Rayland Restaurant in Auckland Menu

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Rayland Restaurant in Auckland has no menu available, but can choose from many other options such as Turkish Pide or Lebanese Flatbread from The Abbey. The Shortland Street Cafe offers many options including ●Any two items on toast and -Bread Choices. Penoen Xian Restaurant includes a wide range like Egg Fried Rice or Chicken Fried Rice. Ham and Veggie Delite from . Subway - Auckland offers Choco World and Muesli & Fruit.

Nearby Sample Menus

Tandoori Chicken Half $10.00 Full $18.00
- Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Kadai Chicken $10.00
- Chicken tempered with onion tomato capsicum and special southern spices
Chicken Tikka $10.00
- Chicken thigh fillet with tandoori sauce, BBQ in tandoor
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy

Mediterranean eggs, bacon $16.50
Rare grilled tuna, cos, avocado, crispy capers $21.50
Salmon salad, quinoa, watercress, pisto , lemon $21.50
Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
Risotto, prawn, broad bean, lemon $21.50
Steak sourdough $17.50
Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
Lamb aittets, mint, feta, carrot, cumin $21.50

SAUSAGE $1.30
EGG & CHEESE & PINEAPPLE $5.00
SPECIAL SUPER BURGER $6.80
- PATTIE, BACON, EGG, STEAK, PINEAPPLE, CHEESE, CHICKEN
WITH:
$7.00 MEAL $7.00
- 2 HAM BURGERS; 1 FISH; $1.40 CHIP
STEAK & EGG & CHEESE & PINEAPPLE $6.00
FISH $4.00
STEAK & CHEESE $4.50

Crab Stick $1.40
BBQ Pork $9.90
Battered Prawn $1.00
white Rice $3.00
Hawaiian $4.00
Prawn $12.50
Curried Rice Roll $2.00
Pineapple Fritter $1.00

Beef Tataki $6.00
Ora King Salmon $18.00
Teriyaki Chicken & Avocado $14.00
Teriyaki Chicken $16.00
Creme Brule
Pork Belly $7.00
Sweet Chilli Squid $14.00
Grilled Squid $15.00

1 Sausage
BACON BURGER $3.50
CHIPS (MIN) $2.00
HAMBURGER $2.60
CHEESE $2.20
TOMATO $2.20
3 Pieces of Fish of the Day
CURRY & RICE ROLLS $2.40

2 curries, rice and 2 Roti $11.00
Large $10.00
Veg Briyani $8.00
Kadhai Chicken
Mix Vege Large $5.00 Small $3.00
Small $5.00
Plain Parathas 4 for $5.00
Okra Large $8.00 Small $4.50

Extra: $2.00
CHICKEN BURGER $8.00
- (FILLET OF CHICKEN, AVOCADO, CHEESE, SALAD, LEMON PEPPER, AIOLI)
SPICY WEDGES $5.00
SAUSAGE $2.00
CAMEMBERT WEDGE $2.50
Riba $22.00
- 2 Hoki; 2 Tarakihi; 1 Hot Dog; 1 Chips
AMERICAN HOT DOG $5.00
- (ROLL, FRANKFURTER, MUSTARD, TOMATO SAUCE, CHEESE, FRIED ONIONS)
cooked in Vegetable Oil

Capricciosa S $21.50 / L $29.99
- Olives, Capers & Anchovies
Mexican S $21.50 / L $29.99
- Hot Chillies, Salami & Bacon
Spicy Chicken S $22.50 / L $32.50
- spicy Chicken, Camembert, Avocado, apricot & sweet chilli
Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
Niko's Pizza S $22.50 / L $32.50
- Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
Fettuccine al Pollo $21.99
- Chicken, mushroom & cream
Quattro Stagioni S $21.50 / L $29.99
- Mushroom, Ham, Salami & Shrimps
Scallops $22.50
- Sauteed in ouzo with a tomato peppercorn sauce

Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
Prawns $16
- garlic, herb & chilli with crusty ciabatta
Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Fries Sml $5 Lrge $8
- aioli & tomato sauce

Beef Cheek (DF) $21.00
- Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
-With baby spinach & portobello $18.00
●Free Range Eggs on Toast $9.50
- Free range eggs of your style with two slices of mixed grain served with herbed butter
●Special BB $23.00
- Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
-Add free range bacon / chicken $6.00
Smoked Salmon (V;GF;DF) $20.00
- Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
Granola $12.00
- With yoghurt & seasonal fruit

Pumpkin $0.70
kumara $0.70
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
VEGETARIAN $7.50/$9.50/$11.50
Potato $0.60
Chicken $6.00/$5.00
Pork $6.00/$5.00
CHICKEN $10.00/$13.00/$16.00

Latin Breakfast $17.00
- Scrambled eggs, Shredded Beef, Black beans, sweet plantains, chorizo, free range bacon & small arepas and a sauce of your choice
Our Flavors
All Mains Come with a Side Salad
-Espinaca
- Fresh Spinach gently cooked with onion and creamy feta cheese
-Jamon y Queso
- Diced free range ham mixed with chunks of mozzarella cheese
2 Empanadas or your choice with 1 sauce of your choice $7.00
- De Carne
- Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
-La Playera $8.00
- Avocado and tomato sauces with mozzarella cheese

- 8 pieces Teriyaki Chicken & Double Avocado
Teriyaki Chicken & Tuna Mayo
8PC. DBL AVO $8.40
Spicy Dragon Roll
Edamame
- 8 pieces Jumbo Fresh Salmon
LARGE $8.90
- 8 pieces Seafood Celebration

Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
9 Course $105.00 pp
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Hand Cut Chips $9.00
- With aioli
Green Leaf Salad $10.00
- With housemade dressing
11 Course $119.00 pp
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds