Red Beach Takeaways in 16/42 Whangaparaoa Road Menu

Family Special A $18.00
- 4 fish, 2 spring rolls, 2 battered sausagess $2.00 chips
Family Special B $18.00
- 4 fish, 3 potato fritters, 4 battered sausages, $2.00 chips
Family Special C $28.00
- 4 plainburgers, 4 fish, 2 potato fritters, $3.00 chips
Pack 1 $12.00
- 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
Pack 2 $12.00
- 2 potato fritters, 4 fish, $2.00 chips
Pack3 $6.00
- 2 spring rolls, 2 potato fritters $1.60 chips
Pack 4 $6.00
- 2 hot dogs, 2 potato fritters, $2.00 chips

Nearby Sample Menus

TOM YUM (RICE OR NOODLES) $13.50
- Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
PRAWNS/FISH $4.50
LAAB CHICKEN $13.90
- Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
CRISPY PORK* $6.0
CRISPY PORK w BOK CHOY $14.90
- Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
EGG $2.00
VEGETABLES $4.00
TOM YUM SOUP $4.00

Salad Roll $6.00
- 2ea. Prawn
Pho with BBQ Pork (mild/spicy) $13.00
Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
Plate $20.00
- Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
BBQ Pork / Stir Fried Beef on Fried Rice $15.00
Hot Spicy with Seafood $13.00
Chicken Fried Rice / Beef Fried Rice / Prawn Fried Rice / Seafood Fried Rice $14.00
Pho with Meat Combo $12.00
- Chicken, Beef, Pork

Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce

K.K SPECIAL CHICKEN (Boneless) $22.00
- Twice cooks marinated chickens - deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
KK SPECIAL NASI LEMAK $15.00
Sambal/Garlic Okra ( Lady finger) $22.00
- Garnish with onion and shrimps in sambal sauce or garlic sauce
BEEF RENDANG $22.00
- KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
K. K SPRING ROLLS
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce
$13.00 Regular
SAMBAL PRAWNS $32.00
- Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
$18.00 Large

Eggs Benedict $15.5
- with spinach and choice of salmon or bacon
Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
Classic Hawaiian $22.0
- ham, pineapple and mozzarella
Beef and Bacon Burger $19.5
- served with fries
B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
Bacon & Eggs $12.5
- with toasted ciabatta bread
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing

THREE COLOUR RICE $23.80
- stir fried rice prawns chicken cashew nuts
TODMAN KAO POD $10.80
- deep fried corn cakes with sweet chili sauce four pieces
SAWADEE CURRY $24.00
- chicken yellow curry with spices and cashew nuts
THAI RIBS $24.00
- melt in your mouth pork ribs MILD
GANG MASSAMAN
- sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
TOM YAM
- traditional hot & sour soup with mushroom and tomato WARM
PAD PIK TAI DUM
- with vegetables and black pepper sauce WARM
MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce

Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
250g Char siu pork scotch, chilli & red vinegar $32.00
Whole (14 pancakes) $84.00
Wagyu beef, shiitake & cumin shumai 4 for $10.00
Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00