Address
565 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Raven & Cook in Auckland Menu
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SPRING BREAKFAST MENU- (GF)= gluten free
- (V)= vegetarian
- R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
- -add ricotta $3.00
- Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
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Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
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Crunchy fruit granola $17.00
- Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
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Bug breacky $27.00
- Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
- Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
- -farmcove free range streaky bacon $8.00
- -free range and fennel sausages $8.00
- -westmere english style black pudding $8.00
- -mushroom medley $7.00
- -grilled tomatoes $7.00
- -avocado $7.00
- -homemade potato hash browns $6.00
- Wilted spinach $6.00
- Eggs benedict on english muffin or bagel (gf available) with you choice of
- -hot house smoked salmon $22.00
- -free range bacon $22.00
- Wilted spinach, kale, grilled tomato (v) $20.00
SPRING BRUNCH MENU- (Vegetarian and GF options available)
- (V)= vegetarian (GF)= gluten free
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Smashed avocado (gf available) $18.00
- Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
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Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg
- Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
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Lamb souvlaki $24.00
- Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
- Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
- French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
- Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
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Free range egg omelette
- Served with radish and tomato salad on your choice of toast
- -grilled crab meat $25.00
- - smoked salmon $24.00
- - free range bacon $24.00
- - feta, tomato & spinach $22.00
KIDS MENU- (GF)= gluten free
- Mini mince (2) pies with tomato sauce $7.00
- Side of fried potatoes / side of free (gf) $5.00
- Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
- Sourdough pancakes served with banana & maple syrup $12.00
- -add bacon extra $4.00
Nearby Sample Menus
- 2 scoops $5.00
-
La Forestiére $17.00
- Spinach / mushroom / egg
- All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
-
De la Mer $24.00
- Seafood / chilli / creme fraiche
- Green beans / garlic / almonds $9.00
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Vine-ripened tomato & Buffalo mozzarella $19.00
- shaved fennel / basil / caramelised balsamic
- from 11am
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Quatre Fromages $23.00
- Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
-
Pad Thai (V) $16.50 / $19.50 (P)
- Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
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Jungle Curry (V) $17.50
- Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
-
Pad Phed (V) $17.50
- Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
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Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
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Kratiam Duck $21.50
- Stir fried duck with garlic and pepper sauce
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Chef's Appetizer Selection $9.50
- Our chef's selection of mixed appetizers served with sweet chilli sauce
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Jungle Pad Thai (V) $16.50 / $19.50 (P)
- Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
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Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce
- Scallop $ 1.50
- Steak & Cheese Toasted $ 5.50
- Chicken Burger $ 5.00
- Pineapple & Cheese Toasted $ 3.50
- Squid Ring $ 0.80
- Spring Roll $ 1.80
- Hawaiian Burger $ 5.00
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Chicken Nuggets $ 2.50
- 6 pcs
- Chicken Tikka $ 11.00
- Mutter Paneer $ 15.00
- Prawn Masala $ 19.00
- Tandoori Roti $ 3.00
- Beef Korma $ 16.00
- Aloo Parantha $ 6.00
- Beef Curry $ 16.00
- Yellow Daal Fry $ 15.00
- FRESH CHILI Chicken or pork or beef $14.50
- GREEN CURRY prawns $16.50
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SPICY BEEF SALADS $15.00
- sliced beef with chili lemon juice onion and coriander
- (stir fried tour choice of meat with vegetable garlic chili and basil leaf)
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CHICKEN MACADAMIA $15.00
- deep fried crispy chicken stir fried with special sauce and vegetables topped with macadamia
- PRA RAM LONG SONG Chicken or pork or beef $14.50
-
THAI FISH CAKE $6.50
- Thai fish cake served with sweet chili sauce and chopped peanut
- (Stir-fried your choice of meat vegetables and oyster sauce)
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Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
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Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
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Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing
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Coco's Semifreddo $12.00
- Your waiter will let you know the flavour
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Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
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Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
