Rata Vine Fish & Chips in Auckland Menu

DEEP FRIED DEEP FRIED
  • Potato Fritter $0.50
  • Chicken Nugget $0.60
  • Wonton $0.60
  • Squid Ring $0.70
  • Pineapple Fritter $0.80
  • Donut $1.20
  • Crab Stick $1.20
  • Banana Fritter $1.50
  • Mussel $1.20
  • Oyster $1.50
  • Sausage $1.20
  • Fried Ice Cream $1.80
  • Fish Cake $1.20
  • Corn Fritter $1.80
  • Hot Dog $1.80
  • Chicken Patty $1.80
  • Scallop $1.80
  • Spring Roll $2.00
  • Chips (minimum) $2.00
  • Fish $1.80
  • Fried Chocolate $2.50
  • Snapper Fritter $4.50
BURGERS BURGERS
  • Hamburger $2.50
  • Hawaiian $3.00
  • Sea Burger $3.00
  • Cheese $3.30
  • Egg $3.30
  • Chicken $3.50
  • Vegetable $3.50
  • Fish $3.50
  • Steak $4.00
  • BBQ Pork $4.00
  • Bacon $4.00
  • Mussel $4.60
  • Oyster $5.50
  • Dagwood $5.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Sweet Corn $3.00
  • Egg $3.00
  • Ham $3.00
  • Cheese $3.00
  • Bacon $3.00
  • Mushroom $3.50
  • Ham & Pineapple $3.50
  • Ham & Tomato $3.50
  • Cheese & Onion $3.50
  • Chicken $3.50
  • Steak $4.00
  • BBQ Pork $4.20
COMBO MENUS COMBO MENUS
  • A $5.50
    • 1 Fish, $1 Chips, 1 Hamburger, 2 Potato Fritters
  • B $5.50
    • 1 Fish, $1 Chips, 2 Hot Dogs
  • C $5.50
    • $1 Chips, 2 Fish, 2 Wontons
  • Chicken Special $14.80
    • $2 Chips, 20 Chicken Nibbles
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Sea Burger $3.00
  • Mayo Cheese Chips $4.00
SOUPS SOUPS
  • Chicken & Sweet Corn $7.80
  • Wonton Soup (1 Doz) $9.80
PACKS PACKS
  • A $10.50
    • 2 Fish, 2 Sausages, 2 Crab Sticks, $2 Chips, 2 Potato Fritters
  • B $10.50
    • $2 Chips, 2 Sausages, 4 Fish
  • C $10.50
    • 2 Fish, $2 Chips, 2 Squid Rings, 2 Potato Fritters, 3 Crab Sticks
  • Special $25.00
    • 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
  • Special $24.00
    • $4 Chips, 4 Sausages, 6 Potato Fritters, 8 Fish
  • Special $23.00
    • $4 Chips, 5 Fish, 5 Crab Sticks, 5 Squid Rings, 5 Potato Fritters
  • A $12.00
    • 2 Fish, $2 Chips, 2 Crab Sticks, 2 Spring Rolls, 3 Potato Fritters
  • B $12.00
    • 2 Fish, $2 Chips, 2 Hamburgers, 2 Sausages, 2 Wontons
  • Special $21.00
    • 3 Fish, $3 Chips, 3 Sausages, 3 Egg Burgers, 2 Potato Fritters
  • Special $15.00
    • $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
  • Snacks $1.00
    • 5 Mini Spring Rolls or 5 Mini Samosa
  • Snacks $3.00
    • 6 Chicken Nuggts
DESSERT DESSERT
  • Fried Ice Cream $1.80
  • Fried Chocolate $2.50

