Red Crab in 19 Kalmia Street Menu

LUNCH LUNCH
  • The quick red crab thai lunch $ 15.00
  • Flash In The Pan
    • stirfried chicken with cashews and veges
  • Too hot to handle
    • green curry of chicken, green beans and sweet basil
  • Mellow yellow
    • yellow curry of "fish of the day" with potatoes & capsicum
  • The "Greenies"
    • stirfried seasonal vegetables with tofu & sweet soy
  • Ooodles of noodles
    • pad thai noodles with pork, bean sprouts, peanuts & eggs
  • Sizzling beef
    • stirfned beef with garlic & pepper sauce
  • All mains are served with jasmine rice and crab spring rolls
  • Sides
    • roti bread, crab cakes, coconut rice, som tam (Thai salad)
THAI ISSAN LUNCH THAI ISSAN LUNCH
  • North eastern that cuisine
  • Gal Yang & Kao Niew $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Moo Yang & Kao Niew $14.50
    • BBQ pork, sliced, with sticky nce & served with som tam apple salad
  • Mua Yang & Kao Mew $14.50
    • grilled rump steak, Thai style, with sticky nce and som tarn apple sauce
  • For an additional $5.00
    • get a cold Singha beer or a glass of Lake Chalice Pinot Gris
DINNER DINNER
  • Fish Cakes (4pcs) Fish cakes with pickled cucumber relish (mild) $7.00
  • APPETISER
  • KHONG KIN LHEN
  • Moo Phing (each) BBQ pork skewer, pineapple and onions (mild) $2.50
  • Gar Satay (each) satay skewer (mild) $2.00
  • Thai Spring Rolls Stuffed with mixed vegetables and vermicelli noodles (mild) Chicken Curry Puff (each) $2.00
  • Chicken curry puff served with carrot dipping sauce (mild) $2.00
  • Golden Money Bag (each) lightly fried minced pork, prawns and mixed vegetables wrapped in pastry $2.00
  • Goong Mapraw (3pcs) lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild) $8.00
  • Tasting Platter for 2 $15.00
VEGETARIAN VEGETARIAN
  • Tom Yum Tofu Spicy tofu and vegetable soup $14.50 / $19.50
    • Medium/ Large (medium hot)
  • Green Curry of Tofu Fresh beans, eggplant and basil (medium hot) $15.50
  • Sweet and Sour Tofu Sweet and sour tofu with pineapple and onions $15.50
  • Pad Pak Seasonal vegetables with cashew nuts and tofu $14.50
  • Pad Thai Rice noodles with fried tofu, egg, cashew nuts and bean sprouts $14.50
  • Shiitake Mushrooms Sauteed with mixed vegetables $15.50
  • Panang Tow Hoo Fried tofu with red curry paste and coconut milk (medium hot) $15.50
  • Lightly Fried Tofu Lightly fried tofu with chili and basil leaves (medium hot) $15.50
WOK FRIED WOK FRIED
  • Pla Rad Prik Fried whole snapper with garlic, chilli and tamarind sauce (medium hot) $25.50
  • Pad Thai Goong Sod Thai fried noodles with chicken and prawns. This dish contains nuts (mild) $18.50
  • Nua Pad Kapao Stir-fry beef with basil and chilli (mild) $17.50
  • Gai Pad Met Mamuang Chicken with cashew nuts and toasted chillies (mild) $17.50
  • Emerald Duck Stir-fried duck with seasonal greens and mixed spices (mild) $19.50
  • Sweet and Sour Combination Chicken and pork with pineapples, onions and tomatoes (mild) $17.50
  • Hot Pot Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild) $17.50
  • Nua Kata Sizzling beef, garlic and pepper sauce and seasonal vegetable $18.50
  • Stir-Fried Pork Wild ginger, Chinese honey soy and seasonal vegetables (mild) $18.50
  • Stir-Fried Chicken Chillies, sweet basil, honey soy and seasonal vegetables (mild) $18.50
CURRIES CURRIES
  • Gaeng Kiew Whan Green curry of chicken, eggplant, kaffir lime leaves and basil (Medium hot) $18.50
  • Mussaman Nua Slow cooked beef shin, potatoes and peanuts (medium hot) $18.50
  • Mussaman Lamb Slow cooked lamb, potatoes and peanuts (medium hot) $19.50
  • Panang Ped Yang Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot) $19.50
CHOICES OF RICE CHOICES OF RICE
  • Jasmine Rice $2.50
  • Coconut Rice $3.50
  • Sticky Rice $3.50
  • Roti $3.50
TOM SOUPS TOM SOUPS
  • Tom Yum Goong Hot & sour prawn soup $17.50 / $21.50
    • Medium/Large (Medium hot)
  • Tom Kha Gal Creamy coconut Thai soup with chicken $15.50 / $19.50
    • Medium/Large (Medium hot)
  • Tom Po Tak Seafood soup with prawns, mussels, fish, squid, lemongrass and Kaffir lime leaves $19.50 / $22.50
    • Medium/Large ( hot)
ISSAAN GRILLS ISSAAN GRILLS
  • Northeastern Style Bbq With Som Tam Salad & Sticky Rice
  • Moo Yang Thai char-grilled pork scotch $18.50
  • Gai Yang Thai char-grilled free range chicken (half) $18.50
  • Nua Yang Thai char-grilled beef sirloin $19.50
ISSAAN STYLE SALADS ISSAAN STYLE SALADS
  • Larb Gai Spicy minced chicken salad (medium hot) $14.50
  • Yum Nua Thai beef salad (medium hot) $14.50
  • Larb Ped Spicy minced duck (medium hot) $16.50

