Rayland Restaurant in Auckland Menu

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Rayland Restaurant in Auckland has no menu available, but can choose from many other options such as Turkish Pide or Lebanese Flatbread from The Abbey. The Shortland Street Cafe offers many options including ●Any two items on toast and -Bread Choices. Penoen Xian Restaurant includes a wide range like Egg Fried Rice or Chicken Fried Rice. Ham and Veggie Delite from . Subway - Auckland offers Choco World and Muesli & Fruit.

Nearby Sample Menus

Oyster $20
Hot Dog $2.20
Squid & Veges $15.50
Cheese $4.50
Pineapple $3.80
Chicken & Sweet Corn $11.00
Plain $11.00
Pork $13.00

Char Kway Teow $12.50
- Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
Pandan Leaves Chicken $8.00
- Marinated chicken wrapped in pandan leaves
Kampung Style Lor Mee $12.50
- Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
Kampung style Chicken Fried Noodles $12.50
- Stir-fried noodles with chicken & mix veges
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
Kampung Style Nasi Goreng $12.50
- Fried rice with egg, chicken, prawn & mix veges
Curry Puff $6.00
- Vegetarian pastry

85 DUCK MANGO & CASHEW (YUM PED) $15.90
- Shredded BBQ duck w/ lime juice & coriander.
Rice is not included & is $2 per serve.
200 STEAMED JASMINE RICE $2.00
11 CHICKEN TULIP (PEAK GAI TOD) $7.50
- Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
103 THAI FLAT NOODLE (PAD SEE EW)
- Sweet soy w/ eggs & market fresh vegetables.
Chicken, Beef, Pork or Tofu $13.90
64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
- With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
106 THAI FRIED RICE (KHAO PAD)
- Egg & pepper w/ spring onion & coriander.

-lamb $12.80
Falafel pita $12.00
- Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
Catch of the day $13.60
- Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
Falafel side $8.20
- Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
-lamb $15.80
Fattoush salad $15.60
- Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
-lamb $15.80
Crips chick $12.60
- Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce

Roast Pork Fried Rice $9.80
Sweet & Sour Won Ton $10.00
Sweet & Sour Fish $10.00
Chicken $9.80
Won Ton Roast Pork Soup $8.50
Won Ton Roast Pork Noodles Soup $8.50
Sweet & Sour Chicken $11.00
Cooked with egg, onion, pea, bean sprout N/A

Steak Burger $ 5.00
Spring Roll $ 1.80
Combination Burger $ 8.00
Fish Cake $ 1.50
Ham Cheese Tomatoes Toasted $ 5.50
Vegetarian Burger $ 3.00
Bacon Burger $ 4.00
Hawaiian Burger $ 5.00

W/ SLOW ROASTED MUSHROOMS & AVOCADO $16.90
OMELETTES
W/ SMOKED SALMON $16.90
SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
BACON, EGGS, TOMATO $15.90
- W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
W/ FREE RANGE STREAKY BACON $16.90
SMASHED AVOCADO $15.90
- SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
W/ CRISPY BACON $18.90

250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
All $12.00
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Single $22.00
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce

S5 Wonton Soup $5.00
- Wonton in soup with Vegetables
S2 Chips $4.50
- Served with Tomato Sauce
N8 Fried Rice Noodles $15.00
- Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
R5 Tom Yum Fried Rice $13.00
- Rice, Soy, Tofu, Cabbage, Tom Yam Paste
N4 Lucky Noodle Soup $12.00
- White Noodle, Soy, Tofu, Vegetables
R13 Sweet & Sour Rice $13.00
- Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
N6 Tomato Noodle Soup $15.00
- Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
S11 Hainan G $9.00
- Fried Soy pieces, served with Cucumber and Bean sprouts

Large Size $4
Small Size $2
Medium Size $3
Jumbo Size $5
Combo No 4 $6
- 2 Chicken Drums + Chips
Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
Combo No 7 $5
- 1 Chicken Thigh + Chips

Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
Fried, aioli and ketchup $6.00
Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
Kumara fries, aioli and ketchup $6.00
Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip

Chicken pie $3.20
Mince savoury $1.50
Quiche $3.20
Steak and mushroom and cheese pie $3.20
Snak pak $7.50
Hunger pak $26.00
Steak pie $3.20
Steak and cheese pie $3.20

Pizza bread (GFR) $10.00
- Garlic or plain
Rocket, pear & parmesan salad (V) $7.00
The full monty $65.00
- Chicken ribs (bbq or hot & spicy)
Applejack's seafood pot (GFR) $37.00
- Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
Twings & berries (V) $17.00/ $24.00
- Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
Build your own taco's $20.00
- Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
Beef nachos $18.00
- Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
Lamb loin (GF) $37.00
- with a pancetta, roasted kumara & broad bean salad & minted jus