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Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
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Polenta Chips $10.00
- with Aioli
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Scallopine Marsala $27.00
- Panfried pork in a marsala wine and cream sauce
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Calamari $15.50
- Panfried squid rings in garlic and olive oil, served on rice
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Risotto Al Pescatore $24.00
- A mixture of seafood in a white wine and tomato sauce
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Penne Salsiccia $16.00
- Italian sausage red wine fennel onion tomato cream
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Fettuccine Boscaiola $15.00
- bacon, mushrooms, onion with a cream and tomato sauce
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Chicken Chilli shrimp $16.00 $24.00
- pesto, smoked chicken, shrimp, capsicum, sweet chilli
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Cappricciosa $17.00 $27.00
- Anchovies, capers, olives
- Fresh chicken tossed with mushroom in a cream sauce $17.00
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Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with tomato sauce and seasonal vegetables
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Money Bags (6 pcs) $6.50
- Minced pork, peanuts and crispy pastry
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Roasted Duck Curry $17.00
- Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
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Thai Grilled Sliced Salad $14.00
- Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
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Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
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Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
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Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
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Curry Puff (5 pcs) $8.50
- Minced chicken with potatoes an onion in puff pastry
- Salmon sashimi don $14.00
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Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
- Served With Tomato, Lettus, Cheese & Fresh Onion
- Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
- Pork bento $15.00
- Chicken teriyaki don $13.00
- Spicy pork don $12.00
- Chicken yakisoba $12.00
- Chicken bento $15.00
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Butter Ko Salad $20.50
- Gravy sautéed beef with onion, spring onion, herbs, shrimp paste with peanut butter sauce with garden salad
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Trei Chum Hoy W $28.50 / F $23.50
- A delicious steamed whole fish or fillet of snapper, with a choice of black bean sauce or creamy red curry sauce
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Roasted Duck $24.50
- Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
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Slap Moan Chearn $8.50
- Deep fried marinated chicken wing with spices, salt and pepper
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Bay Char $19.50
- Fried rice with your choice of Beef, pork, chicken, bbq pork or shrimp
- -Roasted Duck or Prawns / Beef or Chicken $22.50 / $19.50
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Loc Lac (mild to hot) $23.50
- Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg
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Bay Char Vegetables $16.50
- Fried rice tossed with mixed vegetables, egg, spring onion and cashew nuts
- PANI PURI $5.80
- KARAHI PANEER $7.50
- SAMOSA $1.50
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BIKANO THALI $16.50
- VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
- ALOO TIKKI CHAAT $6.80
- MIXED VEGETABLES $7.00
- SAMOSA CHAAT $6.80
- GREEN SALAD $5.00
-
-Medium $40.00
- 50 pieces
- Party pack
- Avocado $7.00
-
-Udon $9.00
- Sea food / chicken / beef
- -Rolls & nigiri $60.00
- Fried rice $1.20 each
- Vege combo $7.90
- Noodle
- -Add Mushrooms $3.00
- -Take Away $10.00
- -Salmon $16.00
- -Add Hash Browns $1.50
- Resus Hot Meal Of The Day
- -Mushrooms $14.00
- -B.L.A.T $12.00
- -Served with Sourdough $8.00
- Pasta of the Day $28
- Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
- Ice Cream $14
- Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
- Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
- Marinated Olives & Feta marinated in home grown herbs $18
- Espresso Coffee $4.5
- Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
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Beef Hottie N/A
- Base Sauce, Beef, Onion, Capsicum,Titter Sauce, Mozzarella
-
Creamy Chicken N/A
- Base Sauce, Mushrooms, Chicken, Creamy Sauce, Mozzarell
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Satay Chicken L $11.00 / M $8.50
- Choice of salads with satay chicken
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Chicken & Bacon L $10.50 / M $8.50
- Chocie of salads with chicken and bacon
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Chicken Tandoori L $11.00 / M $8.50
- Choice of salads with chicken and tandoori
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Chicken TIkka L $11.00 / M $8.50
- Choice of salads with chicken and tikka
-
Beef & Ham N/A
- Base Sauce, Onion, Capsicum, Beef, Ham, Mozzerella
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Paneer Tandoori L $11.00 / M $8.50
- Choice of salads with paneer Tandoori
Raven & Cook
Phone
09 6306537
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted
565 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus