Red Beach Takeaways in 16/42 Whangaparaoa Road Menu

Nearby Sample Menus

Jasmine Rice $2.50
Fish Fillet Noodle Soup $16.50
- Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
Spring Rolls $9.00
- Crispy spring rolls served with sweet chillies sauce
Curry Chicken $15.00
- Home style curry chicken served with Jasmine rice
Curry Chicken Laksa $15.50
- Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Garden Broccoli $9.00
- Boiled green broccoli served with dressing
"Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
- Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
Sambal Sotong Ball $9.50
- Spicy sambal squid ball

Nasi Lemak Curry chicken $16.00
Pandan Chicken 3 pcs $8.00
king Prawn with Oat
Satay Chicken 4 pcs $10.00
Butter King Prawn
Salt & Pepper Squid
Pork Fried Rice $15.00
Dirty Rice $15.00

Gurkha Special Dish Lamb $18.00
- a secret recipe in a hot flavor
Aloo Tikki (3Pcs) $6.00
- mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce
Lamb Rogan Josh $17.00
- dice of lamb cooked with onion, tomato, garlic and exotic spices
Spinach Paneer/Aloo $15.00
- homemade cottage cheese/potatoes cooked with spinach and spices creamy style
Veg Korma/Navratan Korma $14.00
- fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
Garlic Chicken (Gravy) $16.00
- Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
Chicken Bhuna $16.00
- chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices
Chicken Madras $16.00
- chicken cooked in curry leaves, coconut creamy, onion and nuts gravy

Rusk bread w/ ice cream $8.5
- Sweet And Crispy Rusk Bread Topped With Mixed Grain Powder
HANSIK's fritters
- Colourful pan-fried dish of fish, meat, spring onion and kimchi coated in flour and egg batter w/ HANSIK style light soy sauce
Braised pork trotter $25
- Slow-Cooked Pork Trotter (Cold Food)
Tofu Salad $12
- Soft tofu w/ sesame dressing and HANSiK spring onion soy sauce
Soybean paste soup
- Korean traditional soybean paste soup w/ tofu and vegetables
Stone grill beef rib
- Thinly sLiced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
HANSIK's Sashimi
- Today's fresh sashimi and scampi with Korean traditional sweet and sour chilli sauce

AMERICAN BROWNIE $3.90
CHEESE SCONES $2.20
CHEESE SCONES $2.20
MUFFIN $3.00
PORK PASTRY $4.00
HAM PINEAPPLE CHEESE $4.80
LARGE WHOLE CAKE $32.00
GOURMET STEAK & CHEESE $4.20

Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
Soup of the Day l $11
- Warm Turkish bread
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad

Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice

Egg $2.50
Potato Fritter $0.50
Chicken Noodles $6.50
Egg $3.50
Corn $2.50
Combination $12.90
Pork $12.50
3. Mini Feast $6.00
- 2 pieces of Chicken; 1 Regular Chips; 1 Can of Coke

ORA KING salmon & line caught snapper, New style sashimi / 6 pcs $16.00
Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
Seafood tempura / 5 pcs $19.00
Assorted seafood sashimi donburi 'Chirashi-Zushi' $24.00
'Teriyaki' free range chicken thigh $24.00
Teriyaki Waitoa free range chicken and avocado roll sushi / 4 pcs $13.00
Traditional Sashimi of market fish $32.00 / approx.10pcs
- 5 varieties

The Steak, Bacon and Mushroom $14.00
- Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
The Bacon and Avocado $14.00
- Served in a flat sesame gourmet bun, stacked with brie, lettuce, red onion and tomato. Served with a side of chutney
The Smoked Salmon Bagel $15.50
- Toasted bagel with cream cheese & smoked salmon
Burger and Spicy Wedges or Fries $16.50
The Breakfast StackThick grainy toasted bread stacked with bacon, pesto, hash brown, grilled tomato & drizzled with mushroom sauce $17.50
The Satay Chicken RG$18.50 LG $23.50
- Satay chicken, onion, capsicum, mushrooms & cashew nuts drizzled with a tasty peanut sauce
The Big BreakfastBacon, 2 poached eggs, tomato, hash brown & toast $18.50
Seafood Platter $28.50
- Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces

Teriyaki Chicken $9.00
Hoki Katsu $11.00
Bento $13.00
Chicken Katsu $11.00
Teriyaki Beef $11.00
Spicy Chicken $11.00
Hoki Katsu $11.00
Grilled Salmon $15.00

INDIAN BREADS AND DIPS $8.00
- Assorted breads served with raita and mango chutney
CHANNA MASALA
- Chickpeas cooked in a lightly spiced tomato & onion gravy.
PESHAWARI NAAN $5.00
LAMB MADRAS / BEEF MADRAS
- Traditionally from south, prepared with coconut, red chilly, mustard curry leaves
FRIES $4.00
PANEER MAKHANI
- Fresh Indian cottage cheese cooked in a butter tomato sauce.
KING PRAWN MASALA
- A delicacy cooked with capsicums and an exotic blend of herbs and spices
GARDEN SALAD $6.00

-Add extra eggs $ 26
Creamy Mushroom Pasta $14.50
- Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
-Combo (Fries and Coke) $13.50
Grilled Shawerma $12.50
- Chicken pita with tomato. gherkins, onions, hummos & tahini
Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
-Also served on Rice or Salad
-Choose Any (Each) $ 7.50
- Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
-Lamb pita with tomato Gherkins, onion, garlic sauce $12 50

B - with salmon $13.50
Steak Eggs and Chips $17.50
- Char-grilled rump steak, fried eggs served with salad and chips
- Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
B - with bacon $15.50
Toast Sandwich $6.50
8 Egg Benedict on Potato Hash or English Muffin or Bagel with
B.L.A.T. $14.00
- Crispy bacon, lettuce, avocado, tomato, between toasted foccacia with aioli sauce.
Side of fries $3.00

Extra pita bread $3.00
-Lamb $22.90
Wraps $17.90
- Chicken, beef or lamb served with fries and salad
Magleh served with nuts and coconuts shredded $13.00
Chicken salad $15.00
Fattoush salads $15.00
- With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
Extra bread $3.00
Prawns salad $18.00

Red Beach Takeaways