Deep fried money bag made with mince chicken prawn carrots, peas, sweet corn, water chesnut, mushroom, and pepper served with sweet chilli chilli sauce
Combination, Prawns or Seafood $16
Prawns $10
57. Khuay Teaw Tom Yum $15 - $17
Rice noodle in traditional Thai tom yum soup with bean sprouts & coriander
Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
Acai Breakfast Bowl $13.00
Acai berries blended with banana & summer berries topped with natural oats, coconut & berries. Dairy & Wheat free.
Festive Red Quinoa Tabouli with Barberries $9.50
Festive red quinoa & pearl barley tabouli with cucumber, tomatoes, capsicum, red onion, spinach, dried fruits, fresh herbs, zatar & barberries
Asian Pork Belly Sammie $6.50
Free farmed Pork belly with Asian slaw, kimchi & plum sauce on a small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
Garden Green Salad $9.50
Garden green salad with edible flowers & herby vinaigrette.
Beef Daube $28.00
French style casserole with slow cooked prime beef, chunky vegetables, aromatic herbs & olives in rich gravy. Regular serves 2 adults / Family serves 3 adults.
Falafel Balls x 5 $20.00
Vegan Chickpea falafel balls topped with humus & roast olive served with tomato kasundi relish. Dairy & gluten free. Comes in multiple of five.
Chicken & Leek Pie $28.00
Free range Chicken & sautéed leeks in creamy sauce with a crusty puff pastry top - ready to heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.