Address
North Beach Road, Cobden, Greymouth, West Coast, 7802, New Zealand
Rapahoe Beachfront Hotel in Tauranga Menu
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Rapahoe Beachfront Hotel in Tauranga has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Squid from Cornerstone Pub. St Pierre's Sushi offers many options including Teriyaki Chicken and . Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Whole Chicken and - On its own from . Nando's offers Babinka Restaurant and Bar and Breads.
Nearby Sample Menus
- - Prawns $24.50
- - Prawns $24.50
- Combination Chicken and Prawns $26.50
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Yum Nua - Beef $22.50
- Sliced and seasoned sauteed beef with red onion, tomato, cucumber, celery, spring onion, carrot, coriander, lettuce and mint
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Stir Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables
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Deep Fried Banana $10.00
- Deep fried banana served with vanilla ice cream, topped with nuts and whipped cream
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Som Tum $22.50
- Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
- - Prawns $24.50
- Kimchi Korean spicy pickled cabbage $ 5.5
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
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Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
- -Cheese $5.90
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Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
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Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
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Di Salse $5.90
- Selection of 3 dips to accompany bread
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Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
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Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
- Chicken burger $7.00
- Fish, chips and salad $11.70
- Hamburger $6.40
- Fish, chips and eggs $10.60
- Pineapple ring $1.00
- Hawaiian burger $8.90
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Buttered bread $0.30
- Slice
- Smoked fish cake $3.50
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Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
- Butter $0.50
- Boiled Egg $1.50
- Japanese steamed rice $1.50 / Extra noodle $2.00
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Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
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Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
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Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
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Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
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Salmon and prawn $34.00
- With a vodka and lime glaze
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Organic beef tenders $29.50
- Brushed with our in house basting
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Wild mushroom risotto
- With shaved grana padano
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Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
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Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
- Catch of the day POA
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Coromandel mussels (S) $16.50
- With a leek and tarragon cream sauce and toasted ciabatta
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Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
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Flat Bread $13.50
- caramelised onion, gorgonzola (v)
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Snapper & Prawn $26.00
- chilli, caper, spring onion
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Crispy Chicken Burger $ 9.50
- crinkle cut chips
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Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
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Banoffee Pizza $23.00
- vanilla ice cream (serves two)
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Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
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Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
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Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
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Creamy Peppered Mushrooms $16.00
- served on garlic bread
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Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
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Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
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Crumbed Scallops $14.00
- w/ tartare sauce
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Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
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Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
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Fisherman's Catch $15.00
- selection of a crumbed seafood, served with chips
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Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
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Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
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Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
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Homemade Crumpets $8.90
- served with honey and butter
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Prawn Twisters $17.50
- with a palm ginger and lime sauce
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Fish and Chips $19.90
- tiger beer battered fish and chips served with lemon and aioli
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Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
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Eggs Benedict with Salmon $19.90
- with salmon, spinach and poached eggs
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The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
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Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
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Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
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Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
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Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
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Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
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Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
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Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
- Big bowl of Coco Pops $6.00
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Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
- Potato, leek, bacon gratin $8.00
- fries with garlic aioli $8.00
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Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
- Steamed Vegetable Ribbons $8.00
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
- Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
- Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
- Roasted figs, goats cheese mousse & balsamic $18.00
- Anchovy, caper & olive $20.00
- Salt & pepper squid, miso aioli $17.00
- Lemon tart with fresh raspberries $13.00
- Chicken, sweet corn & mushroom $23.00
- Lamb, olive, capsicum & feta $23.00
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- smoked salmon $18.50
- Toast & Bagel Selection
- - with preserved & cream cheese $6.50
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- crispy bacon $16.50
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Whang Bar
- Black chocolate and red berries
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Piha
- cheese, bacon, egg, corn and oregano
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Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
- Ask for gluten free base -Extra $2
- Combo Spend $36
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Rapahoe Beachfront Hotel
Phone
037627701
Opened hours
Monday : 4:30pm - 10:00pm
Tues - Sun : 11:00am - 10:00pm
Holidays : Closed
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Lunch , Bar Scene , Seating , Drinks , Brunch , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
North Beach Road, Cobden, Greymouth, West Coast, 7802, New Zealand
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