Red Barn Cafe in Tasman Menu

Red Barn Cafe in Tasman has no menu available, but can choose from many other options such as Kitchen closes for orders at 2:00pm or Potato Hash, from Mot Bike Co. Richmond Takeaways offers many options including Bacon Burger and Steak Burger. Hooked on Marahau includes a wide range like ALMOND & COCONUT BIRCHER MUESLI or MARKET FRUIT PLATE. Cheesecake and Brownie from . The Gumboot And The Morepork offers Eastern Cuisine Restaurant and Takeaway and Minced pork & olive leaves fried rice.

Nearby Sample Menus

  • HOT WINGS $13.00
    • Spicy buffalo chicken wings with our creamy blue cheese and sour cream dipping sauce
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Homemade Gluten Free Bread $2.00 extra
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Vegetarian Burger $7.10
  • Jam Wrap $2.50
  • Crumbed/Battered Hoki $3.30
  • Kumara Chips $6.30
  • Chocolate Donut $2.40
  • 1/2 Kumara $3.70
  • Nugget Dinner $13.00
    • 12 nuggets, chips, 2 sauces
  • Pineapple Ring $1.70
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • L66. Thai Spicy Fried Rice
    • Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu $10.00
  • L23. Tasty Basil n’ Chilli
    • Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
  • - Chicken/Beef/Tofu/BBQ Pork $9.00
  • - Crispy Pork $10.00
  • - Combination (Chicken +Beef+ BBQ Pork) $10.50
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Citrus Tart $9.50
    • served with ice cream
  • Beef - Pork $5.00 ea
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • -Medium $17.80
  • -Small $2.00
  • -Lamb $7.50
  • -Medium $3.00
  • - Medium $15.80
  • Southern Fried Chicken Meal
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • -With liqueur
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Fries with citrus aioli (GF) $8.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Chocolate truffle (GF) $4.50
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Avocado and Feta Smash $19
    • add bacon
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Bagel $7
    • w. cream cheese and jam
  • Soup of The Day $12.50
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • Gluten Free Bread Available $2.00 (2 slices)
  • SALAD GREENS $8.00
    • Green herb dressing
  • White chocolate & almond truffle
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • BAGELS
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • Herb & Garlic Toasties N/A
  • Wheat N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Flatbread N/A
  • Oven Roasted Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • White Bread N/A
  • Thousand Island N/A
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • Hot wild berry tart $12.00
  • -Option of either 2 cakes $17.00
  • Steak open sandwich $21.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Dry cured bacon salad $18.00
  • Anatoki smoked salmon salad $18.00
  • Gluten free bread option available $5.00 extra
  • Mini spring rolls $0.60
  • Sausage $3.50
  • Half scoop chips $3.00
  • 2 nuggets n/a
  • Chicken nuggets $0.60
  • Scoop of chips $3.80
  • Fish $3.80
  • Pineapple ring $2.50
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
Red Barn Cafe

Red Barn Cafe

location

Address

State Highway 6, Murchison, Tasman, 7077, New Zealand

phone

Phone

035239400

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Reservations ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
State Highway 6, Murchison, Tasman, 7077, New Zealand
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