Address
North Beach Road, Cobden, Greymouth, West Coast, 7802, New Zealand
Rapahoe Beachfront Hotel in Tauranga Menu
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Rapahoe Beachfront Hotel in Tauranga has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Squid from Cornerstone Pub. St Pierre's Sushi offers many options including Teriyaki Chicken and . Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Whole Chicken and - On its own from . Nando's offers Babinka Restaurant and Bar and Breads.
Nearby Sample Menus
- - Prawns $24.50
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Green Curry
- Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
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Noodle Soup (Khuay Teaw)
- A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
- - Prawns $24.50
- - Fish (Snapper - not gluten free) $26.50
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Cashew Stir Fry
- Stir fried carrot, broccoli, onion, capsicum, celery and mushroom with roasted cashew nuts
- - Seafood, scallops, prawns, mussels and squid $26.50
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Pad Thai
- The most popular Thai noodle dish. Stir fried noodles with bean sprouts, spring onion, tofu, egg and crushed peanuts
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Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
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From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
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Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
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Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
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Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
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Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
- Gourmet Roasted Herb Potato $6.00
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The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
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Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
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Jack Daniel's Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Chief's Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
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Dixie Chicken medium $32 classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
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Prawn Star $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
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Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
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Brioche French Toast $17.90
- served with bacon, banana and maple syrup
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Marinated Olives $8
- warmed in thyme extra virgin olive oil with crunchy ciabatta
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Paleo Muesli $17.50
- with almond milk and cinnamon plums
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Pizza Bread $17.50
- with truffle salt and caramelised red onion
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Fish and Chips $19.90
- tiger beer battered fish and chips served with lemon and aioli
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Caesar Salad $28
- with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
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Seafood Chowder $15.50
- with garlic bread
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Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
- Peshwari Naan (chopped nuts and fruit) $5.00
- -Mando Chutney $3.50
- Paneer Naan (Cheese) $5.00
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Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
- -Green Salad $4.50
- Plain Paratha $3.50
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Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
- Miniature potato hash bites $9.00
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Tender scotch fillet steak sandwich $17.50
- filled with a seasonal salad, tomato, caramelised onion & whole grain mustard served with fries & garlic aioli
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Lamb Cutlets $32.50
- Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
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Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
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Chicken Thai green curry $29.50
- infused with coconut cream served with sticky rice & griddled herb flat bread
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Main Mixed Grill $32.00
- Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
- Cheesy Garlic Bread $9.00
- Wedges $9.50
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Bacon & Eggs Any Way $12.00
- With toasted ciabatta
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Eggs Any Way $9.00
- With toasted ciabatta
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Waffles $14.00
- With bacon, banana & maple syrup
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Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
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Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
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Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
- Fish & Chips $12.00
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Snickers $8.00
- Homemade chocolate & caramel sauce scattered with peanut brittle
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Combination (Large) $15.50
- chicken, lamb, falafel & mujver
- Lamb $8.00
- Garlic Yoghurt, BBQ, Aioli
- All $10.00
- Lamb $13.50
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Combination $15.50
- chicken, lamb, falafel & mujver
- You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
- Beef (Small/Large) $10.00/$12.00
- B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
- Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
- Panini of the day with salad. $12.00
- Gluten Free Frittata with salad. $11.00
- Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
- Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
- Chicken Nuggets With chips and BBQ sauce $8.50
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
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Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
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Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
- Potato, leek, bacon gratin $8.00
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
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Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
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Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
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Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
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Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
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French Fries $5.00/$8.00
- Served with tomato sauce or garlic aioli
- Garlic Pizza Bread $6.00/$9.00
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Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
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Cottage Pie $16.00
- Burgundy Beef topped With potato and grilled cheese served With mesculan salad
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
- Mustard jus
- Rice $4.00
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Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
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Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
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Créme brule $9.00
- With prunes and biscotti
- Side salad $5.00
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
- Gluten free options available
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Savoury mince on Toast $13
- -Topped with a poached egg
- Creamy Mushroom & Bacon Fettuccine $15
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
- crispy bacon $16.50
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- Spice Rubbed Roast Beef $20
- Olive Tapanade, thyme and fresh tomato bread $10
- Mixed Meat (with chicken and roast beef) $21
- -Babaganush
- -Mount Margarita, vine ripened tomatoes, basil and mozzarella
- -Dukkah with olive oil
- -Jajick (cucumber, mint, double garlic)
- * Gluten free option available
Rapahoe Beachfront Hotel
Phone
037627701
Opened hours
Monday : 4:30pm - 10:00pm
Tues - Sun : 11:00am - 10:00pm
Holidays : Closed
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Lunch , Bar Scene , Seating , Drinks , Brunch , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
North Beach Road, Cobden, Greymouth, West Coast, 7802, New Zealand
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