Nearby Sample Menus

  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • "Mamak" Mee Goreng $14.50
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Curry Sauce $3.00
  • Satay Sauce $3.00
  • Nasi or Mee Goreng Chicken $15.50
  • Chilles Beansprout $8.00
    • Stir fried "taukeh" with chillies & chives
  • Grilled Mushrooms $5.50
  • Lamb $19.00
    • lamb, baby kumara, rosemary, caramelized onion, feta & sundried tomato
  • Scallops & Prawns $9.50
  • Fish Burger $19.50
    • fresh fish of the day, battered or grilled w baby cos, tomato & cucumber w a caper & gherkin remoulade w fries
  • Grilled Halloumi Salad $18.50
    • w roasted pumpkin, almonds & sundried tomato couscous and mesclulin
  • Pull-apart Loaf $9.50
    • w spreads & balsamic olive oil
  • Caesar Salad $18.50
    • w baby gem lettuce, soft boiled egg, bacon, garlic croutons & parmesan w caesar dressing
  • Fettucine Carbonara $18.50
    • w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
  • Hawaiian ham steak $29
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Potato croquette $3
  • Fish and chips $12
  • Seafood platter sml $35 / Lge $55
    • Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
  • Angus fillet with wild mushroom sauce $38
    • Intriguing fungi flavours, with our best steak; a gourmet delight
  • Angus fillet with anchovy butter $38
  • Lord nelson rib $38
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
  • Cream cheese $5.50
    • and conserve
  • Pizza $9.90
    • Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
  • Soup of the day $12.90
    • Served with a bagel
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Fresh tomato $4.00
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Affogato $6.50
  • Tandoori chicken salad $ 15.90
    • chicken char - grilled in clay oven with sundried tomatoes, feta, mixed green leaves salad with mustard dressing.
  • Paneer tikka (8 pieces) $ 12.90
    • cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
  • Hara-bhara kebab $ 9.90
    • patties made from potatoes, mixed veg, fresh cilantro and spinach
  • Indian lounge banquet $ 35
  • Bhuna chicken / lamb / beef $ 16.5
    • choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
  • Wedges $ 6.50
  • Plain naan $ 3.50
  • Not incl. In specials
  • Pork Kidney $9.50
  • Steak Oriental $22.00
  • Snow Peas & Chinese Sausage $18.00
  • 2 Spring Rolls $6.00
  • Shredded Roast Duck Soup Vermicelli $15.50
  • Beef Mince Fried Rice $14.50
  • Beef with Uncooked Egg $13.00
  • Beef $9.50
  • EGG BENEDICT $20.90
    • poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
  • CINNAMON PORRIDGE (v) $17.90
    • Banana. mixed berries & honey
  • Smoked salmon $6.80
  • PRAWN AND CHICKEN SALAD gf $22.50
    • salsa kumara crisps mixed greens & curry dressing
  • hashbrowns (2) $5.50
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
  • FRENCH TOAST $19.90
    • bacon caramelized banana & maple syrup
  • IZMIR BURGER $21.90
    • grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • 1. Pork belly, pate, mayo, salad & coriander
  • SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
    • Pumpkin, shallot, cauliflower, tomatoes
  • AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
    • A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
  • TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
    • Crispy pork, pickle & salad
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
  • FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
    • Grilled chicken, tomato& bean salad
  • CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
    • Cured salmon, daikon, sesame, herbs
  • Big it up! $1.50
    • hash brown
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Big it up! $3.50
    • with mushroom add
  • Add mushroom or pepper sauce $1.50
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Kiwi grill breakfast $14.00
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Smoked Salmon Bruschetta $12
    • avocado & coriander salsa
  • Crispy Duck $36
    • Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
  • Mixed Grill $30
    • lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
  • Garlic Bread with Cheese $5
  • Spinach & Ricotta Cannelloni
    • in a rich tomato & basil sauce, served with salad >>
  • Spring Rolls (V) $6.5
    • bite sized spring rolls, sweet chilli dipping sauce /
  • Spicy Wedges $13
    • sour cream, bacon & cheese /
  • Thai Green Curry
    • fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
  • Beef Fried Rice Noodles $ 11.00
  • Beef Rice Noodles $ 11.00
  • Prawn Fried Rice $ 12.50
  • Roast Pork Rice Noodles $ 8.50
  • Roast Duck $ 10.00
  • Prawn & Egg Gravy Fried Rice Noodles $ 12.50
  • Chicken Rice Noodles $ 11.00
  • Preserved Egg & Meat Congee $ 8.50
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Kids Platter $6.00
    • with fruit & cheese toast
  • GF Bread $1.00
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Sides $7.00
    • fries with aioli
  • Boiled Egg $4.00
    • with avocado
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • -Poached egg/ toast $2.50
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • Extra 50¢
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra Fillings $1.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Fillings x 2 $5.00
  • Hamburger $5.50
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
  • Traditional Montréal Poutine $14
    • Fries. Cheese curds. Bacon gravy. Grilled.
  • Hey Honey Honey Chicken Pizza $24
    • Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
  • Pan-Seared Market Fresh Fish Burger $19
    • Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
  • Streaky Bacon & Sour Cream Wedges $14
    • Bacon makes it better.
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • The Big Lummie Burger $19
    • Bacon. Cheddar. Tomato. Lettuce. House Pickles.
Rata Vine Fish & Chips

Rata Vine Fish & Chips

location

Address

21 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092676819

email

Email

None

clock

Opened hours

12:30 PM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
21 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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