Rayland Restaurant in Auckland Menu

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Rayland Restaurant in Auckland has no menu available, but can choose from many other options such as Turkish Pide or Lebanese Flatbread from The Abbey. The Shortland Street Cafe offers many options including ●Any two items on toast and -Bread Choices. Penoen Xian Restaurant includes a wide range like Egg Fried Rice or Chicken Fried Rice. Ham and Veggie Delite from . Subway - Auckland offers Choco World and Muesli & Fruit.

Nearby Sample Menus

3. Rasmalai (2 pc) $5
1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
7. Palak Paneer $12.50
- Very famous choice style spinach and cheese cubes curry
2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
1. Mango Kulfi $3
- Homemade ice cream with mango pieces
9. Curry $13.50
- Choice of chicken or lamb. An authentic and traditional Choice style curry
Aloo Tikki $5
Extra $2.50
- With Basmati Rice

Chicken Cold Noodle L $9.00 / S $7.00
Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
Spicy and Sour Vege Noodle Soup L $7.50 / S $6.00
Fried Dumplings L $15.00 / S $11.00
Pig Ear Slices with cucumber salad L $12.00 / S $9.00
Add Vege or Noodle $1.00
Dumplings in Chicken soup L $11.00 / S $8.50
- A or B
Pig Ear Slices with Celery Salad L $12.00 / S $9.00

Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
Chargrilled Broccoli $9
300g Savannah Eye Fillet on the Bone $42
Taleggio $14 / $34
- per single / selection
Coastal Spring Lamb Rack $42
Espresso Semifreddo $16
- honeycomb & chantilly cream
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42

23. TOM ZAP
- Traditional hot soup with mushroom, chilli, spring onion, coriander, tomato and Thai herbs
LAMB $20.50
PRAWNS, SQUID OR SEAFOOD $20.50
Extra Rice $2.00
40. SOM TUM $10.50
- Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce
36. GOONG SHARE NAM PLA $22.50
- Raw black tiger prawn top with spicy fresh chilli, lemon, fish sauce (serve cold)
LAD NA
- Noodles in thick gravy + veges
LAMB $20.50

Shed Burger $23.90
- local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
Shed Coconut Bowl (DF) $14.90
- Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
Breakfast Board (GFA) $23.90
- streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
Caramelised Heirloom Carrots, Sauteed Asparagus, Skinny Chips, Summer Salad, Potato Puree $6.90 ea
Barbecue Ribs $16.90
- smoked in the courtyard and char-grilled with our spicy marinade
Shed Cheese (GFA) $22.90
- Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Veggie Patch (V)(GF)(VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
Free Range Eggs (V)(GFA) $12.90
- Cooked how you like 'em and served on toasted rye sourdough

French toast $12.90
- With bacon banana & maple syrup
Steak & onion burger $7.50
Chicken nuggets $8.90
- 6 pieces of chicken nuggets with salad & chips
Cosmo breakfast $12.90
- Eggs, bacon, hash brown, tomato, sausage and toast
Cosmo nacho $12.90
- Beef mince with nacho chips topped with melted cheddar cheese served with salsa and sour cream.
Savoury
Italian breakfast $12.50
- Bacon, egg, sausage, avocado or tomato, toast
Chicken fillet, bacon & cheese burger $10.00
- Tender chicken breast topped with bacon & cheese served with chips and mayonnaise

G1. One Course: Skin (Half/Whole) $38/$48
- With Pancakes
B2. Seafoods & Bean Curd Soup each $8
A1. Deep Fried Spring Rolls $6
I5. Steamed Chicken In Lotus Leves $20
D10. Scallops $32
- With ginger spring onion
For 8-10 people $93
H4. Braised Fish Fillet $28
- With Bean Curd
D13. King Prawns $32
- With Maggi Sauce

Prawn on Rice
Fish Cakes Rice Noodles Soup
Traffic Light
Curry Beef Stew with Rice Noodles
Pan Fried Pork with Lemon Grass on Rice
Curry Chicken with Vermicelli
Barbecued Pork Skewer with Fine Vermicelli
Shredded Pork & Spare Ribs on Rice

50 pieces $60.00
32 pieces $40.00
Chicken Teriyaki $9.90
Served with Vegetable, egg in Sweet-Soy sauce on rice
Teriyaki Chicken Udon $9.90
Beef Udon $9.90
Udon $7.90
Beef Donburi $10.90

Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Dessert of the day $14.00
- Changes daily, Chef's choice dessert

-Cheese Toastie $13.00
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
French Fries $6.00
-Add Hash Browns $1.50
-Add Avocado $3.00
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
-Add Mushrooms $3.00
-Salmon $16.00

Calamari Rings $9.5
- Pan fried calamari rings marinated in a traditional bolero receipe
Creme a Catalana $12.5
- Raspberry cream brulee topped with caramelised sugar
Datiles $9.5
- Dates wrapped in bacon
Coffee Toffee $12
- Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
Spanish Feast $15
- Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
Tortilla $12.5
- Spanish Omelette made with potatoes, onion & spinach
Chorizo $10
- Sauteed with onion, garlic and red wine
Fries $6.5

Steak & Mushroom $ 2.50
Steak & Pepper $ 2.50
Chicken Pie $ 2.70
Peanut Brownie $ 1.00
Mince & Cheese $ 2.50
Afghan $ 1.00
Choc. Chip Cookie $ 1.00
Sausage Roll $ 1.70

Please also ask our staff for today’s brunch specials N/A
Eggs benedict on a toasted English muffin w/ spinach $16.0
Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Shoestring fries; garden salad $6.5 each
Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0

- Fresh lemon and olive oil
- Risotto balls
WED $8.90
- Super Premium
- Balsamic vinaigrette
Oriental Chicken
- Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
Feta cheese + Garlic mayo dressing
Tuna Crunch
- Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette
Half $0.70 Full $1.40