Ramen Lab in Auckland Menu

RAMEN RAMEN
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 7. SPICY TANTAN RAMEN $18.00
    • Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • - with free range poached egg $11.00
  • - with tantan free range spicy pork mince $15.00
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • - Yuzu-shin GF ramen $13.00
  • - Tonkotsu GF ramen $14.00
  • LARGE SERVING $2.00
    • Noodle times 1.5
  • *We only use locally sourced meat, veges, products and free range eggs
  • *Vegetables may vary by the season
TOPPING TOPPING
  • 20. EXTRA CHARSIU PORK $6.00
  • 21. EGG $2.00
  • 22. BAMBOO SHOOTS $2.00
  • 23. SHREDDED SPRING ONION $4.00
  • 24. SPINACH $3.00
  • 25. SEAWEED $1.00
  • 26. BUTTER $1.00
  • 27. CORN $1.00
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • 29. RICE $2.00
SIDE SIDE
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • Large $12.00
  • Small $7.00
  • 35. TANTAN DON $11.00
    • Spicy NZ pork mince with spring onion and free range egg on rice
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • 37. EDAMAME $5.00
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
DESSERT DESSERT
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi

Nearby Sample Menus

  • 300g Black Angus Sirloin $35
  • Potato Salad $9
  • Kilpatrick (6 or 12) $24 / $44
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Fish of the Day Market Price
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Savannah T-Bone $10 per 100g
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Eggs Any Style $12.00
    • Organic and free range with toast choice or sourdough or multigrain
  • Cinnamon & Raisin Bagel $8.50
    • With cream cheese & jam
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Bacon / Avocado / Vine Tomatoes $5.00
  • Peanut Nutella Bagel $10.00
    • With fresh banana & persian candy-floss
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Mince on Toast $18.00
    • Moroccan style mince on toasted sourdough
  • Smoked Salmon $6.00
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Chocolate Fudge Cake $11
    • With Hershey's chocolate sauce/vanilla ice cream
  • Land Platter $40
    • With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
  • Available in lettuce bun (GF)
  • Smoked Chicken Nibbles (GF) $15
    • With chipotle sauce
  • Toad In The Hole $12
    • With gravy & mash
  • Loaded With gravy & cheese $6.5
  • Add Eggs $4
  • Bangus Bellies $18.00
    • Sizzling prime milkfish bellies.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Kalbi (Beef) Short Ribs + Side $18.00
    • Tender beef ribs in a Korean style marinade, grilled to perfection.
  • 10 Crunchy Wings + Chips $24.00
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Today's selection of fresh bread w butter $10.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • Udon noodle $3.00
  • Outer leaves $5.00 / $3.00
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Pork backbone soup $14.00
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Bean curd hot pot $14.00
    • Spicy soft tofu soup with rice
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Vegetable bibimbap in a tin bow $14.00
    • Rice mixed with vegetables and beef
  • PINEAPPLE FRITTER $1.50
  • COMBINATION $14.00
  • BACON $6.00
  • PINEAPPLE $1.00
  • HOT DOG & FRIES $4.00
  • MEDIUM $11.00
    • SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
  • ROLLS - SPRING/CURRY/VEGE $2.80
  • STEAK $12.00
  • Oinker $14.90
    • Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
  • Hunger Pang $15.50
    • Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
  • Streaky Bacon $4.00
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Jamaican $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
  • Meat (Lamb & Beef) $5.00
  • Flipped fluffy omelette $17.00
    • choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Scar's fish and chips $21.50
    • light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Cup/bowl of fries w/ tomato sauce $4.00/$8.00
  • Hash browns, eggs or sliced avocado $3.50 each
  • Wedges $8.50
    • w/ sour cream
  • Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
  • SEV PURI $9.50
  • RAVA PLAIN DOSA $9.00
  • SOUTH THALI $14.50
  • LACHHA PARANTHA $3.50
  • MINI LUNCH $9.90
  • ALOO KATHI ROLL $8.00
  • MASALA DOSA $9.90
  • PESHWARI NAAN $4.50
  • Pizza brezel $7.50
    • Authentic brezel (pretzel) topped with ham, tomato, mushroom, paprika, oregano & cheese, served with salad.
  • Muesli $9.50
    • Homemade, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
  • -jagerschnitzel $27.50
    • Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
  • -salmon, cream cheese & capers $10.50
  • -served with salad greens. $12.50
  • Viennese style crumbed camembert $16.50
    • Salad garnished and served with Cumberland sauce.
  • Chicken
  • -jam & butter $5.50
  • Seafood fried noodle $ 12.00
  • Seafood fried rice $ 10.00
  • Rice cake dumpling soup $ 10.00
  • Chopsuey $ 12.50
  • Kimchi fried rice $ 12.00
  • Kalsu don/chicken don $ 12.00
  • Kimchi and rice cake soup $ 12.00
  • Seafood udon noodle soup $ 10.00
  • Hot dog $2.00
  • Chicken black bean sauce $11.60
  • Prawns $3.50
  • Bami gorand (noodles) $12.60
  • Vegetarian burger $3.70
  • Cheese $3.20
  • Chicken egg foo young $10.30
  • Beef black bean sauce $11.60
  • -tarakihi $11.70
  • -paua $3.00
  • Steak & satay $12.00
  • Corn nuggets x4 $1.50
  • Vege & pesto $8.50
  • Battered/ grilled fresh snapper $6.00
  • Crumbed (fresh fish) burger
  • Beef & cheese $8.30
  • Takoyaki Octopus Puffs $4.00
  • Corn Salad Ship $3.00
  • Sesame Roll $3.00
  • Teriyaki Chicken Roll $3.50
  • Meganebiraki Frilled Scallop $4.00
  • Ika Squid $4.00
  • Unagi Eel Rice Bowl $13.50
  • Ebi Prawn $4.50
Ramen Lab

Ramen Lab

location

Address

R2, 8 Huron Street, Takapuna, Auckland

phone

Phone

094899902

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted

Location
R2, 8 Huron Street, Takapuna, Auckland
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