Red Crab in 19 Kalmia Street Menu

LUNCH LUNCH
  • The quick red crab thai lunch $ 15.00
  • Flash In The Pan
    • stirfried chicken with cashews and veges
  • Too hot to handle
    • green curry of chicken, green beans and sweet basil
  • Mellow yellow
    • yellow curry of "fish of the day" with potatoes & capsicum
  • The "Greenies"
    • stirfried seasonal vegetables with tofu & sweet soy
  • Ooodles of noodles
    • pad thai noodles with pork, bean sprouts, peanuts & eggs
  • Sizzling beef
    • stirfned beef with garlic & pepper sauce
  • All mains are served with jasmine rice and crab spring rolls
  • Sides
    • roti bread, crab cakes, coconut rice, som tam (Thai salad)
THAI ISSAN LUNCH THAI ISSAN LUNCH
  • North eastern that cuisine
  • Gal Yang & Kao Niew $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Moo Yang & Kao Niew $14.50
    • BBQ pork, sliced, with sticky nce & served with som tam apple salad
  • Mua Yang & Kao Mew $14.50
    • grilled rump steak, Thai style, with sticky nce and som tarn apple sauce
  • For an additional $5.00
    • get a cold Singha beer or a glass of Lake Chalice Pinot Gris
DINNER DINNER
  • Fish Cakes (4pcs) Fish cakes with pickled cucumber relish (mild) $7.00
  • APPETISER
  • KHONG KIN LHEN
  • Moo Phing (each) BBQ pork skewer, pineapple and onions (mild) $2.50
  • Gar Satay (each) satay skewer (mild) $2.00
  • Thai Spring Rolls Stuffed with mixed vegetables and vermicelli noodles (mild) Chicken Curry Puff (each) $2.00
  • Chicken curry puff served with carrot dipping sauce (mild) $2.00
  • Golden Money Bag (each) lightly fried minced pork, prawns and mixed vegetables wrapped in pastry $2.00
  • Goong Mapraw (3pcs) lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild) $8.00
  • Tasting Platter for 2 $15.00
VEGETARIAN VEGETARIAN
  • Tom Yum Tofu Spicy tofu and vegetable soup $14.50 / $19.50
    • Medium/ Large (medium hot)
  • Green Curry of Tofu Fresh beans, eggplant and basil (medium hot) $15.50
  • Sweet and Sour Tofu Sweet and sour tofu with pineapple and onions $15.50
  • Pad Pak Seasonal vegetables with cashew nuts and tofu $14.50
  • Pad Thai Rice noodles with fried tofu, egg, cashew nuts and bean sprouts $14.50
  • Shiitake Mushrooms Sauteed with mixed vegetables $15.50
  • Panang Tow Hoo Fried tofu with red curry paste and coconut milk (medium hot) $15.50
  • Lightly Fried Tofu Lightly fried tofu with chili and basil leaves (medium hot) $15.50
WOK FRIED WOK FRIED
  • Pla Rad Prik Fried whole snapper with garlic, chilli and tamarind sauce (medium hot) $25.50
  • Pad Thai Goong Sod Thai fried noodles with chicken and prawns. This dish contains nuts (mild) $18.50
  • Nua Pad Kapao Stir-fry beef with basil and chilli (mild) $17.50
  • Gai Pad Met Mamuang Chicken with cashew nuts and toasted chillies (mild) $17.50
  • Emerald Duck Stir-fried duck with seasonal greens and mixed spices (mild) $19.50
  • Sweet and Sour Combination Chicken and pork with pineapples, onions and tomatoes (mild) $17.50
  • Hot Pot Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild) $17.50
  • Nua Kata Sizzling beef, garlic and pepper sauce and seasonal vegetable $18.50
  • Stir-Fried Pork Wild ginger, Chinese honey soy and seasonal vegetables (mild) $18.50
  • Stir-Fried Chicken Chillies, sweet basil, honey soy and seasonal vegetables (mild) $18.50
CURRIES CURRIES
  • Gaeng Kiew Whan Green curry of chicken, eggplant, kaffir lime leaves and basil (Medium hot) $18.50
  • Mussaman Nua Slow cooked beef shin, potatoes and peanuts (medium hot) $18.50
  • Mussaman Lamb Slow cooked lamb, potatoes and peanuts (medium hot) $19.50
  • Panang Ped Yang Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot) $19.50
CHOICES OF RICE CHOICES OF RICE
  • Jasmine Rice $2.50
  • Coconut Rice $3.50
  • Sticky Rice $3.50
  • Roti $3.50
TOM SOUPS TOM SOUPS
  • Tom Yum Goong Hot & sour prawn soup $17.50 / $21.50
    • Medium/Large (Medium hot)
  • Tom Kha Gal Creamy coconut Thai soup with chicken $15.50 / $19.50
    • Medium/Large (Medium hot)
  • Tom Po Tak Seafood soup with prawns, mussels, fish, squid, lemongrass and Kaffir lime leaves $19.50 / $22.50
    • Medium/Large ( hot)
ISSAAN GRILLS ISSAAN GRILLS
  • Northeastern Style Bbq With Som Tam Salad & Sticky Rice
  • Moo Yang Thai char-grilled pork scotch $18.50
  • Gai Yang Thai char-grilled free range chicken (half) $18.50
  • Nua Yang Thai char-grilled beef sirloin $19.50
ISSAAN STYLE SALADS ISSAAN STYLE SALADS
  • Larb Gai Spicy minced chicken salad (medium hot) $14.50
  • Yum Nua Thai beef salad (medium hot) $14.50
  • Larb Ped Spicy minced duck (medium hot) $16.50