Nearby Sample Menus

  • Banana Fritter $8.00
    • Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
  • Roti Tissue $7.00
    • Sweet thin and crispy roti cone
  • Satay Kambing - Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Tahu Sumbat - Stuffed Tofu $8.00
    • Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
  • Fish n Chips $12.50
    • Battered fish, side salad, curly fries and tartare sauce
  • Nasi Biryani Kambing - Lamb Briyani $13.50
    • Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
  • Nasi Ayam - Chicken Rice $13.00
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Honey Soy Chicken $12.00
    • Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
  • S19 Plain Uttappa $10.50
    • (Thick, round, rice and lentil pan cake) J / V
  • S78 Idli Chilly Garlic $12.50
    • (Idli prepared in Chinese style with capsicum, chilly, garlic & schezwan sauce) V
  • S35 Pudy Roast Dosa with Cheese $12.50
    • (Pudy roast dosa topped with grated cheese)
  • S34 Pudy Roast Dosa (Spicy dry chatni roast) $11.50
    • (Triangle shaped crispy dosa coated with spicy South Indian gun powder with melted cheese) V
  • S77 Idli Schezwan $12.50
    • (Steamed rice lentil cake prepared in Chinese style with schezwan sauce) V
  • S40 Chinese Delight Dosa $15.00
    • (Dosa stuffed with spring vegetables, noodles and Chinese mixed sauce) V
  • S69 Salad Roast Dosa with Cheese $15.50
    • (Salad roast dosa garnished with grated cheese)
  • I5 Pasta Alla Alfredo $9.50
    • (Pasta cooked in cream sauce with garlic, mushroom, vegetables served with parmesan cheese)
  • Spicy noodle $8
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Wonton soup $19
  • Deep fried platter $29
  • Deep fried squid legs $24
    • with macadamia
  • Bai-top shell with noodle salad $32
  • Kimchi fritter $24
  • Cockle pot with vege broth $24
  • Chicken / Beef $12.50
  • Beef In Oyster Sauce $12.50
    • Sauteed with mixed vegetables.
  • Prawns / Mixed Seafood $14.50
  • Fish Fillet / Scallops
  • Prawns / Mixed Seafood $14.50
  • Chicken $10.00
  • Stir Fried Green Vegetables $18.00
    • Sauteed green vegetables with Soybean paste & garlic.
  • Pra Ram
    • Sauteed fresh vegetables topped with peanut sauce.
  • Egg Burger $3.00
  • Chicken & Veges $12.90
  • Beef Tom Yum Sauce $12.90
  • Spicy Mongolian Prawn $15.90
  • American Hot Dog $6.50
  • chicken in Tom Yum Sauce $12.90
  • Kiddy Burger $8.90
  • Plain Noodles $10.90
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • -Add Bacon Jam $3.00
  • Cream Cheese $7.00
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Steak & cheese / Steak & egg $5.50
  • Pork / Lamb / Beef / Crispy chicken S$5/R$6
  • Combo d $15.00
    • $4.00 chips, 2 fish, 2 potato fritters, 2 hamburgers
  • Chicken popcorn $3.50
    • per cup
  • Pumpkin $0.70
  • Combo 4 $11.00
    • 4 pieces chicken, 8 potatoes
  • Combo b $10.00
    • $2.50 chips, 1 fish, 2 hamburgers
  • Combo 1 $7.00
    • 6 chicken nibbles, 3 potatoes, 1 can of drink
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • SQUID RING $1.00
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • DORY $6.90/$9.90/$12.90
  • 9X HOKI $19.90
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • Thick Cut Fries
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • Calamari Salad $16.90
    • served with tomatoes cucumber olives house salad and aioli
  • T $20.00
    • 6 fish,5 sausages,3 potato fritter,$3 chips
  • Vegetarian $10.00
  • Chow Mein With Noodles
  • Whole Chicken $14.00
  • No.5 $10.00
    • 2 cheese burgers,2 hot dogs,$2 chips
  • Pork $11.00
  • Prawn Fu Yoong $13.00
  • Nasi Goreng $12.00
    • with meats, veges, rice
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • buttermilk flatbreads from the grill (V) $6.00
  • Prawns Tom Yum (hot) $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Prawns Pad Thai $19.50
    • Thai noodles with king prawns, cashew nuts, egg, cabbage, peanut and beansprouts
  • Roti Garlic Bread $3.00 / Piece
  • Seafood Green Curry (hot) $19.90
    • Mixed seafood with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
  • Fire Chicken (meat only) (FLAMBEAU) $17.90
    • Chicken grilled marinated in "Thai spices and Thai herbs"
  • Tofu Satay $7.20
    • Deep fried soft Tofu "topped with peanut sauce"
  • Orewa Wings $7.50
    • Chicken wings marinated prawn with shredded coconut
  • Duck Ginger $18.90
    • Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
  • Bread with In-House Dips $10.50
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
  • Tiramisu $9.00
  • Fries $3.50
  • Crumble $9.00
  • Agujjim $70.00
  • Bibimbap $15.00
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • seafood pie $3.50
  • Mince pie $2.10
  • Pork & egg pastie $3.40
  • Chicken drum $2.00
  • Chicken thigh $4.00
  • Bacon & egg pie $3.40
  • Bacon e egg nuffin $3.50
  • Steak e curry pie $3.50
Red Crab

Red Crab

location

Address

19 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095793201

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Seafood , Thai

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
19 Kalmia Street, Ellerslie, Auckland, Auckland, 1051, New Zealand