Ravenhill Cafe in Auckland Menu

FOOD FOOD
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Add Bacon $5
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Add a poached egg $2
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
DESIGN YOUR OWN DESIGN YOUR OWN
  • Smoked Salmon $5.5
  • Bowl of Fries $7.5
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5

Nearby Sample Menus

Shen's Takeaways (sample menu)
  • Combination $12
  • Chicken $10
  • Chicken $3.50
  • Cheese $3
  • Medium $7
  • 10. 3 Fish, 3 Hot Dogs, 4 Potato Fritters, Chips $12
  • Vege $3
  • Corn Fritter $2
The Sugarloaf (sample menu)
  • WHOLE DEEP FRIED WITH GINGER $28.00
  • DEEP FRIED PRAWN $8.00
  • ROAST PORK ON RICE $14.00
  • CHICKEN SALAD $7.00
  • VERMICELLI WITH GRILLED PORK $12.00
  • GRILLED CHICKEN ON RICE $14.00
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
Alisha's Cafe (sample menu)
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Homemade hash cake $14.00
  • -add side bacon $4.00
  • Smoked salmon $5.00
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • Free range egg $1.50
Bella Bambina Ristorante (sample menu)
  • Insalata Caprese $16.50
    • bocconcini cheese, fresh tomatoes, olive oil
  • Slow roasted rosemary garlic lamb rump $26.50
    • with mash potato and vegetables
  • Chicken Escalope's ma la milanese $23.50
    • crumbed chicken breast with parmesan cheese
  • House Baked Breads with assorted dips $7.50
  • Seafood Marinara $21.50
    • mixed seafood in a napoletana sauce
  • Tiramisu $10.50
    • a delightful homemade Italian dessert served with cream
  • Chicken & mushroom egg fettuccini $19.50
    • in tomato or creamy sauce
  • Garden Fresh Seasonal Vegetables & roasted potatoes $7.50
Mandarin Palace Takeaway (sample menu)
  • Prawn Cashew Nut $16.50
  • Hot Dog on Stick $1.80
  • Combination Omelette
  • Combination Omelette
  • Roast Pork $10.00
  • Pork Chop with Peking Sauce $13.50
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
  • B. For 4 People $52.00
Portofino Italian Restaurant (sample menu)
  • Pesce del giorno $32.9
    • grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Bucatini alla Venziana $24.90
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Pepperoni $19.9
    • spicy italian sausage, chilli, capsicum & rocket
  • Spaghetti con le Polpette $22.90
    • traditional Italian pasta with tomato and beef meatballs
  • Quattro stagioni $21.9
    • ham, spicy sausage, bacon, mushroom & rocket
  • Verdure di stagione $9.9
    • seasonal vegetables
  • Insalata Toscana $17.00
    • rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
The Culpeper (sample menu)
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • BRISKET TACO $7.00
    • Avocado, jalapeno
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • PIE $9.00
    • Key lime
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • Beef short rib $28.00
  • PORK BELLY CORN DOG $7.00
  • SMOKED BURRATA $25.00
    • Asparagus, beans, soft herbs, lettuce, pesto
St Lukes Roast (sample menu)
  • Home Cooked Roast Chicken
  • Meat of your choice
  • Medium $14.00
  • ROLL COMBO $10.00
  • Beef
  • Small $11.00
  • Chicken $7.00
  • Medium $14.00
Uncle Mans Xpress (sample menu)
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Add Beef Rendang $14
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Mekong Vietnamese (sample menu)
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Bun Ga $15.00
    • with lemongrass chicken
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Bun Bo $18.00
    • with lemongrass beef
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Bun Nem $15.00
    • with cut crispy rolls (pork & prawn)
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Satay Beef $9.00
The Wine Box Cafe (sample menu)
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Soup of the Day $10.50
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Fish of the Day Market price
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • Omelette of the Day $17.50
    • Served with a petite salad
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • Chicken Quesadilla $17.50
    • Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
Rebar Cafe (sample menu)
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Homemade Cinnamon Brioche $4.00
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • All Cakes $4.50
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
Tatsumi (sample menu)
  • Green tea fondant $14
    • With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert
  • -prawn $10 $16
  • *Nigiri sushi
  • -tuna $7 $10
  • Miso soup $3
  • -crispy deep fried kara-age chicken
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • Tuna tataki nicoise salad $16
    • Karamata olive tapenade, soft boiled egg, wasabi dressing
The Officers Mess Cafe (sample menu)
  • House Mince, poached eggs, ciabatta $17.50
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Mushrooms $4.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Potato $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Sausages $4.00
  • Oat granola, yoghurt, seeped berries, honey $13.50
The Luscious Food Store (sample menu)
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
Ravenhill Cafe

Ravenhill Cafe

location

Address

98 Hinemoa Street, Birkenhead, Auckland, Auckland, 0622, New Zealand

phone

Phone

094182898

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
98 Hinemoa Street, Birkenhead, Auckland, Auckland, 0622, New Zealand
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