Nearby Sample Menus

  • Fried eqg and tomatoes with sauce on rice $10.00
  • Vegetarian salad with peanut S $8.00 L $12.00
  • Spiced pork ear in soy sauce salad S $8.00 L $12.00
  • Vegetarian dumplings $10.00
  • Braised curry beef in casserole $14.00
  • Fried lamb with spring onion on rice $10.00
  • Deep fried salted fish S $10.00 L $15.00
  • Fried pork sliced, dried bean curd and cucumber salad S $8.00 L $12.00
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese burnt butter
  • Naughty Hot Chocolate $9
    • Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
  • Prosciutto $22
    • tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
  • Aglio Pizza Bread $15
    • roasted garlic / rosemary salt / EVOO
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Affogato $12
    • with Frangelico, Baileys, or Kahlua
  • Cubano Sandwich $18.5
    • Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
  • Charlotte’s Espresso Martini $17
    • Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
  • CHICKEN PUNJABI 18.50
    • (chef special authentic Indian style chicken curry)
  • MAHARAJA BANQUET $35 (per person)
    • Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • BREAD BASKET(choose any 3 breads) 13.50
  • MANCHURIAN (VEG/CHICKEN) 17.50
    • (Indo-Chinese style cooked in special Manchurian sauce)
  • PRAWN MALAI CURRY 22.90
    • (Prawn cooked in a creamy gravy)
  • BUTTER PRAWN 22.90
    • (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
  • BUTTER NAAN / INDIAN ROTI 3.90
  • CHICKEN TIKKA HALF 11.50 FULL 20.50
    • (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • Prawn $15.50
  • Chicken & Egg $5.00
  • Oyster sauce beef / chicken $13.50
  • chicken/ steak/ pork $11.00
  • Meat /cashew nuts $4.00
  • Pad pik sod $16.00
    • stir fried pork, beef of chicken with fresh chilli and spring onion
  • All dishes with veges
  • Cheese & tomato $3.50
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Toasties $14
    • Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
  • Caesar Salad $19
    • Cos Lettuce With Croutons, Bacon, Parmesan, Topped With A Soft Poached Egg Crusted Chicken Or Smoked Salmon
  • Trio Of Ice Cream $10
    • Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
  • Eggs On Toast $16
    • Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
  • Risotto $19
    • Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
  • Small Breakfast: $19
  • Open Steak Sandwich $26
    • Grilled Ciabatta, Prime Steer Sirloin Steak, Relish, Sliced Tomato, Salad Greens, Steak Fries, Aioli
  • Basket Of Nibbles $15
    • Spring Rolls, Wontons And Samosas, Dipping Sauces
  • Butter Naan $ 3.00
  • Chicken Pakora (10 pcs) Half$10.00/Full $16.00
    • Deep fried chicken coated in chickpea flour with ginger, garlic & spices
  • Roasted Tikka (10 pcs) $ 12.00
    • Chicken cubes mildly spiced, marinated in yogurt, spiced & cooked in tandoor oven.
  • Goat Curry (with Bone) $ 12.00
    • Goat pieces cooked in our special herbs and spices. Popular North Indian dish
  • Chicken Tikka Masala $ 10.00
    • Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
  • Gobi Parantha $ 4.50
    • Flaky whole bread stuffed with spicy grated cauliflower
  • Tandoori Chicken Half$9.00/Full$16.00
    • lamb mince lightly spiced and rolled on skewers then roasted.
  • Shahi Paneer $ 12.00
    • Cheese in a rich tomato and butter gravy
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Crispy Potato Rosti 21
    • with smoked salmon
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Roast burger $6.50
  • Pork $5.50
    • With salad, gravy or sauces of your choice
  • -Add roast kumara $0.80
  • Free range rotisserie chicken S $10.90 M $14.90 L $18.50
  • 4 Chicken schnitzel, 1 large mashed potatoes, 1 large salad $ 24.90
  • Veg $7.50
  • Lamb S $11.90 M $15.50 L $19.50
  • Gravy tub
  • Basundi $3.00
  • Samosa- pau each $5.00
  • Pau-bhaji (one bread) $6.00
  • Sev-khamani(250 grams) $6.00
  • Shreekhand $3.00
  • Behl-puri $6.00
  • Every takeaway order will depend on the items available
  • Dabeli (veg burger) each $6.00
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • Mouse Trap $2.00
  • HAWAIIAN BACON $5.00
  • STEAK EGG OR CHEESE $5.00
  • AMERICAN HOTDOG $4.50
  • BEETROOT EGG OR CHEESE $4.50
  • CHICKEN CORDON BLUE $5.00
  • BACON EGG $4.50
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Mansaf $15.00
  • Shawarma with Chips $14.00
  • Kabsa Lamb or Chicken $15.00
  • Lamb Kebab $9.00
  • Falafel with rice $14.00
  • Half Chicken $15.00
  • Grilled Fish rice & salad $20.00
  • Mix Kebab $10.00
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Salt and pepper squid salad $17
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Beef Burger –handmade patties cheese salad & fries $17
  • Caesar Salad with smoked salmon or roast chicken $17
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Eggs on Toast $10.50
  • Granola with greek yoghurt and fresh fruit $10.50
  • Add to any Burger $3.0
    • Bacon / Guac
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • 120ml Pottles $5.0
    • Chocolate / Vanilla / Double Hokey Pokey / Strawberry
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Winner Winner $19.00
    • Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
  • That Burger $20.0
    • Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
Red Crab

Red Crab

location

Address

19 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095793201

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Seafood , Thai

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
19 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand