Red Beach Takeaways in 16/42 Whangaparaoa Road Menu

Labnah B Zeit $9.50
- Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Manaeesh Lamb $5.50
- Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
Foul Mudammas $9.50
- Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Pancake $12.50
- Three pancakes, banana, maple syrup and whipped cream
Mixed Mashawi (Small) $22.50
- Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
Wedges $5.50
- Freshly fried wedges served with your choice of sauce
Muffin Break $7.00
- Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
Fou Secret Recipe $9.50
- Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles

Pork and Shrimp Siomai (4 pcs) $6.00
Chopsuey $10.90
- Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
BBQ Pork Bun $3.00
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
Lechon Meal $15.90
- Roasted pork belly served with rice vegetables and soup
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg

Bacon & Egg $ 3.80
2. $4 chip, 5x sausages, 5x potato fritters $ 10.00
Fish $ 11.00
Pork $ 11.00
Ham & Pineapple $ 3.80
Chicken $ 3.00
Vegetarian $ 4.50
Lamb Flap $ 3.00

Bacon $1.50
Whitebait fritter $9.80
Sausage $2.00
Hot dog/sausage $2.20
Donut $1.80
Wedges (not g/f) $5.60
Potato fritter $1.00
Cheese/pineapple/egg $1.00

Lamb Shanks M$13.00/L$19.00
- Served with mashed potato, peas, carrot & caramelised onion and gravy
Chicken S$11.50/M$15.00/L$19.00
Kumara $0.70
Pumpkin $0.70
Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Large Combo $11.00
- 2 Thighs, 3 Potatoes, 390ml coke
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
Pork S$11.50/M$15.00/L$19.00

Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Chocolate selection $17.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Banana tapioca pudding $17.00

Sashimi(M) $29
- 15 pieces of assoted fresh raw fish
Pork Belly Yaki $6.90
- Grilled pork belly served with teriyaki sauce
Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
Horensou $5.90
- Spinach with miso sesame sauce
Teriyaki Chicken Sandwich $12
Chicken Katsu $15
Rice $2
Tuna Tataki $22
- Lightly grille tuna sashimi with citrus soy sauce

Sour Cream $1.00
Triple $22.00
Salmon Stack
- Tomato, Avocado, Hash Brown, Smoked Salmon, Poached Egg, Hollandaise
House made Lemon Honey
House made Salted Caramel Sauce
Roast Veg Stack
- Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
Farmers Breakfast $22.50
- 2 beef sausages, grilled tomato, garlic fried mushrooms, 2 bacon rashers, 2 hash browns, 2 poached eggs served with hollandaise & served on a slice of toast & black pudding
Spaghetti $2.00

Popcorn Mandu $6.00
- Deep Fried mul mandu
Mul Mandu $6.00
- Boiled beef and pork dumplings
Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Steamed Rice $2.00
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice

Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Swap the soda for a shake for $1.00
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup

$16.00 (Large)
K.K SPECIAL RIBS $22.00
- Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
BUITER PRAWNS $32.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
SAMBAL CHICKEN (Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
NASI GORENG
LEMON CHICKEN (Boneless) $22.00
- Boneless marinated deep fry chickens serve on the secret recipe lime sauce
$22.00 Large
GARLIC BEANS $22.00
- French beans stir fry with garlic sauce, chicken stripe and shrimps

The Lasagne $17.50
- Beef or vegetable with creamy cheese sauce accompanied with a seasonal salad
The Sweetcorn & Bacon Stack $16.50
- Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
Calamari Salad $19.00
- Summer lettuce, capsicum, red onion, cherry tomatoes & oven roasted vegetables, topped with salt & pepper calamari & a lemon caper dressing.
The Italian Stallion RG $17.50 LG $20.50
- Pepperoni, tomato, olives & herbs
The Hawaii RG $14.50 LG $16.50
- Five OHam & pineapple
The Mexican Meltdown RG $17.50 LG $20.50
- Tomato, onion & spicy beef topped with sour cream & tabasco sauce
The Sicilian Starter $13.50/$18.50
- Lightly sauced pizza base with black olives, roasted garlic & sundried tomatoes(regular/large)
Hot Fudge Cake $12.50
- Served warm with chocolate sauce & whipped cream

Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
Sauteed Summer Greens, Pine Nuts $9
Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
Curly Fries, Chiptole Aioli $9
Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
Apple + Fennel Slaw $9
Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34

Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
Bolero Big Breakfast $20
- Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
Paella $27
- Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs
Seafood Platter $42
- With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
Bolero Classic Omelette $14
- Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
Bolero Platter $29.5
- A combination of our best tapas
Chocolate Mousse $12.5
- Rich chocolate with hazelnut praline

Mince Savouries $0.90
Chicken Burger $3.00
Bacon & Cheese Roll $1.00
Steak & Cheese $2.60
Bacon & Egg $2.60
Mince Potato Top $2.70
Pork Turn Over $2.00
Mince & Cheese $2.60

Red Beach Takeaways in 16/42 Whangaparaoa Road Menu

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Red Beach Takeaways

Auckland Region > Auckland > Red Beach Takeaways

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16/42 Whangaparaoa Road, Red Beach, Auckland, 0932, New Zealand

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