Address
North Beach Road, Cobden, Greymouth, West Coast, 7802, New Zealand
Rapahoe Beachfront Hotel in Tauranga Menu
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Rapahoe Beachfront Hotel in Tauranga has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Squid from Cornerstone Pub. St Pierre's Sushi offers many options including Teriyaki Chicken and . Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Whole Chicken and - On its own from . Nando's offers Babinka Restaurant and Bar and Breads.
Nearby Sample Menus
- STEAK FU YOUNG $11.00
- COMBO. MEAT $11.00
- MEAT PATTIES $2.50
- MUSSEL $1.00
- CHICKEN WING $1.70
- COMBO. MEAT FU YOUNG $11.50
- GARLIC CHIPS $5.00
- SWEET & SOUR PORK
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Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
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Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
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Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
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Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
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Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
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Pane All’Aglio $7.00
- Garlic Bread
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Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
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Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
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MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
- Cured salmon 5
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SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
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FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
- Cheese Kransky 5
- Gluten Free Bread 3
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AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
- S $3.20
- 12 pcs $9.80
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Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
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Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
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Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
- 9 pcs $7.30
- 7 pcs $12.20
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Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
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Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
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Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
- Chicken Nuggets and Chips
- BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
- Garlic Bread $6.00
- Bowl Fries $4.00
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Wheelhouse Cheese & Bacon Burger $16.00
- 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
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Wheelhouse Salad of the Week POA
- see our blackboard for details and price
- 60. Peshavari Naan $4.50
- 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
- 32. Butter Paneer $9.00 / $12.90
- 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
- 7. Vegetable Platter $10.00
- 33. Dal Makhani $9.00 / $12.90
- 61. Lamb / Chicken Naan $4.50
- 68. Chicken Tikka Salad $4.00
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
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Mini Beef Wellingtons $16.00
- with balsamic fig relish
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
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Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
- ●Benedict bap
- Gourmet open sandwich $18.50
- -Roasted tomato $5.00
- -With streaky bacon $14.50
- Includes complimentary fluff
- Grilled chicken & chips $10.00
- -With streaky bacon, poached eggs & hollandaise sauce $18.50
- -Mushroom $5.00
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Strawberry cheesecake $3.50
- 5 Spicy chicken wings $6.00
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Xtra Large $3.90
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
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Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
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Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
- All day breakfast with Gluten and Dairy free options available.
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Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
- Mushroom $3.00
- Kransky sausage $4.00
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Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
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Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
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Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
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Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
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Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
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Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
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Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
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La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
- -Served with 6 roasted garlic prawns $28.50
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
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Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
- Homemade garlic bread (serves 2) $12.00
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Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
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Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
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Potato Skins $14.90
- With bacon, mozzarella and sour cream
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Open Chicken Sandwich $18.00
- Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
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Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
- Curly Fries $6.90 Sm / $9.90 Lg
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Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
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Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
- French Fries $4.90 Sm / $7.90 Lg
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Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
- Tofu with Spicy Mince Pork on Rice $9.50
- Cold Jellyfish $10.00
- Fujian Fried Rice $12.00
- Whole $15.00
- Yang Zhou Fried Rice $12.00
- Spicy Pork & Tofu with Vegetables $16.00
- Egg Fried Rice $8.00
- Chicken & Salted Fish Fried Rice $12.00
- Ask for gluten free base -Extra $2
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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The Mount
- White chocolate and blue berry
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
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4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
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Piha
- cheese, bacon, egg, corn and oregano
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Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
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Whang Bar
- Black chocolate and red berries
Rapahoe Beachfront Hotel
Phone
037627701
Opened hours
Monday : 4:30pm - 10:00pm
Tues - Sun : 11:00am - 10:00pm
Holidays : Closed
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Lunch , Bar Scene , Seating , Drinks , Brunch , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
North Beach Road, Cobden, Greymouth, West Coast, 7802, New Zealand
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