Rapahoe Beachfront Hotel in Tauranga Menu

Rapahoe Beachfront Hotel in Tauranga has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Squid from Cornerstone Pub. St Pierre's Sushi offers many options including Teriyaki Chicken and . Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Whole Chicken and - On its own from . Nando's offers Babinka Restaurant and Bar and Breads.

Nearby Sample Menus

  • Vegeterian Penne Aribiata $13.90
    • Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Olive e Feta $8.90
    • Marinated Olives & Feta
  • Chicken Open S/wch $14.90
    • Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
  • -Cheese $5.90
  • Spaghetti Bolognese $13.90
    • Traditional homemade bolognese recipe, just like nonna used to make
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Gluten free option $2.9 Charge
  • Rock the Boat medium $27 classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Huckleberry Hound Dawg $11
    • Frankie frankfurter in a bun with cheese.
  • Prawn Star $19
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Drinks free!
    • First fizzy drink, juice or glass of milk (excludes all bottled products).
  • Lassoo of Hog $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Comanche Chicken Salad $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • A Fist Full of Pizza (Quesadilla) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Burrito Ranchero $24
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • All Burgers Served With Beer Battered Fries & Sauce
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • Pulled Pork $18
    • BBQ Sauce: Coleslaw
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • All Burgers Available Gluten Free - Add $1
  • Crispy Chicken: Rocket: Chipotle Aioli $15
  • Grilled Chicken $18
    • Pesto: Rocket: Tomato
  • Karaage and Chips $11
    • Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
  • -T-Bay (crispy prawn tempura) $15
  • Chicken Mango Salad $19
    • Fresh Chicken and Mango with garden salad
  • Mini Sushi
    • Small, cocktail sized freshly rolled sushi
  • Chips $7
  • Yakiniku Set $32
    • Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
  • A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
  • Nigiri
    • Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Chicken korma $16.00
    • Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
  • Keema naan $5.00
    • Stuffed with spiced mince mixture of meat.
  • Onion bhaji $5.50
    • Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
  • Small $3.00
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
  • Lamb mushroom masala $17.00
    • Fresh mushroom and diced lamb cooked with garlic tomatoand onion gravy.
  • ●Tandoori prawns
    • Cooked with herbs and yogurt in a tandoori masala sauce.
  • Seafood tawa $19.00
    • Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
  • Ice Cream Sundae $10
    • choice of chocolate, caramel or strawberry sauce
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Beef, Bacon & Cheese Burger $20
    • homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
  • Moroccan Lamb Salad $22
    • seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
  • Mellick Meat Lovers $26
    • napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
  • Dessert Special P.O.A
    • server to advise
  • Fish n Chips $24
    • beer battered & served with fries, salad & tartare sauce
  • House Slaw $4
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Mixed (Small/Large) $12.00/$14.00
  • Lamb Calzoni (Small/Large) $9.00/$13.00
    • lamb, mozzarella, red onions, mushroom & capsicum
  • Hummes $1.00
  • Garlic Bread $7.50
    • garlic, mozzarella
  • Lamb Pizza $14.50
    • red onion, capsicum, and feta cheese
  • Combination $15.50
    • chicken, lamb, falafel & mujver
  • Spina Kopita (Large) $14.00
  • Chicken $9.00
  • Cacik Dip & Turkish Bread $7.00
  • Made to order.
  • Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
  • Prices are subject to change without notice.
  • All our breads are freshly made on site $2.50–$4.50
  • Choose $7.00–$8.50
    • Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
  • Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
  • Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Chocolate mousse $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • 5 Spicy chicken wings $6.00
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • Onion rings $3.50
  • Grilled chicken & chips $10.00
  • -Mushroom $5.00
  • -With salmon $19.50
  • -Side $5.00
  • -Hollandaise/Eggs $5.00
  • -With streaky bacon $14.50
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • -Smoked salmon $5.00
  • Beef and noodle salad
    • Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
  • -Large $11.00
  • You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
  • Seafood chowder
    • This soup contains shell fish
  • -Small $8.50
  • -Large $8.50
  • Bread roll ciabatta $1.50
  • Satay chicken slaw
    • White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
  • Selectiones De Pan Serves 2/3 $16.00
    • A sample of breads from all of the above
  • Spanish Omelette / Tortilla $13.00
    • Spinach tortilla with avocado salsa
  • Meat Platter/Plato De Carne $34.00
    • Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
  • Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
    • Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
  • Vegetarian Platter / Plato Vegetariano $30.00
    • Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
  • Plain Bread / Pan Caliente $4.00
    • Warmed fresh bread
  • Cheese Croquettes/ Croquetas De Manchego $8.00
    • Panko coated cheese, onion & chive morsels with COMIDA aioli
  • Calamari/Calamares Frito Con Tentaculos $14.00
    • Fresh fried squid rings & crispy tentaculos with saffron apple aioli
  • Beef Mince
  • Bacon & Egg $4.70
  • Chicken Salad $4.70
  • Cake Slices
  • BLT $4.30
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Macadamia Caramel $4.00
  • Ham Salad $5.50
Rapahoe Beachfront Hotel

Rapahoe Beachfront Hotel

location

Address

North Beach Road, Cobden, Greymouth, West Coast, 7802, New Zealand

phone

Phone

037627701

clock

Opened hours

Monday : 4:30pm - 10:00pm Tues - Sun : 11:00am - 10:00pm Holidays : Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Brunch ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
North Beach Road, Cobden, Greymouth, West Coast, 7802, New Zealand