheese $4.00
Ramen Lab

Ramen Lab

location

Address

R2, 8 Huron Street, Takapuna, Auckland

phone

Phone

094899902

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted

Location
R2, 8 Huron Street, Takapuna, Auckland
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